Search results for "Coriandrum"

showing 10 items of 12 documents

Plant structure as a determinant of coriander (Coriandrum sativum L.) seed and straw yield

2020

Abstract Coriander (Coriandrum sativum L., Apiaceae) is a Mediterranean aromatic plant that is mainly cultivated for its fruits. Understanding the association between various vegetative and reproductive structures as they pertain to yield can help addressing efforts for achieving the highest productivity levels, by improving both cropping techniques and breeding. Multiple Regression (MR) analysis is a suitable tool to understand this association; notwithstanding, due to the plant’s inherent “weedy” growth, the interpretation of MR results in coriander is often difficult. Therefore, in our analysis we also calculated additional indicators of variable contribution to the model and to one anot…

0106 biological sciencesCorianderCoriandrumUmbelSoil SciencePlant Science01 natural sciencesSativumCoriandrum sativum L.Commonality analysiPath analysis (statistics)Dominance analysiA determinantStraw yieldApiaceaebiologyFruit yield04 agricultural and veterinary sciencesStrawbiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAgronomyMultiple regression analysi040103 agronomy & agriculture0401 agriculture forestry and fisheriesAgronomy and Crop ScienceCropping010606 plant biology & botanyEuropean Journal of Agronomy
researchProduct

Nonchemical weeding of medicinal and aromatic plants

2013

International audience; Medicinal and aromatic plants are major crops of domestic and industrial interest. Medicinal and aromatic plants are increasingly organically grown to enhance profitability. However, the presence of weeds may lead to a decrease in both yield and quality. Therefore, nonchemical methods of weed control are needed. In this study, mechanical weeding, flaming, stale seedbed, and biodegradable mulch were tested from 2003/2004 to 2006/2007 on coriander, fennel, and psyllium. Biomass and seed yield were measured. The biomass of weeds remaining at harvest was also measured. Results show a high sensitivity of coriander, fennel, and psyllium crops to the presence of weeds. Stal…

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesEnvironmental Engineeringfood.ingredientFennelCorianderBiomassBiology01 natural sciencesPsylliumCropfoodYield (wine)parasitic diseasesCoriandrum sativum L.Medicinal and aromatic plants CorianderSeedbedPlantago psyllium L.2. Zero hunger[SDV.EE]Life Sciences [q-bio]/Ecology environmentfungiSustainable agricultureSowingfood and beverages04 agricultural and veterinary sciencesrespiratory systemWeed controlPsylliumSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAgronomyCropping techniques040103 agronomy & agriculture0401 agriculture forestry and fisheriesFoeniculum vulgare Mill.Medicinal and aromatic plantsAgronomy and Crop ScienceMulch010606 plant biology & botanyMedicinal and aromatic plants Coriander; Coriandrum sativum L.; Fennel; Foeniculum vulgare Mill.; Psyllium; Plantago psyllium L.; Sustainable agriculture; Cropping techniques
researchProduct

Organic and chemical N fertilization on coriander (Coriandrum sativum L.)

2014

Coriander (Coriandrum sativum L.) is an annual herbaceous Medicinal and Aromatic Plant (MAP) dealing with a great industrial interest because of its strongly-scented fruits (“seeds”). The role of N fertilization in coriander seed yield is matter of debate as far; information is missing, for instance, about the effects of organic N fertilization, a mandatory technique when the organic cropping management is chosen. Organic and chemical N fertilizers have been supplied on coriander from 2001–2002 to 2006–2007 in a Mediterranean semi-arid environment, and their effects on the formation of biomass and seeds yield have been evaluated. Different organic fertilizers, allowed by EU regulations conc…

Coriander Coriandrum sativum L nitrogen organic fertilization chemical fertilizationSettore AGR/02 - Agronomia E Coltivazioni Erbacee
researchProduct

Api e pronubi selvatici nella produzione di Coriandrum sativum L. (Famiglia Apiaceae) in Sicilia occidentale

2009

Coriandrum sativum L. (Apiaceae - Umbelliferae) is an aromatic annual plant, subspontaneous in several Mediterranean countries. It is cultivated in various states of western Asia, North Africa and Europe. In Italy with the increment of immigration the request of coriandrum fresh state (grass cimicina) and powder to seeds are in increase. In Sicilian territory, for estimating the role of pollinators (wild pollinators and bees) in the increment of seeds production of Coriandrum sativum, a triennial surveying has been carried out, comparing three treatments: self-pollination, bees pollination and free pollination. The production of Coriandrum sativum obtained have been in the first year of 132…

Coriandrum sativum free pollination Apis pollination self-pollinationSettore AGR/11 - Entomologia Generale E ApplicataSettore AGR/02 - Agronomia E Coltivazioni Erbacee
researchProduct

Nitrogen fertilisation in coriander (Coriandrum sativumL.): a review and meta-analysis

2009

Nitrogen (N) fertilisation is one of the most important external inputs in assessing coriander seed yield and plant growth. Recent concerns related to the misuse of N fertilisers in agricultural environments, however, stress the opportunity for a fine-tuning of N management in order to optimise the use of this element, avoiding losses and reducing environmental hazards. In this study, some results from the literature concerning N fertilisation in coriander are reviewed and, by means of statistical analysis, an attempt is made to derive from them some general suggestions about practices of N fertilisation. In most cases examined, N fertilisation allowed a 10–70% increase in seed yields in co…

CoriandrumYield (finance)regression modelschemistry.chemical_elementToxicologycorianderSativumnitrogen fertilisationFertilisationMathematicsNutrition and Dieteticsbiologybusiness.industryCrop yieldbiology.organism_classificationNitrogenSettore AGR/02 - Agronomia E Coltivazioni ErbaceeBiotechnologychemistryAgriculturemedicinal and aromatic plantSoil fertilityorganic fertilisationbusinessAgronomy and Crop ScienceFood ScienceBiotechnologyJournal of the Science of Food and Agriculture
researchProduct

Comparison between Different Techniques for Volatiles Analyses in Coriander (Coriandrum sativum L.)

2011

Although many papers have been devoted to the study of Coriander fruits aromatic pattern, many differences show up according not only to the provenience of seeds, but also to the analytical methods chosen. In our work, samples from one Coriander small-seeded biotype has been analysed, verifying the differences between (1) the oil extracted by means of a Soxhlet apparatus (2) the same oil sampled by means of HS-SPME and (3) the HS-SPME on the roughly ground seeds, all analysed by direct injection in the GC-MS. The volatile composition detected by means of HS-SPME on oil resembles tightly that performed on Soxhlet extract. With respect to the direct injection, the HS-SPME shows a higher sensi…

HorticultureAromatic features volatile composition seeds HS-SPME GC-MS essential oils.SativumbiologyCoriandrumaromatic features volatile composition seeds HS-SPME GC-MS essential oilsSettore AGR/13 - Chimica AgrariaHorticulturebiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni Erbacee
researchProduct

Modifications Over Time of Volatile Compounds in Coriander (Coriandrum sativum L.)

2009

HorticultureSativumbiologyCoriandrumChemistryPlant compositionBotanyHorticultureGas chromatography–mass spectrometrybiology.organism_classificationChemical composition
researchProduct

Non-chemical weeds management in two Mediterranean culinary herbs

2009

Weeds management is one of the most relevant constraints to the cultivation of Medicinal and Aromatic Plants, especially when they’re cultivated with “organic” methods, that, according to EU regulations, do not allow the use of chemicals. A strong interest is therefore devoted to pointing out “alternative” (agronomical and physical) methods for weeds control. This work reports the results of a trial performed in 2003-04 and 2004-05 in order to evaluate the effects on Coriander (Coriandrum sativum L.) and Fennel (Foeniculum vulgare Mill.) of four non-chemical methods for weeds control: FS (False seeding), PD (Flaming), MZ (Mechanical weeding), SM (Hand weeding) compared with two untreated co…

Mediterranean climateCultural controlCoriander Coriandrum sativum L Fennel Foeniculum vulgare Mill. weeds agronomical weeding techniques physical weeding techniquesAgronomyAgroforestrySowingHorticultureBiologyPhysical controlWeed controlSettore AGR/02 - Agronomia E Coltivazioni Erbacee
researchProduct

Effects of Organic and Chemical N-fertilization on Yield and Morpho-biological Features in Coriander (Coriandrum sativum L.).

2009

Although MAPs are subjected to a growing interest (from growers, transformation industries, public and private institutions), a full introduction of such species into the Mediterranean cropping systems still needs the pointing out of many aspects. An important task concerns some aspects of cropping technique, whose definition could allow these crops to optimize the yields (both from the qualitative and the quantitative point of view), also allowing the best exploitation of land resources. One of the most crucial aspects is linked to plant fertilization, above all with Nitrogen. The trial that we report the results of has been performed in 2003- 04 and 2004-05 with the aim to study the effec…

Nitrogen Organic farming Sustainable cropping techniques N-fertilizersbiologyCoriandrumCrop yieldHorticulturebiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni ErbaceeHorticultureSativumHuman fertilizationAgronomyPlant morphologyYield (chemistry)Medicinal plants
researchProduct

Organic and chemical n fertilization on coriander (coriandrum sativum L.) in a Mediterranean environment

2014

Abstract Coriander (Coriandrum sativum L.) is an annual herbaceous Medicinal and Aromatic Plant (MAP) dealing with a great industrial interest because of its strongly-scented fruits (“seeds”). The role of N fertilization in coriander seed yield is matter of debate as far; information is missing, for instance, about the effects of organic N fertilization, a mandatory technique when the organic cropping management is chosen. Organic and chemical N fertilizers have been supplied on coriander from 2001–2002 to 2006–2007 in a Mediterranean semi-arid environment, and their effects on the formation of biomass and seeds yield have been evaluated. Different organic fertilizers, allowed by EU regulat…

biologyCoriandrumUmbelfood and beveragesSowingBiomassengineering.materialStrawbiology.organism_classificationHorticultureSativumAgronomyengineeringOrganic farmingFertilizerAgronomy and Crop ScienceMathematicsIndustrial Crops and Products
researchProduct