Search results for "Contamination"

showing 10 items of 916 documents

Determination of trichothecenes and zearalenones in grain cereal, flour and bread by liquid chromatography tandem mass spectrometry

2012

Although analytical methods have been already reported for legislated mycotoxins as trichothecenes and zearalenone (ZON) separately, we describe the optimization of a simple and rapid multimycotoxin method for the determination of a total of 12 mycotoxins simultaneously, nine trichothecenes (NIV, DON, FUS-X, DAS, 15-AcDON, 3-AcDON, NEO, HT-2, T-2 T2), and zearalenone and its metabolites (ZON, a-ZOL, b-ZOL), of different origin (wheat, oat, barley and spelt) and in three different products where these substance can be present (grain, flour and bread) reach the food chain and cause toxic effect either in humans or animals. The extraction procedure was based on a mixture of acetonitrile/water …

AnalyteAvenaFlourFood ContaminationTandem mass spectrometryMass spectrometryAnalytical Chemistrychemistry.chemical_compoundTandem Mass SpectrometryLiquid chromatography–mass spectrometryMicotossineMycotoxinZearalenoneChromatography High Pressure LiquidTriticumChromatographyMolecular StructureExtraction (chemistry)HordeumBreadGeneral MedicineRepeatabilityMycotoxinschemistryZearalenonesicurezza alimentareEdible GrainTrichothecenesFood Science
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Volatile dimethylsiloxanes in market seafood and freshwater fish from the Xúquer River, Spain

2016

Abstract Volatile dimethylsiloxanes are a family of synthetic organosilicon-compounds, which have received rising attention because of their widespread use and occurrence in the environment. In the present work, an analytical method based on ultrasound-assisted solid–liquid extraction (USAE) followed by gas chromatography coupled to tandem mass spectrometry (GC–MS/MS) has been optimized and applied to assess the presence of eight volatile dimethyl siloxanes (VMS) (hexamethylcyclotrisiloxane (D3), octamethylcyclotetra-siloxane (D4), decamethylcyclopentasiloxane (D5), dodecamethylcyclohexasiloxane (D6), octamethyltrisiloxane (MDM), decamethyltetrasiloxane (MD2M) and dodecamethylpentasiloxane …

AnalyteEnvironmental EngineeringDecamethylcyclopentasiloxaneFood ContaminationFresh Water010501 environmental sciences01 natural scienceschemistry.chemical_compoundAnimalsEnvironmental ChemistryDimethylpolysiloxanesWaste Management and Disposal0105 earth and related environmental sciencesChromatographybiologyGas Chromatography/Tandem Mass Spectrometry010401 analytical chemistryExtraction (chemistry)FishesContaminationbiology.organism_classificationPollution0104 chemical sciencesSeafoodchemistrySpainEnvironmental chemistryFreshwater fishGas chromatographyWater Pollutants ChemicalEnvironmental MonitoringFood contaminantScience of The Total Environment
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Multi-analyte method for the analysis of legacy and alternative brominated and chlorinated flame retardants in food products of animal origin using g…

2019

Abstract An analytical method was developed and validated for the analysis of 32 halogenated flame retardants (HFRs), including 13 polybrominated diphenyl ethers (PBDEs), 9 dechlorane-related compounds (DRCs) and 10 of the so-called alternative BFRs in food samples of animal origin. Gas chromatography (GC) coupled with magnetic sector high resolution mass spectrometry (HRMS) was used for the instrumental analysis. Intralaboratory validation of the developed method was performed in terms of recovery, repeatability, linear calibration ranges, instrumental and method limits of quantitation (i-LOQ and m-LOQ). Where possible, trueness was verified by the analysis of reference materials (RMs). Fo…

AnalyteMeatEnvironmental EngineeringEggsHealth Toxicology and Mutagenesis0208 environmental biotechnologyFood ContaminationPilot Projects02 engineering and technology010501 environmental sciences01 natural sciencesAnimal originGas Chromatography-Mass SpectrometryPolybrominated diphenyl ethersLimit of DetectionHalogenated Diphenyl EthersHydrocarbons ChlorinatedCalibrationAnimalsEnvironmental ChemistryFlame Retardants0105 earth and related environmental sciencesMulti analyteChromatographyPublic Health Environmental and Occupational HealthGeneral MedicineGeneral ChemistryRepeatabilityPollution020801 environmental engineeringMilkFood productsEnvironmental scienceGas chromatographyChemosphere
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Target analysis and retrospective screening of mycotoxins and pharmacologically active substances in milk using an ultra-high-performance liquid chro…

2020

Milk is a nutritious food suitable for infants and adults, and it plays an important role in the human diet. However, it may also be a vehicle for food contaminants. In this report, we developed a method using ultra-high-performance liquid chromatography coupled with high-resolution mass spectrometry (UHPLC-Q-Exactive Orbitrap HRMS; Thermo Fisher Scientific, Waltham, MA) for simultaneous identification of target pharmacologically active substances and mycotoxins in milk. We also used the Q-Orbitrap operating in full scan mode to identify other possible drugs and microbial metabolites that occurred in samples. Fifty-six commercially available milk samples from the Italian market were analyze…

AnalyteQuEChERSTarget analysisFood ContaminationOrbitrapMass spectrometryQuechersretrospective analysiMass Spectrometrylaw.inventionmycotoxin03 medical and health scienceschemistry.chemical_compoundlawGeneticsAnimalsMycotoxinChromatography High Pressure Liquid030304 developmental biologyRetrospective Studies0303 health sciencesChromatographyultra-high-performance liquid chromatography/high-resolution mass spectrometry (UHPLC-Q-Orbitrap HRMS)pharmacologically active substanceChemistry0402 animal and dairy science04 agricultural and veterinary sciencesContaminationMycotoxins040201 dairy & animal scienceMilkItalyAnimal Science and ZoologyFood ScienceFood contaminantJournal of dairy science
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Trace elemental composition of curry by inductively coupled plasma optical emission spectrometry (ICP-OES)

2008

A methodology based on inductively coupled plasma optical emission spectrometry (ICP-OES) after microwave-assisted acid digestion was developed to determine the content of traces elements in curry samples from the Spanish market. The methodology was validated in terms of accuracy by the analysis of citrus and tomato leaf reference materials achieving comparable results with the certified values. The trace metal content of curry samples was compared with data available from previously published reports concerning Indian samples, especially in terms of heavy metal composition, in order to guarantee the quality of the commercially available spices in the European countries. Values found for th…

Analytical chemistryIndiachemistry.chemical_elementFood ContaminationMurrayaToxicologyLimit of DetectionMetals HeavyHumansmedia_common.cataloged_instanceTrace metalEuropean UnionSpicesEuropean unionMicrowavesArseniccomputer.programming_languagemedia_commonChemistrySpectrophotometry AtomicPublic Health Environmental and Occupational HealthTrace elementEnvironmental ExposureCurryDietTrace ElementsInductively coupled plasma atomic emission spectroscopyEnvironmental chemistryInductively coupled plasmacomputerFood ScienceNeutron activationFood Additives and Contaminants: Part B
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Mycotoxin contamination in laboratory rat feeds and their implications in animal research

2016

Compound feed is particularly vulnerable to multi-mycotoxin contamination. A method for the determination of 12 mycotoxins; enniatins A, A1, B, B1; aflatoxins B1, B2, G1, G2; OTA; ZEA; T-2 and HT-2 by liquid chromatography-tandem mass spectrometry has been developed and applied for the analysis of laboratory rat commercial feeds. The method trueness was checked by recovery assays at three different spiked levels (n = 9). Recoveries ranged from 73% to 112%, and the intra-day and inter-day precision were lower than 9% and 13%, respectively. Limits of quantitation were lower than 15 μg/kg. Twenty-seven laboratory rats feed samples showed multi-contamination by at least three up to six differen…

Animal ExperimentationSpectrometry Mass Electrospray IonizationAflatoxinMycotoxin contaminationHealth Toxicology and MutagenesisFood ContaminationToxicologychemistry.chemical_compound0404 agricultural biotechnologyLimit of DetectionTandem Mass SpectrometryAnimals LaboratoryLc ms msAnimalsFood scienceMycotoxinChemistryReproducibility of Results04 agricultural and veterinary sciencesMycotoxinsContaminationAnimal Feed040401 food scienceRatsLaboratory ratEnvironmental chemistryToxicology Mechanisms and Methods
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A preliminary study in Wistar rats with enniatin : A contaminated feed

2014

A 28-day repeated dose preliminary assay, using enniatin A naturally contaminated feed through microbial fermentation by a Fusarium tricinctum strain, was carried out employing two months-old female Wistar rats as in vivo experimental model. In order to simulate a physiological test of a toxic compound naturally produced by fungi, five treated animals were fed during twenty-eight days with fermented feed. As control group, five rats were fed with standard feed. At the 28th day, blood samples were collected for biochemical analysis and the gastrointestinal tract, liver and kidneys were removed from each rat for enniatin A detection and quantitation. Digesta were collected from stomach, duode…

Animal feedHealth Toxicology and MutagenesisIleumFood ContaminationBiologyToxicologyCromatografia de líquidsIntestinal absorptionMass SpectrometryJejunumIn vivoDepsipeptidesmedicineAnimalsIntestinal MucosaRats WistarGastrointestinal tractChromatographyStomachModels biològicsAnimal Feedmedicine.anatomical_structureBiochemistryIntestinal AbsorptionFermentationDuodenumFemaleChromatography Liquid
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A.P.E.R.: Un progetto di ricerca per l’area mediterranea.

2013

Il Mediterraneo è un'area di contaminazione, come un affresco di mille sfumature e colori. L'importazione di molti elementi provenienti da tutto il mondo ha fatto in modo che il Mediterraneo si evolvesse nella sua dimensione attuale, dove le diverse componenti sono diventate gradualmente elementi costitutivi della vita dei suoi abitanti in vari settori, dal paesaggio, all'architettura, all'arte, alla cucina. Luogo sovrano in cui persiste la consapevolezza che le differenze rappresentano una ricchezza, è stato, è e sarà centro di incontri e conflitti, di fusione e separazione, di convivenza armoniosa e continua diffidenza. E' impensabile volere cancellare le tradizioni di ogni popolo, e non …

Area mediterranea contaminazione culturale innovazione progetto tecnologia archwologiamediterranean area cultural contamination innovation project technology archaeologySettore ICAR/12 - Tecnologia Dell'Architettura
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Asbestos: decontamination works and use of individual protection devices. Some remarks on the right use of IPD, considering the cost-benefit relation

2004

Asbestos Decontamination works Exposure limit IPD
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Emerging brominated flame retardants and dechlorane-related compounds in European eels (Anguilla anguilla) from Latvian lakes

2017

Abstract Fifteen halogenated flame retardants (HFRs) including seven emerging brominated flame retardants (EBFRs) and eight dechlorane-related compounds (DRCs) were analyzed in eels (Anguilla anguilla) sampled from five Latvian lakes. Out of the seven EBFRs, hexabromocyclododecane (HBCD) and decabromodiphenyl ethane (DBDPE) were found in eels in quantifiable concentrations, up to 6.58 and 33.0 ng g−1 lipid weight (l.w.), respectively. The mean total concentration of DRCs (∑DRC) in the samples was 0.62 ng g−1 l.w. and the geographical distribution of DRC contamination was nearly uniform among the selected lakes. Dechlorane 602 (Dec 602) was the predominant component, whereas the composition …

AsiaEnvironmental EngineeringHalogenation010504 meteorology & atmospheric sciencesHealth Toxicology and Mutagenesis010501 environmental sciencesAquatic biota01 natural scienceschemistry.chemical_compoundHalogenated Diphenyl EthersHydrocarbons ChlorinatedAnimalsEnvironmental ChemistryPolycyclic CompoundsFlame Retardants0105 earth and related environmental sciencesHexabromocyclododecanePublic Health Environmental and Occupational HealthGeneral MedicineGeneral ChemistryContaminationAnguillaLatviaPollutionHydrocarbons BrominatedEuropeLakesDecabromodiphenyl ethanechemistryAquatic environmentEnvironmental chemistryComposition (visual arts)Water Pollutants ChemicalBromobenzenesEnvironmental MonitoringChemosphere
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