Search results for "Fishes"

showing 10 items of 319 documents

Accelerated Solvent Extraction and Pulsed Electric Fields for Valorization of Rainbow Trout (Oncorhynchus mykiss) and Sole (Dover sole) By-Products: …

2021

Fishery by-products are rich in biologically active substances and the use of green and efficient extraction methods to recover these high-added-value compounds is of particular importance. In this study, head, skin and viscera of rainbow trout and sole were used as the target matrices and accelerated solvent extraction (ASE) (45–55 °C, 15 min, pH 5.2–6.8, 103.4 bars) and pulsed electric fields (PEF) (1–3 kV/cm, 123–300 kJ/kg, 15–24 h) were applied as extraction technologies. The results showed that ASE and PEF significantly increased the protein extract efficiency of the fish by-products (p < 0.05) by up to 80%. SDS-PAGE results showed that ASE and PEF treatments changed the molecular size…

AntioxidantantioxidantTime FactorsOxygen radical absorbance capacityFood Handlingmedicine.medical_treatmentPharmaceutical ScienceChemical Fractionation01 natural sciencesAntioxidantschemistry.chemical_compoundDover soleElectricityDrug DiscoveryFood sciencelcsh:QH301-705.5Pharmacology Toxicology and Pharmaceutics (miscellaneous)Polyacrylamide gel electrophoresisABTSTemperature04 agricultural and veterinary sciencesHydrogen-Ion Concentration040401 food science6. Clean waterOncorhynchus mykissFlatfishesMolar mass distributionElectrophoresis Polyacrylamide GelAntioxidantFish Proteinsanimal structuresFish by-productsArticleASE0404 agricultural biotechnologyfoodmedicinePressureAnimals14. Life underwaterWaste Productsfish by-productsOxygen Radical Absorbance CapacityProtein010401 analytical chemistryExtraction (chemistry)PEFfood.food0104 chemical sciencesMolecular Weightlcsh:Biology (General)chemistrySeafoodSolventsRainbow troutproteinSDS-PAGE
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Acute hazard of biocides for the aquatic environmental compartment from a life-cycle perspective

2019

One of the aims of the European project LIFE-COMBASE is to build a computational tool to predict the acute toxicity for aquatic organisms of biocidal active substances and its environmental degradation products. A database was implemented compiling toxicity data for these substances in organisms of the freshwater/marine and sewage treatment plant compartments. The goal of this study is to analyze the compiled data to identify the possible hazard of these compounds for the aquatic compartments. Several official and scientific databases were consulted. Data from 196 biocidal substances and 206 environmental metabolites were collected for the taxonomic groups, including fish, invertebrates, al…

Aquatic OrganismsBiocideEnvironmental EngineeringBiocide010504 meteorology & atmospheric sciencesMicroorganismAquatic compartmentFresh WaterMetaboliteWastewater010501 environmental sciences01 natural sciencesAlgaeMicroalgaeAnimalsEnvironmental ChemistrySeawaterWaste Management and Disposal0105 earth and related environmental sciencesInvertebrateBacteriabiologyFishesEnvironmental ExposureEnvironmental exposurebiology.organism_classificationInvertebratesPollutionAcute toxicityToxicity categoryEnvironmental chemistryToxicitySewage treatmentWater Pollutants ChemicalDisinfectants
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Assessing the influence of confounding biological factors when estimating bioaccumulation of PCBs with passive samplers in aquatic ecosystems

2017

Passive samplers are promising surrogates for organisms, mimicking bioaccumulation. However, several biological characteristics disturb the passive partitioning process in organisms by accelerating or restraining bioaccumulation, resulting in species-specific body residues of hydrophobic organic contaminants (HOCs). In addition to site-specific characteristics and HOC concentrations, age, sex, diet, biotransformation capability and habitat-specific characteristics may affect body residues. Two passive sampler types, polyethylene (PE) and polydimethylsiloxane (PDMS) were deployed in a PCB-contaminated freshwater lake water and sediment, respectively, to assess their bioaccumulation predictio…

Aquatic OrganismsEnvironmental Engineering010504 meteorology & atmospheric sciencesBiomagnificationta1172kasautuminensedimentit010501 environmental sciences01 natural sciencesAnimalsEnvironmental ChemistryEcosystem14. Life underwaternäytteenottoWaste Management and DisposalEcosystemta2180105 earth and related environmental sciencesTrophic levelEcologyAquatic ecosystemsedimentsfungikalat (eläimet)BiotariskinarviointiselkärangattomatPlanktonfishesinvertebratesPolychlorinated BiphenylsPollutionFood web13. Climate actionfood websEnvironmental chemistryBioaccumulationEnvironmental scienceaccumulationWater Pollutants Chemicalravintoverkotpolychlorinated biphenylEnvironmental MonitoringPCB-yhdisteetScience of The Total Environment
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Polycyclic aromatic hydrocarbons and trace metal contamination of coastal sediment and biota from Togo

2011

The state of contamination of tropical environments, particularly in Africa, remains a relatively under explored subject. Here, we determined polycyclic aromatic hydrocarbon (PAH) and trace metal concentrations in coastal sediment and biota samples (fish and mussels) from Togo (West Africa). In the sediments, the ∑21 PAH concentrations ranged from4 ng g(-1) to 257 ng g(-1), averaging 92 ng g(-1). Concentration ratios of low molecular weight PAHs (2-3 rings) versus high molecular weight PAHs (≥4 rings) were always lower than 1 (ranging from 0.08 to 0.46) indicating that high molecular weight PAHs were dominant in all sediment samples, and that PAHs originated mainly from anthropogenic combus…

Aquatic OrganismsGeologic SedimentsPolycyclic aromatic hydrocarbonManagement Monitoring Policy and LawAnimalsSeawaterTrace metalPolycyclic Aromatic Hydrocarbonschemistry.chemical_classificationChemistryTerrigenous sedimentFishesPublic Health Environmental and Occupational HealthSedimentBiotaGeneral MedicineBiotaBivalviaPhosphoriteMetalsTogoEnvironmental chemistryBioaccumulationEnrichment factorWater Pollutants ChemicalEnvironmental MonitoringJournal of Environmental Monitoring
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Anisakid larvae in the musculature of the Argentinean hake, Merluccius hubbsi

2000

We report the infection levels of third-stage anisakid larva in the muscle of the Argentinean hake, Merluccius hubbsi, in relation to fish size and location in the musculature. The musculature of 42 hake was separated into hypaxial (ventral) and epiaxial (dorsal) parts and surveyed for nematode larvae. Two anisakid species were detected: Anisakis sp. (prevalence, 52.4%; mean +/- SD abundance, 1.2 +/- 1.7) and Pseudoterranova sp. (prevalence, 9.5%; mean +/- SD abundance, 0.2 +/- 0.7). Since the fish were gutted after capture, the occurrence of anisakids in the flesh indicates that the worms had migrated into the muscle before capture. The number of Anisakis sp. in muscle was not correlated w…

ArgentinaZoologyAnisakiasisMicrobiologyMerlucciusFish DiseasesHakePrevalenceHelminthsParasite hostingAnimalsLarvabiologyFleshMusclesFishesAquatic animalAnatomybiology.organism_classificationAnisakisAnisakidaeSeafoodSpainLarvaFood MicrobiologyFood Science
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Could halophilic archaea improve the traditional salted anchovies (Engraulis encrasicholus L) safety and quality?

2010

Aims: The positive influence of two selected extremely halophilic archaea strains in the production of salted anchovies (Engraulis encrasicolus, L., 1758) was highlighted. Methods and Results: Anchovies produced with salt artificially contaminated with halophiles exhibited lower loads of staphylococci, Enterobacteriaceae and lactic acid bacteria, and a reduced content of histamine as well as an improved organoleptic acceptance. Conclusions: The findings of this survey are expected to enhance the safety of salted anchovies, with regard to the histamine formation during ripening, and to improve the sensory attributes of this product. Significance and Impact of the Study: This study represents…

BacteriaColony Count MicrobialFishesFood ContaminationHaloarcula spp Halobacterium spp. histamine salted anchovies starter cultureSodium ChlorideHalobacterialesSeafoodFood PreservationHaloarcula spp. Halobacterium spp. histamine salted anchovies starter culture.Food MicrobiologyAnimalsSettore AGR/16 - Microbiologia AgrariaHistamine
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The widespread presence of a family of fish virulence plasmids in Vibrio vulnificus stresses its relevance as a zoonotic pathogen linked to fish farms

2021

Vibrio vulnificus is a pathogen of public health concern that causes either primary septicemia after ingestion of raw shellfish or secondary septicemia after wound exposure to seawater. In consequence, shellfish and seawater are considered its main reservoirs. However, there is one aspect of its biology that is systematically overlooked: its association with fish in its natural environment. This association led in 1975 to the emergence of a zoonotic clade within phylogenetic lineage 2 following successive outbreaks of vibriosis in farmed eels. Although this clade is now worldwide distributed, no new zoonotic clades were subsequently reported. In this work, we have performed phylogenetic, ge…

Bacterial ZoonosesEpidemiologyanimal diseasesFish farmingImmunologyVirulenceVibrio vulnificusAquacultureBiologyphylogenyMicrobiologyMicrobiologyFish DiseasesPlasmidVirologyDrug DiscoverymedicineAnimalsHumansPathogenZoonotic pathogenVibrio vulnificusShellfishintegumentary systemVirulenceZoonosisFishesGeneral Medicinevibriosiszoonosisbacterial infections and mycosesmedicine.diseasebiology.organism_classificationvirulence plasmidInfectious DiseasesVibrio InfectionsV. vulnificusParasitologyResearch ArticlePlasmids
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Bioaccumulation of hepatotoxins : A considerable risk in the Latvian environment

2014

Abstract The Gulf of Riga, river Daugava and several interconnected lakes around the City of Riga, Latvia, form a dynamic brackish-freshwater system favouring occurrence of toxic cyanobacteria. We examined bioaccumulation of microcystins and nodularin-R in aquatic organisms in Latvian lakes, the Gulf of Riga and west coast of open Baltic Sea in 2002–2007. The freshwater unionids accumulated toxins efficiently, followed by snails. In contrast, Dreissena polymorpha and most lake fishes (except roach) accumulated much less hepatotoxins. Significant nodularin-R concentrations were detected also in marine clams and flounders. No transfer of nodularin-R and microcystins between lake and brackish …

Baltic StatesCyanobacteriatoksiinitHealth Toxicology and Mutagenesishealth risksFresh WaterFlounderToxicologyWater columnWater Pollutantsta116riskitkalatbiologyEcologyFishesHepatotoxinGeneral Medicineta3142selkärangattomatPollutionRiianlahtibioaccumulationBioaccumulationmaksamyrkytEnvironmental MonitoringmyrkytMicrocystinsOceans and SeasBacterial Toxinsta1172hepatotoxinsCyanobacteriaPeptides CyclicDreissenaAquatic organismsAnimalsInvertebratefishBrackish waterbiology.organism_classificationinvertebratessimpukatLatviaBivalviaFisheryLakesItämerikertyminenEnvironmental scienceterveysriskitEnvironmental Pollution
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Effect ofMicrocystis aeruginosa andNodularia spumigena on survival ofEurytemora affinis and the embryonic and larval development of the Baltic herrin…

2003

Laboratory experiments were carried out to investigate the effect of two strains of Microcystis aeruginosa and a strain of Nodularia spumigena on the survival of Eurytemora affinis (Copepoda) and on the embryonic and larval development of the Baltic spring-spawning herring Clupea harengus membras. The trials were made in water taken from Parnu Bay, at a salinity of 3.7–5.1 psu, a constant temperature (15°C ± 1°C in trials with Eurytemora and herring embryos; 18°C ± 2°C with herring larvae), and an oxygen concentration of 8.8–10.4 ppm. The strains tested had a negative impact on the survival of Eurytemora, as well as on the embryonic development and hatching regime of the Baltic herring. In …

Baltic StatesMicrocystisMicrocystinsOceans and SeasHealth Toxicology and MutagenesisZoologyManagement Monitoring Policy and LawCyanobacteriaToxicologyPeptides CyclicCopepodaHerringAnimalsMicrocystis aeruginosaLarvabiologyHatchingEcologyfungiFishesGeneral MedicineClupeabiology.organism_classificationCrustaceanClupeidaeBayEnvironmental Toxicology
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Human Dietary Intake of Organochlorines from Baltic Herring: Implications of Individual Fish Variability and Fisheries Management

2007

This study examines the extent to which Finnish human dietary intake of organochlorines (PCDD/Fs and PCBs) originating from Northern Baltic herring can be influenced by fisheries management. This was investigated by estimation of human intake using versatile modeling tools (e.g., a herring population model and a bioenergetics model). We used a probabilistic approach to account for the variation in human intake of organochlorines originating from the variation among herring individuals. Our estimates were compared with present precautionary limits and recommendation for use. The results show that present consumption levels and frequencies of herring give a high probability of exceeding recom…

Baltic StatesTime FactorsGeography Planning and DevelopmentFishingFisheriesFood ContaminationBiologyDioxinsRisk AssessmentHerringFish ProductsHydrocarbons ChlorinatedAnimalsHumansEnvironmental ChemistryFinlandRisk ManagementEcologyDietary intakeFishesGeneral MedicineDietFisheryPopulation modelFish <Actinopterygii>Fisheries managementEnvironmental MonitoringRecommended IntakeAMBIO: A Journal of the Human Environment
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