Search results for "Conversion ratio"

showing 10 items of 27 documents

Design and experimental validation of a high voltage ratio DC/DC converter for proton exchange membrane electrolyzer applications

2019

Abstract This paper deals with hydrogen production via water electrolysis, which is considered the most attractive and promising solution. Specifically, the use of renewable energy sources, such as wind electric power generators, is hypothesized for supplying the electrolyzer, aiming to strongly reduce the environmental impact. In particular, micro-wind energy conversion systems (μWECSs) are attractive for their low cost and easy installation. In order to interface the μWECS and the electrolyzer, suitable power conditioning systems such as step-down DC-DC converters are mandatory. However, due to the requested high conversion ratio between the DC bus grid, i.e. the output of a three-phase d…

Materials scienceHigh conversion ratioEnergy Engineering and Power TechnologyElectric generatorControl technique02 engineering and technology010402 general chemistry01 natural sciences7. Clean energylaw.inventionSettore ING-INF/04 - AutomaticalawDC/DC converterElectrolyzerTransformerWind energyComputingMilieux_MISCELLANEOUSRenewable Energy Sustainability and the EnvironmentBuck converterbusiness.industry[SPI.NRJ]Engineering Sciences [physics]/Electric powerElectrical engineeringModelingInsulated-gate bipolar transistorConverters021001 nanoscience & nanotechnologyCondensed Matter PhysicsDC-BUS0104 chemical sciencesFuel TechnologyElectric power0210 nano-technologybusinessVoltage
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The effect of intermittent feeding on feed intake and compensatory growth of whitefish Coregonus lavaretus L.

2009

Abstract Groups of juvenile whitefish, Coregonus lavaretus , were exposed for 6 weeks to three different feeding regimes: control (fed every day); 2 + 5 (fed during weekdays); and 2 + 2 (fed 2 days, starved 2 days). The fish in the 2 + 2 group ate and grew less than the controls but the 2 + 5 group was intermediate and did not differ statistically significantly from either of the other two groups. The fish in both treatment groups exhibited clear compensation for the reduced number of feeding days by increasing intake and consequently weight gain during the days when they were fed, and the compensation increased towards the end of the experiment. Feeding treatments induced clear changes in …

Mealfood.dishFish farmingAquatic ScienceBiologybiology.organism_classificationFeed conversion ratioFisheryAnimal sciencefoodCoregonus lavaretusmedicineCompensatory growth (organism)Growth ratemedicine.symptomWeight gainSalmonidaeAquaculture
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Opioid switching from and to tapentadol extended release in cancer patients: conversion ratio with other opioids

2013

Objectives: The aim of this exploratory study was to assess the conversion ratios between tapentadol and other opioids in patients requiring an opioid switching. Methods: A prospective study was carried out in a convenience sample of consecutive patients admitted to an acute palliative care unit and a home care unit for a period of 1 year. Patients who were switched from/to tapentadol were selected. The initial ratio between tapentadol and other opioids, expressed as oral morphine equivalents was 1:3.3. The subsequent doses were flexible and were changed to fit the patients’ needs. Pain intensity and distress score were recorded until opioid doses were stable. In all, 37 patients were exami…

NarcoticsPalliative careReceptors Opioid muPainSettore MED/41 - AnestesiologiaOpioidPhenolsNeoplasmsReceptorsmedicineHumansIn patientProspective StudiesCancer painProspective cohort studyConversion ratioAnalgesicsMorphinebusiness.industryMedicine (all)Palliative CareCancerGeneral MedicineTapentadolmedicine.diseaseAnalgesics OpioidTapentadolOpioidmuDelayed-Action PreparationsAnesthesiaCancer pain; Conversion ratio; Opioid switching; Tapentadol; Analgesics Opioid; Delayed-Action Preparations; Humans; Morphine; Narcotics; Neoplasms; Pain; Palliative Care; Phenols; Prospective Studies; Receptors Opioid mu; Medicine (all)Opioid switchingExtended releasebusinessCancer painCancer pain Conversion ratio Opioid switching Tapentadol Analgesiamedicine.drugCurrent Medical Research and Opinion
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Evaluation of the Effects of the Enriched-Organic Diets Composition on European Sea Bass Welfare through a Multi-Parametric Approach

2020

Three groups of European sea bass (Dicentrarchus labrax) were fed for seven months, with either a conventional diet or two different organic diets, which contain organic vegetables and a natural antioxidant compound. The two organic diets differed themselves in terms of raw proteins, fish oil, and lipid contents. Sea bass welfare condition was assessed in relation to these three diets, using 16 different indicators. These were: swimming activity (recovery test, muscle activity), haematological and serological stress indicators (haematocrit, haemoglobin, red-blood-cell count, cortisol, glucose, lactate), aspecific immunity parameter (lysozyme), indicators of exposure to organic contaminants …

Protein efficiency ratiomedia_common.quotation_subjectorganicOcean EngineeringBiologyFeed conversion ratioEuropean sea ba03 medical and health sciencesAnimal sciencemultiparametric approachmedicineSea bass030304 developmental biologyWater Science and TechnologyCivil and Structural Engineeringmedia_common0303 health sciencesmuscle activity04 agricultural and veterinary sciencesFish oilbiology.organism_classificationwelfare040102 fisheries0401 agriculture forestry and fisheriesDicentrarchusComposition (visual arts)medicine.symptomWelfareWeight gain
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Improvement of Oxidative Status, Milk and Cheese Production, and Food Sustainability Indexes by Addition of Durum Wheat Bran to Dairy Cows’ Diet

2019

Durum wheat bran (DWB) is a by-product mostly used in feeding ruminants, contributing to decrease in the utilization of feeds suitable as foods for human consumption, thus improving the sustainability of livestock production. However, the potential benefits of DWB, due to its content in phenolic acids, mainly consisting of ferulic acid with antioxidant properties, have not been well clarified yet. Accordingly, in this experiment, 36 lactating cows divided into three groups received, over a period of 100 days, one of three concentrates including DWB at 0% (DWB0), 10% (DWB10), or 20% (DWB20). The concentrates were formulated to be isoproteic and isoenergetic and, to balance the higher fiber c…

Settore AGR/19 - Zootecnica SpecialeBy-productBiologyFeed conversion ratioArticleFerulic acid03 medical and health scienceschemistry.chemical_compoundantioxidant powerCaseinlcsh:ZoologySettore AGR/18 - Nutrizione E Alimentazione AnimaleDry matterdurum wheat branFood sciencelcsh:QL1-991by-products030304 developmental biology2. Zero hunger0303 health scienceslcsh:Veterinary medicineGeneral VeterinaryBranbusiness.industrydairy products0402 animal and dairy sciencefood and beverages04 agricultural and veterinary scienceshuman-edible feed conversion efficiency040201 dairy & animal scienceSettore AGR/02 - Agronomia E Coltivazioni ErbaceeDairy productchemistryHayFood processinglcsh:SF600-1100Animal Science and ZoologyFermentationbusinessphenolic acidsSettore AGR/16 - Microbiologia AgrariaAnimals
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Effects of feeding green forage of sulla (Hedysarum coronarium L.) on lamb growth and carcass and meat quality.

2012

The nutritional effects of sulla (Hedysarum coronarium L.) forage containing condensed tannins (CT) on growth of lambs, and carcass and meat quality were investigated. Thirty-two male Comisana lambs aged 100 ± 8 days weighing 19.0 ± 2.8 kg were fed fresh forage of sulla or CT-free annual ryegrass (Lolium multiflorum Lam. subsp. Wersterwoldicum) for 49 days until slaughter; in addition, each lamb was supplied with 200 g/days of concentrate. Eight lambs per diet had been previously treated with anthelmintic drugs to remove nematode parasites. Measurements of BW and feed intake, and counts of faecal nematode eggs were made. Carcass parameters were recorded after slaughter, and tissue component…

Settore AGR/19 - Zootecnica Specialebiologylamb meatanimal diseasesCondensed tanninfood and beveragesForageLolium multiflorumbiology.organism_classificationFeed conversion ratioSF1-1100Animal cultureSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAnimal scienceAgronomyFodderfeed intakeAnimal Science and ZoologyComposition (visual arts)Dry matterSettore AGR/18 - Nutrizione E Alimentazione AnimaleFood qualityHedysarum coronariumFecescondensed tannins
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Effects of progressive decrease of feeding frequency and re-feeding on production parameters, stomach capacity and muscle nutritional value in rainbo…

2020

Abstract Feeds and feeding constitute the major part of costs in intensive aquaculture. Any action to reduce feeding costs without negatively affecting fish production parameters and flesh quality would improve profitability of farming. Therefore, we studied the effects of feeding frequency on production parameters, stomach capacity and nutritional value of muscle in juvenile rainbow trout (Oncorhynchus mykiss) in an experiment with two stages. First, during the nine-week “starvation period” we fed rainbow trout (initial weight c. 40 g) with four different feeding protocols in an attempt to adapt the fish to a progressive decrease in the number of feeding days. During the second stage, a fo…

Starvation0303 health sciencesbusiness.industryFish farmingFlesh04 agricultural and veterinary sciencesAquatic ScienceBiologyFeed conversion ratio03 medical and health sciencesAnimal scienceAquaculture040102 fisheriesmedicine0401 agriculture forestry and fisheriesJuvenileCompensatory growth (organism)Rainbow troutmedicine.symptombusiness030304 developmental biologyAquaculture
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Effects of weekend starvation and the duration of daily feeding on production parameters of rainbow trout Oncorhynchus mykiss

2021

Abstract It would often be practical to starve the cultivated fishes over the weekends, e.g. to save in labour costs. We evaluated the possibility that domesticated juvenile rainbow trout (Oncorhynchus mykiss) could compensate for the lost growth of the 2-day weekend starvation by either hyperphagic response and/or by lower feed conversion ratio, compared to the fish fed every day in an 8-week experiment. Rainbow trout (initial weight c. 30 g, temperature 16 °C) starved during the weekends were able to increase feed intake during the weekdays clearly above the intake of the control fish after the first two weekends, also seen as an increase of the compensation coefficients over the last fou…

StarvationSpecific growth0303 health sciencesContinuous feeding04 agricultural and veterinary sciencesAquatic ScienceBiologySelective breedingFeed conversion ratioLiver weight03 medical and health sciencesAnimal science040102 fisheriesmedicine0401 agriculture forestry and fisheriesJuvenileRainbow troutmedicine.symptom030304 developmental biologyAquaculture
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Startup and effects of relative water renewal rate on water quality and growth of rainbow trout (Oncorhynchus mykiss) in a unique RAS research platfo…

2018

Abstract The aquaculture industry is growing fast but facing two major challenges: a shortage of suitable locations for growth and the need to reduce environmental impacts. One solution for both these challenges is inland production through recirculating aquaculture systems (RAS). The RAS technique is rather new, and several practical issues need to be solved. In this study, an experimental platform, consisting of ten individual RAS units, was built for small-scale testing of different RAS designs and operation methods, and two preliminary experiments were conducted. In the first experiment, the capability of different chemical additions (sodium nitrite, ammonium chloride and/or cane sugar)…

UV/VIS spectrometrywater quality monitoringvesinitrifikaatio010501 environmental sciencesAquatic Science01 natural sciencesFeed conversion ratiochemistry.chemical_compoundNitrateAquacultureNitritevesiviljely (kalatalous)0105 earth and related environmental sciencesbusiness.industrylaatu04 agricultural and veterinary sciencesPulp and paper industrynitrificationchemistrydimensioningBiofilter040102 fisheriesta11810401 agriculture forestry and fisheriesEnvironmental scienceresearch facilityNitrificationRainbow troutWater qualitybusinessAquacultural Engineering
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Effects of progressive decrease of feeding frequency and re-feeding on production parameters, stomach capacity and muscle nutritional value in rainbo…

2020

Feeds and feeding constitute the major part of costs in intensive aquaculture. Any action to reduce feeding costs without negatively affecting fish production parameters and flesh quality would improve profitability of farming. Therefore, we studied the effects of feeding frequency on production parameters, stomach capacity and nutritional value of muscle in juvenile rainbow trout (Oncorhynchus mykiss) in an experiment with two stages. First, during the nine-week “starvation period” we fed rainbow trout (initial weight c. 40 g) with four different feeding protocols in an attempt to adapt the fish to a progressive decrease in the number of feeding days. During the second stage, a four-week “…

amino acidsfeed conversion ratiosalmonidsruokintalohikalatrasvahapotaminohapotstomach volumekasvufatty acidscompensatory growthrehut
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