Search results for "Fragaria"

showing 10 items of 38 documents

Impact of Destroying the Structure of Model Gels on Volatile Release

2007

International audience; The release of a strawberry aroma from different composite gels taken as models of fruit preparations and from a sucrose solution was investigated. The composition of the model systems differed with regard to the gelling agent, either pectin or carrageenan, and to the rigidity of the gel. With the use of atmospheric pressure chemical ionization−mass spectrometry, the release profiles of the aroma compounds were determined under stirring. At the same time, purge and trap measurements were performed to determine the release profiles of the aroma compounds without stirring. The comparison of the patterns obtained using these two complementary methods made it possible to…

Sucrosefood.ingredientPectinflavor profileMass spectrometry01 natural sciencesFragariachemistry.chemical_compound0404 agricultural biotechnologyfood[CHIM.ANAL]Chemical Sciences/Analytical chemistryrelease rateAroma compound[CHIM]Chemical SciencesstructureCaproatesFlavorAromaChromatographyVolatilisationbiology010401 analytical chemistrydiffusionfood and beveragesAPCI-MS04 agricultural and veterinary sciencesGeneral Chemistrybiology.organism_classification040401 food science0104 chemical sciencesCarrageenanSolutionsAroma release[CHIM.POLY]Chemical Sciences/PolymerschemistryModels ChemicalFruitOdorantsVolatilizationGeneral Agricultural and Biological SciencesVolatility (chemistry)Gels
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Effect of Opuntia ficus-indica Mucilage Edible Coating in Combination with Ascorbic Acid, on Strawberry Fruit Quality during Cold Storage

2021

Strawberry fruit is a nonclimacteric fruit and is one of the most consumed berries in the world. It is characterized by high levels of vitamin C, folate, vitamin E, β-carotene, and phenolic constituents as well asanthocyanins that are strictly related to health benefits. Strawberries are highly perishable fruit with a very short postharvest life due to their susceptibility to mechanical injury, rapid texture softening, physiological disorders, and infection caused by several pathogens (yeast and mold) that can rapidly reduce fruit quality. The aim of the present study was to evaluate the effect of the application of Opuntia ficus-indica mucilage in combination with ascorbic acid, as edible …

TasteArticle Subjectmedicine.medical_treatmentCold storageBacterial growth040501 horticulturemedicineTX341-641Food scienceSafety Risk Reliability and QualityFragaria ananassa040502 food scienceVitamin CNutrition. Foods and food supplyChemistryVitamin Efood and beverages04 agricultural and veterinary sciencesAscorbic acidshelf-lifeMucilageedible coatingPostharvestascorbic acid0405 other agricultural sciencesFood ScienceJournal of Food Quality
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Soil Solarization and Calcium Cyanamide Affect Plant Vigor, Yield, Nutritional Traits, and Nutraceutical Compounds of Strawberry Grown in a Protected…

2019

Soil solarization is a hydrothermal procedure of disinfesting soil of soilborne diseases and pests. Solarization can be combined with many other chemical or non-chemical alternatives to afford integrated pest and diseases management or improve plant yield. Calcium cyanamide (CaCN2) is a fertilizer used in agriculture sector and is also effective in suppressing soilborne pathogens. The present study assessed the influences of different pre-plant CaCN2 dosages on strawberry grown on solarized or non-solarized soil. Soil solarization and 500 kg ha&minus

0106 biological sciencescrop performanceN fruit accumulationSettore AGR/04 - Orticoltura E Floricolturaengineering.materialBiologyCaCN201 natural scienceslcsh:Agriculturechemistry.chemical_compound<i>Fragaria × ananassa</i>integumentary systemCrop yieldfungifruit qualityCalcium cyanamidelcsh:SSoil solarizationfood and beverages04 agricultural and veterinary sciencesCaCN<sub>2</sub>pre-plant treatmentAscorbic acidSolarisationHorticulturechemistrypre-plant treatmentsShootbiological sciences040103 agronomy & agricultureengineering0401 agriculture forestry and fisheriesPEST analysisFertilizerAgronomy and Crop ScienceFragaria × ananassa010606 plant biology & botanyAgronomy
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Raspberry biotisation for quality plant production

2008

International audience; Biotisation with beneficial mycorrhizal fungi and bacteria has been shown to be efficient in improving raspberry plant growth, particularly during the acclimatisation phase of in vitro produced plants. It also increases raspberry tolerance to Phytophthora fragariae var rubi which causes disastrous effects in the field and is not efficiently controlled by fungicides. The contamination of young plants during their multiplication has been a major source of spreading for this disease. For quality insurance, it is therefore important to produce plants which are healthy and devoid of P. fragariae var rubi contamination. In addition, the raspberry market is growing followin…

PHYTOPHTHORA FRAGARIAE VAR RUBI[SDV] Life Sciences [q-bio][SDE] Environmental SciencesARBUSCULAR MYCORRHIZALBIOTISATION[SDV]Life Sciences [q-bio][SDE]Environmental SciencesfungiRASPBERRYfood and beveragesComputingMilieux_MISCELLANEOUSPHYTOPHTHORA FRAGARIAARBUSCULAR MYCORRHIZAL FUNGI
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Configuration of Strawberry Yield, Nutritional and Functional Traits in Response to LPE Application in a Two-Year Study

2023

Lysophosphatidylethanolamine (LPE) is a promising natural lysophospholipid which can be employed as a growth regulator for horticultural purposes. The present research was accomplished to investigate the effects of LPE (0 or 10 ppm) on the yield and quality of &ldquo;Savana&rdquo; strawberry plants grown during two consecutive cultivation cycles (I (2020&ndash;2021); II (2021&ndash;2022)). Plants cultivated in year I and treated with LPE revealed the highest total yield (838.3 g plant&minus;1), marketable yield (735.4 g plant&minus;1) and average marketable fruit weight (39.8 g plant&minus;1). Fruits from year II plants treated with LPE had the highest total phenolics concentration (491.4 m…

protected environmentfoliar applicationfruit qualityproduction<i>Fragaria × ananassa</i>; lysophosphatidylethanolamine; foliar application; protected environment; production; fruit qualityAgronomy and Crop SciencelysophosphatidylethanolamineFragaria x ananassa
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Identification of Colletotrichum species responsible for anthracnose of strawberry based on the internal transcribed spacers of the ribosomal region.

2000

In recent years, different molecular techniques have led to an important progress in the characterisation of Colletotrichum species, but there are no available methods which permit the easy identification of Colletotrichum strains and their assignation to classical species. In the present work, the restriction patterns generated from the region spanning the internal transcribed spacers (ITS1 and ITS2) and the 5.8S rRNA gene, were used to identify a total of 80 strains of Colletotrichum, the majority of them isolated from strawberry. One of the most interesting results derived from this study was the easy and reliable distinction, using the endonuclease MvnI, between Colletotrichum fragariae…

MicrobiologyDNA RibosomalPolymerase Chain ReactionRestriction fragmentColletotrichum fragariaeEndonucleaseBotanyGeneticsColletotrichumRosalesDNA FungalMolecular BiologyRibosomal DNAPlant Diseasesbiologyfungifood and beveragesGenes rRNAFungi imperfectiDNA Restriction EnzymesSequence Analysis DNARibosomal RNAbiology.organism_classificationFragariaRNA Ribosomal 5.8SColletotrichumFruitbiology.proteinPolymorphism Restriction Fragment LengthFEMS microbiology letters
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Development of “universal” gene-specific markers from Malus spp. cDNA sequences, their mapping and use in synteny studies within Rosaceae

2009

The Rosaceae contains many economically valuable crop genera, including Malus (apple), Fragaria (strawberry), and Prunus (stone fruit). There has been increasing interest in the development of linkage maps for these species, with a view to marker-assisted selection to assist breeding programs and, recently, in the development of transferable markers to permit syntenic comparisons of maps of different rosaceous genera. In this investigation, a set of Malus cDNA sequences were downloaded from the European Molecular Biology Laboratory database. The sequences were aligned with homologous full-length Arabidopsis genomic DNA sequences to identify putative intron–exon junctions and conserved flank…

GeneticsMaluseducation.field_of_studybiologyPopulationForestryGenomicsHorticulturebiology.organism_classificationGenomegenomic DNAGene mappingComplementary DNASettore AGR/07 - Genetica AgrariaGeneticseducationMolecular BiologyArabidopsis Comparative mapping Rosaceae Bin mapping Fragaria PrunusSynteny
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Evaluation of the Behavior of Phenolic Compounds and Steviol Glycosides of Sonicated Strawberry Juice Sweetened with Stevia (Stevia rebaudiana Berton…

2019

In this study, the influence of stevia addition and sonication processing parameters on the phenolic content and profile as well as the steviol glycosides of strawberry juice-based samples was investigated. For this purpose, three matrices&mdash

sonicationSonicationgreen stevia powder ; strawberry juice ; antioxidant compounds ; steviol glycosides ; sonicationPharmaceutical ScienceSteviol01 natural sciencesFragariaArticleAntioxidantsAnalytical Chemistrylcsh:QD241-441chemistry.chemical_compound0404 agricultural biotechnologylcsh:Organic chemistryantioxidant compoundsGlucosidesPhenolsDrug DiscoveryFood scienceSteviosidePhysical and Theoretical Chemistrysteviol glycosidesstrawberry juiceChromatography High Pressure Liquidchemistry.chemical_classificationFlavonoidsbiologyPlant Extracts010401 analytical chemistryOrganic ChemistryGlycoside04 agricultural and veterinary sciencesSweetnessgreen stevia powderbiology.organism_classification040401 food scienceStevia0104 chemical sciencesStevia rebaudianachemistryChemistry (miscellaneous)Molecular MedicineKaempferolDiterpenes KauraneMolecules
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Vector Transmission of a Plant-Pathogenic Bacterium in the Arsenophonus Clade Sharing Ecological Traits with Facultative Insect Endosymbionts

2009

Bressan, A., Semetey, O., Arneodo, J., Lherminier, J., and BoudonPadieu, E. 2009. Vector transmission of a plant-pathogenic bacterium in the Arsenophonus clade sharing ecological traits with facultative insect endosymbionts. Phytopathology 99:1289-1296. The planthopper Pentastiridius leporinus (Hemiptera: Cixiidae) is the major vector of a nonculturable plant-pathogenic γ-3 proteobacterium associated with a disease of sugar beet called syndrome “basses richesses” (SBR). The bacterium, here called SBR bacterium, belongs to the Arsenophonous clade, which includes mostly insect-associated facultative symbionts. Assays using field-collected planthopper nymphs and adults were carried out to inve…

MaleNymph0106 biological sciencesfood.ingredientmedia_common.quotation_subjectPlant ScienceInsectPolymerase Chain Reaction01 natural sciencesHemipteraPHLOEM-LIMITED BACTERIA03 medical and health sciencesPlanthopperfoodMicroscopy Electron TransmissionAnimals"CANDIDATUS PHLOMOBACTER FRAGARIAE"SymbiosisNymphSYNDROME DE "BASSES RICHESSES"Plant Diseases030304 developmental biologymedia_common0303 health sciencesFacultativebiologyEcologyfungibiology.organism_classificationCixiidaeBiological EvolutionHemipteraInsect Vectors[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyINSECTEFemaleSugar beetCIXIUS WAGNERIBeta vulgarisArsenophonusAgronomy and Crop ScienceGammaproteobacteriaPENTASTIRIDIUS LEPORINUS010606 plant biology & botany
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Evaluation of the quality and antioxidant capacity of woodland strawberry biotypes in Sicily

2013

In Sicily, the woodland strawberry grows wild in forest glades in the Madonie and Nebrodi mountains and on Mount Etna. In this region, the main cultivated clone is Fragolina di Ribera, named after the towns where the crop originally developed. The cultivated woodland strawberry is different from its wild counterparts not only in vegetative vigour and size, but also in organoleptic quality. Fragolina di Ribera has always been described with sensory analysis as one of the best Sicilian berry. This study was carried out in Sicily and compared two June-bearing Fragaria vesca: Fragolina di Ribera and Fragolina di Maletto, and an everbearing variety Regina delle Valli, in order to determine the p…

Fragaria vesca quality nutraceutical compoundsSettore AGR/04 - Orticoltura E Floricoltura
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