Search results for "DEFICIENCY"

showing 10 items of 1071 documents

Magnesium, Oxidative Stress, and Aging Muscle

2014

Abstract Magnesium (Mg) deficiency, aside from having a negative impact on the energy production pathways required by the mitochondria to generate ATP, also reduces the threshold antioxidant capacity of the aging organism and its resistance to free-radical damage. Mg acts as an antioxidant against free radical damage of the mitochondria. Chronic Mg deficiency results in excessive production of oxygen-derived free radicals and low-grade inflammation. Chronic inflammation and oxidative stress have been identified as pathogenic factors in several age-related conditions. Aging is often associated with Mg inadequacy, muscle loss, and sarcopenia. Although the importance of magnesium as a determin…

chemistry.chemical_classificationReactive oxygen speciesmedicine.medical_specialtySettore MED/09 - Medicina InternaAntioxidantbusiness.industryMagnesiummedicine.medical_treatmentchemistry.chemical_elementInflammationMitochondrionmedicine.diseasemedicine.disease_causeEndocrinologychemistrySarcopeniaInternal medicinemedicinemedicine.symptombusinessMagnesium Aging Mg Deficiency Muscle Oxidative stress Chronic inflammation Sarcopenia Free radical Reactive oxygen species Muscle performance IonsOxidative stressFree-radical theory of aging
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On the problematic nature of vitamin E requirements: net vitamin E

1991

The requirement for vitamin E is closely related to the dietary intake of polyunsaturated fatty acids (PUFA). By the protective mechanism to prevent PUFA from being peroxidized, vitamin E is metabolically consumed. In addition, PUFA impair the intestinal absorption of vitamin E. Therefore PUFA generate an additional vitamin E requirement on the order of 0.6, 0.9, 1.2, 1.5, and 1.8 mg vitamin E (RRR-alpha-tocopherol-equivalents), respectively, for 1 g of dienoic, trienoic, tetraenoic, pentaenoic, and hexaenoic acid. For this reason, the gross vitamin E content of food containing PUFA does not allow an evaluation of this food as a source of vitamin E. A suitable measure is the net vitamin E c…

chemistry.chemical_classificationVitaminVitamin Emedicine.medical_treatmentDietary intakeNutritional Requirementsfood and beveragesMedicine (miscellaneous)Food composition dataMetabolismBiologyBiochemistryIntestinal absorptionchemistry.chemical_compoundDietary Fats UnsaturatedchemistryFatty Acids UnsaturatedmedicineHumansVitamin Elipids (amino acids peptides and proteins)Food scienceVitamin E deficiencyFood SciencePolyunsaturated fatty acidZeitschrift für Ernährungswissenschaft
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The effect of arbuscular mycorrhizal fungi on total plant nitrogen uptake and nitrogen recovery from soil organic material

2013

SUMMARYArbuscular mycorrhizal (AM) fungi increase nitrogen (N) uptake by their host plants, but their role in plant N capture from soil organic material is still unclear. In particular, it is not clear if AM fungi compete with the host plant for the N coming from the decomposing organic matter (OM), especially when the AM extraradical mycelium (ERM) and plant roots share the same soil volume. The goal of the present research was to study the effects of AM fungi on wheat N capture after the addition of 15N-labelled OM to soil. Durum wheat (Triticum durum) was grown under controlled conditions in a sand:soil mix and the following treatments were applied: (1) AM inoculation with Glomus mosseae…

chemistry.chemical_classificationbiologyInoculationNitrogen deficiencySoil biologyN uptakefungiSoil organic materialfood and beverageschemistry.chemical_elementMineralization (soil science)biology.organism_classificationNitrogenSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAgronomychemistryGeneticsAnimal Science and ZoologyOrganic matterAM fungiAgronomy and Crop ScienceGlomusMyceliumSettore AGR/16 - Microbiologia AgrariaThe Journal of Agricultural Science
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Saponins as immunoadjuvants and immunostimulants

1999

Saponins are either triterpene or steroid glycosides widely distributed in the plant and animal kingdom and include a large number of biologically active compounds. Most of them have surface-active and cholesterol-binding properties.

chemistry.chemical_classificationbiologyTraditional medicineQuillaja saponariaChemistrymedicine.medical_treatmentGlycosideBiological activitySimian immunodeficiency virusmedicine.disease_causebiology.organism_classificationSteroidTriterpenemedicine
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Effect of protein/essential amino acids and resistance training on skeletal muscle hypertrophy: A case for whey protein

2010

Abstract Regardless of age or gender, resistance training or provision of adequate amounts of dietary protein (PRO) or essential amino acids (EAA) can increase muscle protein synthesis (MPS) in healthy adults. Combined PRO or EAA ingestion proximal to resistance training, however, can augment the post-exercise MPS response and has been shown to elicit a greater anabolic effect than exercise plus carbohydrate. Unfortunately, chronic/adaptive response data comparing the effects of different protein sources is limited. A growing body of evidence does, however, suggest that dairy PRO, and whey in particular may: 1) stimulate the greatest rise in MPS, 2) result in greater muscle cross-sectional …

chemistry.chemical_classificationmedicine.medical_specialtyWhey proteinNutrition and Dieteticsbusiness.industryEndocrinology Diabetes and MetabolismResistance trainingMedicine (miscellaneous)Skeletal musclelcsh:TX341-641ReviewClinical nutritionAdaptive responseCarbohydrateAmino acidlcsh:Nutritional diseases. Deficiency diseasesEndocrinologymedicine.anatomical_structurechemistryInternal medicinemedicineIngestionbusinesslcsh:Nutrition. Foods and food supplylcsh:RC620-627Nutrition & Metabolism
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Iron deficiency testing and treatment in heart failure: the eyes are useless when the mind is blind

2021

Definition, clinical implications, and rate of iron deficiency assessment and treatment in the Swedish Heart Failure Registry. FCM, ferric carboxymaltose; HF, heart failue; ID, iron deficiency; TSAT, transferrin sauration.

chemistry.chemical_classificationmedicine.medical_specialtybusiness.industryIron deficiencymedicine.diseaseGastroenterologyFERRIC CARBOXYMALTOSEchemistryTransferrinHeart failureInternal medicinemedicineCardiology and Cardiovascular MedicinebusinessEuropean Journal of Heart Failure
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Icatibant, a Selective Bradykinin B2 Receptor Antagonist Used in Hereditary Angioedema Due to C1 Inhibitor Deficiency

2010

chemistry.chemical_compoundC1 inhibitor deficiencychemistryIcatibantbusiness.industryImmunologyHereditary angioedemamedicineImmunology and AllergyBradykinin b2 receptor antagonistPharmacologymedicine.diseasebusinessJournal of Allergy and Clinical Immunology
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Why do Electron-Deficient Dienes React Rapidly in Diels?Alder Reactions with Electron-Deficient Ethylenes? A Density Functional Theory Analysis

2004

The Diels−Alder reaction of the electron-deficient (ED) dimethyl 2,3-dimethylenesuccinate with two electron-rich (ER) and two ED ethylenes has been studied at the B3LYP/6-31G* level of theory. The analysis of the geometry and electronic structure of the transition state of the reaction with the ED dimethyl 2-methylenemalonate along with the analysis of the global and local electrophilicity indices of the reagents provide an explanation of the participation of this ED diene as nucleophile against powerful electrophiles in polar Diels−Alder reactions. (© Wiley-VCH Verlag GmbH & Co. KGaA, 69451 Weinheim, Germany, 2004)

chemistry.chemical_compoundReaction mechanismDieneNucleophileChemistryElectrophilic additionComputational chemistryOrganic ChemistryElectrophileDensity functional theoryPhysical and Theoretical ChemistryElectron deficiencyCycloadditionEuropean Journal of Organic Chemistry
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Icatibant, a Selective Bradykinin-B2 Receptor Antagonist, in Acquired Angioedema Due to C1 Inhibitor Deficiency

2011

chemistry.chemical_compoundchemistryC1 inhibitor deficiencyIcatibantbusiness.industryImmunologyAcquired angioedemaImmunology and AllergyBradykinin b2 receptor antagonistMedicinePharmacologybusinessJournal of Allergy and Clinical Immunology
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Zinc and inflammatory/immune response in aging

2007

Life-long antigenic burden determines a condition of chronic inflammation, with increased lymphocyte activation and proinflammatory cytokine production. A large number of studies have documented changes in zinc metabolism in experimental animal models of acute and chronic inflammation and in human chronic inflammatory conditions. In particular, modification of zinc plasma concentration, as well as intracellular disturbance of antioxidant intracellular pathways, has been found in aging and in some age-related diseases. Zinc deficiency is diffused in aged individuals in order to avoid meat and other high zinc content foods due to fear of cholesterol. Rather, they increase the consumption of r…

chemistry.chemical_elementInflammationZincBiologyModels BiologicalAntioxidantsGeneral Biochemistry Genetics and Molecular BiologyProinflammatory cytokinechemistry.chemical_compoundImmune systemHistory and Philosophy of SciencemedicineAnimalsHumansModels GeneticInterleukin-6Tumor Necrosis Factor-alphaGeneral NeuroscienceagingzincNF-kappa BNF-κBAtherosclerosismedicine.diseasemetallothioneinDiabetes Mellitus Type 2chemistryinflammationImmune SystemImmunologyZinc deficiencymedicine.symptomIntracellularHomeostasis
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