Search results for "Gel"

showing 10 items of 3561 documents

Aspartic proteinase from barley grains is related to mammalian lysosomal cathepsin D

1991

Resting barley (Hordeum vulgare L.) grains contain acid-proteinase activity. The corresponding enzyme was purified from grain extracts by affinity chromatography on a pepstatin-Sepharose column. The pH optimum of the affinity-purified enzyme was between 3.5 and 3.9 as measured by hemoglobin hydrolysis and the enzymatic activity was completely inhibited by pepstatin a specific inhibitor of aspartic proteinases (EC 3.4.23). Further purification on a Mono S column followed by activity measurements and sodium dodecyl sulfate-polyacrylamide gel electrophoresis revealed that the affinity-purified enzyme preparation contained two active heterodimeric aspartic proteinases: a larger 48k Da enzyme, c…

0106 biological scienceschemistry.chemical_classificationGel electrophoresis0303 health sciencesProtein subunitCathepsin DPlant ScienceBiology01 natural sciencesMolecular biologyEndopeptidase03 medical and health scienceschemistry.chemical_compoundEnzymechemistryAffinity chromatographyBiochemistryGeneticsHordeum vulgarePepstatin030304 developmental biology010606 plant biology & botanyPlanta
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Potential of Propolis Extract as a Natural Antioxidant and Antimicrobial in Gelatin Films Applied to Rainbow Trout (Oncorhynchus mykiss) Fillets

2020

Usage of edible films and coatings alone or incorporated with natural extracts are a new approach to preservation and packaging of food. In this study, therefore, the microbiological, chemical quality, and sensorial changes of rainbow trout fillets coated with gelatin films supplemented with propolis extract (PE) (2, 8, 16%), as a source of polyphenols, were determined during 15 days of refrigerated storage (4 &plusmn

0106 biological sciencesendocrine systemanimal structuresHealth (social science)food.ingredientThiobarbituric acidanimal diseasesedible filmsPlant Sciencelcsh:Chemical technology01 natural sciencesHealth Professions (miscellaneous)MicrobiologyGelatinmicrobial qualitychemistry.chemical_compoundnatural extract0404 agricultural biotechnologyfoodlipid oxidationLipid oxidation010608 biotechnologyTBARSlcsh:TP1-1185Peroxide valueFood sciencebiologyurogenital systemfish quality04 agricultural and veterinary sciencesPropolisbiology.organism_classification040401 food scienceTroutantioxidantschemistryRainbow troutFood ScienceFoods
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On the use of Persian gum for the development of antiviral edible coatings against murine norovirus of interest in blueberries.

2021

In the last decades, berries have been identified as important vehicles for the transmission of foodborne viruses and different strategies are being explored to eliminate or reduce viral contamination in these fruits. The aim of this work was to develop novel edible coatings with antiviral properties for inactivating and reducing murine norovirus (MNV). Firstly, the effect of gelatin (G) addition on Persian gum (PG) films was studied in terms of microstructural, mechanical, optical, and water barrier properties. The following PG:G ratios were considered: 100:0, 75:25, 50:50, 25:75, and 0:100. Microstructure analysis revealed the compatibility of both hydrocolloids since no phase separation …

0106 biological sciencesfood.ingredientPolymers and PlasticsPhysicochemical propertiesved/biology.organism_classification_rank.speciesphysicochemical properties01 natural sciencesGelatinArticlelcsh:QD241-441chemistry.chemical_compound0404 agricultural biotechnologyfoodlcsh:Organic chemistry010608 biotechnologyFood scienceVolatilisationblueberriesved/biology04 agricultural and veterinary sciencesGeneral ChemistryBlueberriesAllyl isothiocyanateMicrostructureantiviral coatingsPersian gum040401 food scienceVirusAntiviral coatingFruitachemistryWater barrierWater vapor permeabilityViral contaminationMurine norovirus
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In vivoanalysis of the lumenal binding protein (BiP) reveals multiple functions of its ATPase domain

2007

International audience; The endoplasmic reticulum (ER) chaperone binding protein (BiP) binds exposed hydrophobic regions of misfolded proteins. Cycles of ATP hydrolysis and nucleotide exchange on the ATPase domain were shown to regulate the function of the ligand-binding domain in vitro. Here we show that ATPase mutants of BiP with defective ATP-hydrolysis (T46G) or ATP-binding (G235D) caused permanent association with a model ligand, but also interfered with the production of secretory, but not cytosolic, proteins in vivo. Furthermore, the negative effect of BiP(T46G) on secretory protein synthesis was rescued by increased levels of wild-type BiP, whereas the G235D mutation was dominant. U…

0106 biological sciencesgenetic structuresRecombinant Fusion ProteinsATPaseBlotting WesternGreen Fluorescent ProteinsPlant ScienceBINDING PROTEINEndoplasmic ReticulumModels Biological01 natural sciencesChromatography Affinity[SDV.GEN.GPL]Life Sciences [q-bio]/Genetics/Plants genetics03 medical and health sciencesAdenosine TriphosphateTobaccoPROTEIN FOLDINGGeneticsImmunoprecipitationEndoplasmic Reticulum Chaperone BiPHSP70Heat-Shock Proteins030304 developmental biologyCHAPERONEAdenosine Triphosphatases0303 health sciencesbiologyHydrolysisProtoplastsEndoplasmic reticulumBinding proteinCell BiologyPlants Genetically ModifiedLigand (biochemistry)Secretory proteinBiochemistryChaperone (protein)MutationChaperone bindingbiology.proteinATPASEElectrophoresis Polyacrylamide GelProtein foldingMolecular ChaperonesProtein BindingSignal Transduction010606 plant biology & botanyThe Plant Journal
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Spatial Variation of Soil Seed Bank under Cushion Plants in a Subalpine Degraded Grassland

2017

Cushion plants can affect wind speed and sediment movement patterns which probably modify the water and sediment redistribution along slopes and increase the accumulation of seeds under and around their canopies. This study was carried out to assess the spatial variability of soil seed bank (SSB) and seed bank composition around cushion plants to estimate the SSB potential for restoration of degraded area. Twenty cushions of Onobrychis cornuta were selected in a mountainous rangelands in northern Alborz in Iran, measuring density, richness and composition of SSB at four locations of each cushion (upslope edge, downslope edge, center and outside). SSB composition and density were determined …

0106 biological sciencesgeographygeography.geographical_feature_categorybiologySoil seed bankEcologySoil ScienceSediment04 agricultural and veterinary sciencesDevelopmentbiology.organism_classification010603 evolutionary biology01 natural sciencesGrasslandAgronomySeedlingCushion040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental ChemistryEnvironmental scienceSpatial variabilitySpecies richnessRangelandGeneral Environmental ScienceLand Degradation & Development
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Eutrophication and browning influence Daphnia nutritional ecology

2019

Climate change and land-use practices can enhance lake eutrophication and browning, which influence phytoplankton composition by decreasing the availability of food high in nutritional quality (algae) and increasing the abundance of low-quality food (terrestrial detritus, bacteria) for herbivorous zooplankton. Nutritionally valuable algae for zooplankton are rich in essential biomolecules such as amino acids, polyunsaturated fatty acids (PUFAs), sterols, and phosphorus. We performed laboratory experiments and showed a stronger positive relationship between zooplankton (Daphnia) cumulative offspring number and availability of high-quality algae (Cryptophytes: Rhodomonas/Cryptomonas; and Chry…

0106 biological scienceszooplanktonrasvahapotAquatic Scienceaminohapot010603 evolutionary biology01 natural sciencesZooplanktonDaphniafatty acidsbakteeritPhytoplankton compositionPhytoplanktonBrowningbacteriaNutritional ecologyWater Science and Technology2. Zero hungeramino acidsheteronanoflagellatesbiologypolyunsaturated sterolsEcology010604 marine biology & hydrobiologyfungiplanktonbiology.organism_classification13. Climate actionphytoplanktonEutrophication
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Adaptive Feedforward Control of a Pressure Compensated Differential Cylinder

2020

This paper presents the design, simulation and experimental verification of adaptive feedforward motion control for a hydraulic differential cylinder. The proposed solution is implemented on a hydraulic loader crane. Based on common adaptation methods, a typical electro-hydraulic motion control system has been extended with a novel adaptive feedforward controller that has two separate feedforward states, i.e, one for each direction of motion. Simulations show convergence of the feedforward states, as well as 23% reduction in root mean square (RMS) cylinder position error compared to a fixed gain feedforward controller. The experiments show an even more pronounced advantage of the proposed c…

0209 industrial biotechnologyAdaptive controlFluid PowerComputer sciencemotion controlComputer Science::Neural and Evolutionary Computationhydraulicsdifferential cylinder02 engineering and technologyAdaptiv reguleringadaptive controllcsh:TechnologyRoot mean squarelcsh:Chemistry020901 industrial engineering & automationControl theoryConvergence (routing)feedforwardCylinderGeneral Materials ScienceVDP::Andre maskinfag: 579Instrumentationlcsh:QH301-705.5Fluid Flow and Transfer Processeslcsh:TProcess Chemistry and TechnologyGeneral EngineeringFeed forwardVDP::Other machinery sciences: 579021001 nanoscience & nanotechnologyMotion controllcsh:QC1-999BevegelsesstyringComputer Science Applicationslcsh:Biology (General)lcsh:QD1-999lcsh:TA1-2040Hydraulikk0210 nano-technologyReduction (mathematics)lcsh:Engineering (General). Civil engineering (General)lcsh:PhysicsApplied Sciences
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Cuando el trazo velado delata al maestro. Dibujos subyacentes en la obra pictórica de Joan de Joanes: de la creación a las prácticas de taller

2018

0211-5808 9678 Archivo de arte valenciano 513825 2018 99 6869541 Cuando el trazo velado delata al maestro. Dibujos subyacentes en la obra pictórica de Joan de Joanes: de la creación a las prácticas de taller Herrero CortellIsidro 35 58UNESCO::CIENCIAS DE LAS ARTES Y LAS LETRAS:CIENCIAS DE LAS ARTES Y LAS LETRAS [UNESCO]Miguel AngelPuig Sanchisde la creación a las prácticas de taller Herrero Cortell [0211-5808 9678 Archivo de arte valenciano 513825 2018 99 6869541 Cuando el trazo velado delata al maestro. Dibujos subyacentes en la obra pictórica de Joan de Joanes]
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DESDEO : An Open Framework for Interactive Multiobjective Optimization

2018

We introduce a framework for interactive multiobjective optimization methods called DESDEO released under an open source license. With the framework, we want to make interactive methods easily accessible to be applied in solving real-world problems. The framework follows an object-oriented software design paradigm, where functionalities have been divided to modular, self-contained components. The framework contains implementations of some interactive methods, but also components which can be utilized to implement more interactive methods and, thus, increase the applicability of the framework. To demonstrate how the framework can be used, we consider an example problem where the pollution of…

021103 operations researchbusiness.industryComputer scienceDistributed computing0211 other engineering and technologies02 engineering and technologyModular designOpen frameworkMulti-objective optimizationmonitavoiteoptimointiOpen source licenseavoin lähdekoodioptimointiDESDEO0202 electrical engineering electronic engineering information engineeringSoftware design020201 artificial intelligence & image processingmultiobjective optimizationongelmanratkaisubusinessImplementationoptimization
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Removal of Hexavalent Chromium from Aqueous Solutions Using Biopolymers

2018

AbstractTwo biopolymers were prepared by reaction of chestnut and quebracho tannins with gelatin extracted from untanned hide wastes. Obtained biopolymers were evaluated as adsorbents for removing ...

021110 strategic defence & security studiesEnvironmental Engineeringfood.ingredientAqueous solutionChemistry0211 other engineering and technologies02 engineering and technology010501 environmental sciences01 natural sciencesGelatinchemistry.chemical_compoundfoodAdsorptionEnvironmental ChemistryHexavalent chromium0105 earth and related environmental sciencesGeneral Environmental ScienceCivil and Structural EngineeringNuclear chemistryJournal of Environmental Engineering
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