Search results for "EIV"

showing 10 items of 833 documents

Returning to Work after Stroke: Associations with Cognitive Performance, Motivation, Perceived Working Ability and Barriers.

2022

Objective: To investigate post-stroke return-to-work and its associations with cognitive performance, motivation, perceived working ability, and self-perceived barriers to returning to work.Design: Prospective cohort study of a clinical sample.Subjects and methods: Participants were 77 stroke patients younger than age 69 years. Assessment included a cognitive screening method for stroke patients (CoMet), a questionnaire regarding work-related matters, and a question regarding motivation to return to work. A predictive model of return-to-work was built, and how participants managed in their working life was examined.Results: Cognitive performance was significantly connected with returning to…

kognitiiviset taidotmotivaatioaivoinfarktireturn-to-workkuntoutuminenRehabilitationPhysical Therapy Sports Therapy and RehabilitationGeneral Medicinestrokekoettu terveyssuoriutuminenself-perceived working abilitytyöhönpaluutyökykycognitive performanceJournal of rehabilitation medicine
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Nuorten koettu terveys kyselyaineistojen ja ryhmähaastattelujen valossa

2000

kokeminensairastavuushealth promotionsosiaalinen tukisocial supportperceived healthself-rated healthBMInuoretexperience of weightgenderhealth educationkäsityksetsymptomsadolescenceterveysembodiment
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The player development process among young Finnish soccer players : multidimensional approach

2016

lajitaidotsuorituskykymotivaatioitsearviointimultidimensional performance characteristicssoccerpracticemittausmenetelmätpätevyyslong-term potentialperceived competencecoachingnuoretliikuntapsykologiapelaajatjalkapalloharjoitteluvalmennusplaykehitys
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I’m Not Good for Anything and That’s Why I’m Stressed: Analysis of the Effect of Self-Efficacy and Emotional Intelligence on Student Stress Using SEM…

2020

Stress negatively affects the well-being and the quality of life of the society. Specifically in the academic context, it is relevant to analyze its levels due to its impact on performance and learning. There are factors that affect the said stress including, among others, self-efficacy, and emotional intelligence. The purpose of this study is to analyze how emotional intelligence and perceived self-efficacy affect student stress. In order to show this influence, two complementary methodologies are implemented: the structural equation models (SEMs) and the comparative qualitative analysis (QCA). A total of 477 students (85% of women) from a private University of Valencia participated in the…

lcsh:BF1-990Perceived Stress ScaleContext (language use)emotional intelligenceAffect (psychology)050105 experimental psychologyStructural equation modelingDevelopmental psychology03 medical and health sciencesstressstructural equation models0302 clinical medicineStress (linguistics)Psychology0501 psychology and cognitive sciencesGeneral PsychologyOriginal ResearchSelf-efficacyEmotional intelligence05 social sciencesqualitative comparative analysislcsh:PsychologyScale (social sciences)Psychologyself-efficacy030217 neurology & neurosurgeryFrontiers in Psychology
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Overweight Adolescents’ Self-Perceived Weight and Weight Control Behaviour: HBSC Study in Finland 1994–2010

2012

Introduction. Overweight and perception of being overweight, may lead adolescent to lose weight. The aim of the present study was to investigate overweight adolescents’ self-perceived weight, body dissatisfaction, and weight control behaviour during 1994–2010 in Finland.Methods. The country-representative, cross-sectional data of 15-year olds were obtained from the Health Behaviour in School-aged Children (HBSC) study, conducted in 1994 (; males: 48%), 1998 (; 49%), 2002 (; 50%), 2006 (; 47%), and 2010 (; 48%).Results. The majority of overweight boys (62–69%) and girls (89–100%) assessed themselves as too fat, and their body image was lower than in nonoverweight adolescents. The highest pre…

lcsh:Internal medicinePediatricsmedicine.medical_specialtyArticle Subjectbusiness.industryEndocrinology Diabetes and MetabolismSignificant differenceHealth behaviourylipainoOverweightWeight control behaviournuoretself-perceived weightylipainoisuuslihavuusMedicineSelf perceivedkoettu painoadolescentsmedicine.symptomlcsh:RC31-1245businessResearch ArticleBody dissatisfactionDemographyJournal of Obesity
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Crime, terrorism or nightmare : news representations of the 2011 Norway attacks

2014

Tutkielman tarkoituksena on selvittää vuoden 2011 Norjan terrori-iskun ja sen tekijän Anders Breivikin representaatioita välittömästi iskun jälkeen kahdessa sanomalehdessä, The Daily Telegraph ja The New York Times. Erityisesti keskityn siihen, esitetäänkö iskut terrorismina, rikoksena vai jotenkin muutoin, sekä tekeekö media kytköksiä aiempiin samankaltaisiin tapauksiin ja onko lehtien välillä eroja esitystavassa. Norjan terrori-isku on taustoiltaan ja tapahtumaympäristöltään uniikki, joten vastaavaa tutkimusta ei ole aiemmin tehty. Representaatioita tutkitaan Fairclough’n kriittisen diskurssianalyysin keinoin ja tukeutuen soveltuvin osin aiempiin löydöksiin mediatutkimuksen alalta. Repres…

lehdistökirjoittelurepresentaatioNorjaterrorismimediaBreivik Anders BehringDiskurssianalyysi
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Studying autonomous motives in physical education and leisure time contexts

2007

liikuntakasvatustrans-contextual modelphysical educationgender differencessukupuolierotperceived autonomy supportphysical activityvapaa-aikafyysinen aktiivisuusleisure time
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Effect of consumers’ origin on perceived sensory quality, liking and liking drivers: A cross-cultural study on European cheeses

2021

Abstract We aim at studying consumers’ Perceived Sensory Quality (PSQ) concept. We manipulated a priori both familiarity (contrast local vs. foreign cheeses) and quality level (contrast PDO or traditional cheeses vs. their non-PDO and/or industrial counterpart). The study was run in four European countries. Thus, eight cheeses (one PDO or traditional cheese and one non-PDO cheese from each of the four European countries) were assessed by a total of 438 consumers (from 100 to 120 consumers from each region) in terms of PSQ and liking. The cheeses were also described by a trained panel. PSQ depended on both consumers’ and cheeses’ origin. The main finding is that in the three countries with P…

liking030309 nutrition & dieteticsmedia_common.quotation_subjectSensory systemwine qualityperception[SHS]Humanities and Social Sciencescheese03 medical and health sciences0404 agricultural biotechnologyCross-culturalQuality (business)media_common0303 health sciencesNutrition and Dieteticsconsumer04 agricultural and veterinary sciences040401 food scienceperceived sensory qualitycross-cultural studypdoQuality levelPsychologySocial psychology[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFood Science
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Perceived differences between natural and convolution reverberation types in 5.0 surround sound

2011

This Graduate Thesis investigates the perceived differences between natural and convolution reverberation in surround sound. Two spaces with distinct reverberation times were used for this study. Initially three musical excerpts from three instruments (Cello, Oboe, and Piano) were recorded in a dry studio environment. Then the Impulse Response (IR) of the spaces was captured using two methods: balloon burst and sine sweep. The dry excerpts were then recorded in the spaces to capture the natural reverberation pattern while the IRs were convolved with them to create the artificial reverberation excerpts. A listening test was then conducted using six perceptual scales to rate these 18 excerpts…

listening testmusiikkinatural & convolution reverberationsurround soundperceived differences
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On Lying: A Conceptual Argument for the Falsity Condition

2013

In this paper, we put forward a conceptual argument for the Falsity Condition for lying, upon the assumption that lying is a form of deception. We argue that if the definition of lying did not include the Falsity Condition, then successful lying would not secure that the addressee ends up believing a falsehood (about what the lie is about), which is necessary for deceiving, and then successful lying (as such) would not necessarily be a form of deception.

lyingfalsity conditiondeceiving
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