Search results for "Chemical engineering"

showing 10 items of 5892 documents

Isobaric Vapor−Liquid Equilibria for 1-Propanol + Water + Calcium Nitrate

1999

Isobaric vapor−liquid equilibria for all of the binary and ternary mixtures of 1-propanol, water, and calcium nitrate have been measured at 100.00 kPa using a recirculating still. The addition of calcium nitrate to the solvent mixture produced an important salt effect; the azeotrope was removed at salt mole fractions higher than 0.08. The three experimental binary data sets were independently fitted with the electrolyte NRTL model (Mock, B.; Evans, L. B.; Chen, C. C. AIChE J. 1986, 32, 1655−1664), and the parameters of Mock's model were estimated for each binary system. No ternary parameter was required. These parameters were used to predict the ternary vapor−liquid equilibrium using the sa…

ChromatographyGeneral Chemical EngineeringThermodynamicsGeneral ChemistryElectrolyteMole fractionCalcium nitratechemistry.chemical_compoundchemistryAzeotropeNon-random two-liquid modelIsobaric processBinary systemTernary operationJournal of Chemical & Engineering Data
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Isobaric Vapor−Liquid Equilibria for Water + Acetic Acid + Lithium Acetate

2001

Isobaric vapor−liquid equilibria for all of the binary and ternary mixtures of water, acetic acid, and lithium acetate have been measured at 100.00 kPa using a recirculating still. To take into account the association of the acetic acid in the vapor phase, Marek's chemical theory has been considered. The three experimental binary data sets have been independently correlated using Mock's electrolyte NRTL model, and the binary parameters estimated for each binary system have been used to predict the ternary vapor−liquid equilibrium using the same model. No ternary parameters were required. The ternary equilibrium values obtained in this way agreed well with the experimental values.

ChromatographyGeneral Chemical EngineeringThermodynamicsGeneral ChemistryLithium acetateElectrolyteAcetic acidchemistry.chemical_compoundchemistryBinary dataNon-random two-liquid modelIsobaric processBinary systemTernary operationJournal of Chemical & Engineering Data
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Ion-exchange voltammetry at a surfactant-doped electrode: model of mass transfer kinetics to an anionic surface-charged electrode and its application…

2000

cited By 10; International audience; A theoretical model of mass transfer kinetics was developed for investigating the accumulation of cationic compounds at an anionic surfactant-doped screen-printed electrode. It was extended to an enzyme-generated cationic product for the indirect determination of alkaline phosphatase (AP). The model takes into account the analyte depletion, the kinetics of the ion-exchange reaction-diffusion and the kinetics of the enzymatic reaction. The relationship between the ion-exchange voltammetric anodic peak current and the enzyme incubation/accumulation time for a given concentration of AP was established and the validity of the theoretical model was verified e…

ChromatographyIon exchangeGeneral Chemical EngineeringKineticsInorganic chemistryCationic polymerizationSubstrate (chemistry)02 engineering and technologyBuffer solution010402 general chemistry021001 nanoscience & nanotechnology01 natural sciences0104 chemical sciencesAnalytical ChemistryElectrochemical gas sensorchemistry.chemical_compoundchemistryElectrodeElectrochemistry[CHIM]Chemical Sciences0210 nano-technologyVoltammetry
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Study on a photocatalytic membrane reactor for water purification

2000

Abstract Some results obtained in a photocatalytic membrane reactor, to be used for degradation of toxic organic species dissolved in water, are reported. The catalyst, TiO 2 P25 Degussa, was immobilised by means of a flat sheet polymeric membrane and 4-Nitrophenol (4-NP) was used as a model molecule to evaluate the reactor performance. A preliminary investigation of the stability, under UV irradiation, of some eligible polymeric membranes was carried out by using scanning electron microscopy (SEM), optical microscopy (OM), determinations of water permeation flux (WPF) and total organic carbon (TOC). These tests showed that commercial membranes made of fluoride + PP (FS 50 PP-Dow), polysulp…

ChromatographyMaterials scienceMembrane reactorScanning electron microscopePolyacrylonitrilePortable water purificationGeneral ChemistryPermeationCatalysischemistry.chemical_compoundMembraneChemical engineeringchemistryPhotocatalysisWater treatment
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New insights on the thermal analysis of low moisture composite foods.

2014

Abstract Low moisture baked products were investigated with a view to characterising the effect of both formulation and humidity on their physical stability. At the end of the baking process, the samples were in the amorphous state as a result of starch gelatinization and sugar melting. Their thermal properties were analyzed with differential scanning calorimetry and their glass transitions were studied. The DSC thermograms were thoroughly studied through a Gaussian deconvolution of the first derivative of their heat flow. This approach evidenced a multiple phase behavior with different glass transitions in composite systems. They were associated with either a polymer-rich phase and/or a pl…

ChromatographyMaterials sciencePolymers and PlasticsMoistureCalorimetry Differential ScanningOrganic ChemistryComposite numberFlourCarbohydratesTemperatureHumidityAmorphous solidStarch gelatinizationDifferential scanning calorimetryChemical engineeringPhase (matter)Materials ChemistryThermal analysisGlass transitionFood AnalysisCarbohydrate polymers
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Origin based classification of crude oils by infrared spectrometry and chemometrics

2019

Abstract Crude oil samples from different Iranian petrol resources in both, raw and mixture forms have been characterized by attenuated total reflectance mid infrared spectroscopy. Obtained spectra were classified by chemometric techniques to propose a method for geological based classification of crude oil samples. Totally 251 samples from 7 petrol fields and 3 mixtures were analyzed. Mean centering and principal component analysis (PCA) supported – leverage value based outlier detection were used as preprocessing approaches. PCA, cluster analysis and soft independent modeling of class analogy (SIMCA) were utilized to classify the spectra. Obtained results confirmed that SIMCA is a robust …

ChromatographyMean squared error020209 energyGeneral Chemical EngineeringOrganic ChemistryEnergy Engineering and Power TechnologyInfrared spectroscopy02 engineering and technologyChemometricsFuel TechnologyMean centering020401 chemical engineeringAttenuated total reflectionPrincipal component analysisLinear regression0202 electrical engineering electronic engineering information engineeringLeverage (statistics)0204 chemical engineeringMathematicsFuel
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CO2 conversion in a photocatalytic continuous membrane reactor

2016

The reduction of CO2 with water by using photocatalysts is one of the most promising new methods for achieving CO2 conversion to valuable hydrocarbons such as methanol (MeOH). In this work, prepared TiO2-Nafion (TM)-based membranes were used in a photocatalytic membrane reactor, operated in continuous mode, for converting CO2 to methanol. By using the membrane with the best TiO2 distribution, a MeOH flow rate/TiO2 weight of 45 mu mol (g(catalyst) h)(-1) was measured when operating at 2 bar of feed pressure. This value is higher than those reported in most of the literature data to date. Moreover, methanol production is considered as a relevant advance over the existing literature results wh…

ChromatographyMembrane reactorChemistryGeneral Chemical EngineeringCO2 photocatalytic conversionmembrane reactor02 engineering and technologyGeneral ChemistryContinuous mode010402 general chemistry021001 nanoscience & nanotechnology01 natural sciences0104 chemical sciencesVolumetric flow ratechemistry.chemical_compoundMembraneChemical engineeringPhotocatalysisPhotocatalytic CO2 conversion membrane reactor TiO2Settore CHIM/07 - Fondamenti Chimici Delle TecnologieMethanol0210 nano-technologyFeed pressureBar (unit)RSC Advances
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Factors affecting the moisture permeability of lipid-based edible films: a review.

2002

Moisture transfers inside food products could be controlled or limited by the use of edible films. These are usually based on hydrophobic substances such as lipids to improve barrier efficiency. Water permeability of films is affected by many factors, depending on both the nature of barrier components, the film structure (homogeneous, emulsion, multilayer, etc.), crystal type, shape, size and distribution of lipids, and thermodynamics such as temperature, vapor pressure, or the physical state of water in contact to the films. After a brief presentation of lipids and hydrophobic substances used as moisture barrier, cited in the scientific literature, this article reviews all of the parameter…

ChromatographyMoistureChemistryVapor pressureFood PackagingWaterGeneral MedicineLipidsIndustrial and Manufacturing EngineeringPermeabilityHydrophobeFood packagingCrystalChemical engineeringPermeability (electromagnetism)Mass transferEmulsionFood ScienceCritical reviews in food science and nutrition
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Influence of impregnation solution viscosity and osmolarity on solute uptake during vacuum impregnation of apple cubes (var. Granny Smith)

2008

Vacuum-assisted impregnation of pectinmethylesterase (PME) solution has been recognized as an efficient pretreatment to improve the firmness of heat-treated fruit. In order to improve the control of solute infusion into fruit pieces, the effect of the osmolarity and viscosity of vacuum impregnation solution on solute penetration and distribution was studied in 1.5 cm apple cubes, using model PME-based solutions containing sodium chloride and/or sodium alginate. While vacuum impregnation of either a viscous hypotonic or a non-viscous hypertonic solution infused solutes homogeneously into fruit pieces, the penetration of viscous hypertonic solutions was much lower, and PME or chloride infusio…

ChromatographyOsmotic concentrationChemistrySodiumchemistry.chemical_elementPenetration (firestop)Synergistic combinationChlorideViscosityChemical engineeringMass transfermedicineTonicityFood Sciencemedicine.drugJournal of Food Engineering
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Sample preparation methods for the determination of pesticides in foods using CE-UV/MS.

2010

Much progress has been made in pesticide analysis over the past decade, during this time hyphenated techniques involving highly efficient separation with sensitive detection have become the techniques of choice. Among these, methods based on separation with mass spectrometric detection have resulted in greater likelihood of identification and are acknowledged to be extremely useful and authoritative methods for the determination of pesticide residues but the inherent advantages of the use of CE as a separation technique are well-known and can be summarized as high separation efficiency, low analysis time, high resolution power, and low consumption of samples and reagents. Although UV is the…

ChromatographyPesticide residueChemistryClinical BiochemistryHigh resolutionElectrophoresis CapillaryLimitingPesticideChemical FractionationMicrofluidic Analytical TechniquesBiochemistryMass spectrometricFood AnalysisMass SpectrometryAnalytical ChemistryCapillary electrophoresisSample preparationSpectrophotometry UltravioletBiochemical engineeringPesticidesFood AnalysisElectrophoresis
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