Search results for "FASTAR"
showing 3 items of 3 documents
Comparison of Bayesian and numerical optimization-based diet estimation on herbivorous zooplankton
2020
Consumer diet estimation with biotracer-based mixing models provides valuable information about trophic interactions and the dynamics of complex ecosystems. Here, we assessed the performance of four Bayesian and three numerical optimization-based diet estimation methods for estimating the diet composition of herbivorous zooplankton using consumer fatty acid (FA) profiles and resource library consisting of the results of homogeneous diet feeding experiments. The method performance was evaluated in terms of absolute errors, central probability interval checks, the success in identifying the primary resource in the diet, and the ability to detect the absence of resources in the diet. Despite …
Diet estimation and comparison of fatty acid-based diet modelling methods
2019
Trophic interactions have been a popular research subject among ecologists for decades because understanding the structure of food webs is essential in understanding consumer-resource interactions and complex ecosystems. Consumer diet estimation with biological tracer-based mixing models is an important and recently rapidly developing tool for deciphering aquatic food webs. Bayesian frameworks have been introduced to estimate diets accurately with stable isotope proportions. The low quantity of different stable isotope tracers, however, limits greatly the diet estimation accuracy of complex consumer diets. Therefore, fatty acids have been used as biological tracers to multiply the quantity …
Inferring phytoplankton community composition with a fatty acid mixing model
2015
Abstract. The taxon specificity of fatty acid composition in algal classes suggests that fatty acids could be used as chemotaxonomic markers for phytoplankton composition. The applicability of phospholipid-derived fatty acids as chemotaxonomic markers for phytoplankton composition was evaluated by using a Bayesian fatty acid-based mixing model. Fatty acid profiles from monocultures of chlorophytes, cyanobacteria, diatoms, euglenoids, dinoflagellates, raphidophyte, cryptophytes and chrysophytes were used as a reference library to infer phytoplankton community composition in five moderately humic, large boreal lakes in three different seasons (spring, summer and fall). The phytoplankton commu…