Search results for "DISPERSION"

showing 10 items of 1101 documents

Improving the properties of polypropylene–wood flour composites by utilization of maleated adhesion promoters

2007

Polymer composites filled with natural organic fillers have gained a significant interest during the last few years, because of several advantages they can offer compared with properties of inorganic-mineral fillers. However, these composites (based, in most cases, on polyolefins) often show a reduction in some mechanical properties. This is mainly due to the problems regarding dispersion of the polar filler particles in the non-polar polymer matrix and their interfacial adhesion with polymer chains. In this work, polypropylene-wood flour composites were prepared and the effect of the addition of a maleated polypropylene was investigated. The two materials were compounded by an industrial c…

chemistry.chemical_classificationPolypropyleneWaxMaterials scienceGeneral Physics and AstronomyWood flourInterfacial adhesionPolymerengineering.materialSurfaces Coatings and FilmsNatural fibers Fibers natural fibrechemistry.chemical_compoundchemistryvisual_artFiller (materials)Ultimate tensile strengthCeramics and Compositesvisual_art.visual_art_mediumengineeringComposite materialDispersion (chemistry)Composite Interfaces
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Pressure-Induced Formation of Diblock Copolymer "Micelles" in Supercritical Fluids. A Combined Study by Small Angle Scattering Experiments and Mean-F…

2004

We developed a simple mean-field theory to describe polymer and AB diblock copolymer phase separation in supercritical (SC) fluids. The highly compressible SC fluid has been described by using a phenomenological hole theory, properly extended to consider the solvent/polymer/vacancy pseudoternary mixture. The model has been applied to describe the phase behavior of AB-diblock copolymers under the assumption of a strong solvent selectivity for just one copolymer chain. In our model the solvent selectivity is a strong function of the external pressure because in compressible fluids vacancies reduce the number of favorable solvent-polymer contacts. The combined effect of the pressure on the ave…

chemistry.chemical_classificationQuantitative Biology::BiomoleculesMaterials scienceSmall-angle X-ray scatteringGeneral Physics and AstronomyThermodynamicsPolymerSupercritical fluid extraction Carbon dioxide dispersion polymerizationSupercritical fluidCondensed Matter::Soft Condensed MatterMean field theorychemistryPhase (matter)CopolymerOrganic chemistryPolymer blendPhysical and Theoretical ChemistrySolvent effects
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Measurement of the strain-optic coefficients of PMMA from 800 to 2000 nm

2020

The strain-optic coefficients of PMMA are measured in a broad wavelength range from 800 to 2000 nm. The sensitivity of the azimuthal whispering gallery mode resonances to the strain is exploited to measure the strain-optic coefficients of PMMA micro-rods. The technique is based on measuring the wavelength shift of the resonances of both polarizations states, the TE and TM, when an axial strain is applied to the polymer rods. This method enables the determination of the strain-optic coefficients of the material in a broad wavelength range. In particular, in the near-infrared range, the PMMA exhibits negligible dispersion and anisotropy, and the strain-optic coefficients show constant values …

chemistry.chemical_classificationRange (particle radiation)Materials scienceUNESCO::FÍSICAPolymerMolecular physicsPMMAAtomic and Molecular Physics and OpticsRodElectronic Optical and Magnetic MaterialsAzimuthchemistryFiber Bragg grating:FÍSICA [UNESCO]Dispersion (optics)Electrical and Electronic EngineeringWhispering-gallery wavewhispering gallery modesAnisotropystrain-optic coefficients
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Dispersion of titanate nanotubes for nanomedicine: comparison of PEI and PEG nanohybrids.

2014

In the present study, we report the dispersion of titanate nanotubes (TiONts) via polymer grafting (PolyEthylene Glycol, PEG) or polymer adsorption (polyethylene imine, PEI) where different TiONts/polymer ratios have been investigated. The TiONts/PEI and TiONts/PEG nanohybrids were characterized by scanning and transmission electron microscopy as well as by zeta potential measurements in order to determine both their dispersion state and stability in water (at different pH for zetametry). The nature of the chemical bonds at the surface of these nanohybrids was investigated by Fourier-transformed infrared (FTIR) spectroscopy while the grafting densities of PEG on the nanotubes were quantifie…

chemistry.chemical_classificationThermogravimetric analysisMaterials sciencetechnology industry and agriculturemacromolecular substancesPolymer adsorptionPolyethylene glycolPolymerInorganic Chemistrychemistry.chemical_compoundchemistryChemical engineeringPEG ratioPolymer chemistryZeta potentialFourier transform infrared spectroscopyDispersion (chemistry)Dalton transactions (Cambridge, England : 2003)
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EFFECT OF ULTRASOUND TREATMENT ON PROPERTIES OF GLUTEN-BASED FILM

2010

Abstract Gluten films obtained in acid conditions display some protein dispersion difficulties. Ultrasound treatment (UT) could represent an interesting strategy for improving gluten film appearance. Different UT exposure times were applied to film-forming dispersion. The aim of this work was to investigate the effect of ultrasound treatment on gluten-based films at molecular and mesoscopic levels. Distribution in gliadin and glutenins was determined with SE-HPLC. The UT improved protein dispersion and final film appearance. Sonication did not lead to large changes in various gluten fractions, which suggests absence of important protein breakdown at the molecular level. Gluten showed high t…

chemistry.chemical_classificationbiologyChemistrySonicationnutritional and metabolic diseasesGeneral ChemistryGutenGlutendigestive system diseasesIndustrial and Manufacturing EngineeringFood packagingContact angleSonicationMolecular levelUltrasound treatmentBiochemistryChemical engineeringEdible filmbiology.proteinDispersion (chemistry)GliadinEdible film; Guten; SonicationFood Science
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Modification of Chiral Properties Due to Interaction of Polymers and Small Molecules or Ions

1979

The first part of this report deals with changes in the optical rotatory dispersion and circular dichroism resulting from the chemical modification of optically active polymers. Amylose derivatives have very different chiroptical properties compared with cellulose derivatives. Variations in glucosidic bonds and differing secondary structures are described and suggested as causes for this. The N-chlorination of synthetic optically active polyamides is also described, which in all probability proceeds without changing the configuration at the asymmetric C atoms. Reactions of inactive polymers with low molecular weight chiral reagents usually give optical rotation values proportional to the de…

chemistry.chemical_classificationchemistry.chemical_compoundCircular dichroismChemistryComputational chemistryTacticityEnantioselective synthesisChemical modificationsense organsPolymerOptical rotationOptical rotatory dispersionInclusion compound
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Rotationsdispersion bei monomerem und polymerem L-(–)-Lactid

1965

Bei der kationischen Polymerisation von L-Lactid entsteht ein hochkristallines, isotaktisches Polymeres. Physikalische Eigenschaften des Monomeren und Polymeren werden mitgeteilt. Fur die Rotationsdispersion von L-Lactid in verschiedenen Losungsmitteln gilt die eintermige DRUDE-Gleichung. Das Polymere hat eine Dispersions-Kurve mit einem ersten Extremum bei 275 mμ. Die Dispersionskurve des Poly-L-lactids last sich durch die MOFFITT-YANG-Gleichung beschreiben. Hieraus werden Schlusse auf die Sekundarstruktur des gelosten Polymeren gezogen. In the cationic polymerization of L-lactide a high cristalline isotactic polymer is obtained. Physical properties of monomer and polymer are reported. The…

chemistry.chemical_classificationchemistry.chemical_compoundMonomerPolymerizationChemistryTacticityPolymer chemistryCationic polymerizationPolymerDispersion (chemistry)Dispersion curveOptical rotatory dispersionDie Makromolekulare Chemie
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Organic matter dynamics and aggregation in soils under rain forest and pastures of increasing age in the eastern Amazon Basin

1997

Abstract In the eastern Amazon basin, four neighbouring clayey Oxisols with similar particle-size distributions were selected, one under rain forest and three under pasture for 7, 12 and 17 years, respectively. These soils were sampled at depth intervals of 0.1 m down to 1 m. Although no clear effect of pasture establishment on aggregate stability was assessed, significant negative effects of cattle trampling on porosity and water retention and of vegetation change on clay water-dispersion were observed in the organic-rich horizons (0–0.40 m layers). Indirect evidence of a great change of the nature of organic materials was also suggested, particularly with (i) an increase in both negative …

chemistry.chemical_classificationgeographygeography.geographical_feature_categorySoil organic matterSoil ScienceSoil scienceVegetationDispersion (geology)PasturechemistryOxisolSoil waterEnvironmental scienceOrganic matterTramplingGeoderma
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Effect of konjac glucomannan addition on aroma release in gels containing potato starch.

2014

International audience; The present study aimed to measure the retention of aroma compounds (ethyl acetate, ethyl hexanoate and carvacrol) in dispersions based on konjac glucomannan and/or potato starch, and to highlight the influence of konjac glucomannan on the mechanisms involved in aroma retention. Publications on the effect of konjac glucomannan on aroma release are scarce. Konjac glocomannan is a polysaccharide used as a food additive for its viscous and emulsifying properties. Retention of aroma compounds in dispersions was calculated from partition coefficients which were measured using the phase ratio variation method. This method, consisting of analyses of the headspace at equilib…

chemistry.chemical_classificationpotato starcharoma compoundChromatographybiologyStarchEthyl acetatefood and beveragesEthyl hexanoatebiology.organism_classificationPolysaccharidekonjac glucomannanchemistry.chemical_compoundchemistryAmyloseAroma compoundPotato starchphase ratio variation method (PRV)[SDV.AEN]Life Sciences [q-bio]/Food and NutritionAromagas/dispersion partition coefficientFood ScienceX-ray analysisFood research international (Ottawa, Ont.)
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Influence of operational variables on the photodegradation kinetics of Monuron in aqueous titanium dioxide dispersions

1994

The degradation of Monuron [N′—(4-chlorophenyl)—N, N dimethyl urea] in aqueous TiO 2 dispersions irradiated in the near-UV region has been investigated using a Pyrex batch photoreactor. The influence on the degradation kinetics of pH, initial Monuron concentration and catalyst concentration has been studied. The mineralization of the pollutant was also investigated. Measurements of photon absorbed flows allowed to determine the quantum yield values; they were found to increase by increasing the initial pH of the dispersion.

chemistry.chemical_compoundAqueous solutionChemistryInorganic chemistryKineticsTitanium dioxideQuantum yieldMineralization (soil science)PhotodegradationDispersion (chemistry)Catalysis
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