Search results for "IOS"

showing 10 items of 8115 documents

Arbuscular mycorrhiza and fungal root endophytes of weeds in an altitudinal gradient in the Pamir Alai Mountains of Central Asia

2014

Arbuscular mycorrhiza and fungal root endophytes of three weeds, Galium tricornutum, Lycopsis orientalis and Scandix pecten-veneris, were studied in an altitudinal gradient of the Pamir Alai Mountains. Colonisation by arbuscular mycorrhizal fungi (AMF) was found in all species. Only in the case of G. tricornutum was there a rise in mycorrhizal parameters values found for the medium altitude range. Similar tendencies were observed in the case of the AMF colonisation potential assessment. This suggests that plant species' identity, dependency on symbiosis and interactions with soil properties determine root colonisation and the abundance of AMF in soils at the elevations in question. Four AMF…

0106 biological sciencesTajikistanGalium tricornutumdark septate endophytesRange (biology)arbuscular mycorrhizal fungiPlant Science01 natural sciencesGlomeromycotaSymbiosisBotanyOlpidiumGlomeromycotaarbuscular mycorrhizal fungi species diversityEcology Evolution Behavior and Systematicsbiology04 agricultural and veterinary sciencesbiology.organism_classificationarable soilLycopsisArbuscular mycorrhizaColonisation040103 agronomy & agriculture0401 agriculture forestry and fisheriesOlpidiumArable soil010606 plant biology & botanyPlant Biosystems : An International Journal Dealing with all Aspects of Plant Biology : Official Journal of the Societa Botanica Italiana
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Genome reduction of the aphid endosymbiont Buchnera aphidicola in a recent evolutionary time scale.

2007

International audience; Genome reduction, a typical feature of symbiotic bacteria, was analyzed in the last stages of evolution of Buchnera aphidicola, the primary aphid endosymbiont, in two neutrally evolving regions: the pseudogene cmk and an intergenic region. These two regions were examined in endosymbionts from several lineages of their aphid host Rhopalosiphum padi, and different species of the same genus, whose divergence times ranged from 0.62 to 19.51 million years. Estimates of nucleotide substitution rates were between 4.3 and 6.7 x 10(-9) substitution/site/year, with G or C nucleotides being substituted around four times more frequently than A or T. Two different types of indel …

0106 biological sciencesTime FactorsPseudogeneBiology010603 evolutionary biology01 natural sciencesGenomeDNA MitochondrialEvolution Molecular03 medical and health sciencesIntergenic regionBuchneraPhylogeneticsGeneticsAnimalsMolecular clockIndelSymbiosisPhylogeny030304 developmental biologyGenetics0303 health sciences[SDV.GEN]Life Sciences [q-bio]/GeneticsBase SequenceGeographyNucleotidesGeneral Medicinebiology.organism_classificationFixation (population genetics)HaplotypesAphidsCalibrationMutationBuchneraGenome BacterialGene
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Grape variety affects female but also male reproductive success in wild European grapevine moths

2007

7 pages; International audience; 1. For insect herbivores the quality of the larval host plant is a key determinant of their fitness. Only little attention, however, has been given to the effects of plants on mating success of males and its consequence for the reproductive output of their mates. In addition, almost all the studies that have investigated the influence of host plants on herbivore fitness components have been done in the laboratory, and less is known of these effects in natural conditions. 2. Using the phytophagous European grapevine moth ( Lobesia botrana Den. & Schiff., Lepidoptera: Tortricidae), we tested the influence of grape cultivars as larval food on the probability of…

0106 biological sciencesTortricidaeFemale reproductive output[ SDV.MP.PAR ] Life Sciences [q-bio]/Microbiology and Parasitology/Parasitologymedia_common.quotation_subject[SDV]Life Sciences [q-bio]ZoologyLobesia botrana010603 evolutionary biology01 natural sciencesLepidoptera genitaliahost plantLobesia botrana[ SDV.EE.IEO ] Life Sciences [q-bio]/Ecology environment/Symbiosis[SDV.MP.PAR]Life Sciences [q-bio]/Microbiology and Parasitology/ParasitologyMatingmale reproductive outputmedia_commonHerbivoreEcologybiologyReproductive successEcologyfungifood and beverages[SDV.EE.IEO] Life Sciences [q-bio]/Ecology environment/SymbiosisFecunditybiology.organism_classificationgrapevine010602 entomologyInsect ScienceReproduction[SDV.MP.PAR] Life Sciences [q-bio]/Microbiology and Parasitology/Parasitology[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis
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Different emergence phenology of European grapevine moth (Lobesia botrana, Lepidoptera: Tortricidae) on six varieties of grapes.

2014

AbstractThe phenology of insect emergence affects reproductive success and is especially critical in short-lived species. An increasing number of studies have documented the effects of thermal and other climatic variations and of unpredictable habitats on the timing of adult insect emergence within and between populations and years. Numerous interacting factors may affect the phenology of adult emergence. Host-plant quality and availability is a key factor that has been largely neglected in studies of the phenology of phytophagous insects. The purpose of this study was to determine the effect of host plant characteristics on the rate of larval growth and the pattern of emergence in a wild p…

0106 biological sciencesTortricidaeMaleFood Chainintraspecific competitionPopulationMothsLobesia botrana010603 evolutionary biology01 natural sciencesLepidoptera genitaliaBotany[ SDV.EE.IEO ] Life Sciences [q-bio]/Ecology environment/SymbiosisAnimalsVitiseducationlife history traitslarval crowding[ SDE.BE ] Environmental Sciences/Biodiversity and Ecologyeducation.field_of_studybiologyReproductive successPhenologyfungiPupafood and beveragesGeneral Medicinebiology.organism_classificationPupaLepidoptera010602 entomologyHorticulturecompensatory mortalityInsect ScienceLarvaFemalegrowth ratePEST analysisFrance[SDE.BE]Environmental Sciences/Biodiversity and EcologyAgronomy and Crop Science[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis
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Defense strategies used by two sympatric vineyard moth pests.

2014

8 pages; International audience; Natural enemies including parasitoids are the major biological cause of mortality among phytophagous insects. In response to parasitism, these insects have evolved a set of defenses to protect themselves, including behavioral, morphological, physiological and immunological barriers. According to life history theory, resources are partitioned to various functions including defense, implying trade-offs among defense mechanisms. In this study we characterized the relative investment in behavioral, physical and immunological defense systems in two sympatric species of Tortricidae (Eupoecilia ambiguella, Lobesia botrana) which are important grapevine moth pests. …

0106 biological sciencesTortricidae[ SDV.MP.PAR ] Life Sciences [q-bio]/Microbiology and Parasitology/ParasitologyHemocytesBehavioral defensePhysiologyBiological pest controlParasitismMothsLobesia botrana010603 evolutionary biology01 natural sciencesParasitoidHost-Parasite InteractionsHemolymphLobesia botrana[ SDV.EE.IEO ] Life Sciences [q-bio]/Ecology environment/SymbiosisAnimalsVitis[SDV.MP.PAR]Life Sciences [q-bio]/Microbiology and Parasitology/ParasitologyPhysical defenseEnzyme Precursors[ SDE.BE ] Environmental Sciences/Biodiversity and EcologyEupoecilia ambiguellabiologyBehavior AnimalEcologyfungibiology.organism_classification010602 entomologyNatural population growthEupoecilia ambiguellaSympatric speciationParasitismInsect ScienceLarvaFrance[SDE.BE]Environmental Sciences/Biodiversity and EcologyImmunological defenseCatechol Oxidase[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis
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Species diversity of larval parasitoids of the European grapevine moth (Lobesia botrana, Lepidoptera: Tortricidae): the influence of region and culti…

2010

7 pages; International audience; The European grapevine moth, Lobesia botrana (Denis & Schiffermüller, 1775) (Lepidoptera: Tortricidae) is a major pest of grapevines responsible for great economic losses and frequent insecticide applications. Nevertheless, the use of parasitoids as potential biological control agents has received very little attention. In this study, we present results from a survey on parasitoid species collected from French and Swiss vineyards over a period of 2 years. Over 2000 larvae of L. botrana were collected from six grape cultivars out of which a total of 118 parasitoids emerged. Ten species were identified. Exochus notatus (Holmgren, 1858) (Hymenoptera: Ichneumoni…

0106 biological sciencesTortricidae[ SDV.MP.PAR ] Life Sciences [q-bio]/Microbiology and Parasitology/ParasitologyTachinidaeLobesia botrana010603 evolutionary biology01 natural sciencesParasitoidBethylidaeLobesia botranaBotany[ SDV.EE.IEO ] Life Sciences [q-bio]/Ecology environment/Symbiosis[SDV.MP.PAR]Life Sciences [q-bio]/Microbiology and Parasitology/ParasitologyHost size[ SDE.BE ] Environmental Sciences/Biodiversity and EcologybiologySpecies diversity15. Life on landbiology.organism_classificationParasitoid010602 entomologyIchneumonidaeInsect ScienceBiological controlGrape cultivars[SDE.BE]Environmental Sciences/Biodiversity and EcologyAgronomy and Crop ScienceBraconidaeGeographical variation[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis
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Differences in nutritional quality of parts of Vitis vinifera berries affect fitness of the European grapevine moth

2006

International audience; The European grapevine moth, Lobesia botrana (Denis & Schiffermuller) (Lepidoptera: Tortricidae), is a major grapevine pest in Europe. The larva is polyphagous and able to develop on more than 25 plant species, several of them being more suitable than Vitaceae for the fitness of L. botrana. Larvae normally eat the pulp of the berry, but may also consume the seeds according to the development stage of the berry and the larval density per bunch. Understanding the effect on individual fitness of such feeding behaviour is important to assess how suitable the different berry tissues are for this insect. We offered to the larvae either entire berries, seeds, or pulp with s…

0106 biological sciencesTortricidae[ SDV.MP.PAR ] Life Sciences [q-bio]/Microbiology and Parasitology/Parasitologyanimal structuresBerry[SDV.BID]Life Sciences [q-bio]/BiodiversityVitaceaeLobesia botrana010603 evolutionary biology01 natural sciencesLepidoptera genitaliaLobesia botranaBotany[ SDV.EE.IEO ] Life Sciences [q-bio]/Ecology environment/Symbiosis[SDV.BID.EVO] Life Sciences [q-bio]/Biodiversity/Populations and Evolution [q-bio.PE]adult performanceTortricidae[SDV.MP.PAR]Life Sciences [q-bio]/Microbiology and Parasitology/ParasitologyEcology Evolution Behavior and SystematicsComputingMilieux_MISCELLANEOUSgrapesLarvabiology[SDV.BID.EVO]Life Sciences [q-bio]/Biodiversity/Populations and Evolution [q-bio.PE]fungifood and beverages[SDV.EE.IEO] Life Sciences [q-bio]/Ecology environment/Symbiosisdiet qualitybiology.organism_classificationFecundityLepidoptera010602 entomologyHorticulture[ SDV.BID.EVO ] Life Sciences [q-bio]/Biodiversity/Populations and Evolution [q-bio.PE]VitaceaeInsect SciencePEST analysis[SDV.MP.PAR] Life Sciences [q-bio]/Microbiology and Parasitology/Parasitologylarval performanceinsect-plant relationships[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis
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2020

Abstract Lichens are valuable models in symbiosis research and promising sources of biosynthetic genes for biotechnological applications. Most lichenized fungi grow slowly, resist aposymbiotic cultivation, and are poor candidates for experimentation. Obtaining contiguous, high-quality genomes for such symbiotic communities is technically challenging. Here, we present the first assembly of a lichen holo-genome from metagenomic whole-genome shotgun data comprising both PacBio long reads and Illumina short reads. The nuclear genomes of the two primary components of the lichen symbiosis—the fungus Umbilicaria pustulata (33 Mb) and the green alga Trebouxia sp. (53 Mb)—were assembled at contiguit…

0106 biological sciencesTrebouxia0303 health sciencesbiologybiology.organism_classification010603 evolutionary biology01 natural sciencesGenome03 medical and health sciencesAposymbioticSymbiosisMetagenomicsEvolutionary biologyHorizontal gene transferGeneticsLichenGeneEcology Evolution Behavior and Systematics030304 developmental biologyGenome Biology and Evolution
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Thallus Growth Stage and Geographic Origin Shape Microalgal Diversity in Ramalina farinacea Lichen Holobionts

2021

Lichen symbioses are microecosystems hosting many other living organisms besides the two major lichen symbionts (i.e., lichenized fungi [the mycobiont] and green microalgae or cyanobacteria [the photobiont]). Recent investigations evidenced that other fungi, non-photosynthetic bacteria, and microalgae co-inhabit within the lichen thalli, but their diversity and their roles are still underinvestigated. Here we present an ad hoc stratified sampling design and in-depth Illumina paired-end metabarcoding approach to explore microalgal diversity in lichen thalli of the model species Ramalina farinacea from different ecologies. Lichen thalli were surveyed according to three different sizes, and di…

0106 biological sciencesTrebouxiaCyanobacteriasymbiosimycobiontLichensmedia_common.quotation_subjectLichenPlant ScienceAquatic Sciencehigh-throughput sequencing; metabarcoding; mycobiont; photobiont; symbiosis; Trebouxia; Symbiosis; Ascomycota; Chlorophyta; Lichens; Microalgae010603 evolutionary biology01 natural sciencesRamalina farinaceaSymbiosisAscomycotaChlorophytaBotanyMicroalgaeLichenSymbiosismedia_commonbiology010604 marine biology & hydrobiologyhigh-throughput sequencingbiology.organism_classificationThallusHabitatmetabarcodingTrebouxiaphotobiontDiversity (politics)
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How to Deal with Uninvited Guests in Wine: Copper and Copper-containing Oxidases

2020

Copper is one of the most frequently occurring heavy metals in must and wine. It is introduced by pesticides, brass fittings, and as copper sulphate for treatment of reductive off-flavors. At higher concentrations, copper has harmful effects on the wine. It contributes to the oxidation of wine ingredients, browning reactions, cloudiness, inhibition of microorganisms, and wine fermentation. Last but not least, there is also a danger to the consumer. At present, some physicochemical methods exist to reduce the copper content in must and wine, but they all have their shortcomings. A possible solution is the biosorption of metals by yeasts or lactobacilli. Copper can also reach must and wine in…

0106 biological sciencesTyrosinasechemistry.chemical_elementcopper <i>casse</i>wine browningPlant Science01 natural sciencesBiochemistry Genetics and Molecular Biology (miscellaneous)0404 agricultural biotechnologytannins010608 biotechnologyBrowningFood scienceBotrytis cinereaWineLaccaseFermentation in winemakinglcsh:TP500-660biologyChemistrybentoniteBiosorption04 agricultural and veterinary sciencesbiology.organism_classificationlcsh:Fermentation industries. Beverages. Alcohol040401 food scienceCopperphenoloxidasesFood SciencebiosorptionFermentation
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