Search results for "Deficiency Diseases"

showing 10 items of 102 documents

NFY interacts with the promoter region of two genes involved in the rat peroxisomal fatty acid β-oxidation: the multifunctional protein type 1 and th…

2004

Abstract Background β-oxidation of long and very long chain fatty acyl-CoA derivatives occurs in peroxisomes, which are ubiquitous subcellular organelles of eukaryotic cells. This pathway releases acetyl-CoA as precursor for several key molecules such as cholesterol. Numerous enzymes participating to cholesterol and fatty acids biosynthesis pathways are co-localized in peroxisomes and some of their encoding genes are known as targets of the NFY transcriptional regulator. However, until now no interaction between NFY transcription factor and genes encoding peroxisomal β-oxidation has been reported. Results This work studied the interactions between NFY factor with the rat gene promoters of t…

lcsh:Nutritional diseases. Deficiency diseasesResearchlcsh:RC620-627Lipids in Health and Disease
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Further evaluation of plasma sphingomyelin levels as a risk factor for coronary artery disease

2006

Abstract Background Sphingomyelin (SM) is the major phospholipid in cell membranes and in lipoproteins. In human plasma, SM is mainly found in atherogenic lipoproteins; thus, high levels of SM may promote atherogenesis. Methods We investigated in a median follow up of 6.0 years the association of SM with the incidence of a combined endpoint (myocardial infarction and cardiovascular death) in stable and unstable patients, and its relation to other marker of atherosclerosis in 1,102 patients with angiographically documented CAD and 444 healthy controls. Results and discussion Logistic regression analysis showed that SM categorized by median was associated with an elevated risk for CAD (HR 3.2…

medicine.medical_specialtyAcute coronary syndromeApolipoprotein BEndocrinology Diabetes and MetabolismMedicine (miscellaneous)lcsh:TX341-641Clinical nutritionGastroenterologyCoronary artery diseasechemistry.chemical_compoundMedian follow-upInternal medicinemedicineMyocardial infarctionRisk factorlcsh:RC620-627Nutrition and DieteticsTriglyceridebiologybusiness.industryResearchmedicine.diseaselcsh:Nutritional diseases. Deficiency diseasesEndocrinologychemistrybiology.proteinbusinesslcsh:Nutrition. Foods and food supplyNutrition & Metabolism
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Clinical inertia is the enemy of therapeutic success in the management of diabetes and its complications: A narrative literature review

2020

AbstractDiabetes mellitus is a chronic disease characterized by high social, economic and health burden, mostly due to the high incidence and morbidity of diabetes complications. Numerous studies have shown that optimizing metabolic control may reduce the risk of micro and macrovascular complications related to the disease, and the algorithms suggest that an appropriate and timely step of care intensification should be proposed after 3 months from the failure to achieve metabolic goals. Nonetheless, many population studies show that glycemic control in diabetic patients is often inadequate. The phenomenon of clinical inertia in diabetology, defined as the failure to start a therapy or its i…

medicine.medical_specialtyEndocrinology Diabetes and MetabolismPopulationTherapeutic inertiaDiseaseReviewDiabetes mellitusEpidemiologyType 2 diabetes mellitusInternal MedicinemedicineIntensive care medicineeducationlcsh:RC620-627Therapeutic inertiaGlycemiceducation.field_of_studyClinical inertia Diabetes care Italian association of medical diabetologists Therapeutic inertia Type 2 diabetes mellitusbusiness.industryType 2 Diabetes Mellitusmedicine.diseaselcsh:Nutritional diseases. Deficiency diseasesClinical inertiaMetabolic control analysisItalian association of medical diabetologistsbusinessDiabetes care
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Ingesta nutricional en pacientes afectados de esclerosis lateral amiotrófica una consulta ambulatoria de nutrición artificial en Portugal

2021

Introducción: La Esclerosis Lateral Amiotrófica (ELA) es una patología neurodegenerativa crónica y progresiva, que produce la muerte de las motoneuronas. Deriva en pérdida de peso, de masa muscular e incremento de deficiencias nutricionales. Existe relación entre la ingesta nutricional y la patogénesis de la ELA. El objetivo de este análisis fue describir las características sociodemográficas, antropométricas y clínicas junto con la ingesta nutricional en una muestra de pacientes portugueses afectados de ELA. Material y Métodos: Se realizó una anamnesis clínica breve. El peso corporal fue evaluado siguiendo el protocolo de la International Society for the Advancement of Kinanthropometry (IS…

medicine.medical_specialtyEsclerosis Amiotrófica LateralRC620-627ConstipationAntioxidantesWeight lossInternal medicinemedicineVitamin D and neurologyTX341-641Amyotrophic lateral sclerosisEstado NutricionalNutritional diseases. Deficiency diseasesAnamnesisNutrition and DieteticsPortugalNutrition. Foods and food supplybusiness.industryIngestión de AlimentosAnthropometrymedicine.diseaseMalnutritionDietary Reference Intakemedicine.symptombusinessFood ScienceRevista Española de Nutrición Humana y Dietética
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Effect of a Mediterranean Diet Intervention on Dietary Glycemic Load and Dietary Glycemic Index: The PREDIMED Study

2014

© 2014 Ana Isabel Rodríguez-Rejón et al. Objective. To compare the one year effect of two dietary interventions with MeDiet on GL and GI in the PREDIMED trial. Methods. Participants were older subjects at high risk for cardiovascular disease. This analysis included 2866 nondiabetic subjects. Diet was assessed with a validated 137-item food frequency questionnaire (FFQ). The GI of each FFQ item was assigned by a 5-step methodology using the International Tables of GI and GL Values. Generalized linear models were fitted to assess the relationship between the intervention group and dietary GL and GI at one year of follow-up, using control group as reference. Results. Multivariate-adjusted mode…

medicine.medical_specialtyMediterranean dietArticle SubjectEndocrinology Diabetes and MetabolismIntervention groupDietary interventionsInternal medicineMediterranean dietGlycemic loadmedicineNutslcsh:RC620-627Nutrition and Dieteticsbusiness.industryFood frequency questionnaireControl groupsPredimedPredimedlcsh:Nutritional diseases. Deficiency diseasesGlycemic indexCardiovascular diseasesbusinessOlive oilFood ScienceOlive oilResearch ArticleJournal of Nutrition and Metabolism
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Effects of diet-induced obesity and voluntary wheel running on the microstructure of the murine distal femur

2011

Abstract Background Obesity and osteoporosis, two possibly related conditions, are rapidly expanding health concerns in modern society. Both of them are associated with sedentary life style and nutrition. To investigate the effects of diet-induced obesity and voluntary physical activity we used high resolution micro-computed tomography (μCT) together with peripheral quantitative computed tomography (pQCT) to examine the microstructure of the distal femoral metaphysis in mice. Methods Forty 7-week-old male C57BL/6J mice were assigned to 4 groups: control (C), control + running (CR), high-fat diet (HF), and high-fat diet + running (HFR). After a 21-week intervention, all the mice were sacrifi…

medicine.medical_specialtyPathologyEndocrinology Diabetes and MetabolismOsteoporosisMedicine (miscellaneous)lcsh:TX341-641Clinical nutritionDistal femurSDG 3 - Good Health and Well-beingFemoral metaphysisInternal medicinemedicineQuantitative computed tomographylcsh:RC620-627Nutrition and Dieteticsmedicine.diagnostic_testbusiness.industryResearchmedicine.diseaseObesitylcsh:Nutritional diseases. Deficiency diseasesEndocrinologyWheel runningSedentary life style/dk/atira/pure/sustainabledevelopmentgoals/good_health_and_well_beingbusinesslcsh:Nutrition. Foods and food supplyNutrition & Metabolism
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Effects of high-fat diet and physical activity on pyruvate dehydrogenase kinase-4 in mouse skeletal muscle

2012

Abstract Background The expression of PDK4 is elevated by diabetes, fasting and other conditions associated with the switch from the utilization of glucose to fatty acids as an energy source. It is previously shown that peroxisome proliferator-activated receptor γ coactivator 1α (PGC-1α), a master regulator of energy metabolism, coactivates in cell lines pyruvate dehydrogenase kinase-4 (PDK4) gene expression via the estrogen-related receptor α (ERRα). We investigated the effects of long-term high-fat diet and physical activity on the expression of PDK4, PGC-1α and ERRα and the amount and function of mitochondria in skeletal muscle. Methods Insulin resistance was induced by a high-fat (HF) d…

medicine.medical_specialtyPyruvate dehydrogenase kinaseEndocrinology Diabetes and MetabolismPDK4Skeletal muscleMedicine (miscellaneous)lcsh:TX341-641Pyruvate dehydrogenase phosphataseBiologyInternal medicineCoactivatormedicinelcsh:RC620-627Nutrition and DieteticsResearchSkeletal muscleFuel switchingPeroxisomePyruvate dehydrogenase complexLipidsMitochondrialcsh:Nutritional diseases. Deficiency diseasesEndocrinologymedicine.anatomical_structureGlucoseBiochemistryEnergy sourcelcsh:Nutrition. Foods and food supplyNutrition & Metabolism
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La nutrición en el periodo preconcepcional y los resultados del embarazo: revisión bibliográfica y propuesta de intervención del Dietista-Nutricionis…

2016

El estado nutricional de la madre antes y durante el embarazo se constata en los últimos años como uno de los factores ambientales más influyentes en el desarrollo fetal. Este estudio se centra en las primeras fases del proceso de gestación o periodo periconcepcional: preconcepción, concepción, implantación, placentación y embriogénesis; puesto que representan un paso crítico en los resultados del embarazo. Tras una revisión bibliográfica exhaustiva de 66 investigaciones publicadas entre los años 1990 y 2015, fueron el zinc, el hierro, el yodo, los ácidos grasos omega-3, el ácido fólico y otras vitaminas del grupo B, los minerales y micronutrientes para los que se han encontrado mayor evide…

medicine.medical_specialtyRC620-627OffspringEmbarazoIntervención médica tempranaBreastfeedingResultados del embarazoIntervención dietéticonutricional03 medical and health sciences0302 clinical medicinemedicineTX341-641030212 general & internal medicineNutritional diseases. Deficiency diseasesIntervención dietético-nutricionalPregnancyFetusDieta alimentos y nutrición030219 obstetrics & reproductive medicineNutrition and DieteticsObstetricsbusiness.industryNutrition. Foods and food supplyComplementos alimenticiosPlacentationFisiología nutricional durante el embarazomedicine.diseaseMicronutrientSurgeryB vitaminsGestationbusinessFood Science
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Higher cardiometabolic risk in idiopathic versus autoimmune type 1 diabetes: A retrospective analysis

2018

Abstract Background Idiopathic type 1 diabetes mellitus (IDM) is characterized by an onset with insulinopenia and ketoacidosis with negative β-cell autoimmunity markers and lack of association with HLA. The aim of the study is to compare the clinical and metabolic parameters, the macro and microvascular complications, the adipose tissue dysfunction and the insulin secretion and sensitivity indexes in patients with IDM and autoimmune type 1 diabetes mellitus (ADM) at clinical onset. Methods Thirty patients with IDM and 30 with ADM, matched for age and gender, were retrospectively analyzed. BMI, waist circumference, lipids, glycemia, HbA1c, insulin requirement, glutamic oxaloacetic and glutam…

medicine.medical_specialtyType 1 diabetemedicine.medical_treatmentEndocrinology Diabetes and MetabolismAdipose tissue030209 endocrinology & metabolismType 2 diabetes030204 cardiovascular system & hematologyGastroenterologyCardiovascular risk factorSettore MED/13 - Endocrinologia03 medical and health sciences0302 clinical medicineInsulin resistanceInternal medicineDiabetes mellitusmedicineInternal Medicinec-Peptideslcsh:RC620-627Cardiovascular risk factorsType 1 diabetesC-Peptidebusiness.industryInsulinResearchInsulin secretionInsulin resistancemedicine.diseaseKetoacidosislcsh:Nutritional diseases. Deficiency diseasesType 1 diabetesSteatosisC-Peptides; Cardiovascular risk factors; Insulin resistance; Insulin secretion; Type 1 diabetes; Internal Medicine; Endocrinology Diabetes and Metabolismbusiness
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Reproducibility and validity of a food frequency questionnaire among pregnant women in a Mediterranean area

2013

Background: Studies exploring the role of diet during pregnancy are still scarce, in part due to the complexity of measuring diet and to the lack of valid instruments. The aim of this study was to examine the reproducibility and validity (against biochemical biomarkers) of a semi-quantitative food frequency questionnaire (FFQ) in pregnant women. Methods: Participants were 740 pregnant women from a population-based birth cohort study in Valencia (INMA Study). We compared nutrient and food intakes from FFQs estimated for two periods of pregnancy (reproducibility), and compared energy-adjusted intake of several carotenoids, folate, vitamin B12, vitamin C and a-tocopherol of the FFQ in the firs…

medicine.medical_treatmentalpha-TocopherolMedicine (miscellaneous)Ascorbic AcidCohort StudiesFood groupchemistry.chemical_compoundLycopenePregnancySurveys and QuestionnairesProspective Studieslcsh:RC620-627education.field_of_studyNutrition and DieteticsMediterranean RegionRetinolfood and beveragesbeta CaroteneNutrient intakeVitamin B 12lcsh:Nutritional diseases. Deficiency diseasesFemalelcsh:Nutrition. Foods and food supplyCohort studyAdultmedicine.medical_specialtyFood frequency questionnairePopulationlcsh:TX341-641ValidityFolic AcidEnvironmental healthInternal medicinemedicineHumansVitamin B12educationPregnancybusiness.industryResearchVitamin EReproducibility of Resultsmedicine.diseaseAscorbic acidCarotenoidsDietNutrition AssessmentEndocrinologychemistryEnergy IntakebusinessBiomarkers
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