Search results for "Eating"

showing 7 items of 1247 documents

Development of healthy eating in children: from research to public health perspective

2019

International audience

vegetablesresponsive feedingalimentation[SHS.SOCIO]Humanities and Social Sciences/Sociology[SHS.SOCIO] Humanities and Social Sciences/Sociologybreastfeedingenfantscomportementfruitscomplementary feedinghealthy eatingplaisir[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP.PED] Life Sciences [q-bio]/Human health and pathology/Pediatricschildrendiversification alimentaireenfant[SDV.AEN]Life Sciences [q-bio]/Food and NutritionComputingMilieux_MISCELLANEOUS
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Kasvisten, hedelmien ja marjojen syömisen lisääntyminen ryhmäohjauksessa

2017

Tämän tutkimuksen tarkoituksena oli selvittää Keski-Suomen alueella toteutettuun ryhmäohjaukseen osallistuneiden ryhmäläisten kasvisten syömistä 12 kuukauden aikana. Tavoitteena oli tutkia tuoreiden kasvisten, kypsennettyjen kasvisten sekä hedelmien ja marjojen käyttöä ja niiden syönnissä tapahtunutta muutosta. Lisäksi selvitettiin, miten sukupuoli, paino, painoindeksi, vyötärönympärys ja elämäntilanne ovat yhteydessä kasvisten syömiseen sekä miten yksilön aikomus muuttaa ruokakäyttäytymistä vaikuttaa itse muutoksen tekemiseen. Tutkimus on osa Keski-Suomen alueella toteutettua ryhmäohjausta (2011-2016) ja tutkimusaineisto kerättiin kyselylomakkeella alku- (0 kk), väli- (6 kk) ja loppumittau…

vegetablesvihanneksetgroup counselingsosiaalinen tukieating habitsmarjatruokavaliotryhmäohjausruokatottumuksetterveyskäyttäytyminenterveysvaikutukseteating behavior changemuutoksenhallintainterventioninterventiohedelmät
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Pleasure or health: Do children have to choose?

2017

International audience; Pleasure from eating is known to be a strong predictor of children’s food choices. Yet, children’s food preferences generally do not align with dietary recommendations, children rate energy-dense foods as the most liked and vegetables the least liked. In order to incite children to adopt a healthy diet, parents, caregivers, and national campaigns put forward nutritional arguments. However, there is limited research regarding the impact of the level of nutritional concern on children’s food choices, especially compared to pleasure-oriented goals. This talk is an overview of the research work I have conducted during my PhD, and explores the relationships between childr…

weight status[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionattitudes[SDV.NEU.PC]Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]/Psychology and behaviordigestive oral and skin physiology[SDV.NEU.PC] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]/Psychology and behaviorpleasure from eating[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionchildhood
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A web-based and mobile intervention with brochure support providing complementary feeding guidelines to first-time parents in France: Randomized Cont…

2023

Purpose: In light of the latest epidemiological and nutritional knowledge and scientific evidence supporting responsive feeding, the French feeding guidelines for 0-3 years were recently updated and nationally disseminated through a brochure and media campaign by Santé publique France. Moreover, smartphone apps become increasingly popular and is likely relevant to provide timely information across development to inform parents about child feeding practices but their effect is seldom evaluated. This randomized controlled trial (RCT) aims to investigate whether the provision of guidelines through an app and a brochure (vs. brochure alone, usual service) results in healthier parental feeding p…

weight statusresponsive feeding[SDV.AEN] Life Sciences [q-bio]/Food and NutritioneHealthchildren eating behaviourparental feeding practicesinfantcomplementary feedingobesity prevention
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Domestic violence in Africa: a glance through the DHS survey

2022

Recent data states that 33 per cent of women in Sub-Saharan Africa are survivors of domestic violence. This work aims at assessing the association between women’s characteristics, their environment, and their history of violence in fifteen African countries. Three kinds of violence were explored: physical, emotional and sexual, each one exerted by the current partner. The data are from Demographic and Health Survey, in which a special module assessed domestic violence in female respondents. Using three independent logistic regression models, we found that witnessing violence of any kind has an effect on having a violent relationship, and while female empowerment is not protective, partners …

wife beatingSettore SECS-S/05 - Statistica SocialeAbuseDemographic and Health Survey
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Cadmium Metal–Organic Frameworks Based on Ditopic Triazamacrocyclic Linkers: Unusual Structural Features and Selective CO 2 Capture

2017

International audience; Two three-dimensional cadmium metal organic frameworks with general formula [Cd-2(L-1)(H2O)(3)](NO3)(0.7)(HCOO)(0.2)Br-0.1 (Cd2L1, L-1 = 1,4,7-tris(4-carboxybenzy1)-1,4,7-triazacyclononane) and Cd(HL2)(H2O)(2) (CdL2, L-2 = 1,4,7-tris(3-(4-benzoate)prop-2-yn-1-yl)-1,4,7-triazacydononane) based on 1,4,7-triazacyclononane N-functionalized by different arylcarboxylic acids were prepared under solvothermal conditions and characterized by single crystal X-ray analysis and porosity measurements. The crystal structure of Cd2L1 reveals a cationic net with a bcs topology,. and nodes are constituted by dinuclear cadmium complexes, in which each cadmium atom adopts a hexacoordin…

zeolitic imidazolate frameworksInorganic chemistrycopper-complexeschemistry.chemical_element02 engineering and technologyCrystal structure010402 general chemistry01 natural sciences[ CHIM ] Chemical Sciencescarbon-dioxide capturechemistry.chemical_compound[ CHIM.CRIS ] Chemical Sciences/Cristallography[CHIM.CRIS]Chemical Sciences/Cristallography[CHIM]Chemical Sciencesambient conditionsGeneral Materials ScienceCarboxylatebuilding unitsPorositywater stabilityTopology (chemistry)CadmiumCationic polymerizationgas-adsorptionGeneral Chemistry[CHIM.MATE]Chemical Sciences/Material chemistry021001 nanoscience & nanotechnologyCondensed Matter Physicsporous coordination polymers0104 chemical sciences3. Good healthCrystallographysingle-crystalchemistrystructure validation[ CHIM.MATE ] Chemical Sciences/Material chemistryAmine gas treating0210 nano-technologySingle crystal
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Ēšanas traucējumu pazīmes, attieksme pret lieko svaru un ķermeņa tēla uztvere veģetāriešiem

2017

Maģistra darba mērķis ir noteikt kādas ir saistības un atšķirības ēšanas traucējumu pazīmēm attieksmē pret lieko svaru un ķermeņa tēla uztveri gaļas ēdājiem un veģetāriešiem. Pētījumā piedalījās 205 respondenti vecumā no 18-76 gadiem. Respondenti sastāv no divām izlasēm. Pirmājā ietilpst cilvēki, kuri ir gaļas ēdāji, bet otrā, cilvēki, kuri ir veģetārieši. Pētījuma izlases veidoja 127 gaļas ēdāji un 78 veģetārieši. 85 no dalībniekiem ir vīrieši un 120 ir sievietes. Pētījumā ir iekļautas trīs aptaujas. Tika izmantota aptauja par attieksmi pret ēšanu, lai mērītu ēšanas traucējumu pazīmes. Lai mērītu rezultātus attieksmē pret lieko svaru, tika izmantota anti-tukluma attieksmju, bet ķermeņa tēl…

Ēšanas traucējumu pazīmesAttieksme pret lieko svaruAttitude towards excess weightPsiholoģijaĶermeņa tēla uztvereEating disorder symptoms
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