Search results for "Cultivar"

showing 10 items of 325 documents

Phenotypic traits of berries and seeds of Sicilian grape cultivars (Vitis vinifera L.)

2020

Abstract Grapevine is characterized by high variability in seed and berry morphology and their phenotypic traits are usually used to describe V. vinifera varieties. The goal of this study was to investigate the phenotypic diversity of berry and seed traits and the relationships between berry and seed morphological characteristics of autochthonous accessions of Sicilian germplasm. In two seasons, twenty bunches per cultivar were harvested at technological maturity. Berry weight; berry longitudinal and transversal diameters; seed number/weight per berry; and seed length, thickness, width and beak length were determined, after which the diameter ratio was calculated. Black and white cultivars …

0106 biological sciences0301 basic medicineGermplasmHigh variabilityfood and beveragesBerryPhenotypic traitHorticultureBiology01 natural scienceslanguage.human_languageSettore AGR/03 - Arboricoltura Generale E Coltivazioni Arboree03 medical and health sciencesHorticultureDiameter ratio030104 developmental biologylanguageBerry Seed Shape Size Beak Stummer’s and Perret’s indicesCultivarVitis viniferaSicilian010606 plant biology & botany
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Phylogenetic Relationship Among Wild and Cultivated Grapevine in Sicily: A Hotspot in the Middle of the Mediterranean Basin

2019

Grapevine (Vitis vinifera ssp. sativa) is a perennial crop especially important for wine and fruit production. The species is highly polymorphic with thousands of different varieties selected by farmers and clonally propagated. However, it is still debated whether grapevine domestication from its wild ancestor (V. vinifera ssp. sylvestris) has been a single event or rather it occurred on multiple occasions during the diffusion of its cultivation across the Mediterranean. Located in the center of the Basin, Sicily is its largest island and has served as a hotspot for all civilizations that have crossed the Mediterranean throughout history. Hundreds of unique grapevine cultivars are still cul…

0106 biological sciences0301 basic medicineGermplasmMediterranean climateIntrogressionPlant ScienceBiologylcsh:Plant culture01 natural sciencesMediterranean Basin03 medical and health sciencesdomesticationVitis vinifera subsp. sylvestrisBotanylcsh:SB1-1110CultivarDomesticationOriginal ResearchTaxonomyPhylogenetic treeBiodiversitySSR Vitis vinifera subsp. sativa Vitis vinifera subsp. sylvestris domestication grapevineSSRlanguage.human_languagegrapevine030104 developmental biologylanguageSicilian010606 plant biology & botanyVitis vinifera subsp. sativa
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Parentage Atlas of Italian Grapevine Varieties as Inferred From SNP Genotyping.

2021

The Italian grape germplasm is characterized by a high level of richness in terms of varieties number, with nearly 600 wine grape varieties listed in the Italian National Register of Grapevine Varieties and with a plethora of autochthonous grapes. In the present study an extended SNP genotyping has been carried out on Italian germplasm of cultivated Vitis vinifera subsp. sativa and Vitis hybrids. Several hundred Italian varieties maintained in the repositories of scientific Institutions and about one thousand additional varieties derived from previous studies on European, Southern Italy, Magna Graecia and Georgian germplasm were considered. The large genotyping data obtained were used to ch…

0106 biological sciences0301 basic medicineGermplasmPlant Sciencecultivar geographic areas; Italian founder varieties; Italian germplasm; parent-offspring relationships; pedigree; second-degree relationships; single nucleotide polymorphism; Vitis viniferalcsh:Plant culture01 natural sciencesWine grape03 medical and health sciencesPeninsulasingle nucleotide polymorphismlcsh:SB1-1110CultivarItalian founder varietiesVitis viniferaHybridOriginal Researchcultivar geographic areasgeography.geographical_feature_categorypedigreeVariety (linguistics)second-degree relationshipsGenealogySNP genotyping030104 developmental biologyGeographyItalian germplasmVitis viniferacultivar geographic areas Italian germplasm Italian founder varieties parent-offspring relationships pedigree second-degree relationships single nucleotide polymorphism Vitis viniferaparent-offspring relationships010606 plant biology & botanyFrontiers in plant science
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Genetic characterization of an almond germplasm collection and volatilome profiling of raw and roasted kernels

2021

AbstractAlmond is appreciated for its nutraceutical value and for the aromatic profile of the kernels. In this work, an almond collection composed of 96 Sicilian accessions complemented with 10 widely cultivated cultivars was phenotyped for the production of volatile organic compounds using a proton-transfer time-of-flight mass spectrometer and genotyped using the Illumina Infinium®18 K Peach SNP array. The profiling of the aroma was carried out on fresh and roasted kernels enabling the detection of 150 mass peaks. Sixty eight, for the most related with sulfur compounds, furan containing compounds, and aldehydes formed by Strecker degradation, significantly increased during roasting, while …

0106 biological sciences0301 basic medicineGermplasmPlant physiologyPopulationPlant ScienceHorticultureBiology01 natural sciencesBiochemistryArticlePlant breedingAlmond Genetic characterizationTerpene03 medical and health sciencesGeneticsCultivareducationAromaSyntenyRoastingGenetic associationeducation.field_of_studyfood and beveragesbiology.organism_classificationSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulture030104 developmental biology010606 plant biology & botanyBiotechnology
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Urgent need for preservation of grapevine (Vitis vinifera L. Subsp. vinifera) germplasm from small circum-Sicilian islands as revealed by SSR markers…

2016

Since the last decades grapevine germplasm is undergoing a process of rapid genetic erosion. This process is of particular concern in minor circum-Sicilian islands, because of the sharp reduction of the cultivated surfaces and the shift of their economy from agriculture to tourism. Aiming at valorising and preserving the surviving varieties we collected 185 accessions during several surveys since 2007. Six nuclear microsatellite markers were used for germplasm characterization, yielding 75 different genetic profiles. We found out that most genetic profiles (39) were not listed in national and international grapevine databases, confirming that the Sicilian minor islands represent underexplor…

0106 biological sciences0301 basic medicineGermplasmSettore AGR/05 - Assestamento Forestale E SelvicolturaPlant ScienceBiology01 natural sciences03 medical and health sciencesGeneticBotanyGeneticsMarginal cultivationCultivarGenetic erosionEcology Evolution Behavior and SystematicsGenetic diversitybusiness.industryMarginal cultivationsBiodiversity hotspotBiodiversity hotspot; Genetic erosion; Grapevine; Marginal cultivations; Microsatellites-simple sequence repeat (SSR); Neglected cultivar; Vitis vinifera; Ecology Evolution Behavior and Systematics; Agronomy and Crop Science; Genetics; Plant ScienceMicrosatellites-Simple Sequence Repeat (SSR)Neglected cultivarEcology Evolution Behavior and Systematiclanguage.human_languageBiodiversity hotspotSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulture030104 developmental biologyAgricultureVitis viniferalanguageMicrosatelliteGrapevinebusinessGenetic erosionAgronomy and Crop ScienceSicilian010606 plant biology & botany
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Factors affecting somatic embryogenesis in eight Italian grapevine cultivars and the genetic stability of embryo-derived regenerants as assessed by m…

2016

Abstract Embryogenic cultures have been used in cryopreservation, genetic transformation, propagation, virus elimination, induced mutagenesis and in many other biotechnological applications, providing excellent opportunities for biotechnology advances in grapevine. Unfortunately the efficiency of somatic embryogenesis (SE) is genotype-dependent in addition to showing interaction with explant type used and the plant growth regulator (PGR) composition. In order to identify the interaction of these parameters in SE, we tested eight wine grapevine cultivars, three explant types (ovary, anther/filament and stigma/style) and four PGR combinations in a statistically designed experiment. The genoty…

0106 biological sciences0301 basic medicineGermplasmSomatic embryogenesisStamenEmbryoConservationHorticultureBiology01 natural sciencesCryopreservationGenetic fidelity03 medical and health sciencesVitis vinifera; Conservation; Genetic fidelity; Plant regeneration030104 developmental biologyVitis viniferaSettore BIO/03 - Botanica Ambientale E ApplicataGenotypeBotanySettore BIO/04 - Fisiologia VegetaleCultivarPlant regeneration010606 plant biology & botanyExplant cultureScientia Horticulturae
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High-throughput 18K SNP array to assess genetic variability of the main grapevine cultivars from Sicily

2016

The viticulture of Sicily, for its vocation, is one of the most important and ancient forms in Italy. Autochthonous grapevine cultivars, many of which known throughout the world, have always been cultivated in the island from many centuries. With the aim to preserve this large grapevine diversity, previous studies have already started to assess the genetic variability among the Sicilian cultivars by using morphological and microsatellite markers. In this study, simple sequence repeat (SSR) were utilized to verify the true-to-typeness of a large clone collection (101) belonging to 21 biotypes of the most 10 cultivated Sicilian cultivars. Afterwards, 42 Organization Internationale de la Vigne…

0106 biological sciences0301 basic medicineGermplasmVitis vinifera LParentage analysiBiologyHorticulture01 natural sciences03 medical and health sciencesGeneticSingle nucleotide polymorphism (SNP)GeneticsCultivarGenetic variabilityParentage analysisMolecular BiologyBiotype identificationGeneticsGenetic diversityfood and beveragesForestryBiotype identification; Parentage analysis; Single nucleotide polymorphism (SNP); Vitis vinifera L; Forestry; Horticulture; Genetics; Molecular BiologySNP genotypingSettore AGR/03 - Arboricoltura Generale E Coltivazioni Arboree030104 developmental biologyGenetic structureMicrosatellite010606 plant biology & botanySNP array
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SILVOLIVE, a Germplasm Collection of Wild Subspecies With High Genetic Variability as a Source of Rootstocks and Resistance Genes for Olive Breeding

2020

15 páginas.- 5 figuras.- 1 tabla.- referencias.- The Supplementary Material for this article can be found online at: https://www.frontiersin.org/articles/10.3389/fpls.2020.00629/full#supplementary-material

0106 biological sciences0301 basic medicineGermplasmmolecular markersBranching[SDV]Life Sciences [q-bio]media_common.quotation_subjectPlant Sciencelcsh:Plant cultureBiologySubspecies01 natural sciencesAdaptabilityvigor03 medical and health sciencesgenetic variabilitybranchingwild germplasmlcsh:SB1-1110Genetic variabilityCultivarOlea europaeaComputingMilieux_MISCELLANEOUSmedia_commonHybridRootstocksOriginal ResearchGraftingMolecular markersfood and beverages15. Life on landrootstockbiology.organism_classificationgraftingHorticulture030104 developmental biologyOleaVigorGenetic variabilityRootstockWild germplasm010606 plant biology & botanyF30 Plant genetics and breeding
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Water relations of two Sicilian grapevine cultivars in response to potassium availability and drought stress

2020

Abstract We investigated the response of two Sicilian grapevine cultivars, Catarratto and Nero d'Avola, to potassium deficiency and drought stress. Two-year-old plants grafted on 1103 Paulsen were grown in agriperlite, with or without potassium in the fertigation solution for six weeks, and subjected to moderate drought stress by suspending irrigation for one week. Potassium content of leaves, roots and xylem sap were measured with an ion-selective electrode. Changes in stomatal conductance, stem and leaf water potential and hydraulic conductance were compared between genotypes and treatments. Potassium deficiency led to significant decreases in leaf potassium content in both cultivars and …

0106 biological sciences0301 basic medicineIrrigationFertigationStomatal conductancehydraulic conductanceVitis vinifera LHydraulic conductancePhysiologyPotassiumDrought toleranceDrought stress; Hydraulic conductance; Potassium deficiency; Stomatal conductance; Vitis vinifera L.; Xylem sap; Plant Leaves; Plant Roots; Xylem; Droughts; Potassium; Vitis; Waterchemistry.chemical_elementPlant ScienceStomatal conductanceBiologyxylem sap01 natural sciencesPlant Roots03 medical and health sciencesPotassium deficiencyXylemVitis vinifera L.GeneticsSettore BIO/04 - Fisiologia VegetaleVitisCultivarXylem sapDroughtfungidrought stressXylemWaterfood and beveragesPlant RootVitiDroughtsPlant LeavesHorticulture030104 developmental biologychemistrypotassium deficiencystomatal conductanceSettore BIO/03 - Botanica Ambientale E ApplicataPotassiumPotassium deficiencyDrought strePlant Leave010606 plant biology & botany
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Post-harvest Industrial Processes of Almond (Prunus dulcis L. Mill) in Sicily Influence the Nutraceutical Properties of By-Products at Harvest and Du…

2021

Almond cultivation in Sicily is experiencing a phase of great interest which is mainly concentrated in the development of specialized orchards, with irrigation and by adopting cultivars with high qualitative and quantitative performances. These are mostly Mediterranean genotypes with high fat content and hard or semi-hard shell, extremely different from the varieties of Californian diffusion. The development of the sector comprises the primary production of almonds but also a series of secondary products which often represent a burden for the company. From these considerations several researches have been developed with the aim of giving a value to these by-products through circular economy…

0106 biological sciences0301 basic medicineIrrigationskinantioxidantEndocrinology Diabetes and Metabolismphenols01 natural sciencesalmond skin phenols antioxidant storagealmondstorage03 medical and health sciencesNutraceuticalHigh fatMillTX341-641CultivarRoastingMathematics030109 nutrition & dieteticsNutrition and DieteticsNutrition. Foods and food supplyfood and beveragesalmond antioxidant phenols skin storageSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreePrunus dulcisHorticultureSeparation method010606 plant biology & botanyFood ScienceFrontiers in Nutrition
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