Search results for "Cni"
showing 10 items of 3680 documents
Environmental factors influencing the spatio-temporal distribution of Carybdea marsupialis (Lineo, 1978, Cubozoa) in South-Western Mediterranean coas…
2017
21 pages, 5 figures, 2 tables, supporting information 10.1371/journal.pone.0181611.s001, 10.1371/journal.pone.0181611.s002, 10.1371/journal.pone.0181611.s003, 10.1371/journal.pone.0181611.s004, 10.1371/journal.pone.0181611.s005, 10.1371/journal.pone.0181611.s006
Effect on the Antioxidant, Lipoperoxyl Radical Scavenger Capacity, Nutritional, Sensory and Microbiological Traits of an Ovine Stretched Cheese Produ…
2021
An innovative ovine cheese enriched with red grape pomace powder (GPP) was produced to improve the functional properties of Vastedda cheese typology. Vastedda cheese making was performed adding GPP and four selected Lactococcus lactis strains (Mise36, Mise94, Mise169 and Mise190). For each strain, 40 L of pasteurized ewe’s milk was divided into two aliquots representing control and experimental trials. Control cheese (CC) production did not contain GPP, while the experimental cheese (EC) production was enriched with 1% (w/w) GPP. GPP did not slow down starter development and acid generation. Plate counts and randomly amplified polymorphic DNA (RAPD)-PCR analysis confirmed the dominance of t…
Alkaline phosphatase survey in pecorino siciliano PDO cheese
2021
The determination of alkaline phosphatase (ALP) in cheeses has become an official method for controlling cheeses with a protected designation of origin (PDO), all of which use raw milk. PDO cheeses, characterized by high craftsmanship, usually have an uneven quality. However, for these cheeses, it is necessary to establish ALP values so that they can be defined as a raw milk product. In this study, a dataset with Pecorino Siciliano PDO samples was analyzed to determine ALP both at the core and under the rind. The results showed that there was no significant difference between the different zones in Pecorino cheese. A second dataset of 100 pecorino cheese samples determined that ALP was only…
The Use of Winery by-Products to Enhance the Functional Aspects of the Fresh Ovine “Primosale” Cheese
2021
Fresh ovine “primosale” cheese was processed with the addition of grape pomace powder (GPP). Cheese making was performed using pasteurized ewes’ milk and four selected Lactococcus lactis strains (Mise36, Mise94, Mise169 and Mise190) inoculated individually. For each strain the control cheese (CCP) was not added with GPP, while the experimental cheese (ECP) was enriched with 1% (w/w) GPP. GPP did not influence the starter development that reached levels of 109 CFU/g in all final cheeses. The comparison of the bacterial isolates by randomly amplified polymorphic DNA (RAPD)-PCR showed the dominance of the added strains over indigenous milk bacteria resistant to pasteurization. GPP addition red…
Benthic hydroids (Cnidaria, Hydrozoa) from the Ross Sea (Antarctica) collected by the New Zealand Antarctic expedition BioRoss 2004 with RV Tangaroa
2017
During the New Zealand BioRoss 2004 survey, with RV Tangaroa , sampling of marine communities on the Ross Sea shelf was undertaken. Samples were obtained employing several sampling gears (Van Veen grab, epibenthic sled, rough bottom trawl, and beam trawl). Among the numerous benthic samples obtained, a large and important collection of hydroids was present. Sixty-one species, four of them new to science ( Monocoryne antarctica sp. nov., Halecium tangaroa sp. nov., Staurotheca gracilis sp. nov. and Symplectoscyphus densus sp. nov.) have been recorded. Oswaldella blanconae sp. nov. is also described. “Anthoathecata” are represented by ten species belonging to the families Bougainvilliidae, Ca…
Long-term performance and life cycle assessment of energy piles in three different climatic conditions
2020
Abstract The main purpose behind the use of energy piles is to enable the exploitation of geothermal energy for meeting the heating/cooling demands of buildings in an efficient and environment-friendly manner. However, the long-term performance of energy piles in different climatic conditions, along with their actual environmental impacts, has not been fully assessed. In this paper, the results of a finite element model taking into consideration the heating and cooling demands of a reference building, and the intermittent operation of a ground source heat pump, are revealed to examine the long-term performance of energy piles. Furthermore, a life cycle assessment model is implemented to com…
Analysis of some renewable energy uses and demand side measures for hotels on small Mediterranean islands: A case study
2018
Abstract Tourist activity strongly influences the energy consumption and the overall load profile of communities with isolated energy systems. One example is hotel sectors on small islands that are not connected to mainland energy distribution grids. The use of solar energy systems could be a smart option for reducing energy consumption and tackling seasonal fluctuation. The operation of a weak and isolated electric grid requires attention to the management of power profiles in very short time frames. Energy storage (thermal or electric), as well as building automation control technologies, can be utilised for these aims. In this context, the present paper illustrates a study conducted at a…
A solar assisted seasonal borehole thermal energy system for a non-residential building in the Mediterranean area
2019
Abstract Solar heating and cooling systems are reliable and feasible solutions among renewable energy technologies. Indeed, solar thermal devices help reduce primary energy consumption and can reduce electricity demand, thus representing one of the best options for satisfying heating and/or cooling energy supply. The Borehole Thermal Energy Storage (BTES) represents one of the best promising option among the various storage technologies, because the size of the storage can be easily extended by drilling additional boreholes and simply connecting the pipes to the existing boreholes; the overall energy efficiency of this system is about 40–60%. In this paper, the authors present an applicatio…
Impact Analysis Using Life Cycle Assessment of Asphalt Production from Primary Data
2020
Road construction and maintenance have a great impact on the environment, owing to the huge volumes of resources involved. Consequently, current production procedures and technologies must be properly investigated, for identifying and quantifying the life cycle environmental impacts produced. In this paper, primary data, i.e., site-specific data directly collected or measured on a reference plant, are analyzed for calculating the impact of the production of a hot mix asphalt. The analysis is performed in a from &ldquo
Combined gasification-oxidation system for waste treatment with supercritical water: Lca and performance analysis
2020
In this study the environmental performance of a first-of-its-kind integrated process based on supercritical water gasification and oxidation (SCW-GcO), was evaluated using life cycle assessment (LCA). The process was applied to the treatment of carbon black and used oil as model wastes. Mass and energy balances were performed using Aspen Plus, and the environmental assessment was carried out through SimaPro. A “from cradle to grave” approach was chosen for the analysis, considering impact categories such as climate change, ozone depletion, human toxicity, particulate matter, land use, resource depletion, and other relevant indicators. The environmental profile of the SCW-GcO process was co…