Search results for "Decontamination"
showing 10 items of 49 documents
Determination of mono-, di- and trinitronaphthalenes in soil samples contaminated by explosives.
2004
We investigated the extraction of eight mono-, di- and trinitronaphthalenes from soil samples by ultrasonic, respectively, soxhlet extraction. Sonication was the more convenient procedure with a usually higher repeatability than the soxhlet method. All extracts were analysed by high-performance liquid chromatography with diode array detection. These methods were used to determine the concentration of nitronaphthalenes in five soil samples polluted by explosives. The most abundant contaminants were 1,5- and 1,8-dinitronaphthalene as well as 1,3,5-, 1,3,8- and 1,4,5-trinitronaphthalene. In all samples the sum of trinitronaphthalenes exceeded the sum of mono- and dinitronaphthalenes. It is rec…
Immobilized humic substances as sorbents
2005
A new method was developed for the immobilization of humic substances. Humic acids (HA) immobilized onto different carriers were studied as sorbents for organic and inorganic substances. The sorption isotherms of 4-aminoazobenzene, Crystal Violet, Methylene Green, and flavine mononucleotide on immobilized HA show that pH and salt concentration have a significant effect on the sorption process, largely depending on the properties of polymeric matrix. Humic acids from different sources showed differing sorption capacity for the studied groups of substances.
Features and application of coupled cold plasma and photocatalysis processes for decontamination of water
2020
Dielectric barrier discharge plasma and photocatalysis have been proposed as tools for decontamination of process water, especially in food industry. The present investigation aims to redefine and identify the features of coupling the two technologies in terms of degradation efficiency of a model compound. Results show that, when the process is carried out in plasma activated water in the presence of irradiated TiO2, the efficiency of the integrated process is lower than the sum of the two processes acting separately. It is proposed that afterglow species, e.g. hydrogen peroxide and/or peroxynitrites could be activated by UVA light irradiation producing hydroxyl radicals in the liquid phase…
Solar radiation as a prospective energy source for green and economic processes in the food industry: From waste biomass valorization to dehydration,…
2019
International audience; Solar energy has recently attracted the attention of both industry and academia, to be used as a source of clean energy for green production of various products such as food-related commodities. This review aims to explore the applicability of this green energy source for extraction of valuable components (e.g., bioactive compounds and essential oils) from plant materials and waste biomass, dehydration of plant materials, water recovery through desalination, decontamination, cooking, and baking of agri-food products. According to the literature, concentrated solar power systems (CSP) have been successfully employed for bioactive compounds (e.g. essential oils) extrac…
Combining reformulation, active packaging and non-thermal post-packaging decontamination technologies to increase the microbiological quality and saf…
2018
Abstract Background Cooked ready-to-eat (RTE) meat products are subjected to contamination of spoilage microorganisms such as lactic acid bacteria and pathogens such as Listeria monocytogenes. These microorganisms contaminate cooked RTE meat products after the cooking step and may further grow during shelf-life potentially leading to spoilage or foodborne diseases, respectively. In the current context of salt, fat and chemical preservatives reduction in meat products formulations, a combined strategy that considers the development of more robust formulations, active packaging and the use of non-thermal post-packaging decontamination strategies seems required to ensure shelf-stable and safe …
Study of the chemical reduction of the fumonisins toxicity using allyl, benzyl and phenyl isothiocyanate in model solution and in food products
2012
Abstract Fumonisins (FBs) are bioactive compounds produced by several strains of Fusarium spp. which contain a polyketide structure similar to sphinganine. These mycotoxins contain a free amino group that could work as an electron donor and react with the electrophile carbon present within the isothiocyanate (ITC) group. The objective of this study was to determine the effect of ITCs (allyl, benzyl and phenyl) on the stability of FB 1 , FB 2 and FB 3 . Firstly, PBS solutions at three pH levels (4, 7 and 9) were prepared and added with pairs of one FB (1 mg/L) plus one ITC (1 mg/L). Then, gaseous ITC was used to fumigate corn kernels and corn flour contaminated with FBs produced by Gibberell…
Radiochemical separation of no-carrier-added as produced via the process
2000
The 176Yb(n,gamma)177Yb-beta(-)-->177Lu process was investigated to provide no-carrier-added (nca) 177Lu. The radiochemical separation of the 177Lu from the macro-amounts of the ytterbium target based on the cementation process, i.e. the selective extraction of Yb by Na(Hg) amalgam from Cl-/CH3COO- electrolytes, followed by a final cation exchange purification. The cementation separation process provides a decontamination factor of Yb(III) of 10(4), the cation exchange purification adding a decontamination factor of > 10(2). The nca 177Lu is available in radiochemically pure form despite the chemical similarity of the lanthanides with 75 +/- 5% overall separation yield within 4-5 h. It can …
New Generation of Zeolite Materials for Environmental Applications.
2016
International audience; The influence of the morphology (microcrystals, nanocrystals, nanosponges and nanosheets) of MFI and *BEA-type zeolites on their adsorption capacities and adsorption rate of n-hexane at 25 ˚C has been investigated. The capacity of n-hexane adsorption sensitive to micro- and mesopore volume is enhanced by the use of zeolite nanocrystals or hierar-chical nanoporous materials (nanosheets and nanosponges). In the case of hierarchical zeolites MFI and *BEA nano-sponges, the n-hexane adsorption capacities reached values of about 790 and 693 mg/g, respectively, that are much higher than those in the corresponding microcrystals (130 and 103 mg/g, respectively). On the opposi…
Inactivation of Pepper Mild Mottle Virus in Water by Cold Atmospheric Plasma
2021
Water scarcity is one of the greatest threats for human survival and quality of life, and this is increasingly contributing to the risk of human, animal and plant infections due to waterborne viruses. Viruses are transmitted through polluted water, where they can survive and cause infections even at low concentrations. Plant viruses from the genus Tobamovirus are highly mechanically transmissible, and cause considerable damage to important crops, such as tomato. The release of infective tobamoviruses into environmental waters has been reported, with the consequent risk for arid regions, where these waters are used for irrigation. Virus inactivation in water is thus very important and cold a…
Recent advances in the application of pulsed light processing for improving food safety and increasing shelf life
2019
Abstract Background New technologies of non-thermal disinfection such as pulsed light (PL) have emerged lately as an alternative to traditional (thermal and chemical) disinfection and preservation methods. PL can be used to decontaminate a great variety of foods as well as to decontaminate contact surfaces, thus improving safety in foods and extending their shelf life. Moreover, this technology can prevent or reduce some of the detrimental effects of traditional methods on nutrients and bioactive compounds of food products. Scope and approach The combination of PL with other techniques such as ultraviolet light (UV), thermosonication (TS), pulsed electric fields (PEF), manothermosonication …