Search results for "HOMOGENIZATION"
showing 10 items of 74 documents
Derivation of a Homogenized Two-Temperature Model from the Heat Equation
2014
This work studies the heat equation in a two-phase material with spherical inclusions. Under some appropriate scaling on the size, volume fraction and heat capacity of the inclusions, we derive a coupled system of partial differential equations governing the evolution of the temperature of each phase at a macroscopic level of description. The coupling terms describing the exchange of heat between the phases are obtained by using homogenization techniques originating from [D. Cioranescu, F. Murat: Coll\`ege de France Seminar vol. 2. (Paris 1979-1980) Res. Notes in Math. vol. 60, pp. 98-138. Pitman, Boston, London, 1982.]
Disentangling the latitudinal and altitudinal shifts in community composition induced by climate change: The case of riparian birds
2021
11 pages; International audience; Aim: This study investigates whether, and how, the composition of riparian bird communities has been affected by climate warming and habitat change. Although these two forces act separately, their respective contributions are rarely examined. Moreover, while the response of a given community may be a function of latitude and altitude, most studies have focused on these gradients separately. Riparian ecosystems are an opportunity to investigate community change along latitudinal and elevational gradients.Location: France, three major rivers (the Doubs, the Allier and the Loire)Taxon: Birds.Methods: Drawing upon bird community monitoring data over a period of…
Beta diversity of stream insects differs between boreal and subtropical regions, but land use does not generally cause biotic homogenization
2021
Made available in DSpace on 2021-06-25T10:17:36Z (GMT). No. of bitstreams: 0 Previous issue date: 2021-03-01 Previous studies have found mixed results regarding the relationship between beta diversity and latitude. In addition, by influencing local environmental heterogeneity, land use maymodify spatial taxonomic and functional variability among communities causing biotic differentiation or homogenization. We tested 1) whether taxonomic and functional beta diversities among streams within watersheds differ between subtropical and boreal regions and 2) whether land use is related to taxonomic and functional beta diversities in both regions.Wesampled aquatic insects in 100 subtropical (Brazil…
Specialist butterflies benefit most from the ecological restoration of mires
2016
Abstract Anthropogenic disturbances cause biotic homogenization through the replacement of specialist species with generalists. Restoration has the potential to counteract these negative effects. Recently, restoration in the peatlands of Northern Europe has started to show positive effects on biodiversity. However, seldom have studies evaluated the response of insects to restoration by comparing populations prior to restoration to those thereafter with a Before-After Control-Impact (BACI) design. The aim of this study was to evaluate whether the restoration actions taken were appropriate to facilitate the successful recolonization of mire butterflies and plants. We found that, generally, dr…
Hydrodynamic characterization of a new small-scale reactor mixed by a magnetic bar
2015
International audience; The purpose of this study was to evaluate the mixing characteristics of a new milliliter-scale (mL-scale) reactor developed for studying enzymatic activity or physiological cell response. The mL-scale reactor was designed to enable the integration of several sensors to carry out dynamic measurements in a controlled environment. Rapid homogeneity of the entire system is essential to ensure reproducible and reliable results, consequently the reactor was stirred to optimize both mass and heat transfers. A comparative study using three different techniques was undertaken to study mixing performances in the system. Firstly, mixing time (4,) was estimated in the reactor us…
Landmarks in the historical development of twenty first century food processing technologies.
2017
International audience; Over a course of centuries, various food processing technologies have been explored and implemented to provide safe, fresher-tasting and nutritive food products. Among these technologies, application of emerging food processes (e.g., cold plasma, pressurized fluids, pulsed electric fields, ohmic heating, radiofrequency electric fields, ultrasonics and megasonics, high hydrostatic pressure, high pressure homogenization, hyperbaric storage, and negative pressure cavitation extraction) have attracted much attention in the past decades. This is because, compared to their conventional counterparts, novel food processes allow a significant reduction in the overall processi…
Interaction of Compounds
2017
Abstract Modern consumers look for functional food products to achieve well-being, preferring natural products, rather than overprocessed ones. New processing technologies have emerged as alternatives to conventional heat treatments with promising results in food development and production. They allow microbiologically safe food products to be obtained while maintaining the food products’ nutritional and sensorial properties. However, the interactions between food compounds (e.g., proteins, carbohydrates, or lipids) promoted by these technologies are still poorly known and require further research. Technologies such as high-pressure processing, pulsed electric field, high-pressure homogeniz…
Habitat quality is more important than matrix quality for bird communities in protected areas
2018
Protected areas are meant to preserve native local communities within their boundaries, but they are not independent from their surroundings. Impoverished habitat quality in the matrix might influence the species composition within the protected areas through biotic homogenization. The aim of this study was to determine the impacts of matrix quality on species richness and trait composition of bird communities from the Finnish reserve area network and whether the communities are being subject of biotic homogenization due to the lowered quality of the landscape matrix. We used joint species distribution modeling to study how characteristics of the Finnish forest reserves and the quality of t…
Innovative technologies for food preservation
2018
Abstract Several techniques have been developed during the 20th century in order to preserve foods. These innovative technologies vary considerably and embrace physical technologies (e.g., high hydrostatic pressure and high-pressure homogenization), electromagnetic technologies (e.g., pulsed electric fields, ohmic heating, microwaves, radio-frequency, and UV-light), acoustic technologies (e.g., ultrasound and shockwaves), and others such as membrane filtration and dense phase CO 2 . In this chapter, the theoretical background and definition of the technologies are explained together with a description of the equipment, main technological/processing parameters, and some advantages and limita…
A posteriori error majorants of the modeling errors for elliptic homogenization problems
2013
In this paper, we derive new two-sided a posteriori estimates of the modeling errors for linear elliptic boundary value problems with periodic coefficients solved by homogenization. Our approach is based on the concept of functional a posteriori error estimation. The estimates are obtained for the energy norm and use solely the global flux of the non-oscillatory solution of the homogenized model and solution of a boundary value problem on the cell of periodicity.