Search results for "Computer hardware"

Fault-Tolerant Application-Specific Topology-Based NoC and Its Prototype on an FPGA

2021

Application-Specific Networks-on-Chips (ASNoCs) are suitable communication platforms for meeting current application requirements. Interconnection links are the primary components involved in communication between the cores of an ASNoC design. The integration density in ASNoC increases with continuous scaling down of the transistor size. Excessive integration density in ASNoC can result in the formation of thermal hotspots, which can cause a system to fail permanently. As a result, fault-tolerant techniques are required to address the permanent faults in interconnection links of an ASNoC design. By taking into account link faults in the topology, this paper introduces a fault-tolerant appli…

Flexible Spare Core Placement in Torus Topology based NoCs and its validation on an FPGA

2021

In the nano-scale era, Network-on-Chip (NoC) interconnection paradigm has gained importance to abide by the communication challenges in Chip Multi-Processors (CMPs). With increased integration density on CMPs, NoC components namely cores, routers, and links are susceptible to failures. Therefore, to improve system reliability, there is a need for efficient fault-tolerant techniques that mitigate permanent faults in NoC based CMPs. There exists several fault-tolerant techniques that address the permanent faults in application cores while placing the spare cores onto NoC topologies. However, these techniques are limited to Mesh topology based NoCs. There are few approaches that have realized …

Pressure Retarded Osmosis: a Membrane Process for Environmental Sustainability

2016

Salinity Gradient Power (SGP) based on the controlled mixing between two solutions at different salinities is a viable alternative to produce power from renewable sources. Pressure Retarded Osmosis (PRO) is one of the most promising technologies proposed so far for the exploitation of such energy source. Apart from the typical source of salinity gradients, namely river water and seawater, more and more interest has been raised recently towards the use of non-conventional saline solutions. In this work, water originating from a sewage treatment plant is used as the dilute solution (feed solution), while brine exiting from a desalination plant is used as the concentrate (draw solution), thus …

Serial In-network Processing for Large Stationary Wireless Sensor Networks

2017

International audience; In wireless sensor networks, a serial processing algorithm browses nodes one by one and can perform different tasks such as: creating a schedule among nodes, querying or gathering data from nodes, supplying nodes with data, etc. Apart from the fact thatserial algorithms totally avoid collisions, numerous recent works have confirmed that these algorithms reduce communications andconsiderably save energy and time in large-dense networks. Yet, due to the path construction complexity, the proposed algorithmsare not optimal and their performances can be further enhanced. To do so, in the present paper, we propose a new serial processing algorithm that, in most of the case…

Self-Organizing Architectures for Digital Signal Processing

2013

Second Opinion System for Intraoral Lesions

2014

In this paper we present the prototype of a teledentistry system to perform the remote diagnosis of oral diseases. It makes use of a particular device called intra-oral (or dental) camera properly designed to shoot video and take pictures of the inner part of the mouth. The intra-oral cameras can be connected via USB to a common PC and they are very cheap, unlike the intra-oral photography kit for DSLR cameras. Usually this kind of devices are used in dentistry studies for local visualization by means of specialized software. The novelty of our system is that the real-time video produced by this device is canalized into a video streming by means of Video LAN client server (VLC) and pictures…

Effects of Rapid Refrigeration and Modified Atmosphere Packaging on Litchi (Litchi chinensis Sonn.) Fruit Quality Traits

2017

Litchi (Litchi chinensis Sonn.) is a tropical fruit characterized by a rapid pericarp browning and dehydration during postharvest, resulting in an accelerated shelf life and in a loss of consumer appreciation and consequently of its market value. The aim of our study was to assess litchi fruit chemical-physical and sensory quality changes during postharvest and shelf life using rapid refrigeration (RR) and active modified atmosphere packaging (MAP). Litchi fruits were picked at commercial harvest and were divided in 4 groups: not treated fruit (CTR); rapid refrigerated fruit (RRF); modified atmosphere packed fruit (MAP); hydrogen peroxide treated and modified atmosphere packed fruit (MAP+).…

Consumer Assessment on Sensory Attributes of Fresh Table Grapes Cv 'Italia' and 'Red Globe' after Long Cold Storage Treatment

2017

The impact of research that is being carried out into the relationship between food and consumers is progressively reinforced by continuous findings in literature confirming that consumers choose foods basing on their functional cognition and sensory perception, especially when buying fruit and vegetables. Therefore, it is important for table grape producers to be aware of consumers' concerns and preferences both, during the purchasing stage and after, during consumption at home, when experiential attributes have more importance. In both cases, sensory attributes play an important role in determining consumers’ purchase behavior of table grape. Table grapes cv ‘Italia’ and ‘Red Globe’ are p…

High quality extra virgin olive oil from olives attacked by the olive fruit fly, Bactrocera oleae (Rossi) (Diptera Tephritidae): which is the tolerab…

2017

The infestation due to the olive fruit fly, Bactrocera oleae (Rossi), the key pest in most of world olive groves, has been monitored in six years, from 2004 to 2008 and in 2014, in eight coastal Sicilian olive groves consisting of ‘Cerasuola’ and ‘Nocellara del Belice’ cultivars. Infestation was recorded following the classical sampling method based on olive collection and dissection, in order to count live olive fruit fly instars (eggs, larvae and pupae) and exit holes. Four different infestation indexes, all of them calculated using data recorded at harvest, have been used to assess their relationship with the main three quality parameters of the olive oil obtained from the same olive sam…

Quality Changes of Tropical and Subtropical Fresh-Cut Fruits Mix in Modified Atmosphere Packaging

2017

Application of passive modified atmosphere packaging (MAP) for shelf life extension of mixed pineapple slices, mango pieces and orange segments, was evaluated. Fruits of Ananas cv ‘Gold’, Mango cv ‘Keitt’ and Orange cv ‘Washington Navel’ were washed, sanitized, peeled and cut. Minimal processed fruits were packed under 2 different atmospheres, passive (air) and active MAP (70% N2, 10 %O2, 20 %CO2), and stored at 10±1 °C with 85±5% RH for 12 days. Changes in package atmosphere composition, weight loss, color, texture, pH, soluble solids, sensory attributes, were evaluated after cutting and at three subsequent stages of storage (the 3 day, 6d, 9d, and the 12 day). Color parameters L* and b* s…