Search results for "CARBON DIOXIDE"

showing 10 items of 564 documents

2018

0106 biological sciencesAtmospheric Science010504 meteorology & atmospheric sciencesEcology010604 marine biology & hydrobiologyPaleontologySoil Sciencechemistry.chemical_elementForestryAquatic Science01 natural sciencesOxygenchemistry.chemical_compoundchemistryTotal inorganic carbonBorealEffects of global warmingEnvironmental chemistryDissolved organic carbonCarbon dioxideEnvironmental scienceEffluxWater quality0105 earth and related environmental sciencesWater Science and TechnologyJournal of Geophysical Research: Biogeosciences
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No growth stimulation of Canada’s boreal forest under half-century of combined warming and CO 2 fertilization

2016

Considerable evidence exists that current global temperatures are higher than at any time during the past millennium. However, the long-term impacts of rising temperatures and associated shifts in the hydrological cycle on the productivity of ecosystems remain poorly understood for mid to high northern latitudes. Here, we quantify species-specific spatiotemporal variability in terrestrial aboveground biomass stem growth across Canada’s boreal forests from 1950 to the present. We use 873 newly developed tree-ring chronologies from Canada’s National Forest Inventory, representing an unprecedented degree of sampling standardization for a large-scale dendrochronological study. We find significa…

0106 biological sciencesCanadaTime Factors010504 meteorology & atmospheric sciencesClimate ChangeClimate changeForests010603 evolutionary biology01 natural sciencesCarbon CycleTreesCarbon cycleTaigaDendrochronologyEcosystemBiomassWater cycle0105 earth and related environmental sciencesBiomass (ecology)Models StatisticalMultidisciplinaryEcologyGeographyTaigaTemperatureCarbon DioxideGeographyPNAS PlusClimatologySpatial ecologyRegression AnalysisPhysical geographyProceedings of the National Academy of Sciences
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Seagrass ecosystem response to long-term high CO2 in a Mediterranean volcanic vent

2014

We examined the long-term effect of naturally acidified water on a Cymodocea nodosa meadow growing at a shallow volcanic CO2 vent in Vulcano Island (Italy). Seagrass and adjacent unvegetated habitats growing at a low pH station (pH = 7.65 ± 0.02) were compared with corresponding habitats at a control station (pH = 8.01 ± 0.01). Density and biomass showed a clear decreasing trend at the low pH station and the below- to above-ground biomass ratio was more than 10 times lower compared to the control. C content and δ13C of leaves and epiphytes were significantly lower at the low pH station. Photosynthetic activity of C. nodosa was stimulated by low pH as seen by the significant increase in Chla…

0106 biological sciencesCarbon sequestrationSettore BIO/07 - EcologiaCymodocea nodosaPHOcean acidification Carbon cycling Carbon sequestration Metabolism pH PhotosynthesisAquatic ScienceOceanography010603 evolutionary biology01 natural sciencesElectron TransportMagnoliopsidaNutrientHydrothermal VentsMediterranean Sea14. Life underwaterBiomassPhotosynthesisEcosystemCarbon cyclingBiomass (ecology)Analysis of VariancebiologyEcology010604 marine biology & hydrobiologyOcean acidificationPrimary productionOcean acidificationGeneral Medicine15. Life on landCarbon DioxideHydrogen-Ion Concentrationbiology.organism_classificationPollutionCarbonSeagrassMetabolismAgronomyProductivity (ecology)13. Climate actionEnvironmental scienceEpiphyte
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Impact of high pCO2 on shell structure of the bivalve Cerastoderma edule

2016

Raised atmospheric emissions of carbon dioxide (CO2) result in an increased ocean pCO2 level and decreased carbonate saturation state. Ocean acidification potentially represents a major threat to calcifying organisms, specifically mollusks. The present study focuses on the impact of elevated pCO2 on shell microstructural and mechanical properties of the bivalve Cerastoderma edule. The mollusks were collected from the Baltic Sea and kept in flow-through systems at six different pCO2 levels from 900 μatm (control) to 24,400 μatm. Extreme pCO2 levels were used to determine the effects of potential leaks from the carbon capture and sequestration sites where CO2 is stored in sub-seabed geologica…

0106 biological sciencesCerastoderma edule010504 meteorology & atmospheric sciencesCarbonatesShell (structure)MineralogyAquatic ScienceOceanography01 natural scienceschemistry.chemical_compoundAnimal ShellsMollusc shellAnimalsSeawaterCardiidae0105 earth and related environmental sciencesbiology010604 marine biology & hydrobiologyOcean acidificationGeneral MedicineCarbon DioxideHydrogen-Ion Concentrationbiology.organism_classificationPollutionchemistryCarbon dioxideCarbonateSeawaterNorth SeaSaturation (chemistry)Environmental MonitoringMarine Environmental Research
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Influence of monoterpenoids on the growth of freshwater cyanobacteria

2021

Abstract Cyanobacteria are characterized by a very high tolerance to environmental factors. They are found in salt water, fresh water, thermal springs, and Antarctic waters. The wide spectrum of habitats suitable for those microorganisms is related to their particularly effective metabolism; resistance to extreme environmental conditions; and the need for only limited environmental resources such as water, carbon dioxide, simple inorganic salts, and light. These metabolic characteristics have led to cyanobacterial blooms and the production of cyanotoxins, justifying research into effective ways to counteract the excessive proliferation of these microorganisms. A new and interesting idea fo…

0106 biological sciencesCyanobacteriaBloomformationMicroorganismCyanobacterial consortiumAntarctic RegionsFresh Water010501 environmental sciencesCyanobacteria01 natural sciencesApplied Microbiology and Biotechnologychemistry.chemical_compoundEnvironmental BiotechnologyPhytoplanktonBotany0105 earth and related environmental sciencesbiology010604 marine biology & hydrobiologyInhibition of growthGeneral MedicineMetabolismMonoterpenoidEutrophicationbiology.organism_classificationEugenolEucalyptolchemistryCarbon dioxideMonoterpenesPhotosynthetic bacteriaBloom formationBiotechnologyApplied Microbiology and Biotechnology
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Ocean Acidification and the Loss of Phenolic Substances in Marine Plants

2012

Rising atmospheric CO(2) often triggers the production of plant phenolics, including many that serve as herbivore deterrents, digestion reducers, antimicrobials, or ultraviolet sunscreens. Such responses are predicted by popular models of plant defense, especially resource availability models which link carbon availability to phenolic biosynthesis. CO(2) availability is also increasing in the oceans, where anthropogenic emissions cause ocean acidification, decreasing seawater pH and shifting the carbonate system towards further CO(2) enrichment. Such conditions tend to increase seagrass productivity but may also increase rates of grazing on these marine plants. Here we show that high CO(2) …

0106 biological sciencesCymodocea nodosaved/biology.organism_classification_rank.speciesCarbonatesSecondary MetabolismMarine and Aquatic Scienceslcsh:MedicinePlant Science01 natural scienceschemistry.chemical_compoundGlobal Change Ecologylcsh:SciencePhysiological EcologyMultidisciplinaryAlismatalesbiologyEcologyEcologyPlant BiochemistryMarine EcologyOcean acidificationPotamogetonaceaeHydrogen-Ion ConcentrationSeagrassProductivity (ecology)ItalyCarbon dioxideCoastal EcologyResearch ArticleOceans and SeasMarine Biology010603 evolutionary biologyStatistics NonparametricHydrothermal VentsPhenolsPlant-Environment InteractionsTerrestrial plantSeawater14. Life underwaterocean acidification climate change mediterranean sea seagrassBiologyAnalysis of VarianceChemical EcologyMarylandved/biology010604 marine biology & hydrobiologyPlant Ecologyfungilcsh:R15. Life on landCarbon Dioxidebiology.organism_classificationSalinitychemistry13. Climate actionEarth Scienceslcsh:QRuppia maritima
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Ocean acidification impairs vermetid reef recruitment

2014

Vermetids form reefs in sub-tropical and warm-temperate waters that protect coasts from erosion, regulate sediment transport and accumulation, serve as carbon sinks and provide habitat for other species. The gastropods that form these reefs brood encapsulated larvae; they are threatened by rapid environmental changes since their ability to disperse is very limited. We used transplant experiments along a natural CO2 gradient to assess ocean acidification effects on the reef-building gastropod Dendropoma petraeum. We found that although D. petraeum were able to reproduce and brood at elevated levels of CO2, recruitment success was adversely affected. Long-term exposure to acidified conditions…

0106 biological sciencesDendropoma petraeumGeologic Sediments010504 meteorology & atmospheric sciencesOceans and SeasGastropoda01 natural sciencesArticleCLIMATE-CHANGE ECOLOGYWater MovementsAnimals14. Life underwaterReefMollusca0105 earth and related environmental sciencesgeographyMultidisciplinarygeography.geographical_feature_categorybiologyEcologyCoral Reefs010604 marine biology & hydrobiologyfungiECOSYSTEM ECOLOGYWaterOcean acidificationCoral reefCarbon DioxideHydrogen-Ion Concentrationbiology.organism_classificationBroodFisheryHabitatEnvironmental scienceECOSYSTEM ECOLOGY; CLIMATE-CHANGE ECOLOGYEnvironmental issues with coral reefsgeographic locationsScientific Reports
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Transgenerational acclimation to seawater acidification in the Manila clam Ruditapes philippinarum: Preferential uptake of metabolic carbon

2017

Abstract Ocean acidification may interfere with the calcifying physiology of marine bivalves. Therefore, understanding their capacity for acclimation and adaption to low pH over multiple generations is crucial to make predictions about the fate of this economically and ecologically important fauna in an acidifying ocean. Transgenerational exposure to an acidification scenario projected by the end of the century (i.e., pH 7.7) has been shown to confer resilience to juvenile offspring of the Manila clam, Ruditapes philippinarum. However, whether, and to what extent, this resilience can persist into adulthood are unknown and the mechanisms driving transgenerational acclimation remain poorly un…

0106 biological sciencesEnvironmental Engineering010504 meteorology & atmospheric sciencesAcclimatizationRuditapesBiology01 natural sciencesAcclimatizationCondition indexTotal inorganic carbonDissolved organic carbonAnimalsEnvironmental ChemistryJuvenileSeawaterWaste Management and Disposal0105 earth and related environmental sciencesEcology010604 marine biology & hydrobiologyWater PollutionOcean acidificationCarbon DioxideHydrogen-Ion Concentrationbiology.organism_classificationPollutionCarbonBivalviaSeafoodSeawaterEnvironmental MonitoringScience of The Total Environment
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High-Pressure Carbon Dioxide Use to Control Dried Apricot Pests, Tribolium castaneum and Rhyzopertha dominica, and Assessing the Qualitative Traits o…

2021

One of the new ways of warehouse pest control is the carbon dioxide treatment, which had no residues on the target products. In the present research, at first, CO2 gas was applied to control two important pest species infesting dried apricots. Dry apricots infested with adults of Tribolium castaneum (Herbst) or Rhyzopertha dominica (F.) were exposed to CO2 gas pressures correspond to 9.1, 16.7, 23.1, 28.6, and 33.4 mol% for 24 h. The results showed higher mortality rates with increasing the gas pressures in all the experiments. The minimum and maximum losses of the pests were determined at concentrations of 9.1 and 33.4 mol%, respectively. Evaluation of CO2 gas effects on the quality charac…

0106 biological sciencesHealth (social science)food.ingredientqualitative traitPlant ScienceTP1-118501 natural sciencesHealth Professions (miscellaneous)MicrobiologyArticle03 medical and health scienceschemistry.chemical_compoundfoodwarehouse pestSugarapricot030304 developmental biologychemistry.chemical_classification0303 health sciencesBrixCO2 gabusiness.industryCO2 gasChemical technologyPest controlSweetnessqualitative traitsReducing sugarWarehouseCO<sub>2</sub> gas010602 entomologyHorticulturechemistryDried apricotCarbon dioxideSettore BIO/03 - Botanica Ambientale E ApplicatabusinessFood ScienceFoods
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Spatiotemporal patterns in methane flux and gas transfer velocity at low wind speeds: Implications for upscaling studies on small lakes

2016

Lakes contribute significantly to the global natural emissions of methane (CH4) and carbon dioxide. However, to accurately incorporate them into the continental carbon balance more detailed surveys of lacustrine greenhouse gas emissions are needed, especially in respect to spatiotemporal variability and to how this affects the upscaling of results. We investigated CH4 flux from a small, wind-shielded lake during 10 field trips over a 14 month period. We show that floating chambers may be used to calibrate the relationship between gas transfer velocity (k) and wind speed at 10 m height (U10) to the local system, in order to obtain more accurate estimates of diffusive CH4 flux than by applyin…

0106 biological sciencesHydrologyAtmospheric Science010504 meteorology & atmospheric sciencesEcology010604 marine biology & hydrobiologyPaleontologySoil ScienceFluxForestryAquatic ScienceAtmospheric sciences01 natural sciencesMethaneWind speedAtmospherechemistry.chemical_compoundchemistryGreenhouse gasCarbon dioxideEnvironmental scienceSpatial variabilityDiffusion (business)0105 earth and related environmental sciencesWater Science and TechnologyJournal of Geophysical Research: Biogeosciences
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