Search results for "Hunger"

showing 10 items of 1353 documents

Effect of growing area on tocopherols, carotenoids and fatty acid composition ofPistacia lentiscusedible oil

2014

International audience; In this investigation, we aim to study, for the first time, the effect of the growing area on tocopherols, carotenoids and fatty acid content of Pistacia lentiscus fixed oil. Fruits were harvested from eight different sites located in the north and the centre of Tunisia. Tocopherols, carotenoids and fatty acid content of the fixed oils were determined. The highest carotenoid content was exhibited by Feija oil (10.57 mg/kg of oil). Oueslatia and Tabarka oils displayed the highest alpha-tocopherol content (96.79 and 92.79 mg/kg of oil, respectively). Three major fatty acids were determined: oleic, palmitic and linoleic acids. Oleic acid was the main fatty acid presenti…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesTunisia030309 nutrition & dieteticsalpha-TocopherolPlant Scienceseedsfatty acidsBiochemistryAnalytical Chemistry03 medical and health scienceschemistry.chemical_compound0404 agricultural biotechnologyfixed oilnutrientsBotanyoriginEdible oilPlant Oils[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyFood scienceCarotenoid2. Zero hungerchemistry.chemical_classificationdisease0303 health sciencesMolecular StructurebiologyChemistryOrganic Chemistrycarotenoidsfood and beveragesFatty acidfruit04 agricultural and veterinary sciencesbiology.organism_classification040401 food scienceL.growing areaOleic acidvirgin olive oilPistacia lentiscusPistaciaFatty acid compositiontocopherolsOleic AcidPistacia lentiscusNatural Product Research
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Methods for studying root colonization by introduced beneficial bacteria

2003

e-Book; Some free-living rhizobacteria are considered as potential biocontrol and plant growth-promoting agents. Successful application of beneficial bacteria as microbial inoculants requires their presence and activity at the appropriate level, but even more, at the right time and place. Various markers are described in the literature to differentiate introduced bacteria from indigenous microflora and to visualize them. These markers are presented together with the methods currently applied to quantify bacterial densities and to characterize the distribution of introduced bacteria. The methods to quantify bacterial densities are either based on bacterial cultivation or not. Different types…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDE] Environmental Sciences0106 biological sciences[SDV]Life Sciences [q-bio]Rhizobacteria01 natural sciencesplant growth promoting agent03 medical and health sciencesBeneficial bacteriaColonizationMicrobial inoculant030304 developmental biology2. Zero hunger[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesRhizospherebacterization0303 health sciencesbiology030306 microbiologybusiness.industrymethogology15. Life on landbiology.organism_classificationBiotechnology[SDV] Life Sciences [q-bio][SDE]Environmental SciencesbusinessrhizosphereAgronomy and Crop ScienceBacteria010606 plant biology & botanyAgronomie
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Storage cells – oil and protein bodies

2016

BAPGEAPSI; Molecular Cell Biology of the Growth and Differentiation of Plant Cells encompasses cell division, cell enlargement and differentiation; which is the cellular basis of plant growth and development. Understanding these developmental processes is fundamental for improving plant growth and the production of special plant products, as well as contributing to biological understanding. The dynamics of cells and cellular organelles are considered in the context of growth and differentiation, made possible particularly by advances in molecular genetics and the visualization of organelles using molecular probes. There is now a much clearer understanding of these basic plant processes of c…

[SDV] Life Sciences [q-bio]2. Zero hunger0106 biological sciences0303 health sciences03 medical and health sciences[ SDV ] Life Sciences [q-bio][SDV]Life Sciences [q-bio]educationfood and beverages01 natural scienceshumanities030304 developmental biology010606 plant biology & botany
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Evidence of atrazine mineralization in a soil from the Nile Delta: Isolation of Arthrobacter sp. TES6, an atrazine-degrading strain

2011

International audience; The s-triazine herbicide atrazine was rapidly mineralized (i.e., about 60% of C-14-ring-labelled atrazine released as (CO2)-C-14 within 21 days) by an agricultural soil from the Nile Delta (Egypt) that had been cropped with corn and periodically treated with this herbicide. Seven strains able to degrade atrazine were isolated by enrichment cultures of this soil. DNA fingerprint and phylogenetic studies based on 165 rRNA analysis showed that the seven strains were identical and belonged to the phylogeny of the genus Arthrobacter (99% similarity with Arthrobacter sp. AD38, EU710554). One strain, designated Arthrobacter sp. strain TES6, degraded atrazine and mineralized…

[SDV]Life Sciences [q-bio]010501 environmental sciencesatz and trz genes01 natural sciencesMicrobiologybiodegradationMicrobiologySmaIBiomaterials03 medical and health scienceschemistry.chemical_compoundArthrobacter[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyAtrazineWaste Management and DisposalComputingMilieux_MISCELLANEOUS0105 earth and related environmental sciences2. Zero hunger0303 health sciencesbiology030306 microbiologyMineralization (soil science)Biodegradationarthrobacter sp.16S ribosomal RNAbiology.organism_classificationDNA profilingchemistrybiotechnology and applied microbiologyenvironmental sciences and ecology[SDE]Environmental SciencesBacteriaatrazine
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Sulfate transporters in the plant’s response to drought and salinity: regulation and possible functions

2014

International audience; Drought and salinity are two frequently combined abiotic stresses that affect plant growth, development, and crop productivity. Sulfate, and molecules derived from this anion such as glutathione, play important roles in the intrinsic responses of plants to such abiotic stresses. Therefore, understanding how plants facing environmental constraints re-equilibrate the flux of sulfate between and within different tissues might uncover perspectives for improving tolerance against abiotic stresses. In this review, we took advantage of genomics and post-genomics resources available in Arabidopsis thaliana and in the model legume species Medicago truncatula to highlight and …

[SDV]Life Sciences [q-bio]ArabidopsisPlant Sciencetransporterssulfatelcsh:Plant cultureSULFUR STARVATIONVESICULAR-ARBUSCULAR MYCORRHIZAEchemistry.chemical_compoundMini Review ArticleArabidopsisBotanyArabidopsis thalianaLOTUS-JAPONICUS[SDV.BV]Life Sciences [q-bio]/Vegetal Biologylcsh:SB1-1110SulfateROOT-NODULESGENE-EXPRESSION2. Zero hungerAbiotic componentbiologyIDENTIFICATIONEcologyfungisulfate;transporters;abiotic stresses;M. truncatula;Arabidopsis;VESICULAR-ARBUSCULAR MYCORRHIZAE;ARABIDOPSIS-THALIANA;MEDICAGO-TRUNCATULA;SALT STRESS;GENE-EXPRESSION;SULFUR STARVATION;LOTUS-JAPONICUS;ROOT-NODULES;MAIZE ROOTS;IDENTIFICATIONfood and beverages15. Life on landbiology.organism_classificationMEDICAGO-TRUNCATULAMAIZE ROOTSSulfate transportMedicago truncatulaabiotic stressesSalinitySALT STRESSchemistry[SDE]Environmental SciencesARABIDOPSIS-THALIANAAdaptationM. truncatulaFrontiers in Plant Science
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Harnessing the biodiversity value of Central and Eastern European farmland

2015

A large proportion of European biodiversity today depends on habitat provided by low‐intensity farming practices, yet this resource is declining as European agriculture intensifies. Within the European Union, particularly the central and eastern new member states have retained relatively large areas of species‐rich farmland, but despite increased investment in nature conservation here in recent years, farmland biodiversity trends appear to be worsening. Although the high biodiversity value of Central and Eastern European farmland has long been reported, the amount of research in the international literature focused on farmland biodiversity in this region remains comparatively ti…

[SDV]Life Sciences [q-bio]BiodiversityEuropean unionAccession[SHS]Humanities and Social SciencesAgricultural landAgricultural intensification; agri-environment schemes; common agricultural policy; European Union; high nature value farmlandspecies richnessintensificationmedia_common2. Zero hungerhigh nature value farmlandagri-environment schemesEcologyconservationCommon agricultural policyPE&RCcommon agricultural policyEastern europeanEcosystems ResearchAgri-environment schemesbuntings miliaria-calandra1181 Ecology evolutionary biologyeu accessionDierecologieAnimal EcologyCommon Agricultural PolicyHigh nature value farmlandResource (biology)agri environment schemesEnvironmental science4111 AgronomyAgricultural intensification agri-environment schemes common agricultural policy European Union high nature value farmlandmedia_common.cataloged_instanceEuropean unionland-use intensity/dk/atira/pure/core/keywords/biologyEcology Evolution Behavior and Systematics1172 Environmental scienceseuropean unionbusiness.industryAgricultural intensificationbird populationsagri-environmental measuresmember states15. Life on landMedio AmbienteAgricultureWildlife Ecology and Conservation570 Life sciences; biologyagricultural intensificationbusiness
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Diversity and complexity of microbial communities from a chlor-alkali tailings dump

2015

Abstract Revegetation of the tailings dumps produced by various industrial activities is necessary to prevent dust storms and erosion and represents a great challenge for ecological restoration. Little is known about the microbial colonisation and community structure of revegetated tailings following site exploitation. Here, we report the sequencing of 16S rRNA and internal transcribed spacer (ITS) fungal RNA gene amplicons from chlor-alkali residue and from an adjacent undisturbed soil to define the composition and assembly of the rhizosphere microbial communities. After quality filtering, a total of 72,373 and 89,929 bacterial sequences and 122,618 and 111,209 fungal sequences remained fo…

[SDV]Life Sciences [q-bio]Microbial networks010501 environmental sciences01 natural sciences[ SDE ] Environmental SciencesElectric network topologyHebelomaBacteria (microorganisms)ComputingMilieux_MISCELLANEOUS2. Zero hunger0303 health sciencesRhizosphereBar codingEcologyEcologySoil physico-chemical propertiesFungal communityRhizosphere microbial communitiesAnthropogenic soilsSoil typeTailingsTailings dumpSoil conservationBacterial communityGammaproteobacteriaComplex networksMicroorganismsSoil ScienceBiologyMicrobiology03 medical and health sciencesRevegetationMicrobial ecologyPseudomonasGammaproteobacteriaBotanyDominance (ecology)RevegetationEcological restoration030304 developmental biology0105 earth and related environmental sciencesBar-codingGeoporaBacteria15. Life on landbiology.organism_classificationMicrobial population biologyInternal transcribed spacers13. Climate actionRNA
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Discovering lactic acid bacteria by genomics

2002

International audience; This review summarizes a collection of lactic acid bacteria that are now undergoing genomic sequencing and analysis. Summaries are presented on twenty different species, with each overview discussing the organisms fundamental and practical significance, environmental habitat, and its role in fermentation, bioprocessing, or probiotics. For those projects where genome sequence data were available by March 2002, summaries include a listing of key statistics and interesting genomic features. These efforts will revolutionize our molecular view of Gram-positive bacteria, as up to 15 genomes from the low GC content lactic acid bacteria are expected to be available in the pu…

[SDV]Life Sciences [q-bio]Microbiology03 medical and health sciencesMicrobiologieLactococcusLactic acid bacteriagenomicsBrevibacteriumPediococcusOenococcusVLAG030304 developmental biology2. Zero hunger0303 health sciences[ SDV ] Life Sciences [q-bio]030306 microbiologyfoodPropionibacteriumStreptococcushealthGenomics15. Life on landGram-positive bacteriaLactococcus lactis[SDV] Life Sciences [q-bio]lactic acid bacterialactic acid bacteriagenomicsLactobacillusFoodHealthFermentationBifidobacteriumLeuconostoc
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Contagions. Histoires de la précarité humaine

2011

Catastrophes nucléaires et contaminations radioactives ; contaminations alimentaires par diverses bactéries qui affectent aussi la santé fragile de l’agriculture européenne ; mouvements d’émancipation des peuples du Maghreb et du Proche-Orient qu’on qualifie de « contagion démocratique » ; ravages de produits financiers toxiques qui continuent de menacer l’équilibre budgétaire des États-nations ; émergence de maladies infectieuses globales (SRAS, grippes H1N1 et H5N1) que l’OMS ne peut contrô...

[SHS.LITT]Humanities and Social Sciences/Literature[SHS.ANTHRO-BIO]Humanities and Social Sciences/Biological anthropologyvirus050105 experimental psychology[SHS]Humanities and Social Sciences[SHS.LITT] Humanities and Social Sciences/Literaturelcsh:Social Sciences[SHS.HISPHILSO]Humanities and Social Sciences/History Philosophy and Sociology of Sciences03 medical and health sciences0302 clinical medicinecontamination[SHS.HISPHILSO] Humanities and Social Sciences/History Philosophy and Sociology of Sciences[SHS.ENVIR] Humanities and Social Sciences/Environmental studies0501 psychology and cognitive sciences030212 general & internal medicine2. Zero hunger[SHS.ANTHRO-SE] Humanities and Social Sciences/Social Anthropology and ethnology05 social sciences[SHS.ANTHRO-SE]Humanities and Social Sciences/Social Anthropology and ethnologyhistoire des sciences[SHS.ANTHRO-BIO] Humanities and Social Sciences/Biological anthropology3. Good healthlcsh:H13. Climate actioncontagion[SHS.HIST] Humanities and Social Sciences/History[SHS.ENVIR]Humanities and Social Sciences/Environmental studies[SHS] Humanities and Social Sciences[SHS.HIST]Humanities and Social Sciences/History
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Sustainable agriculture: Recognizing the potential of conflict as a positive driver for transformative change

2020

International audience; Transformative changes in agriculture at multiple scales are needed to ensure sustainability, i.e. achieving food security while fostering social justice and environmental integrity. These transformations go beyond technological fixes and require fundamental changes in cognitive, relational, structural and functional aspects of agricultural systems. However, research on agricultural transformations fails to engage deeply with underlying social aspects such as differing perceptions of sustainability, uncertainties and ambiguities, politics of knowledge, power imbalances and deficits in democracy. In this paper, we suggest that conflict is one manifestation of such und…

agroecology010504 meteorology & atmospheric sciencesconflictfood systems010501 environmental sciences01 natural sciences12. Responsible consumptionPolitical science11. SustainabilitySustainable agriculture0105 earth and related environmental sciencesagriculture2. Zero hungerFood securityConceptualizationtransformationConflict transformation15. Life on landSocial learningsustainabilityTransformative learning13. Climate actionSustainability[SDE]Environmental SciencesFood systemsEconomic system
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