Search results for "Field experiment"

showing 10 items of 65 documents

Effects of simulated environmental changes on growth and growth form in a late snowbed population of pohlia wahlenbergii (Web. et Mohr) Andr

2003

In a factorial field experiment we increased the temperature (Open Top Chambers) and nutrients (nitrogen, phosphorus, and potassium [NPK]) to simulate predicted future climate changes and studied the growth response of the acrocarpous bryophyte Pohlia wahlenbergii (Bryaceae) in a wet snowbed environment. The species shows a positive growth-length response to added nutrients and increased temperature. The stronger response to nutrients indicates a strong limitation of nutrients in the snowbed environment. There was an immediate response to nutrient treatment, whereas the temperature response was delayed. The growth response shows a clear interaction between temperature and nutrients. The imm…

VDP::Mathematics and natural science: 400::Zoology and botany: 480::Ecology: 488Global and Planetary Changeeducation.field_of_studyEcologyVDP::Mathematics and natural science: 400::Zoology and botany: 480::Plant physiology: 492Field experimentPhosphorusPopulationchemistry.chemical_element:Matematikk og Naturvitenskap: 400::Zoologiske og botaniske fag: 480 [VDP]NutrientchemistryClimate change scenarioEnvironmental scienceBryophytePrecipitationeducationMeltwaterEcology Evolution Behavior and SystematicsEarth-Surface Processes
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Ultraviolet reflection and predation risk in diurnal and nocturnal Lepidoptera

2004

According to our extensive data on Lepidoptera (883 species), UV wing patterns are almost three times more common in nocturnal than in diurnal Lepidoptera. This might be due to predation, because the primary diurnal predators, birds, utilize UV light in foraging and even prefer UV-reflecting prey. To test this hypothesis, we conducted a field experiment with tethered living moths whose wings were artificially manipulated to reflect (UV+, reflection at UV wavelength: 15%) or absorb (UV - ) UV light, keeping longer wavelengths identical. Thus, any difference found in survival rates would be the result of the difference in wing patterns in UV spectrum. Significantly more UV+ moths th…

WingEcologyField experimentPrey detectionForagingNocturnalBiologymedicine.disease_causePredationLepidoptera genitaliaLepidoptera; predation; prey detection; ultraviolet reflectionmedicineAnimal Science and ZoologyEcology Evolution Behavior and SystematicsUltravioletBehavioral Ecology
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Morphology and yield response to weed pressure by corn hybrids differing in canopy architecture

2001

Abstract Recently, corn ( Zea mays L.) hybrids accumulating more leaf area above the ear, maturing earlier, yielding better in narrower row spacings and tolerating higher population densities than conventional hybrids have been developed. However, no research has been conducted to assess their ability to compete with weeds. The objective of this study was to quantify morphological and grain yield responses of hybrids with differing canopy architectures to the presence and absence of weeds. Field experiments were conducted in 1996, 1997, and 1998 at Ste. Anne de Bellevue, Quebec and in 1996 at Ottawa, Ontario. Three hybrids, leafy reduced-stature (LRS), late maturing big leaf (LMBL), and con…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences0106 biological sciencesCanopy[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesmedia_common.quotation_subjectField experimentSoil Science04 agricultural and veterinary sciencesPlant ScienceInterspecific competition15. Life on landBiology01 natural sciencesPopulation densityCompetition (biology)Agronomy040103 agronomy & agriculture0401 agriculture forestry and fisheriesPoaceaeWeedAgronomy and Crop ScienceComputingMilieux_MISCELLANEOUS010606 plant biology & botanymedia_commonHybrid
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[div]Long-term dynamics of the atrazine mineralization potential in surface and subsurface soil in an agricultural field as a response to atrazine ap…

2012

Abstract The dynamics of the atrazine mineralization potential in agricultural soil was studied in two soil layers (topsoil and at 35–45 cm depth) in a 3 years field trial to examine the long term response of atrazine mineralizing soil populations to atrazine application and intermittent periods without atrazine and the effect of manure treatment on those processes. In topsoil samples, 14 C-atrazine mineralization lag times decreased after atrazine application and increased with increasing time after atrazine application, suggesting that atrazine application resulted into the proliferation of atrazine mineralizing microbial populations which decayed when atrazine application stopped. Decay …

[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesEnvironmental EngineeringHealth Toxicology and MutagenesisField experimentsoil management atzN and trzN gene quantification010501 environmental sciences01 natural sciencesbiodegradationSoil managementchemistry.chemical_compoundSoilDissolved organic carbonEnvironmental ChemistrySoil PollutantsAtrazine[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciences0105 earth and related environmental sciences2. Zero hungerTopsoilHerbicidesPublic Health Environmental and Occupational HealthAgriculture04 agricultural and veterinary sciencesGeneral MedicineGeneral ChemistryMineralization (soil science)15. Life on landPollutionManureAgronomychemistryModels Chemicalfield experiment040103 agronomy & agriculture0401 agriculture forestry and fisheriesSoil horizonEnvironmental Monitoringatrazine
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Modelling the fate of pesticides in innovative cropping systems disigned to reduce the use of pesticides

2016

EAAgroSupINRAGESTAD; The objective of this work was to assess and compare the ability of three pesticide fate models (MACRO, PEARL and PRZM) to simulate the concentration in leachates of pesticides applied in different conventional and innovative cropping systems. The test of the models was based on measurements of water flows and pesticides concentrations done in two French experimental sites. The results showed that MACRO was the most efficient model to simulate the amounts of percolated water and the concentrations of pesticides used in the various cropping systems

[SDV] Life Sciences [q-bio]modellingassesment[ SDV ] Life Sciences [q-bio]innovative cropping systemsfield experiment[SDV]Life Sciences [q-bio]food and beveragespesticides
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Quantification of the contribution of weed seed predators to crop yield

2023

30 book of abstracts; International audience

[SDV] Life Sciences [q-bio]weed controlcarabidsfield experimentseed predation[SDV]Life Sciences [q-bio]crop productivity
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2001

Duration from sowing to flowering is the most important trait influencing adaptation in pigeon pea (Cajanus cajan), but the inheritance of this trait has not been elucidated clearly. Crosses were made between two early (60 to 70d) and one late (160 to 170d) flowering pigeonpea genotype and F1, F2 and BC1 populations produced. These populations, comprising 60 to 100 parents, 30 F1, 400F2 and 40 to 50 BC1 plants, were grown under natural (mean13.4 hd-1) and artificially extended (to 15 hd-1) daylength and duration from sowing to first flowering recorded. Genetic analysis of the segregation ratios, supported by Chi-square tests, indicated that the duration from sowing to flowering in each of t…

biologyField experimentPlant physiologySowingPlant ScienceHorticulturebiology.organism_classificationGenetic analysisCajanusHorticultureBotanyGenotypeGeneticsTraitAdaptationAgronomy and Crop ScienceEuphytica
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Vertical stratification and trophic interactions among organisms of a soil decomposer food web – a field experiment using 15N as a tool

2002

Abstract In this field study, we explored the spatial segregation between the litter- and humus-inhabiting organisms of the detrital food web using 15 N-isotope technique. The study was established in 11 × 11 m plots fertilized with 15 N-labelled urea. Ten years after urea application, soil samples were taken, both from the litter layer and the combined F+H layer. The samples were analysed for N content and the proportion of 15 N in (i) the residual organic matter in the litter and F+H layer (excluding microbes), (ii) microbial biomass, and (iii) various feeding guilds of soil fauna. The basal resource, soil microbes, and the fauna were more enriched with 15 N in the F+H layer than in the l…

chemistry.chemical_classificationChemistryField experimentSoil biologySoil SciencePlant litterMicrobiologyDecomposerFood webHumusAgronomyInsect ScienceOrganic matterTrophic levelEuropean Journal of Soil Biology
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Too close for comfort? The impact of salesperson‐customer proximity on consumers' purchase behavior

2021

Across a series of lab and field studies, with a total sample of over 1200 participants, we investigate how the physical proximity between salespeople and customers can impact store loyalty, purchase intentions, and actual spending. An initial survey among a representative sample of retail salespeople reveals that they associate close physical proximity between employees and customers with positive consumer outcomes, an intuition that dovetails with prior research documenting the positive influence of such proximity on purchase intentions, particularly in nonexpressive consumption contexts. Contrary to this work, we demonstrate, across four studies in which proximity was both measured and m…

discomfortMarketingEcological validityproximityecological validityEkonomi och näringslivProxemicsfield experimentPersonal spaceEconomics and Businesspersonal spaceproxemicsidentity relevancePsychologySocial psychologyApplied PsychologyPsychology & Marketing
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L'impact de l'information sur le résultat d'une vente aux enchères expérimentale de vin

2005

This paper reports the results of an experimental wine auction. Participants of the experiment were randomly assigned to three rooms. In each room four wines had to be evaluated, but the level of information to which participants had access differed across rooms. After the evaluations, the wines were sold sequentially, by four separate Vickrey auctions with secret reservation prices. We fi nd that certain socio-economic characteristics such as gender, income and consumption habits, have a signifi cant impact on the willingness to pay for wine, while others such as age and nationality, do not. We also fi nd that once individuals have read the label characteristics and extracts from wine guid…

field experimentauctionwine price[SHS] Humanities and Social SciencesB- ECONOMIE ET FINANCEwillingness to pay[SHS]Humanities and Social Sciencesinformation
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