Search results for "Computer"

showing 10 items of 30657 documents

PRACTICAL APPROACH FOR HYPERSPECTRAL IMAGE PROCESSING IN PYTHON

2018

Abstract. Python is a very popular programming language among data scientists around the world. Python can also be used in hyperspectral data analysis. There are some toolboxes designed for spectral imaging, such as Spectral Python and HyperSpy, but there is a need for analysis pipeline, which is easy to use and agile for different solutions. We propose a Python pipeline which is built on packages xarray, Holoviews and scikit-learn. We have developed some of own tools, MaskAccessor, VisualisorAccessor and a spectral index library. They also fulfill our goal of easy and agile data processing. In this paper we will present our processing pipeline and demonstrate it in practice.

lcsh:Applied optics. Photonicsmedicine.medical_specialtySoftware_GENERALhyperspectral imagingComputer sciencedata analysis0208 environmental biotechnologyImage processing02 engineering and technologykuvankäsittelylcsh:Technologyopen sourceavoin lähdekoodimedicinecomputer.programming_languagelcsh:Tbusiness.industrylcsh:TA1501-1820Hyperspectral imagingPython (programming language)Hyperspectral image processing020801 environmental engineeringSpectral imagingpythonkoneoppiminenlcsh:TA1-2040lcsh:Engineering (General). Civil engineering (General)businessSoftware engineeringcomputerAgile software developmentThe International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences
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SNAPSHOT SPECTRAL AND COLOR IMAGING USING A REGULAR DIGITAL CAMERA WITH A MONOCHROMATIC IMAGE SENSOR

2017

Spectral imaging (SI) refers to the acquisition of the three-dimensional (3D) spectral cube of spatial and spectral data of a source object at a limited number of wavelengths in a given wavelength range. Snapshot spectral imaging (SSI) refers to the instantaneous acquisition (in a single shot) of the spectral cube, a process suitable for fast changing objects. Known SSI devices exhibit large total track length (TTL), weight and production costs and relatively low optical throughput. We present a simple SSI camera based on a regular digital camera with (i) an added diffusing and dispersing phase-only static optical element at the entrance pupil (diffuser) and (ii) tailored compressed sensing…

lcsh:Applied optics. Photonicsmedicine.medical_specialtybusiness.product_categoryhyperspectral imagingComputer scienceComputingMethodologies_IMAGEPROCESSINGANDCOMPUTERVISION02 engineering and technologyimaging systemscomputational imaging01 natural scienceslcsh:Technology010309 opticsEntrance pupilComputational photographyOpticsColor gel0103 physical sciencesmultispectral imaging0202 electrical engineering electronic engineering information engineeringmedicineComputer visionImage sensorDigital camerabusiness.industryColor imagelcsh:Tlcsh:TA1501-1820Spectral imagingCompressed sensinglcsh:TA1-2040020201 artificial intelligence & image processingArtificial intelligenceMonochromatic colorbusinesslcsh:Engineering (General). Civil engineering (General)
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Emotion Elicitation: A Comparison of Pictures and Films

2016

Abstract Pictures and film clips are widely used and accepted stimuli to elicit emotions. Based on theoretical arguments it is often assumed that the emotional effects of films exceed those of pictures, but to date this assumption has not been investigated directly. The aim of the present study was to compare pictures and films in terms of their capacity to induce emotions verified by means of explicit measures. Stimuli were (a) single pictures presented for 6 s, (b) a set of three consecutive pictures with emotionally congruent contents presented for 2 s each, (c) short film clips with a duration of 6 s. A total of 144 participants rated their emotion and arousal states following stimulus …

lcsh:BF1-990film clipsmedia effectsStimulus (physiology)050105 experimental psychologyArousal03 medical and health sciences0302 clinical medicinePsychology0501 psychology and cognitive sciencesCLIPSValence (psychology)General Psychologycomputer.programming_languageOriginal Research05 social sciencesmovieslcsh:PsychologyPictorial stimuliemotion elicitationIAPS picturesPsychologycomputerSocial psychology030217 neurology & neurosurgeryEmotion elicitationCognitive psychologyFrontiers in Psychology
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The importance of definitions in the study of polyQ regions: A tale of thresholds, impurities and sequence context

2020

Graphical abstract

lcsh:BiotechnologyGlutamineBiophysicsContext (language use)Computational biologyBiologyBiochemistrypolyQ03 medical and health sciences0302 clinical medicineStructural Biologylcsh:TP248.13-248.65GeneticsHuman proteome projectComputingMethodologies_COMPUTERGRAPHICS030304 developmental biologySequence (medicine)chemistry.chemical_classificationSequence context0303 health sciencesHomorepeatA proteinComputer Science ApplicationsAmino acidchemistry030220 oncology & carcinogenesisCodon usage biasProteomeCodon usageLength distributionResearch ArticleBiotechnologyComputational and Structural Biotechnology Journal
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Effect of abrasive pretreatment on hot dried goji berry

2015

Goji (Lycium barbarum L.) is a Solanaceous deciduous shrub that grows in China, Tibet and other parts of Asia. Nowadays, goji berries are known as being very rich in nutrients with high antioxidant capacity, fact for which they were included in the novel category of “superfruits”. Goji berries contain high amounts of antioxidants, carotenoids, vitamin A and zeaxanthin. Most of goji berries produced are dried because they are very delicate fruits. Drying process improves fruit stability, since it decreases considerably the water activity of the food, reduces microbiological and enzymatic activity and minimizes physical and chemical reactions during storage. However, drying of goji berries ca…

lcsh:Computer engineering. Computer hardware"vegetable drying"food and beverageslcsh:TP155-156"vegetable drying"lcsh:TK7885-7895Chemical Engineering (all)Prunus domesticaSettore AGR/15 - Scienze E Tecnologie Alimentarilcsh:Chemical engineeringphysical pretreatmentmathematical-modelphysical pretreatment; mathematical-model; Prunus domestica
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Acceleration Assessment During Mechanical Harvest of Grapes Using a non Commercial Instrumented Sphere

2017

The use of the harvesting machine for grape wine has the limit of the production of must coming out from the detachment of the berries that could reflect negatively on the quality of the final product. It depends on many factors including grapes variety, ripeness and frequency of the harvesting machine shakers. The shaking frequency generally adopted is the one that achieves the maximum harvest efficiency, that means high work capacity and low grape juice production. In this paper, the authors present a new system to measure the accelerations received by grapevine during mechanical harvest with the aim of evaluating the influence of the shaking frequency on the quality of the must obtained.…

lcsh:Computer engineering. Computer hardwareAcceleration impact recorder device mechanical harvest qualitySettore AGR/09 - Meccanica Agrarialcsh:TP155-156lcsh:TK7885-7895lcsh:Chemical engineeringChemical Engineering Transactions
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A2Ba: Adaptive Background Modelling for Visual Aerial Surveillance Conditions

2015

International audience; Background modelling algorithms are widely used to define a part of an image that most time remains stationary in a video. In surveillance tasks, this model helps to recognize those outlier objects in an area under monitoring. Set up a background model on mobile platforms (UAVs, intelligent cars, etc.) is a challenging task due camera motion when images are acquired. In this paper, we propose A2Ba, a robust method to support instabilities caused by aerial images fusing different information about image motion. We used frame difference as first approximation, then age of pixels is estimated. This latter gives us an invariability level of a pixel over time. Gradient di…

lcsh:Computer engineering. Computer hardwareComputer Networks and CommunicationsComputer sciencebusiness.industryComputingMethodologies_IMAGEPROCESSINGANDCOMPUTERVISIONKDElcsh:TK7885-7895lcsh:TA168Computer Science Applicationsbackground modelling[SPI]Engineering Sciences [physics]Image processinglcsh:Systems engineeringControl and Systems Engineeringunmanned aerial vehicleComputer visionArtificial intelligenceGMMmoving objectsbusinessmobile observerSimulationInformation Systemsbackground subtraction
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The Italian Consumers’ Preferences for Pasta: does Environment Matter?

2017

Demand for food in developed countries is nowadays moving towards increasing contents of quality requisites. A large part of consumers lives in cities and demand for tasty and healthy food but pays also attention to environmental concerns and cultural references, to express their own lifestyles and ethical values. Agriculture can therefore increase income and employment through the supply of a wide range of valuable goods and services related with the countryside and the environment. As an effect of climate and environmental conditions, pasta made by Sicilian durum wheat, can be considered safer and healthier than standard pasta (alias common pasta) manufactured by major producing companies…

lcsh:Computer engineering. Computer hardwareConsumers preference pasta focus group AGIL schemaSettore AGR/01 - Economia Ed Estimo Ruralelcsh:TP155-156lcsh:TK7885-7895lcsh:Chemical engineering
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Influence of O2 on extra virgin olive oil fatty acids composition during malaxation

2017

Many variables are related to extra virgin olive oil (EVOO) quality and, therefore, to its polyphenols content and fatty acids composition including the steps that lead to EVOO extraction, considering that it is mainly contained in the vacuoles of the fruit mesocarp. The main steps of EVOO production are: harvest, crushing, malaxation, centrifugation, storage and filtration. Considering the olive oil extraction procedures, many studies have been conducted in recent years on oil mill plant and processes for improving EVOO quality. Malaxer is the most studied machine among all; it is responsible for malaxation, which represents a very important and critical step in the EVOO extraction process…

lcsh:Computer engineering. Computer hardwareExtra virgin olive oil malaxation oxygen real time monitoring systemlcsh:TP155-156lcsh:TK7885-7895lcsh:Chemical engineering
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AREA-TO-VOLUME DATA TRANSLATION IN THE MEASUREMENT OF BUBBLE SIZE DISTRIBUTIONS VIA LASER SHEET AND IMAGE ANALYSIS

2009

Not available.

lcsh:Computer engineering. Computer hardwareGas-liquid dispersionSettore ING-IND/25 - Impianti ChimiciMIXINGBUBBLE SIZE DISTRIBUTIONlcsh:TP155-156lcsh:TK7885-7895lcsh:Chemical engineeringgas-liquid hold up image analysisChemical Engineering Transactions
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