Search results for "GRAS"

showing 10 items of 727 documents

Etude de l'évolution de la pollution atmosphérique par le CO2 dans la ville de Cotonou utilisant la signature isotopique des graminées C4

2007

8 pages; International audience

[SDE] Environmental Sciencescarbon isotopic compositionmilieu urbain[SDE.MCG]Environmental Sciences/Global Changes[SDV]Life Sciences [q-bio][ SDV.SA.SDS ] Life Sciences [q-bio]/Agricultural sciences/Soil study[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil studygraminée C4[SDU.STU.GC]Sciences of the Universe [physics]/Earth Sciences/Geochemistry[SDU.STU.GC] Sciences of the Universe [physics]/Earth Sciences/Geochemistrypollutionmapping[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil studyComputingMilieux_MISCELLANEOUSCOTONOU[ SDU.STU.GC ] Sciences of the Universe [physics]/Earth Sciences/Geochemistrycomposition isotopique en carbone[SDE.ES]Environmental Sciences/Environmental and SocietyC4 grass[SDV] Life Sciences [q-bio][ SDE.MCG ] Environmental Sciences/Global Changes[SDE.MCG] Environmental Sciences/Global Changes[SDE]Environmental SciencescartographieCO2[SDE.ES] Environmental Sciences/Environmental and Society[ SDE.ES ] Environmental Sciences/Environmental and Societyurban area
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Mutant ACCase alleles endowing herbicide resistance have a direct effect on seed germination

2013

Germination and emergence dynamics and herbicide resistance are adaptive traits crucial for weed persistence in arable fields. Herbicide resistance alleles can have pleiotropic effects on other traits. We investigated the pleiotropic effects of acetyl-coenzyme A carboxylase (ACCase) alleles L1781, N2041 or G2078 on seed germination and seedling emergence in the grass weed Alopecurus myosuroides (black-grass). We used black-grass populations with homogenised genetic backgrounds that segregated for L1781, N2041 or G2078 ACCase alleles. In two series of experiments, germination dynamics and seedling growth were compared among seeds containing embryos carrying no, one or two copies of a given m…

[SDE] Environmental Sciencesdormancygrass[SDV]Life Sciences [q-bio]fitness costfood and beveragesgermination dynamics[SDV] Life Sciences [q-bio]resistancepleiotropic effectherbicidelipid[SDE]Environmental Sciences[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal Biologyseed
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Et si une impasse de désherbage en agriculture de conservation des sols vous poussait à retravailler le sol ? Quelle intervention choisiriez-vous ?

2019

National audience; En Agriculture de Conservation des Sols (ACS), la perturbation minimale du sol est l’un des trois prin-cipes. Si l’impasse se fait sentir mieux vaut repenser le système que de laisser le mur se rapprocher à grands pas. Trois types de gestion d’interculture (Labour, travail superficiel (TCS) et semis direct avec glyphosate (SD)) ont été comparés sur des parcelles conduites sans labour depuis 17 ans dont les 7 dernières années en ACS sur le domaine de l’INRA de Dijon avant implantation d’un blé, sur un dispo-sitif en bandes répétées sur quatre parcelles. Des relevés de flore adventice, rendement et compo-sante de rendement ont été faite. Les densités moyennes sont faibles p…

[SDE] Environmental Sciencesno-till[SDV]Life Sciences [q-bio]semis-directblackgrassrendementyieldtravail du solvulpin des champsyield components[SDV] Life Sciences [q-bio]cleaverscomposante de rendementglyphosategaillet grateron[SDE]Environmental Sciencesweedstillage[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal Biologyadventices
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Genetic determinisms, evolution and detection of non-target-site based resistance to herbicides inhibiting acetolactate-synthase in rye-grass (Lolium…

2016

The aim of this study is to unravel the genetic determinism of non-target-site resistance (NTSR) to herbicides inhibiting acetolactate-synthase (ALS) in the major weed rye-grass (Lolium sp.), and to estimate the feasibility of NTSR diagnosis based on genetic data. On the one hand, this work contributes to the understanding of the processes driving the evolution of NTSR to herbicides, and on the other hand it lays the foundations for the development of a diagnosis tool to identify NTSR to ALS inhibiting herbicides. - Using a quantitative transcriptome sequencing approach, we showed that NTSR evolve by recurrent selection of higher and higher constitutive expression levels of genes involved i…

[SDE] Environmental Sciencesnon-target-site resistancerye-grasstranscriptomiquediagnosticadaptationLolium spIvraie/Ray-grassquantificationrésistance non liée à la cible[SDV] Life Sciences [q-bio]herbicideacétolactate synthaseexpression[SDV.BV] Life Sciences [q-bio]/Vegetal Biologyévolutiontranscriptome
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Three cytochrome P450 genes are over-expressed in ryegrass (Lolium sp.) plants resistant to the ALS inhibitors iodosulfuron+mesosulfuron or pyroxsula…

2013

One of the most intense abiotic stresses encountered by arable weeds infesting agricultural fields is herbicide application. Non-target-site based resistance (NTSR), which belongs to the weed herbicide stress response pathways, is an adaptive response to herbicides. Stress response is driven by gene regulation. It follows that NTSR is endowed by differences in the expression of a set of genes between sensitive and resistant plants. We developed an accurate and reliable quantitative reverse transcription-polymerase chain reaction (qRT-PCR) assay to detect differences in gene expression in the major grass weed Lolium sp. using two ALS inhibitors (iodosulfuron+mesosulfuron and pyroxsulam). Res…

[SDE] Environmental Sciencesplant resistantryegrass (Lolium sp.)cytochrome P450[SDV]Life Sciences [q-bio]food and beveragespyroxsulam[SDV] Life Sciences [q-bio][SDE]Environmental Sciences[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyALS inhibitorgeneiodosulfuron+mesosulfuron
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Etude du contrôle hédonique de la prise alimentaire par l'analyse des potentiels évoqués gustatifs

2016

Hedonic control of food intake has been studied using neurophysiological investigations in animals and functional imaging in humans. Gustatory evoked potentials (GEPs), a higher time resolution technique than functional imaging, have never been used for this purpose. The first aim of this thesis was to establish a reliable recording of GEPs in humans, in response to a sapid stimulus. The second aim was to determine the GEPs modifications according to the hedonic value of food intake. GEPs recording was performed in response to an intermittent stimulation of a sapid solution in more than 100 young healthy subjects. The comparisons between cerebral recordings in response to water or paraffin …

[SDV.AEN] Life Sciences [q-bio]/Food and NutritionSucroseHedonic control of food intakeLong chain fatty acidsSaccharosePlaisir alimentairePotentiels évoqués gustatifsAcides gras à longue chaineContrôle hédonique de la prise alimentaire[SDV.AEN]Life Sciences [q-bio]/Food and NutritionGustatory evoked potentialsFood pleasantness
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Occurence of geometrical isomers of eicosapentaenoic and docosahexaenoic acids in liver lipids of rats fed heated linseed oil

1989

Mono trans geometrical isomers of 20:5 n-3 and 22:6 n-3 were detected in liver lipids of rats fed heated linseed oil. The isomers were identified as being 20:5 h5c,8c,11c,14c,17t and 22:6 h4c,7c,10c,13c,16c,19t. These fatty acids were isolated as methyl esters by preparative high-performance liquid chromatography IHPLC) on reversed phase columns followed by silver nitrate thin layer chromatography (AgNO3-TLC). The structures were identified using partial hydrazine reduction, AgNO3-TLC of the resulting monoenes, oxidative ozonolysis of each monoene band, and gas-liquid chromatography (GLC) of the resulting dimethyl esters and monomethyl esters. Fourier-transform-infrared spectrometry confirm…

[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionACIDE GRAS POLYINSATURE N-3RAT[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
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Gustatory evoked cortical activity in humans in response to saccharose stimuli

2015

National audience

[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP.PHY] Life Sciences [q-bio]/Human health and pathology/Tissues and Organs [q-bio.TO][ SDV.MHEP.PHY ] Life Sciences [q-bio]/Human health and pathology/Tissues and Organs [q-bio.TO][ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP.PHY]Life Sciences [q-bio]/Human health and pathology/Tissues and Organs [q-bio.TO]gustatory evoked potentialpotentiels évoquésfatty taste[SDV.AEN]Life Sciences [q-bio]/Food and NutritionComputingMilieux_MISCELLANEOUSgoût du gras
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Les oméga-3 dans la DMLA : quand la science confirme la clinique

2019

[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP] Life Sciences [q-bio]/Human health and pathologyacide gras[SDV.MHEP.OS] Life Sciences [q-bio]/Human health and pathology/Sensory OrgansrétineDMLA[SDV.MHEP.OS]Life Sciences [q-bio]/Human health and pathology/Sensory Organs[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionrevue[SDV.MHEP]Life Sciences [q-bio]/Human health and pathology
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Actualités en micronutrition : Biodisponibilité des acides gras alimentaires

2013

[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionacide gras[SDV.MHEP.OS] Life Sciences [q-bio]/Human health and pathology/Sensory Organs[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[ SDV.MHEP.OS ] Life Sciences [q-bio]/Human health and pathology/Sensory Organsrétine[SDV.MHEP.OS]Life Sciences [q-bio]/Human health and pathology/Sensory Organs[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionlipide
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