Search results for "ERT"

showing 10 items of 21537 documents

Consumer acceptance and primary drivers of liking for small fruits

2018

Small fruit grow naturally in northern Italy, but also in the Sicilian region (southern Italy) there are some areas with the essential climatic conditions for the development of this crop. Nevertheless, according to official statistics, the quantities of fresh small fruits placed on the Italian market are lower than in other European countries. The objective of this study was to assess consumer acceptance for sensory attributes and other intrinsic and extrinsic quality parameters of fresh small fruit, in order to know the primary drivers of liking and have a first understanding of reasons for the poor domestic consumption. Six focus groups with sensory test were carried out to assess consum…

0106 biological sciencesFruit qualityPrimary (chemistry)Advertising04 agricultural and veterinary sciencesHorticulture01 natural sciencesFocus groupCold storageSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeSensory testSettore AGR/01 - Economia Ed Estimo RuraleSpearman coefficient0405 other agricultural sciencesPsychology010606 plant biology & botany040502 food scienceActa Horticulturae
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Relationships between helminth communities and diet in Canarian lizards: the evidence from Gallotia atlantica (Squamata: Lacertidae)

2014

Diet and helminth fauna were analysed in the lizard Gallotia atlantica (Squamata: Lacertidae), the smallest species of this genus endemic to Lanzarote and Fuerteventura (Canary Islands), in an attempt to confirm previous claims of relationships between these ecological traits in this genus. A total of 70 lizards belonging to the subspecies atlantica (central southern Lanzarote), laurae (northern Lanzarote) and mahoratae (Fuerteventura) were examined. Compared with other Gallotia, the helminth fauna was impoverished, particularly in Fuerteventura, where the absence of larval cestodes suggests low predation pressure. Diet was omnivorous, the plant fraction (73.03–84.26%) included seeds and fr…

0106 biological sciencesGallotiaSquamataEcologyLizardFauna010607 zoologyBiodiversityBiologySubspeciesbiology.organism_classification010603 evolutionary biology01 natural sciencesGenusbiology.animalparasitic diseasesLacertidaeOmnivoreEcology Evolution Behavior and SystematicsTaxonomyJournal of Natural History
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Structural and Mechanical Modification Induced by Water Content in Giant Wild Reed (A. donax L.)

2018

Giant wild reed Arundo donax L. is an aggressive agricultural species with remarkable features such as fast-growing, untapped economic potential, eco-friendliness, and high specific properties (e.g., high strength/weight and modulus/weight ratios). Here, the bending properties of giant reed were studied at a molecular level to evaluate the effect of the conditions used during the preparation for their applications (also referred to as treatment conditions). The aim was to achieve new information potentially useful to suggest new possible applications of A. donax L. for structural applications in modern buildings. In this study, green reeds collected in a Sicilian plantation were dried for 2…

0106 biological sciencesGeneral Chemical EngineeringSettore AGR/13 - Chimica AgrariaArundo donax02 engineering and technologyGeneral ChemistryBiology021001 nanoscience & nanotechnologybiology.organism_classification01 natural scienceslcsh:ChemistrySettore ING-IND/22 - Scienza E Tecnologia Dei Materialilcsh:QD1-999AgronomyArundo donax water content bending properties Dehydration Heats NMR analysis0210 nano-technologyWater contentEconomic potential010606 plant biology & botanyACS Omega
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Combustion Properties of Birch (Betula pendula) Black Liquors From Sulfur-Free Pulping

2016

Sulfur-free pulping has an environmental advantage over the traditional kraft process. This article describes the combustion properties of the black liquors produced from silver birch (Betula pendula) sawdust using three different cooking processes: two sulfur-free cooks (soda-anthraquinone and oxygen-alkali), and one reference kraft cook. It also considers the corresponding black liquors from an integrated forest biorefinery, in which a hot-water pretreatment of feedstock was performed prior to pulping. With the same cooking time, the total burning times for the sulfur-free black liquors were higher (15–55%) than those for the conventional kraft black liquors. However, no significant diffe…

0106 biological sciencesGeneral Chemical Engineeringaliphatic carboxylic acidssulfur-free pulpingligninblack liquor02 engineering and technologyRaw materialcomplex mixtures01 natural scienceschemistry.chemical_compound010608 biotechnologyBotanyLigninGeneral Materials Scienceta215ta218combustion propertieshot-water pretreatmentligniinifood and beveragesmustalipeäGeneral Chemistryequipment and supplies021001 nanoscience & nanotechnologyBiorefineryPulp and paper industrykraft pulpingchemistryKraft processBetula pendulavisual_artBetula pendulavisual_art.visual_art_mediumSawdust0210 nano-technologyBlack liquorKraft paperJournal of Wood Chemistry and Technology
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Analysis of plant diversity with retrotransposon-based molecular markers

2010

Retrotransposons are both major generators of genetic diversity and tools for detecting the genomic changes associated with their activity because they create large and stable insertions in the genome. After the demonstration that retrotransposons are ubiquitous, active and abundant in plant genomes, various marker systems were developed to exploit polymorphisms in retrotransposon insertion patterns. These have found applications ranging from the mapping of genes responsible for particular traits and the management of backcrossing programs to analysis of population structure and diversity of wild species. This review provides an insight into the spectrum of retrotransposon-based marker syst…

0106 biological sciencesGenetic MarkersGenome evolutionRetroelementsRetrotransposonReviewBiology01 natural sciencesGenome03 medical and health scienceschemistry.chemical_compoundMolecular markerGenetic variationGeneticsGenetics (clinical)Phylogeny030304 developmental biologyGenetics0303 health sciencesGenetic diversityfungifood and beveragesGenetic VariationPlantsMutagenesis InsertionalchemistryGenetic markerEvolutionary biologyBackcrossinghuman activitiesGenome Plant010606 plant biology & botany
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Phylogenetic and genomic relationships in Setaria italica and its close relatives based on the molecular diversity and chromosomal organization of 5S…

2001

We have analyzed the phylogenetic and genomic relationships in the genus Setaria Beauv. including diploid and tetraploid species, by means of the molecular diversity of the 5S rDNA spacer and chromosomal organization of the 5S and 18S-5.8S-25S rDNA genes. PCR amplification of the 5S rDNA sequences gave specific patterns. All the species studied here share a common band of about 340 bp. An additional band of an approximately 300-bp repeat unit was found for Setaria verticillata and the Chinese accessions of Setaria italica and Setaria viridis. An additional band of 450 bp was found in the sole species Setaria faberii. Fluorescent in situ hybridization was used for physical mapping of the 5S …

0106 biological sciencesGenetics[SDV.GEN]Life Sciences [q-bio]/Genetics0303 health sciencesSetariaGenetic diversitySetaria verticillataPhylogenetic treeSetaria viridis[SDV.GEN] Life Sciences [q-bio]/GeneticsGeneral MedicineBiologybiology.organism_classification01 natural sciencesGenomeADN RIBOSOMIAL03 medical and health sciencesPhylogeneticsGeneticsAgronomy and Crop ScienceRibosomal DNAComputingMilieux_MISCELLANEOUS030304 developmental biology010606 plant biology & botanyBiotechnologyTheoretical and Applied Genetics
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Morphological and Physiological Root Traits and Their Relationship with Nitrogen Uptake in Wheat Varieties Released from 1915 to 2013

2021

Identifying genotypes with a greater ability to absorb nitrogen (N) may be important to reducing N loss in the environment and improving the sustainability of agricultural systems. This study extends the knowledge of variability among wheat genotypes in terms of morphological or physiological root traits, N uptake under conditions of low soil N availability, and in the amount and rapidity of the use of N supplied with fertilizer. Nine genotypes of durum wheat were chosen for their different morpho-phenological characteristics and year of their release. The isotopic tracer 15N was used to measure the fertilizer N uptake efficiency. The results show that durum wheat breeding did not have univ…

0106 biological sciencesGenotypeN fertilizer recoverymedia_common.quotation_subjectN uptake efficiencychemistry.chemical_elementRoot systemengineering.materialBiology01 natural sciencesAdaptabilityHuman fertilizationRoot lengthgenotypesWheat rootmedia_commonbusiness.industrySIsotopic tracerAgriculture04 agricultural and veterinary sciencesNitrogenAgronomychemistryAgriculture040103 agronomy & agricultureengineering0401 agriculture forestry and fisheriesFertilizerwheat rootsbusinessAgronomy and Crop Science010606 plant biology & botanyAgronomy
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Does catchment geodiversity foster stream biodiversity?

2019

Abstract Context One approach to maintain the resilience of biotic communities is to protect the variability of abiotic characteristics of Earth’s surface, i.e. geodiversity. In terrestrial environments, the relationship between geodiversity and biodiversity is well recognized. In streams, the abiotic properties of upstream catchments influence stream communities, but the relationships between catchment geodiversity and aquatic biodiversity have not been previously tested. Objectives The aim was to compare the effects of local environmental and catchment variables on stream biodiversity. We specifically explored the usefulness of catchment geodiversity in explaining the species richness on …

0106 biological sciencesGeography Planning and DevelopmentDrainage basinBiodiversity01 natural sciencesbakteeritfreshwatersspecies richnessbacteriaSCALEAbiotic componentFreshwatersgeography.geographical_feature_categoryCLIMATE-CHANGEEcologyMacroinvertebratesEcologyenvironmental heterogeneityselkärangattomatgeodiversiteettiHabitatCatchment featuresvirtavedet1181 Ecology evolutionary biologyBENTHIC MACROINVERTEBRATE ASSEMBLAGESvaluma-alueetmacroinvertebratesCONTEXT DEPENDENCY010603 evolutionary biologydiatomsPLANT-SPECIES RICHNESSpiilevätcatchment features1172 Environmental sciencesNature and Landscape ConservationDiatomsgeographyLand useBacteriaFRESH-WATER BIODIVERSITYLAND-USELANDSCAPE010604 marine biology & hydrobiologyEnvironmental heterogeneity15. Life on landCOMMUNITY-ENVIRONMENT RELATIONSHIPSluonnon monimuotoisuusbiodiversiteettiGeodiversity13. Climate actionSpecies richnessLandscape ecologySpecies richnessMICROBIAL DIVERSITY
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Element-specific behaviour and sediment properties modulate transfer and bioaccumulation of trace elements in a highly-contaminated area (Augusta Bay…

2017

Abstract High sediment contamination in the coastal area of Priolo Bay, adjacent to the highly-polluted Augusta Harbour, poses serious risks for the benthic communities inhabiting the area. Nevertheless, the transfer of trace elements and consequent bioaccumulation in the biota is an overlooked issue. This study aimed to assess the transfer and bioaccumulation patterns of As, Cd, Ni and Hg to the dominant macroalgae and benthic invertebrates of Priolo Bay. Results revealed different patterns among trace elements (TEs), not driven by sediment contamination but rather by element-specific behaviour coupled with sediment physicochemical properties. Specifically, As accumulated in macroalgae but…

0106 biological sciencesGeologic SedimentsEnvironmental EngineeringBenthoHealth Toxicology and Mutagenesis010501 environmental sciences01 natural sciencesRedoxBenthosMacroalgaeMediterranean SeaEnvironmental ChemistryAnimalsTOC0105 earth and related environmental sciencesInvertebrateTrophic levelMetal010604 marine biology & hydrobiologyPublic Health Environmental and Occupational HealthSedimentBiotaGeneral MedicineGeneral ChemistryMercurySeaweedPollutionBiotaInvertebratesTrace ElementsDietBaysBenthic zoneBioaccumulationEnvironmental chemistryEnvironmental scienceEnvironmental PollutionBayWater Pollutants ChemicalCadmiumEnvironmental Monitoring
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Wild

2021

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0106 biological sciencesGermplasmPhytochemistryTPCC total phenolic contentElderberry flowerISSR inter-simple sequence repeatElderberry fruitIC50 the half maximal inhibitory concentrationBerrySambucus nigra01 natural sciencesArticleTFC total flavonoid contentDW dry weightSARS-CoV2 severe acute respiratory syndrome coronavirus 2Rutinchemistry.chemical_compoundBotanyELISA enzyme linked immunosorbent assayCultivarAntiviralComputingMethodologies_COMPUTERGRAPHICSGenetic diversityACE2 angiotensin converting enzyme 2biology010405 organic chemistryPVPP polyvinylpyrrolidoneSambucus nigra L.biology.organism_classification0104 chemical scienceschemistryHPLC high-performance liquid chromatographyTEAC trolox equivalent anti-radical capacityGene poolAgronomy and Crop Science010606 plant biology & botanyBinding domainIndustrial crops and products
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