Search results for "Green"
showing 10 items of 1660 documents
Comparing indoor performances of a building equipped with four different roof configurations in 65 Italian sites
2020
Abstract—Despite the increasing concern of institutions and technical organizations toward the improvement of the building energy (and, therefore, environmental) efficiency, the main goal of technicians should be also devoted toward the levels of internal thermal comfort that buildings are able to realize. As that, the relationships between energy performances and comfort conditions provided by the enclosures are of paramount importance in guiding designers in their work. In this paper, the influence of diverse roof construction typologies on energy and indoor performance of buildings has been investigated, in different Italian sites during heating and cooling seasons. In addition, it must …
50 Shades of Green: Insights into Personal Values and Worldviews as Drivers of Green Purchasing Intention, Behaviour, and Experience
2021
Despite the booming interest in determinants of green (i.e., sustainable) consumption, the psychological factors that influence pro-environmental consumption patterns are not yet fully understood. To answer this call, we developed and analysed a model that offers an integrative approach to sustainable consumption patterns by addressing the full palette of consumers’ personal value orientations. Specifically, we linked consumers’ egoistic, altruistic, and biospheric values at the personal level to pro-environmental purchasing intentions, behaviours, and experiences. Furthermore, we examined whether implicit beliefs about the balance between humanity and nature (i.e., worldviews) moderate the…
Firstborns buy better for the greater good: Birth order differences in green consumption values
2022
Despite multiple studies on the role of birth order in shaping human personality, marketing literature has largely neglected its role in shaping consumer behavior. We conducted a high-powered birth-order study on several consumption-related measures (Nmain analyses = 1358), which consistently enabled us to detect effect sizes even smaller than d = 0.20 with a power of 0.90. Participants filled out scales measuring susceptibility to normative interpersonal influence, the need for uniqueness, and the tendency to express the value of environmental protection through purchases and consumption behaviors. At a general level, we did not find any support for the notion that firstborns (vs. laterbor…
Anthosart Green Tool: Selecting Species for Green Infrastructure Design
2021
The environmental and economic costs of greenery depend on the planning criteria adopted and on the plants used. These costs can become more sustainable and can also be significantly lowered by using native flora and getting inspired by local plant communities. Nature-based solutions entail the use of species that co-occur naturally, thus replicating a model of coexistence consolidated by the evolutionary coherence of the biosphere. Planning, using and (re-)producing – getting inspired by natural ecosystems – may foster the dissemination of ecological awareness, with gardens, avenues, rooftops, walls and balconies seen as spaces available for the urban reconciliation with nature. The Anthos…
The discursive legitimation strategies of a nascent market
2017
Since the introduction of Gold&Green Foods Ltd’s Pulled Oats (Nyhtökaura) to the Finnish market in the spring 2016, the Finnish media has been increasingly reviewing different plant-based protein products. Gold&Green Ltd’s Pulled Oats has experienced extensive media coverage amongst other Finnish plant-based protein products which have been launched during 2016 such as VersoFood Ltd’s Härkis, Viipurilainen Kotileipomo’s Puhtikaura etc. It has yet to be seen whether the sudden inception of several plant-based protein product innovations will be defined as a pivotal era in the Finnish food industry or just a passing trend. Finnish media has aldo categorized MiFu as one of the up and coming fo…
Relative Frequencies and Significance of Faecal Coliforms as Indicators Related to Water Temperature
1983
Summary The faecal coliforms at different sites of a hypereutrophic lake near Valencia (Albufera) were identified and their relative amounts established along an annual cycle. Using lauryl tryptose broth at 35°C, followed by incubation at 44.4°C in 2% brilliant green bile, Escherichia coli and Klebsiella pneumoniae are practically the only coliforms present. A positive correlation was found between the water temperature and the relative amount of these two coliforms: K. pneumoniae predominates at high water temperatures, whereas E. coli shows preponderance during the cold period. The role of K. pneumoniae as the only faecal indicator under the circumstances described in the work is emphasiz…
The lineshape of the electronic spectrum of the green fluorescent protein chromophore, part I: gas phase.
2014
The vibronic spectra of the green fluorescent protein chromophore analogues p-hydroxybenzylidene-2,3-dimethylimidazolinone (HBDI) and 3,5-tert-butyl-HBDI (35Bu) are similar in the vacuum, but very different in water or ethanol. To understand this difference, we have computed the vibrationally resolved solution spectra of these chromophores, using the polarizable continuum model (PCM) to account for solvent effects on the (harmonic) potential energy surfaces (PES). In agreement with experiment, we found that the vibrational progression increases with the polarity of the solvent, but we could neither reproduce the broadening, nor the large difference between the absorption spectra of HBDI and…
Is Green Harvesting a Useful Instrument to solve Market Problems in the Wine Sector? Some Lessons from Sicily
2016
The green harvesting (GH) policy measure has been introduced in Italy starting from the 2009/2010 wine season, with the goal of preventing market crises by reducing the yield of a given parcel to zero. In the 2010-2012 period, almost 85% of the national expenditure and about 81% of European Union (EU) expenditure for this measure have been showered on Sicily. This paper, after examining the application of GH in this Region, explores the motivations of 300 vine growers of Western Sicily for taking part, or refusing to do so, in the GH measure. The survey shows the contrasting nature of the opinions that the implementation of GH has caused among the interviewed sample. In fact, on the one han…
Archaean Granitoid–Greenstone Geology of the Southeastern Part of the Kaapvaal Craton
2019
The southeastern Kaapvaal Craton is a Palaeoarchaean granitoid–greenstone terrain. Supracrustal rocks are dominated by metamorphosed mafic–ultramafic volcanic rocks intercalated with minor felsic volcanic and chemical sedimentary rocks, including carbonaceous chert and minor iron formation. Siliciclastic sedimentary rocks are rare. The greenstones occur in the Schapenburg and Dwalile fragments close to the Barberton greenstone belt, the Assegaai, De Kraalen, Witrivier and Commondale fragments in the vicinity of Piet Retief, and the Nondweni and Ilangwe greenstone belts together with several smaller fragments in the southern part of the craton. The greenstones are locally in tectonic contact…
Greenhouse Gas Emission Reduction Due to Improvement of Biodegradable Waste Management System
2014
Abstract To reduce emissions of greenhouse gas (GHG) from landfills, the European Union (EU) Landfill Directive 1999/31/EC requires that there be a progressive decrease in the municipal biodegradable waste disposal. The main problem of waste management (WM) in Latvia is its heavy dependence on the waste disposal at landfills. The poorly developed system for the sorted municipal waste collection and the promotion of landfilling as a major treatment option led to the disposal of 84% of the total collected municipal waste in 2012, with a high biodegradable fraction. In Latvia, the volume of emissions due to activities of the WM branch was 5.23% (632.6 CO2 eq.) of the total GHG emissions produc…