Search results for "Extraction"

showing 10 items of 2072 documents

Increase of trans-resveratrol in typical Sicilian wine using β-Glucosidase from various sources

2008

β-Glucosidase (EC 3.2.1.21) (β-G) from different sources were tested to increase the trans-resveratrol in some Sicilian wines by hydrolysing resveratrol glucoside. β-G from Aspergillus niger mould was tested as a crude and purified enzyme, and compared with the same enzyme from Saccharomyces cerevisiae yeast. Specific purification served to eliminate collateral enzyme activities so that β-G could be used simply and economically. Aspergillus niger β-G produced trans-resveratrol increases of up to 75%, with no change in physico-chemical properties and bouquet, and an increase in health and nutritional properties. S. cerevisiae β-G raised free-terpenol levels, but impaired wine colour due to a…

WinePURIFICATIONbiologyBeta-glucosidaseRESVERATROL; ANTHOCYANINS; PURIFICATIONAspergillus nigerfood and beveragesGeneral MedicineResveratrolANTHOCYANINSbiology.organism_classificationYeastEnzyme assayAnalytical Chemistrychemistry.chemical_compoundBiochemistryGlucosidechemistrybiology.proteinAnthocyanin Eggplant peels Extraction Organic acidsskin and connective tissue diseasesRESVERATROLFood ScienceWinemakingFood Chemistry
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Analysis of Contaminants in Beverages

2019

Abstract The main purpose of our researches, in the last years, was to develop reliable methods for the determination of emerging and old contaminants (Pt, Rh, V, Mo, polycyclic aromatic hydrocarbons (PAHs), etc.), at trace levels, in the solutions obtained from the mineralization or extraction of environmental and food matrices, because, in particular for metals, some of them cannot be readily analyzed using traditional method, for example, inductively coupled plasma-optical emission spectrometry and inductively coupled plasma with mass spectrometry techniques. Few data are available on the evaluations of Pt, Rh, V, and Mo concentrations, in food matrices, because have ever been carried ou…

WineSettore CHIM/10 - Chimica Degli AlimentiChemistryExtraction (chemistry)PtContaminationMass spectrometryBeverage Pt Rh VoltammetryEnvironmental chemistryVoltammetrySettore CHIM/01 - Chimica AnaliticaRhGas chromatographyInductively coupled plasmaBeverageSaponificationRoasting
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Incidencia de comunicación bucosinusal tras la extracción de 389 terceros molares superiores

2006

Podeu consultar la versió en anglès a http://hdl.handle.net/2445/117330

Wisdom toothComunicación bucosinusalCirurgia dentalextracción dentariaQueixal del senyOdontologíaDent molar:CIENCIAS MÉDICAS [UNESCO]OdontologiaMolarCiencias de la saludincidenciatercer molarDentistryDental surgeryUNESCO::CIENCIAS MÉDICASTeeth extractionExtracció dental
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Optimizing and Modeling the drying process of the Natural Gas through the Taguchi method

2018

The aim of this study is to highlight the optimization method of the drying process of natural gas, using the Taguchi method. The natural gas undergoes several stages from its extraction until reaching its end consumer. As the natural gas contains several impurities and a certain quantity of water and vapors, the drying process is very important to obtain a product of high quality. Gas dehydration can be obtained through several methods, the method presented here being the absorption method - by use of a drying station with triglycol. This method is considered to be the most convenient one taking into account the obtained results. Nevertheless, cost reducing is the main objective for compan…

Work (thermodynamics)Absorption (acoustics)Taguchi methodsbusiness.industryNatural gasScientific methodEnvironmental scienceExtraction (military)Point (geometry)Process engineeringbusinessTechnical Agreement2018 10th International Conference on Electronics, Computers and Artificial Intelligence (ECAI)
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Writer identification for historical handwritten documents using a single feature extraction method

2020

International audience; With the growth of artificial intelligence techniques the problem of writer identification from historical documents has gained increased interest. It consists on knowing the identity of writers of these documents. This paper introduces our baseline system for writer identification, tested on a large dataset of latin historical manuscripts used in the ICDAR 2019 competition. The proposed system yielded the best results using Scale Invariant Feature Transform (SIFT) as a single feature extraction method, without any preprocessing stage. The system was compared against four teams who participated in the competition with different feature extraction methods: SRS-LBP, SI…

Writer identificationComputer sciencebusiness.industryFeature extractionhistorical documentsScale-invariant feature transform020207 software engineeringPattern recognition02 engineering and technologyartificial intelligenceConvolutional neural networkSupport vector machineIdentification (information)sift descriptors0202 electrical engineering electronic engineering information engineeringIdentity (object-oriented programming)Unsupervised learning020201 artificial intelligence & image processing[INFO]Computer Science [cs]Artificial intelligencebusiness
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Improved co-oxidation of β-carotene to β-ionone using xanthine oxidase-generated reactive oxygen species in a multiphasic system

2007

beta-Ionone, an aroma compound exhibiting flower notes, can be obtained from beta-carotene in a cooxidation system utilizing xanthine oxidase-generated reactive oxygen species (ROS). ROS have to be controlled as, although they can give rise to beta-ionone, they may also degrade it. In this work, the biotransformation of beta-carotene into beta-ionone was investigated in systems containing variable proportions of decane to extract beta-ionone before degradation. The use of 50% or 90% decane resulted in increased production yields. Tween 80, which was added to further improve the production, slightly decreased the reactivity of the medium and the extraction of beta-carotene, but increased the…

Xanthine Oxidasemedicine.medical_treatmentPolysorbatesDecaneIononeModels BiologicalApplied Microbiology and Biotechnologychemistry.chemical_compoundBiotransformationmedicineOrganic chemistryXanthine oxidaseMolecular StructureExtraction (chemistry)CaroteneGeneral Medicinebeta CaroteneXanthineSolventchemistryMolecular MedicineNorisoprenoidsReactive Oxygen SpeciesOxidation-ReductionBiotechnologyNuclear chemistryBiotechnology Journal
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Critical review of the atomic spectrometric analysis of arsenic in foods

1994

The literature on the determination of arsenic in foods by atomic spectroscopy involving hydride generation, platform furnace Zeeman and inductively coupled plasma has been critically reviewed. Hydride generation has been largely displaced as a powerful tool by platform furnace Zeeman, using the STPF (stabilized temperature platform furnace) concept for the control of interferences. Inductively coupled plasma with conventional pneumatic nebulization has been little used. An alternative is to employ hydride generation-ICP with extraction of the arsenic in an organic phase. This technique permits proper control of interferences together with an increase in sensitivity. Depending on the conten…

Zeeman effectChemistryHydrideExtraction (chemistry)Analytical chemistrychemistry.chemical_elementAtomic spectroscopyBiochemistryAnalytical Chemistrylaw.inventionsymbols.namesakelawsymbolsInductively coupled plasmaSpectroscopyAtomic absorption spectroscopyArsenicFresenius' Journal of Analytical Chemistry
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Application of an inexpensive and high-throughput genomic DNA extraction method for the molecular ecology of zooplanktonic diapausing eggs

2008

We describe the application of a simple, low-cost, and effective method of DNA extraction (hot sodium hydroxide and Tris, HotSHOT) to the diapausing propagules of continental aquatic invertebrates for its use in PCR amplification. We illustrate the use of the technique in cladocerans, rotifers, anostracans, notostracans, and copepod diapausing eggs. We compare the performance of the HotSHOT technique to the currently most widely used method for DNA extraction of zooplankton eggs and individuals, the chelating resin (or Chelex) technique. The HotSHOT technique overcomes several of the problems posed by Chelex and permits easy optimization for its use with 96-well plates for high-throughput D…

ZoologyOcean EngineeringBiologybiology.organism_classificationDNA extractionDNA barcodingMolecular ecologylaw.inventiongenomic DNAlawBotanyExtraction methodsPolymerase chain reactionCopepodLimnology and Oceanography: Methods
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Automated Characterization of Mouth Activity for Stress and Anxiety Assessment

2016

International audience; Non-verbal information portrayed by human facial expression, apart from emotional cues also encompasses information relevant to psychophysical status. Mouth activities in particular have been found to correlate with signs of several conditions; depressed people smile less, while those in fatigue yawn more. In this paper, we present a semi-automated, robust and efficient algorithm for extracting mouth activity from video recordings based on Eigen-features and template-matching. The algorithm was evaluated for mouth openings and mouth deformations, on a minimum specification dataset of 640x480 resolution and 15 fps. The extracted features were the signals of mouth expa…

[ INFO ] Computer Science [cs]Computer scienceSpeech recognitionFeature extractionautomatic assessmentComputingMethodologies_IMAGEPROCESSINGANDCOMPUTERVISIONImage processing02 engineering and technologymouth gesture recognition[ INFO.INFO-CV ] Computer Science [cs]/Computer Vision and Pattern Recognition [cs.CV]Yawn[INFO.INFO-AI]Computer Science [cs]/Artificial Intelligence [cs.AI]Correlation03 medical and health sciencesstress0302 clinical medicineRobustness (computer science)Stress (linguistics)[ INFO.INFO-TI ] Computer Science [cs]/Image Processing0202 electrical engineering electronic engineering information engineeringmedicine[INFO]Computer Science [cs][ INFO.INFO-AI ] Computer Science [cs]/Artificial Intelligence [cs.AI]Facial expression[INFO.INFO-CV]Computer Science [cs]/Computer Vision and Pattern Recognition [cs.CV]anxietyimage processingRecognition[INFO.INFO-TI]Computer Science [cs]/Image Processing [eess.IV][SPI.OPTI]Engineering Sciences [physics]/Optics / PhotonicAnxiety020201 artificial intelligence & image processing[ SPI.OPTI ] Engineering Sciences [physics]/Optics / Photonicmedicine.symptom030217 neurology & neurosurgery
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Dispositif d'extraction d'informations à partir d'une image

2017

L'invention concerne un dispositif d'extraction d'informations (10) à partir d'une image (12), le dispositif comportant une alternance de deux couches simples (S1, S2) et de deux couches complexes (C1, C2), -la première couche simple (S1) comportant un banc de filtres (15) qui diffèrent par leurs tailles et/ou leurs orientations, chaque filtre (15) étant configuré pour filtrer l'image d'entrée (12, 14), -la première couche simple (S1) intégrant des filtres (15) dont chaque coefficient (16) est codé sur un nombre de bits inférieur ou égal à 8 bits.

[ INFO ] Computer Science [cs][INFO]Computer Science [cs]Extraction d'informations[INFO] Computer Science [cs]Informatique
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