Search results for "Escin"

Interactions between Polyamines and Abiotic Stress Pathway Responses Unraveled by Transcriptome Analysis of Polyamine Overproducers

2011

Plant development and productivity are negatively regulated by adverse environmental conditions. The identification of stress-regulatory genes, networks, and signaling molecules should allow the development of novel strategies to obtain tolerant plants. Polyamines (PAs) are polycationic compounds with a recognized role in plant growth and development, as well as in abiotic and biotic stress responses. During the last years, knowledge on PA functions has been achieved using genetically modified plants with altered PA levels. In this review, we combine the information obtained from global transcriptome analyses in transgenic Arabidopsis plants with altered putrescine or spermine levels. Compa…

Industrial and culinary practice effects on biologically active polyamines level in turkey meat

2021

Polyamines, including putrescine, spermidine, and spermine, are biological compounds present in nearly all food items. Their desirable physiological effects include cell division and growth. Hence, are undesirable in the diet of patients with tumor. This study aimed to assess the impact of curing agents (sodium chloride (0–2 g), sodium nitrite (0–200 ppm), sodium polyphosphate (0–0.5 g), and ascorbic acid (0–500 ppm)), cooking (frying (180°C), and boiling (100°C)) on polyamine contents in turkey breast meat using response surface methodology based on central composite design and dispersive liquid-liquid microextraction. Postprocessing changes were investigated using a high-performance liqui…

La esperanza crítica

2010

Selection of amine-oxidizing dairy lactic acid bacteria and identification of the enzyme and gene involved in the decrease of biogenic amines

2016

ABSTRACT Accumulation of biogenic amines (BAs) in cheese and other foods is a matter of public health concern. The aim of this study was to identify the enzyme activities responsible for BA degradation in lactic acid bacteria which were previously isolated from traditional Sicilian and Apulian cheeses. The selected strains would control the concentration of BAs during cheese manufacture. First, 431 isolates not showing genes encoding the decarboxylases responsible for BA formation were selected using PCR-based methods. Ninety-four out of the 431 isolates degraded BAs (2-phenylethylamine, cadaverine, histamine, putrescine, spermine, spermidine, tyramine, or tryptamine) during cultivation on …

Putrescine as a signal to modulate the indispensable ABA increase under cold stress.

2009

2 páginas -- PAGS nros. 219-220

Urine polyamines determination using dansyl chloride derivatization in solid-phase extraction cartridges and HPLC

1999

The derivatization of biogenic amines such as putrescine, cadaverine, spermidine and spermine with dansyl chloride in solid phase extraction cartridges is described. Different types of filling materials were tested in order to have the highest retention of the different analytes. The best results were obtained by using C18 cartridges. The optimal conditions were: amine solution buffered at pH 12, 2 mM dansyl chloride (acetone-bicarbonate solution 20 mM (pH 9-9.5), 2 + 3 v/v) as reagent concentration, room temperature and 30 min reaction time. The developed procedure was applied to the determination of these polyamines in urine samples from healthy controls and cancer patients using HPLC wit…

Studies on the Correlation of Putrescine and Potassium Contents in the Needles of Spruce Trees

1995

Summary The correlation between the polyamine putrescine and the nutritional element potassium was examined in Picea abies trees at numerous natural stands in Germany. The amounts of potassium and putrescine in needles was analyzed and a linear negative correlation between the K + and putrescine contents was found, which is significant in the bulk of all stands as well as in subsets. The negative correlation becomes even more pronounced when only sites situated over 600 m with trees older than 60 years are included. While former investigations were concerned with experimental conditions of potassium concentrations in soil or nutrient solutions, the data presented here derive from natural ha…

Investigations on the Polyamine Content of Spruce Needles Relative to the Occurrence of Novel Forest Decline

1991

Summary Levels of free polyamines were monitored in needles of spruce trees [ Picea abies (L.) Karst.] during the course of two vegetation periods at five natural sites. The putrescine concentration in needles of damaged spruce trees was significantly higher than in needles of undamaged trees. This is e.g. impressively proved by the putrescine/spermidine-ratio. While undamaged trees show nearly similar putrescine and spermidine concentrations, damaged trees have five- to tenfold higher putrescine levels depending on the increasing state of damage. Thus, the content of putrescine in needles can be used as a qualified biochemical damage indicator of spruce trees. The physiological effects of …

The diagnostic significance of cholescintigraphy and ultrasound examination in cholestatic syndromes in infancy

1988

Thirty-three neonates and infants with cholestatic syndromes of various etiologies were evaluated by cholescintigraphy and ultrasound examinations. The results of these two diagnostic procedures were compared with the final diagnosis as confirmed by liver biopsy and/or laparotomy and the clinica follow-up of the infants. Fourteen patients had an obstructive cholangiopathy (11 biliary atresia, 2 choledochal cysts, 1 congenital choledochal stenosis), 13 had neonatal hepatitis, and 6 had cholestasis of another etiology. Typical ultrasonic and/or scintigraphic findings confirmed or excluded the need for surgical exploration in 28 patients. Thus, for must infants with cholestatic syndromes it is…

Preventive and post-infection control ofBotrytis cinereain tomato plants by hexanoic acid

2008

The antifungal activity of hexanoic acid on the phytopathogen Botrytis cinerea was studied. This chemical inhibited both spore germination and mycelial growth in vitro in a concentration- and pH-dependent manner, and stopped spore germination at a very early stage, preventing germ-tube development. The minimum fungicidal concentration (MFC) for in vitro spore germination was 16 m m . Hexanoic acid also inhibited in vitro mycelial growth of germinated spores at an MFC of 12 m m . Studies performed to characterize the mechanisms underlying the antimicrobial effect of hexanoic acid showed that it alters fungal membrane permeability. In addition, hexanoic acid treatment increased the levels of …