Search results for "HORTICULTURE"

The Influence of Brassinosteroid, a Growth-promoting Steroidal Lactone, on Development and CO2-fixation Capacity of Intact Wheat and Mustard Seedlings

1984

In 1970, Mitchell et al. isolated a lipoidal complex from the pollen of rape (Brassica napus L.). This complex, called “Brassins” was found to have partly powerful growth-promoting properties. The novel growth response of young bean plants in the second internode assay (Worley, Mitchell 1971; Mitchell, Gregory 1972) and other physiological changes following Brassin-treatment have been studied under several aspects (Krizek, Worley 1981; Gregory 1981).

ROLE OF NH4+ NUTRITION ON SALT-INDUCED OXIDATIVE STRESS IN CARRIZO CITRANGE PLANTS

2015

CHEMICAL INDUCTION OF PHYTOALEXIN SYNTHESIS IN GRAPEVINES: APPLICATION TO THE CONTROL OF GREY MOULD IN THE VINEYARD

2000

Sesquiterpene lactones and lignans from Artemisia arborescens

1997

The aerial parts of Artemisia arborescens yielded, in addition to several known compounds, a new guaianolide, a new homoditerpene endoperoxide, a new lignan of the sesamin type and a new azulene derivative.

Sesquiterpenes, flavonoids and lignans from Onopordon acaulon

1992

Abstract From the methanol extract of Onopordon acaulon , four flavonoids, four lignans and three sesquiterpenes were isolated. Two eudesmane derivatives are described for the first time.

Metabolomics approach to studying minimally processed peach (Prunus persica) fruit

2012

Fresh-cut fruit products for both retail and food service applications have increasingly appeared in the market place in recent years. Among different fruit types, peaches can be used and are highly appreciated as fresh-cut product although their commercial success is limited due to their short shelf-life and the quick onset of wounding-related physiological reactions. In this work we analyzed the technological and physiological changes induced by fresh-cut preparation in three different types of peach cultivars: 'Fayette' (melting), 'Wilhelmina' (non-melting) and 'Ghiaccio3' (stony hard). We performed a metabolite targeting profiling to focus on the changes in organic acid levels, importan…

High speed X-ray analysis of plant enzymes at room temperature.

2013

X-ray measurements at room temperature (295 K) deliver high quality data sets with unprecedented speed (2 min), as shown for crystallized raucaffricine-O-β-D-glucosidase (RG), its mutant RG-Glu186Gln and several ligand complexes of the enzyme which participates in alkaloid biosynthesis in the plant Rauvolfia. The data obtained are compared with data sets measured under typical cryo conditions (100K). Under both conditions, density maps are highly comparable and favor the described protocol for room temperature measurements, potentially paving the way for future crystallographic studies capturing biosynthetic pathway intermediates.

Acylated triterpene saponins from the roots of Securidaca longepedunculata.

2009

Abstract Four triterpene saponins , 3- O -β- d -glucopyranosylpresenegenin 28- O -β- d -apiofuranosyl-(1 → 3)-β- d -xylopyranosyl-(1 → 4)-[β- d -apiofuranosyl-(1 → 3)]-α- l -rhamnopyranosyl-(1 → 2)-{4- O -[( E )-3,4,5-trimethoxycinnamoyl]}-β- d -fucopyranosyl ester, 3- O -β- d -glucopyranosylpresenegenin 28- O -β- d -apiofuranosyl-(1 → 3)-β- d -xylopyranosyl-(1 → 4)-[β- d -apiofuranosyl-(1 → 3)]-α- l -rhamnopyranosyl-(1 → 2)-[(6- O -acetyl)-β- d -glucopyranosyl-(1 → 3)]-{4- O -[( E )-3,4,5-trimethoxycinnamoyl]}-β- d -fucopyranosyl ester, 3- O -β- d -glucopyranosylpresenegenin 28- O -β- d -apiofuranosyl-(1 → 3)-β- d -xylopyranosyl-(1 → 4)-[β- d -apiofuranosyl-(1 → 3)]-α- l -rhamnopyranosyl-(…

Fatty acid composition of mutants of the moss Physcomitrella patens

1981

Abstract The fatty acid composition of various mutant strains of the moss Physcomitrella patens has been compared to the wild-type. These included strains defective in their responses to auxins and/or cytokinins, one which releases much more cytokinin into the medium than the wild-type, and two aphototropic strains. The lipids of the aphototropic mutants were also studied after culture in different light regimes. Although some differences in fatty acid composition have been found between strains, these alone are probably not responsible for their physiological differences. Considerable changes occur in many fatty acids in senescent or dark-grown material, including changes in the proportion…

Natural products and enzymes from plant cell cultures

1995

Plants represent an unlimited source of natural products. Many of the recently detected phytochemicals exhibit remarkable bioactivities, ranging from anticancer activity, phosphodiesterase inhibition to cytotoxicity against HIV-infected cells. Cultivated plant cells produce at their unorganized, dedifferentiated stage secondary metabolites, but in very different amounts in so far as new compounds are concerned. In fact, more than 140 novel natural products are presently known from plant cell cultures, which also include new metabolites formed by biotransformation. The biotransformation capacity of suspended cells is described and recent high yielding transformations, like the formation of a…