Search results for "IOLs"
showing 10 items of 43 documents
Impact of Hydrogen Peroxide on Protein Synthesis in Yeast.
2021
This article belongs to the Special Issue Thiol-Based Redox Regulation of Cellular and Organismal Function.
Exploring the Reactivity and Biological Effects of Heteroleptic N-Heterocyclic Carbene Gold(I)- Alkynyl Complexes
2020
With the aim to explore the effects of different organometallic ligands on the reactivity and biological properties of a series of twelve heteroleptic AuI complexes, of general formula [Au(NHC)(alkynyl)] (NHC = benzimidazolylidene or 1,3-dihydroimidazolylidene) were synthesized and characterized by 1H and 13C NMR and elemental analysis, and in some cases also by X-ray diffraction. The compounds were all stable in H2O/DMSO as established by NMR spectroscopy, while they could react with model thiols (EtSH) in the presence of water to undergo ligand-substitution reactions. 1H NMR experiments showed that dissociation of the more labile alkynyl ligand was possible for all compounds, while in the…
Contribution à l'étude des « goûts de lumière » dans le vin de champagne *. 1. Aspects analytiques - Dosage des mercaptans et des thiols dans les vins
1977
<p style="text-align: justify;">Plusieurs accidents appelés « goûts de lumière » ou « goûts de réduit » ont été observés dans les vins de champagne au cours de ces dernières années. Dans ce travail, nous avons mis au point une méthode d'appréciation de ces goûts par dosage des groupements thiols ou mercaptans dans les vins. L'analyse comparative montre une bonne concordance entre la concentration en groupements thiols et l'appréciation gustative.</p><p style="text-align: justify;">+++</p><p style="text-align: justify;">For some years, accidents called « light tastes » or « reduced tastes » have been occured in Champagne wines; a method for thiols and mercaptans…
Ihtiola satura spektrofotometriskā noteikšana farmaceitiskos preparātos
2016
Ihtiola satura spektrofotometriskā noteikšana farmaceitiskajos preparātos. Patjukova J., zinātniskie vadītāji Trifonova M., prof.Vīksna A. Maģistra darbs 65 lapaspuses, 24 attēli, 22 tabulas, 28 literatūras avoti, 5 pielikumi. Latviešu valodā. Izpētīta literatūra par ihtiolu un tā sastāvu, zāļvielu formām un iespējamām noteikšanas metodēm. Izstrādāta ihtiola satura noteikšanas metode supozitorijos, izmantojot tā sastāvā esošo sulfonskābju reakciju ar metilēnzilo krāsvielu. Izvērtēta izstrādātās metodes pielietojamība un piedāvāta stratēģija metodes optimizācijai.
Farmaceitisko savienojumu noteikšana apkārtējās vides paraugos ar augstas izšķirtspējas masspektrometrijas metodēm
2016
Farmaceitisko savienojumu noteikšana apkārtējās vides paraugos ar augstas izšķirtspējas masspektrometrijas metodēm. Pērkons I., zinātniskie vadītāji: Dr. ķīm., asoc. prof. Bartkevičs V., Dr. ķīm. Začs Dz.. Maģistra darbs, 51 lappuse, 16 attēli, 16 tabulas, 54 literatūras avoti, 1 pielikums. Latviešu valodā. Darbā tika izstrādāta jutīga UHPLC-Q-Orbitrap-HRMS metode divdesmit četru plaša diapazona farmaceitisko savienojumu noteikšanai ūdens paraugos. Papildus tika izstrādāta selektīva GC-HRMS metode steroīdo estrogēnu, 17β-estradiola un 17α-etenilestradiola, noteikšanai, kurai paralēli tika veikts salīdzinājums ar identisku GC-MS2 metodi. Izstrādātās metodes tika optimizētas, validētas un vei…
Yeast–yeast interactions revealed by aromatic profile analysis of Sauvignon Blanc wine fermented by single or co-culture of non-Saccharomyces and Sac…
2012
International audience; There has been increasing interest in the use of selected non-Saccharomyces yeasts in co-culture with Saccharomyces cerevisiae. The main reason is that the multistarter fermentation process is thought to simulate indigenous fermentation, thus increasing wine aroma complexity while avoiding the risks linked to natural fermentation. However, multistarter fermentation is characterised by complex and largely unknown interactions between yeasts. Consequently the resulting wine quality is rather unpredictable. In order to better understand the interactions that take place between non-Saccharomyces and Saccharomyces yeasts during alcoholic fermentation, we analysed the vola…
NOTCH, a new signaling pathway implicated in holoprosencephaly.
2011
International audience; Genetics of Holoprosencephaly (HPE), a congenital malformation of the developing human forebrain, is due to multiple genetic defects. Most genes that have been implicated in HPE belong to the sonic hedgehog signaling pathway. Here we describe a new candidate gene isolated from array comparative genomic hybridization redundant 6qter deletions, DELTA Like 1 (DLL1), which is a ligand of NOTCH. We show that DLL1 is co-expressed in the developing chick forebrain with Fgf8. By treating chick embryos with a pharmacological inhibitor, we demonstrate that DLL1 interacts with FGF signaling pathway. Moreover, a mutation analysis of DLL1 in HPE patients revealed a three-nucleoti…
One-Year Outcomes with New-Generation Multifocal Intraocular Lenses
2007
Purpose: To compare new-generation multifocal intraocular lenses (IOLs) with monofocal IOLs. Design: Randomized prospective clinical trial. Participants: Sixty-two consecutive patients with cataract, seen between January of 2005 and January of 2006 at the Department of Ophthalmology of Palermo University Hospital in Italy, were bilaterally implanted with monofocal (AR 40, Advanced Medical Optics [AMO], Santa Ana, CA; 15 patients), multifocal refractive (Array SA40N, AMO; 16 patients), multifocal refractive (ReZoom, AMO; 15 patients), or multifocal diffractive pupil-independent (Tecnis ZM900, AMO; 16 patients) IOLs. Intervention: Bimanual phacoemulsification. Main Outcome Measures: Primary o…
Modulation of the solubility of luminescent semiconductor nanocrystals through facile surface functionalization
2014
The solubility of luminescent quantum dots in solvents from hexane to water can be finely tuned by the choice of the countercations associated with carboxylate residues present on the nanocrystal surface. The resulting nanocrystals exhibit long term colloidal and chemical stability and maintain their photophysical properties.