Search results for "GELATIN"

showing 10 items of 117 documents

Quantitative Bestimmung von Gelatine in Arzneizubereitungen durch HPLC mit fluorimetrischer Detektion

1986

Gelatine ist als pharmazeutischer Hilfsstoff fur Kapseln, Gele, Globuli und Tabletten sowie als Lebensmittelzusatzstoff unverandert wichtig. Aus Proteinen hoher Molekularmasse1 bestehend, ist Gelatine spezifischen quantitativen Bestimmungen relativ schwer zuganglich2-6.

Chromatographyfood.ingredientfoodChemistryDrug DiscoveryFluorescence spectrometryPharmaceutical ScienceMass spectrometryGelatinHigh-performance liquid chromatographyArchiv der Pharmazie
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Water vapor sensors based on the swelling of relief gelatin gratings

2015

We report on a novel device to measure relative humidity. The sensor is based on surface diffraction gratings made of gelatin. This material swells and shrinks according to the content of water vapor in air. By sending a light beam to the grating, diffracted orders appear. Due to the gelatin swelling or shrinking, first order intensity changes according to the relative humidity. Calibration curves relating intensity versus relative humidity have been found. The fabrication process of diffraction gratings and the testing of the prototype sensing devices are described.

DiffractionMaterials sciencefood.ingredientArticle SubjectGeneral EngineeringGratingÒpticaGelatinfoodlcsh:TA401-492Light beamGeneral Materials ScienceRelative humiditylcsh:Materials of engineering and construction. Mechanics of materialsComposite materialDiffraction gratingMaterialsWater vaporIntensity (heat transfer)
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Water Vapor Sensors Based on the Swelling of Relief Gelatin Gratings: Recent Advances and Development

2021

We report on a novel device to measure relative humidity. Materials used in the measurement of relative humidity are of different kinds. The sensor is based on surface diffraction gratings made of gelatin. This material swells and shrinks according to the content of water vapor in air. By sending a light beam to the grating, diffracted orders appear. Due to the gelatin swelling or shrinking, first order intensity changes according to the relative humidity. Calibration curves relating intensity versus relative humidity have been found. The fabrication process of diffraction gratings and the testing of the prototype sensing devices are described.

DiffractionMaterials sciencefood.ingredientfoodLight beamRelative humidityGratingComposite materialDiffraction gratingGelatinIntensity (heat transfer)Water vapor
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GEL DOSIMETERS FOR RADIOTHERAPY APPLICATIONS: RESULTS OF A “RESEARCH PROJECT OF NATIONAL INTEREST” (PRIN)

2016

Introduction: Gel dosimeters for three-dimensional mapping of radiotherapy doses were introduced at Yale University in the mid-1980’s. Soon after, research and development in this field also started in Italy. Early work was done at the Istituto Superiore di Sanità and at the Universities of Pisa and Milan. Several institutes now collaborate on this topic with the goal of developing new formulations of hydrogel matrices with improved characteristics of stability, sensitivity and spatial resolution compared to those of earlier Fricke-gel and polymer-gel systems. Materials and methods: Contrary to earlier gels based on natural gelling agents, such as porcine skin gelatin and/or agarose, which …

Engineeringmedicine.medical_specialtyNational interestbusiness.industrySettore ING-IND/20 - Misure E Strumentazione NucleariSettore FIS/01 - Fisica SperimentaleBiophysicsGeneral Physics and AstronomySettore ING-IND/34 - Bioingegneria IndustrialeGeneral MedicineGel Dosimetry PVA GTA Agarose Gelatine MRI NMR Fricke gelSettore FIS/07 - Fisica Applicata(Beni Culturali Ambientali Biol.e Medicin)medicineRadiology Nuclear Medicine and imagingMedical physicsbusinessTelecommunicationsSettore CHIM/02 - Chimica Fisica
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The immunoexpression of matrix metalloproteinase MMP2 and MMP9 as prognostic significance in cutaneous metastases of breast carcinoma

2004

Aim. Many types of cutaneous metastasis occur in carcinoma of the breast. Cutaneous metastasis has been reported as having a poor prognosis. A fundamental prerequisite for carcinoma cells to metastatize is the ability of the tumour cells to dissociate from the primary tumour and to breach matrix proteins. Degradation and remodelling of matrix proteins can be affected by a variety of enzymatic activities including the matrix metalloproteinases (MMPs). We have analysed the sensitivity, specificity and predictive value of immunohistochemical staining with monoclonal antibodies directed against gelatinase A (MMP-2) and B (MMP-9) in cutaneous metastatic breast carcinoma. Methods. Twenty-two pati…

Gelatinase ABreast neoplasmMetalloproteinase 9Gelatinase BSkin neoplasmsMetalloproteinase 2
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Urokinase Plasminogen Activator and Gelatinases Are Associated with Membrane Vesicles Shed by Human HT1080 Fibrosarcoma Cells

1997

Membrane vesicles are shed by tumor cells both in vivo and in vitro. Although their functions are not well understood, it has been proposed that they may play multiple roles in tumor progression. We characterized membrane vesicles from human HT1080 fibrosarcoma cell cultures for the presence of proteinases involved in tumor invasion. By gelatin zymography and Western blotting, these vesicles showed major bands corresponding to the zymogen and active forms of gelatinase B (MMP-9) and gelatinase A (MMP-2) and to the MMP-9. tissue inhibitor of metalloproteinase 1 complex. Both gelatinases appeared to be associated with the vesicle membrane. HT1080 cell vesicles also showed a strong, plasminoge…

GelatinasesMacromolecular SubstancesFibrosarcomaBlotting WesternCellGelatinase ABiologyBiochemistryTumor Cells CulturedmedicineHumansCollagenasesFibrinolysinMolecular BiologyGlycoproteinsUrokinaseEnzyme PrecursorsVesicleMetalloendopeptidasesTissue Inhibitor of MetalloproteinasesCell BiologyTissue inhibitor of metalloproteinaseUrokinase-Type Plasminogen ActivatorMolecular biologyExtracellular MatrixUrokinase receptorBloodmedicine.anatomical_structureMatrix Metalloproteinase 9GelatinasesMatrix Metalloproteinase 2HT1080medicine.drugJournal of Biological Chemistry
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Water and temperature contribution to the structuration of starch matrices in the presence of flavour.

2016

The effect of hydrothermal treatments and flavours addition on starch structure and its physical properties were studied. Native wheat starch was treated at 2 different hydrations (water-starch ratios: 50/50 and 80/20 g w/w) and temperatures (65 and 85 °C) in the presence of flavours (ethyl hexanoate and 2-hexanone). The freshly prepared samples were subjected to DSC and flavour analysis. Flavour inclusion complex could not be detected by DSC, however the result of flavour analysis proved that there were flavours interactions with starch. Both ethyl hexanoate and 2-hexanone interacted with starch at similar rates. The highest flavour loss was found in the samples at high hydration and heate…

GelatinizationStarchPhysicochemical propertiesFlavourAmylopectinAqueous-solutionsAnalytical Chemistrychemistry.chemical_compoundCrystallinity0404 agricultural biotechnologyPartial gelatinisationComplexesAmylose[SDV.IDA]Life Sciences [q-bio]/Food engineeringFreezingChromatographyThermomechanical behaviorChemistrySmall-angle X-ray scatteringGranule (cell biology)Wheat starch[ SDV.IDA ] Life Sciences [q-bio]/Food engineeringTemperatureEthyl hexanoateWaterStarch04 agricultural and veterinary sciencesGeneral MedicineHeat-moisture treatment040401 food sciencePasting propertiesRVAAroma compoundsAmylopectinTasteFlavourAmyloseFood ScienceNuclear chemistryFood chemistry
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Reply to LoganDodge: 'stable isotopes challenge the perception of ocean sunfish Mola mola as obligate jellyfish predators'.

2013

Syvaranta et al. (2012) recently provided stable-isotope data from eight small-bodied ocean sunfish Mola mola (L. 1758) captured from the Italian fishing port of Camogli on the Ligurian coast. Representative data were also given for members of pelagic and neritic–coastal food webs. The level of 13C and 15N enrichment shown by M. mola relative to their putative obligate diet of gelatinous zooplankton (gelata) (based on the locally dominant Pelagia noctiluca and literature data) was used to question their obligate consumption of such prey. Furthermore, the M. mola were isotopically more similar to neritic rather than pelagic fishes captured locally, prompting the suggestion that juvenile M. m…

Gelatinous zooplanktonJellyfishFood ChainbiologyFishingOcean sunfishPelagic zoneAquatic Sciencebiology.organism_classificationFood webPerciformesFisheryMediterranean seaMolabiology.animalAnimalsEcology Evolution Behavior and SystematicsJournal of fish biology
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Stable isotopes challenge the perception of ocean sunfish Mola mola as obligate jellyfish predators

2011

Evidence is provided from stable isotope analysis that aggregations of small ocean sunfish Mola mola (total length <1 m) feed broadly within coastal food webs and their classification as obligate predators of gelatinous zooplankton requires revision.

Gelatinous zooplanktonJellyfishbiologyObligateEcologyOcean sunfishAquatic Sciencebiology.organism_classificationFood webPredationFisheryMolabiology.animalEcology Evolution Behavior and SystematicsIsotope analysisJournal of Fish Biology
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Letter to the Editor Regarding “Gelatin Paste as an Alternative Cost-Effective Hemostatic Agent in Cranial Surgery: Doing More with Less”

2019

Hemostatic Agentmedicine.medical_specialtyGelatin spongefood.ingredientLetter to the editorSettore MED/27 - Neurochirurgiabusiness.industryCranial surgeryGelatin Sponge AbsorbableGelatinHemostaticsHemostaticsSurgeryfoodGelatinMedicineSurgeryNeurology (clinical)businessWorld Neurosurgery
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