Search results for "COMPONENT"
showing 10 items of 1682 documents
Extracting multi-mode ERP features using fifth-order nonnegative tensor decomposition
2018
Background Preprocessed Event-related potential (ERP) data are usually organized in multi-way tensor, in which tensor decomposition serves as a powerful tool for data processing. Due to the limitation of computation burden for multi-way data and the low algorithm performance of stability and efficiency, multi-way ERP data are conventionally reorganized into low-order tensor or matrix before further analysis. However, the reorganization may hamper mode specification and spoil the interaction information among different modes. New method In this study, we applied a fifth-order tensor decomposition to a set of fifth-order ERP data collected by exerting proprioceptive stimulus on left and right…
Optimal Spectral Wavelengths for Discriminating Orchard Species Using Multivariate Statistical Techniques
2019
Sustainable management of orchard fields requires detailed information about the tree types, which is a main component of precision agriculture programs. To this end, hyperspectral imagery can play a major role in orchard tree species mapping. Efficient use of hyperspectral data in combination with field measurements requires the development of optimized band selection strategies to separate tree species. In this study, field spectroscopy (350 to 2500 nm) was performed through scanning 165 spectral leaf samples of dominant orchard tree species (almond, walnut, and grape) in Chaharmahal va Bakhtiyari province, Iran. Two multivariable methods were employed to identify the optimum wavelengths:…
Statistical analyses on the essential oil of italian coriander (coriandrum sativum L.) fruits of different ages and origins
2002
Thirty-one samples of Coriandrum sativum L. fruits, of different origin, year of cultivation (harvest) and crop management systems were subjected to volatile component analysis by combining Head Space Solid Phase Microextraction (HS-SPME) with GC/MS. In order to determine the importance of the major sources of volatile variability, some statistical analyses, including Cluster Analysis (CA) and Principal Component Analysis (PCA), were performed on the obtained data. The compounds, which gave the main contribution to the partition and classification of the original data, were α-pinene, p-cymene, γ-terpinene and linalool. The age of the fruits, which ranged from 1–16 years, seemed to generate …
Group Identities on Units of Group Algebras
2000
Abstract Let U be the group of units of the group algebra FG of a group G over a field F . Suppose that either F is infinite or G has an element of infinite order. We characterize groups G so that U satisfies a group identity. Under the assumption that G modulo the torsion elements is nilpotent this gives a complete classification of such groups. For torsion groups this problem has already been settled in recent years.
The average number of Sylow subgroups of a finite group
2013
We prove that if the average Sylow number (ignoring the Sylow numbers that are one) of a finite group G is ⩽7, then G is solvable.
Modelling of systems with dispersed phase
2013
We shall describe some models of systems containing disperse phase and their rigorous derivation as the macroscopic limit of suitable microscopic models in which the dispersed phase is associated to a particle-like component.
Numerical procedures and their practical application in PV module analyses. Part III: parameters of atmospheric transparency – determining and correl…
2023
The presented article examines aspects of a PV module testing using natural sunlight in outdoor conditions. The article discusses the physical sense of indexes: atmosphere purity, diffused component content, beam clear sky index. Procedures for their determination are given in relation to both instantaneous and daily values. Their close connection with the values of solar irradiance spectral distribution such as Average Photon Energyand Useful Fractionis demonstrated, as well as their usefulness in moduletesting in outdoor conditions. Their influence on the conversion of modules made from various absorbers and various technologies is demonstrated
Estudios estratégicos para la lucha contra la fascioliasis humana a nivel mundial = Strategic studies for the fight against de human fascioliasis wor…
2013
Fascioliasis is a zoonotic parasitic disease caused by Fasciola hepatica and F. gigantica. Emergence of human fascioliasis prompted a worldwide control initiative including a pilot study in several countries. Given the necessity to characterize the fasciolid populations involved, the overall aim of the present research is, first, the phenotypic characterization of faciolid adults and eggs implicated in human endemic areas, where this initiative has been implemented, through a computer image analysis system (CIAS) applied on the basis of standardized measurements. Second, new immunological techniques and their potential use as immunological diagnostic tests in those areas are evaluated. The …
Plasma-wall interaction studies within the EUROfusion consortium: Progress on plasma-facing components development and qualification
2017
This work has been carried out within the framework of the EUROfusion Consortium and has received funding from the Euratom research and training programme 2014-2018 under grant agreement No 633053. The views and opinions expressed herein do not necessarily reflect those of the European Commission.
Slight variations in components ratio affect odor pleasantness of a blending mixture
2009
International audience; Odors rely mainly on the perception of odorants mixtures but are commonly perceived as single undivided entities; nevertheless, the processes involved remain poorly explored. It has been reported that perceptual blending, based on configural olfactory processing, can lead odorant mixtures to give rise to an emergent odor quality not present in the components. Furthermore, very slight variations (just noticeable differences, jnd) in components concentrations were shown to be sufficient to modify the odor quality of a blending mixture. In the present study, we set out to examine whether jnd in components concentrations could also affect the odor pleasantness of a blend…