Search results for "HONEY"

showing 10 items of 161 documents

Feeding habits, post-embryonic and adult survival, mating, virility and fecundity of the predacious miteAmblyseius swirskii [Acarina: Phytoseiidae] o…

1977

The nutritional value forAmblyseius swirskiiAthias-Henriot, of eggs or crawlers ofCoccus hesperidum L.,Saissetia oleae (Olivier),S. coffeae (Walker),Pseudococcus citriculusGreen, andP. longispinusTarg.-Tozz, even with the addition of honeydew, was low; only a few young reached adulthood and the oviposition rate was negligible. However, addition of honeydew toTetranychus cinnabarinusBoisd. enhanced the oviposition rate ofAmblyseius swirskii. Honeydew was a favourite food forA. swirskii, whereas the eggs and crawlers tested were not eagerly attacked and consumed. Females and males fed honeydew ofSaissetia oleae mated readily and the females were inseminated, but fecundity was negligible.

HoneydewPhytoseiidaeZoologyPlant ScienceBiologyFecunditybiology.organism_classificationPseudococcusSaissetia oleaeAnimal ecologyInsect ScienceBotanyMatingGeneral Agricultural and Biological SciencesAgronomy and Crop ScienceEcology Evolution Behavior and SystematicsEntomophaga
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Monofloral honeys by Sicilian black honeybee (Apis mellifera ssp. sicula) have high reducing power and antioxidant capacity

2016

Thirty samples from thirteen Sicilian monofloral honeys by the local black honeybee, and two honeydew honeys, were studied to assess phenol content, reducing power and antioxidant capacity as well as correlations among these parameters. Honeys from Apiaceae showed the highest phenol amount and capacity to reduce ferric ion and stable chemical radicals, whereas honeys from Leguminosae the lowest. All honeys were active against myoglobin-derived radicals usually formed in red meat after storage and/or heating and significant correlation (p = 0.023) was found between flavonoid content and deactivation rate of this radical. Dill > almond?> tangerine > thistle?> sulla honeys inhibite…

Honeydewfood.ingredientanimal structuresFlavonoid01 natural sciencesFood sciencechemistry.chemical_compound0404 agricultural biotechnologyfoodLipid oxidationSettore BIO/10 - BiochimicaPhenollcsh:Social sciences (General)lcsh:Science (General)chemistry.chemical_classificationMultidisciplinaryApiaceaebiology010401 analytical chemistryfungidigestive oral and skin physiologyfood and beverages04 agricultural and veterinary sciencesbiology.organism_classification040401 food scienceEucalyptus0104 chemical sciencesAntioxidant capacityHorticulturechemistryThistlebehavior and behavior mechanismslcsh:H1-99lcsh:Q1-390
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Effects of Dietary Supplementation with Honeybee Pollen and Its Supercritical Fluid Extract on Immune Response and Fillet’s Quality of Farmed G…

2022

The awareness of the correlation between administered diet, fish health and products’ quality has led to the increase in the research for innovative and functional feed ingredients. Herein, a plant-derived product rich in bioactive compounds, such as honeybee pollen (HBP), was included as raw (HBP) and as Supercritical Fluid Extracted (SFE) pollen (HBP_SFE) in the diet for gilthead seabream (Sparus aurata). The experiment was carried out on 90 fish with an average body weight of 294.7 ± 12.8 g, divided into five groups, according to the administration of five diets for 30 days: control diet (CTR); two diets containing HBP at 5% (P5) and at 10% (P10) level of inclusion; two diet…

Immune systemGeneral VeterinarySettore AGR/20 - Zoocolturefatty ac-idsAnimal Science and ZoologyBioactive compoundBioactive compounds; Fatty acids; Honeybee pollen; Immune system; Supercritical fluid extractionhoneybee pollen; supercritical fluid extraction; bioactive compounds; immune system; fatty acidsFatty acidsFatty acidHoneybee pollenSupercritical fluid extractionBioactive compoundsAnimals; Volume 12; Issue 6; Pages: 675
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Information transfer determined by association of neighbours in European bee-eater (Merops apiaster) colonies

2007

The Information Centre Hypothesis (ICH) and the Two-Strategies Hypothesis (TSH) predict that foraging success is enhanced by information exchanged among individuals within a colony or roost. Nest location within a colony may be critical in this regard, as individuals with abundant, nearby neighbours likely have greater access to information regarding a new food resource than relatively isolated breeders. To determine how the availability of neighbours influences information transfer, we quantified foraging success in a population of European bee-eaters (Merops apiaster) provided with a honey bee (Apis mellifera) hive as a new food resource. To quantify potential information transfer we deve…

Information transfereducation.field_of_studybiologyEcologyForagingPopulationHoney beebiology.organism_classificationBee-eaterNestCooperative breedingAnimal Science and Zoologyinformation centres bee-eaters coloniality cooperative breedingeducationEcology Evolution Behavior and SystematicsMerops apiasterEthology Ecology & Evolution
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Two-Dimensional Assembling of (2,2‘-Bipyrimidine)bis(oxalato)chromate(III) Units through Alkaline Cations

1999

Self-assembling of the tris-chelated [Cr(bpm)(ox)2]- complex with Na+ in aqueous solution leads to the remarkable bimetallic honeycomb layered compound of formula [NaICrIII(bpm)(ox)2]·5H2O (2) (bpm...

Inorganic ChemistryAqueous solutionChromate conversion coatingChemistryPolymer chemistryHoneycomb (geometry)Physical and Theoretical ChemistryBimetallic stripInorganic Chemistry
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Analysis of insecticides in honey by liquid chromatography–ion trap-mass spectrometry: Comparison of different extraction procedures

2010

The feasibility of different extraction procedures was tested and compared for the determination of 12 organophosphorus and carbamates insecticides in honey samples. In this sense, once the samples were pre-treated - essentially dissolved in hot water by stirring - and before they could be analyzed by liquid chromatography-ion trap-second stage mass spectrometry (LC-MS(2)), four different approaches were studied for the extraction step: QuEChERS, solid-phase extraction (SPE), pressurized liquid extraction (PLE) and solid-phase microextraction (SPME). The main aim of this work was to maximise the sensitivity of pesticides and to minimise the presence of interfering compounds in the extract. …

InsecticidesChromatographyChemistrySolid Phase ExtractionOrganic ChemistryExtraction (chemistry)Relative standard deviationPesticide ResiduesReproducibility of ResultsOrganothiophosphorus CompoundsHoneyGeneral MedicineRepeatabilityPesticideQuechersMass spectrometrySensitivity and SpecificityBiochemistryMass SpectrometryAnalytical ChemistryLinear ModelsSolid phase extractionChromatography LiquidIon trap mass spectrometryJournal of Chromatography A
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Assessment of Pesticide Residues in Honey Samples from Portugal and Spain

2003

Fifty samples of honey collected from local markets of Portugal and Spain during year 2002 were analyzed for 42 organochlorine, carbamate, and organophosphorus pesticide residues. An analytical procedure based on solid-phase extraction with octadecyl sorbent followed by gas chromatography-mass spectrometry (GC-MS), for organochlorines, and by liquid chromatography-atmospheric pressure chemical ionization-mass spectrometry (LC-APCI-MS), for organophosphorus and carbamates, has been developed. Recoveries of spiked samples ranged from 73 to 98%, except for dimethoate (40%), with relative standard deviations from 3 to16% in terms of repeatability, and from 6 to 19% in terms of reproducibility. …

InsecticidesChromatographyPesticide residueMethiocarbPortugalPesticide ResiduesGeneral ChemistryMethidathionHoneyPesticidePirimicarbSensitivity and Specificitychemistry.chemical_compoundOrganophosphorus CompoundschemistrySpainCarbarylParathion methylHydrocarbons ChlorinatedCarbamatesGeneral Agricultural and Biological SciencesCarbofuran
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Solid-phase microextraction-liquid chromatography-mass spectrometry applied to the analysis of insecticides in honey

2007

An approach based on solid-phase microextraction-liquid chromatography-mass spectrometry (SPME-LC-MS) has been developed for determining 12 insecticides (bromophos ethyl, chlorpyrifos methyl, chlorpyrifos ethyl, diazinon, fenoxycarb, fonofos, phenthoate, phosalone, pirimiphos methyl, profenofos, pyrazophos, and temephos) in honey. The influence of several parameters on the efficiency of the SPME was systematically investigated. Under optimal conditions, the procedure provided excellent linearity (>0.990), detection and quantification limits (between 0.001 and 0.1 microg g(-1) and between 0.005 and 0.5 microg g(-1), respectively), and precision (<19% at the quantification limits and from 6 t…

InsecticidesDiazinonHealth Toxicology and MutagenesisFonofosToxicologySolid-phase microextractionMass Spectrometrychemistry.chemical_compoundOrganophosphorus CompoundsLiquid chromatography–mass spectrometryPhosaloneSolid Phase MicroextractionChromatographyPyrazophosPesticide ResiduesPublic Health Environmental and Occupational HealthPirimiphos-methylHoneyGeneral ChemistryGeneral MedicinechemistryLinear ModelsCarbamatesMaximum Allowable ConcentrationPhenthoateChromatography LiquidFood ScienceFood Additives &amp; Contaminants: Part A
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A two-year monitoring of pesticide hazard in-hive: High honey bee mortality rates during insecticide poisoning episodes in apiaries located near agri…

2019

Pesticide residues in beebread, live and dead honey bees, together with honey bee death rate were monitored from June 2016 to June 2018 in three apiaries, located near agricultural settings and in wildlands. Dead honey bees were only collected and analyzed when significant mortality episodes occurred and pesticide content in beeswax of each experimental apiary was evaluated at the beginning of the study. Samples were extracted by a modified QuEChERS procedure and screened for pesticides residues by liquid chromatography mass spectrometry (LC-MS/MS). Pesticide hazard in the samples was evaluated through the hazard quotient approach (HQ). Beebread was widely contaminated with coumaphos and am…

InsecticidesEnvironmental EngineeringApiaryHealth Toxicology and Mutagenesis0208 environmental biotechnology02 engineering and technology010501 environmental sciencesBiologyTP Chemical technology01 natural sciencesBeeswaxHoney beesPropolisToxicologychemistry.chemical_compoundEnvironmental ChemistryAnimalsMortalityAcaricides0105 earth and related environmental sciencesAmitrazPesticide residuePoisoningfungiPublic Health Environmental and Occupational HealthPesticide ResiduesG Geography (General)AgricultureGeneral MedicineGeneral ChemistryHoney beePesticide hazardPesticideBeesPollutionSurvival AnalysisHazard quotient020801 environmental engineeringchemistrySpainvisual_artChlorpyrifosWaxesvisual_art.visual_art_mediumbehavior and behavior mechanismsEnvironmental PollutantsEnvironmental MonitoringChemosphere
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Neonicotinoids from coated seeds toxic for honeydew-feeding biological control agents

2021

Seed coating (‘seed treatment’) is the leading delivery method of neonicotinoid insecticides in major crops such as soybean, wheat, cotton and maize. However, this prophylactic use of neonicotinoids is widely discussed from the standpoint of environmental costs. Growing soybean plants from neonicotinoid-coated seeds in field, we demonstrate that soybean aphids (Aphis glycines) survived the treatment, and excreted honeydew containing neonicotinoids. Biochemical analyses demonstrated that honeydew excreted by the soybean aphid contained substantial concentrations of neonicotinoids even one month after sowing of the crop. Consuming this honeydew reduced the longevity of two biological control …

InsecticidesHoneydewH10 Pests of plantsAphidoletes aphidimyzaSoybean aphidHealth Toxicology and MutagenesisPredatory midgePredatory midgesToxicologyT01 PollutionParasitic waspsNeonicotinoidschemistry.chemical_compoundOxazinesAnimalsBeneficial insectsSoybean aphidLaboratory of EntomologySeed coatingParasitic waspAphelinus certusbiologyfungiNeonicotinoidfood and beveragesGeneral MedicineNitro Compoundsbiology.organism_classificationPE&RCLaboratorium voor EntomologiePollutionThiazolesBiological Control AgentschemistryAgronomyAphidsSeed treatmentSeedsSoybeansAphis glycinesThiamethoxamEPSThiamethoxamSoybean Aphids
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