Search results for "GRAS"

Kulinaria w przestrzeni miasta : nowe trendy, nowe potrzeby mieszkańców

2015

The subject of this article is culinary trends observable in Polish cities during the past few years. They include both the rediscovered practices, directly related to the cultural (culinary) heritage of a particular area, and these which have become popular only recently. According to the author, characteristic culinary fads are: the promotion of local delicacies on a large scale, growing interest in shopping in farmers’ markets offering organic produce (bio-markets) and traditional goods, growing popularity of street food (including street food festivals and picnics), and organizing the so called “breakfast on the grass” events.

GRAS, Irene; FREIXA, Mireia (coords.). "Acadèmia i art. Dinàmiques, transferències i significació a l’època moderna i contemporània"

2016

An Ecohydrological Cellular Automata Model Investigation of Juniper Tree Encroachment in a Western North American Landscape

2016

Woody plant encroachment over the past 140 years has substantially changed grasslands in western North American. We studied encroachment of western juniper (Juniperus occidentalis var. occidentalis) into a previously mixed shrub–grassland site in central Oregon (USA) using a modified version of Cellular Automata Tree–Grass–Shrub Simulator (CATGraSS) ecohydrological model. We developed simple algorithms to simulate three encroachment factors (grazing, fire frequency reduction, and seed dispersal by herbivores) in CATGraSS. Local ecohydrological dynamics represented by the model were first evaluated using satellite-derived leaf area index and measured evapotranspiration data. Reconstruc…

Short-Term Vegetation Recovery after a Grassland Fire in Lithuania: The Effects of Fire Severity, Slope Position and Aspect

2016

In Lithuania, fire is frequently used by farmers as a tool to remove dry grass, improve soil nutrient status and help soil tilling. However, little is known about the ecological impacts of these fires, including vegetation recovery. The objective of this work is to study the impacts of a spring grassland fire on vegetation recuperation on an east-facing (A) and a west-facing slope (B), considering fire severity and slope position, 10, 17, 31 and 46 days after the fire. Because of their effects on fire behaviour, aspect, steepness and heterogeneity of topography favoured higher fire severity on slope B than on slope A. Three different slope positions were identified on slope A – flat top, mi…

Long-term annual burning of grassland increases CO2 emissions from soils.

2016

7 pages; International audience; Grasslands have potential to mitigate against climate change because of their large capacity to store soil organic carbon (SOC). However, the long-term impact of grassland management such as burning, which is still common in many areas of the world, on SOC is still a matter of debate. The objective of this study was to quantify the long-term effects of annual burning on CO2 output from soils and SOC stocks. The study was performed on a 62 years old field trial comparing annual burning (AB) to no burning associated with tree encroachment (NB), and to annual mowing (AM) with all treatments laid out in randomized block design with three replicates per treatment…

Seasonal and habitat effects on the nutritional properties of savanna vegetation: Potential implications for early hominin dietary ecology.

2019

The African savannas that many early hominins occupied likely experienced stark seasonality and contained mosaic habitats (i.e., combinations of woodlands, wetlands, grasslands, etc.). Most would agree that the bulk of dietary calories obtained by taxa such as Australopithecus and Paranthropus came from the consumption of vegetation growing across these landscapes. It is also likely that many early hominins were selective feeders that consumed particular plants/plant parts (e.g., leaves, fruit, storage organs) depending on the habitat and season within which they were foraging. Thus, improving our understanding of how the nutritional properties of potential hominin plant foods growing in mo…

Letter to the editor regarding the article “Taking advantage of seagrass recovery potential to develop novel and effective meadow rehabilitation meth…

2020

Alagna et al. (2019) suggest new transplantation methods for Posidonia oceanica (Linnaeus) Delile, inspired by its natural recovery process after disturbance due to dredging operations for gas-pipelines. They observe that P. oceanica vegetative fragments naturally settled only on loose calcareous stones deployed to fill the trenches of the gas-pipeline. No recovery was noted on dead matte, sand and large calcarenitic boulders. Following a new pilot restoration project currently ongoing in the same area, we demonstrate that natural recovery also occurs on dead matte. After examining other alternative transplantation methods for P. oceanica, the Authors suggest using their "habitat enhancemen…

Change in dominance determines herbivore effects on plant biodiversity

2018

Herbivores alter plant biodiversity (species richness) in many of the world’s ecosystems, but the magnitude and the direction of herbivore effects on biodiversity vary widely within and among ecosystems. One current theory predicts that herbivores enhance plant biodiversity at high productivity but have the opposite effect at low productivity. Yet, empirical support for the importance of site productivity as a mediator of these herbivore impacts is equivocal. Here, we synthesize data from 252 large-herbivore exclusion studies, spanning a 20-fold range in site productivity, to test an alternative hypothesis—that herbivore-induced changes in the competitive environment determine the response …

Changes in evapotranspiration and phenology as consequences of shrub removal in dry forests of central Argentina

2014

More than half of the dry woodlands (forests and shrublands) of the world are in South America, mainly in Brazil and Argentina, where in the last years intense land use changes have occurred. This study evaluated how the transition from woody-dominated to grass-dominated system affected key ecohydrological variables and biophysical processes over 20 000 ha of dry forest in central Argentina. We used a simplified surface energy balance model together with moderate-resolution imaging spectroradiometer–normalized difference vegetation index data to analyse changes in above primary productivity, phenology, actual evapotranspiration, albedo and land surface temperature for four complete growing …

Within trophic level shifts in collagen-carbonate stable carbon isotope spacing are propagated by diet and digestive physiology in large mammal herbi…

2018

Stable carbon isotope analyses of vertebrate hard tissues such as bones, teeth, and tusks provide information about animal diets in ecological, archeological, and paleontological contexts. There is debate about how carbon isotope compositions of collagen and apatite carbonate differ in terms of their relationship to diet, and to each other. We evaluated relationships between δ13Ccollagen and δ13Ccarbonate among free-ranging southern African mammals to test predictions about the influences of dietary and physiological differences between species. Whereas the slopes of δ13Ccollagen–δ13Ccarbonate relationships among carnivores are ≤1, herbivore δ13Ccollag…