Search results for "Dicotyledon"

showing 3 items of 3 documents

Which traits allow weed species to persist in grass margin strips ?

2017

EASPEGESTADINRA; Sown-grass margin strips, historically established to limit pesticide drift and soil erosion, are now also promoted for enhancing floral diversity and associated ecosystem services. To better understand weed community assembly in grass margin strips, we performed floral surveys in 75 sown-grass margin strips in two regions in France and characterized each species using information from trait databases. We hypothesized that traits of dominant species would differ between newly sown-grass margin strips and older strips. Weed species were separated into functional groups based on their traits using multiple correspondence analysis and hierarchical ascendant classification. Fun…

0106 biological sciencesfunctional group[SDV]Life Sciences [q-bio]Plant ScienceBiology010603 evolutionary biology01 natural sciencesMonocotyledonEcosystem servicesagri-environmental schemesMargin (machine learning)field marginRuderal species2. Zero hunger[ SDV ] Life Sciences [q-bio]traitEcologyfungiDicotyledonfood and beverages04 agricultural and veterinary sciences15. Life on landbiology.organism_classificationfield edgeDisturbance (ecology)040103 agronomy & agricultureTrait0401 agriculture forestry and fisheriescommunity assemblyWeedAgronomy and Crop Science
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Trois modes de production comparés en Bourgogne viticole. Indicateurs environnementaux, d'utilisation des produits phytos, d'état sanitaire de la vig…

2010

International audience; Un essai viticole de moyenne durée a été mis en place en Bourgogne en 2005 afin de comparer trois modes de production: viticulture de référence, viticulture biologique, viticulture « Ecophyto 2018 » (avec réduction d'intrants). Pour chaque mode de production, les principaux paramètres agronomiques quantitatifs et qualitatifs sur la plante et le sol sont déterminés. Les aspects environnementaux sont appréhendés à travers la biocénose du sol et des critères définis dans le cadre du Grenelle de l'Environnement (nombre de passages, quantités de substances actives, IFT). Les incidences économiques sont évaluées. Les premiers résultats montrentque leschoixd'itinéraire tech…

INDICATEUR DE PRODUCTIONPREVENTION POLLUTIONCOUT PRODUCTIONDICOTYLEDONES[SDV.BV.PEP] Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacy[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacy
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Comparison of iron acquisition from Fe–pyoverdine by strategy I and strategy II plants

2011

 ; Iron is an essential micronutrient for plants and associated microorganisms. However, the bioavailability of iron in cultivated soils islow. Plants and microorganisms have thus evolved active strategies of iron uptake. Two different iron uptake strategies have been described in dicotyledonous and monocotyledonous graminaceous species. In bacteria,this strat-egy relies on the synthesis of siderophores. Pyoverdines, a major class of siderophores produced byfluorescent pseudomo-nads, were previously shown topromote ironnutrition of the dicotyledonous species ArabidopsisthalianaL.(Heynh.), whereas contradictory reports were made on the contribution of those siderophores to the nutrition of g…

PyoverdineEcologypyoverdine[SDV]Life Sciences [q-bio]Microorganismfood and beveragesplant nutritionPlant ScienceBiologyMicronutrientferBioavailabilitynutrition des plantes dicotylédoneschemistry.chemical_compoundironAgronomychemistrygraminées monocotylédones[SDE]Environmental SciencesBotanyPlant nutritionmonocotyledonous graminaceous plantsEcology Evolution Behavior and SystematicsIron acquisitiondicotyledonousplantsBotany
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