Search results for "Curry"
showing 2 items of 2 documents
Trace elemental composition of curry by inductively coupled plasma optical emission spectrometry (ICP-OES)
2008
A methodology based on inductively coupled plasma optical emission spectrometry (ICP-OES) after microwave-assisted acid digestion was developed to determine the content of traces elements in curry samples from the Spanish market. The methodology was validated in terms of accuracy by the analysis of citrus and tomato leaf reference materials achieving comparable results with the certified values. The trace metal content of curry samples was compared with data available from previously published reports concerning Indian samples, especially in terms of heavy metal composition, in order to guarantee the quality of the commercially available spices in the European countries. Values found for th…
An offline partial evaluator for curry programs
2005
Narrowing-driven partial evaluation is a powerful technique for the specialization of functional logic programs. In this paper, we describe the implementation of a narrowing-driven partial evaluator for Curry programs which follows the offline approach to ensuring termination. Although the new partial evaluator is less precise than previous (online) partial evaluators for Curry, it is much faster and, thus, allows the specialization of larger programs.