Search results for "Food web"
showing 10 items of 181 documents
Factors controlling planktonic size spectral responses to autumnal circulation in a Mediterranean lake
2006
14 pages, and figures, and tables statistics.
Autotrophic and Heterotrophic Picoplankton in Wetlands: Differences with Lake Patterns
2003
This study describes the occurrence, importance and seasonal patterns of picoplankton in two wetlands (TDNP and La Safor), and compares them to a system of fifteen interconnected lakes (Ruidera). In TDNP we performed a six-year monthly study in three sites of the wetland. Bacterial abundance increased throughout time and the autotrophic picoplankton (APP) range was wide (up to 33 x 10 6 cells/ml). The annual averaged APP contribution to total picoplankton and phytoplankton biovolumes was 0.5-22% and 0.03-6% respectively. There were large differences among sites in terms of APP absolute and relative abundance and seasonal patterns. In La Safor, the APP relative contribution to picoplankton a…
Combined effects of heatwaves and micropollutants on freshwater ecosystems: Towards an integrated assessment of extreme events in multiple stressors …
2022
Freshwater ecosystems are strongly influenced by weather extremes such as heatwaves, which are predicted to increase in frequency and magnitude in the future. In addition to these climate extremes, the freshwater realm is impacted by the exposure to various classes of chemicals emitted by anthropogenic activities. Currently, there is limited knowledge on how the combined exposure to heatwaves and chemicals affects the structure and functioning of freshwater ecosystems. Here, we review the available literature describing the single and combined effects of heatwaves and chemicals on different levels of biological organization, to obtain a holistic view of their potential interactive effects. …
Assessing the influence of confounding biological factors when estimating bioaccumulation of PCBs with passive samplers in aquatic ecosystems
2017
Passive samplers are promising surrogates for organisms, mimicking bioaccumulation. However, several biological characteristics disturb the passive partitioning process in organisms by accelerating or restraining bioaccumulation, resulting in species-specific body residues of hydrophobic organic contaminants (HOCs). In addition to site-specific characteristics and HOC concentrations, age, sex, diet, biotransformation capability and habitat-specific characteristics may affect body residues. Two passive sampler types, polyethylene (PE) and polydimethylsiloxane (PDMS) were deployed in a PCB-contaminated freshwater lake water and sediment, respectively, to assess their bioaccumulation predictio…
Critical review: Grand challenges in assessing the adverse effects of contaminants of emerging concern on aquatic food webs
2019
Much progress has been made in the past few decades in understanding the sources, transport, fate, and biological effects of contaminants of emerging concern (CECs) in aquatic ecosystems. Despite these advancements, significant obstacles still prevent comprehensive assessments of the environmental risks associated with the presence of CECs. Many of these obstacles center around the extrapolation of effects of single chemicals observed in the laboratory or effects found in individual organisms or species in the field to impacts of multiple stressors on aquatic food webs. In the present review, we identify 5 challenges that must be addressed to promote studies of CECs from singular exposure e…
Climate controls on the Holocene development of a subarctic lake in northern Fennoscandia
2015
International audience; Climate exerts strong control over the functioning of northern freshwater ecosystems, yet their resilience and responses to climate forcing may vary. We examined postglacial development patterns in subarctic Lake Varddoaijavri to discern the impact of direct climate controls, catchment influence, and ontogenic processes on the ecological functioning of the lake over the Holocene. Subfossil diatom assemblages together with the elemental and stable isotopic (delta C-13, delta N-15) composition of sediment organic matter were used to examine climate-induced changes in the structure of the phototrophic community and transport of terrestrial organic matter from the catchm…
Kilpailu vaikuttaa nieriän ravintoon
2013
Lapin nieriäkannat ovat monin paikoin taantuneet uusien kalalajien levittäytymisen seurauksena. Tuore väitöskirjatutkimus osoittaa, että nieriä voi vaihtaa ravintoaan ja elinpaikkaansa vähentääkseen kilpailua muiden kalalajien kanssa. nonPeerReviewed
Interplay of omnivory, energy channels and C availability in a microbial-based soil food web
1998
To study the effects of omnivory on the structure and function of soil food webs and on the control of trophic-level biomasses in soil, two food webs were established in microcosms. The first one contained fungi, bacteria, a fungivorous nematode (Aphelenchoides saprophilus) and a bacterivorous nematode (Caenorhabditis elegans), and the second one fungi, bacteria, the fungivore and an omnivorous nematode (Mesodiplogaster sp.) feeding on both bacteria and the fungivore. Half of the replicates of each food web received additional glucose. The microcosms were sampled destructively at 5, 9, 13 and 19 weeks to estimate the biomass of microbes and nematodes and the soil NH4+-N concentration. The e…
Effects of microbivore species composition and basal resource enrichment on trophic-level biomasses in an experimental microbial-based soil food web.
1998
Previous theoretical and empirical evidence suggests that species composition within trophic levels may profoundly affect the response of trophic-level biomasses to enhanced basal resources. To test whether species composition of microbivorous nematodes has such an effect in microbial-based soil food webs, I created three microcosm food webs, consisting of bacteria, fungi, bacterial-feeding nematodes (Acrobeloides tricornus, Caenorhabditis elegans), fungal-feeding nematodes (Aphelenchus avenae, Aphelenchoides sp.) and a predatory nematode (Prionchulus punctatus). The food webs differed in species composition at the second trophic level: food web A included A. tricornus and Aph. avenae, food…
Bacteria and microbial-feeders modify the performance of a decomposer fungus
2001
Abstract We studied whether the presence of a bacterium can affect the functioning or stability of simple fungal-based decomposer food chains. We constructed microcosms with 60 g washed mineral soil and four different food webs: (1) a fungus (Cladosporium herbarum) alone; (2) a fungus and a fungal-feeding nematode (Aphelenchoides sp.); (3) a fungus and a bacterium (Escherichia coli); and (4) a fungus, a bacterium, a fungal- and a bacterial-feeding nematode (Aphelenchoides sp. and Acrobeloides tricornus). Glucose was supplied as the sole carbon source. One replicate set of microcosms was kept at −2°C for the sixth and seventh week as an experimental disturbance. The microcosms were destructi…