Search results for "IP"

showing 10 items of 57540 documents

Effects of temperature on persistence times of native and invasive gammarid species in the stomachs of Cottus gobio

2006

Gastric lavage was used to investigate the effects of temperature on persistence time of two amphipod species, one native Gammarus pulex and one invasive Gammarus roeseli, in the stomachs of bullhead Cottus gobio. Persistence time was strongly influenced by temperature and prey type, such that G. pulex species degraded faster than G. roeseli.

0106 biological sciencesAmphipodabiologyEcologyamphipods010604 marine biology & hydrobiologyCottus gobioAquatic ScienceCottidaebiology.organism_classification010603 evolutionary biology01 natural sciences[ SDV.EE.ECO ] Life Sciences [q-bio]/Ecology environment/Ecosystemsgastric evacuationGammarus pulex[SDV.EE.ECO]Life Sciences [q-bio]/Ecology environment/EcosystemsPulexGammarus roeseli[ SDV.EE.IEO ] Life Sciences [q-bio]/Ecology environment/SymbiosisGobioComputingMilieux_MISCELLANEOUSEcology Evolution Behavior and SystematicsGammaridaeCottus[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/SymbiosisJournal of Fish Biology
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Rapid range extension of the Ponto-Caspian amphipod Dikerogammarus villosus in France: potential consequences

2004

Non-indigenous species are increasingly recognized as altering local com- munities in newly colonized areas. In some north European freshwater systems, the Ponto-Caspian invasive crustacean Dikerogammarus villosus (Amphipoda) is im- plicated to have such an effect, with general monitoring of its progress and general im- pact required. The present study contributes to this monitoring. D. villosus was ob- served in 2003 in all the major French rivers prospected (i.e. Rhine, Meuse, Moselle, Sao ne, Rho ne, Seine, and Loire), a European region previously overlooked for its co- lonization. This species was also detected in some tributaries of the rivers Sao ne and Seine, and in Geneva Lake. The …

0106 biological sciencesAmphipodabiologyRange (biology)Ecology010604 marine biology & hydrobiologyFaunaDikerogammarus villosusIntroduced species15. Life on landAquatic Sciencebiology.organism_classification010603 evolutionary biology01 natural sciencesCrustaceanColonisation[ SDV.EE.IEO ] Life Sciences [q-bio]/Ecology environment/Symbiosis14. Life underwaterComputingMilieux_MISCELLANEOUSHydrobiology[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis
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Condition-dependent ecdysis and immunocompetence in the amphipod crustacean, Gammarus pulex.

2010

The exoskeleton of arthropods forms an efficient protection against pathogens, but this first line of defence is periodically weakened during ecdysis, increasing the opportunity for surrounding pathogens to invade the body cavity. Since the richness of pathogens in the environment can be spatially and temporally variable, arthropods may have a fitness advantage in moulting in a place and time of low infection risk. Consistent with this hypothesis, we found that the amphipod crustacean, Gammarus pulex , exhibits temporal adjustment of the moult cycle in response to elevated risks of infection. Interestingly, this phenomenon is variable between two populations and independent of levels of im…

0106 biological sciencesAmphipodacondition-dependent ecdysisAdaptation BiologicalMolting[ SDV.IMM.IA ] Life Sciences [q-bio]/Immunology/Adaptive immunologyModels Biological010603 evolutionary biology01 natural sciences03 medical and health sciences[ SDV.EE.IEO ] Life Sciences [q-bio]/Ecology environment/SymbiosismedicineAnimalsAmphipodaBody cavityinnate immunity030304 developmental biology[ SDE.BE ] Environmental Sciences/Biodiversity and EcologyEvolutionary Biology0303 health sciencesInnate immune systembiologyEcologybiology.organism_classificationinvertebratesAgricultural and Biological Sciences (miscellaneous)CrustaceanImmunity InnateGammarus pulexmedicine.anatomical_structure[SDV.IMM.IA]Life Sciences [q-bio]/Immunology/Adaptive immunologyEcdysisHost-Pathogen InteractionsAdaptation[SDE.BE]Environmental Sciences/Biodiversity and EcologyGeneral Agricultural and Biological SciencesImmunocompetenceMoulting[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis
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Sex specific differences recorded in the behavior of an amphipod: implications for behavioral toxicology

2020

Behaviour is a useful endpoint in ecotoxicological research; it links the biochemical effects of contamination with physiology of individuals, which can be applied to higher levels of organisation with relevance to ecology. Animals exhibit species-specific and sex specific behaviours. Previous experiments within ecotoxicology using amphipods as models have either not separated by sex or have on the assumption that they may create more variability in the results. Therefore, the objectives of this study were to investigate the effect of time (which controlled light conditions), sex, and the interaction of time and sex on the swimming velocity in males and females of the marine amphipod Echino…

0106 biological sciencesAmphipodalcsh:QH1-199.5010504 meteorology & atmospheric sciencesZoologyOcean Engineeringlcsh:General. Including nature conservation geographical distributionAquatic ScienceOceanography01 natural sciencesBehavioral toxicologyecotoxicologyEcotoxicologyaquatic toxicologyAmphipodalcsh:ScienceSexual difference0105 earth and related environmental sciencesWater Science and TechnologyGlobal and Planetary Changebiologybehavior010604 marine biology & hydrobiologycrustaceabiology.organism_classificationSex specificbehaviourlcsh:QEchinogammarus marinus
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Manipulating Individual Decisions and Environmental Conditions Reveal Individual Quality in Decision-Making and Non-Lethal Costs of Predation Risk

2012

Received: July 6, 2012; Accepted: November 13, 2012; Published: December 13, 2012

0106 biological sciencesAnimal breedingEcophysiology01 natural sciencesNesting BehaviorPredationSongbirdsBehavioral EcologyOrnithologyMolecular Cell BiologyCellular Stress ResponsesAnimal Managementmedia_common0303 health sciencesMultidisciplinaryEcologyAnimal BehaviorEcologyReproductionPhysiological conditionQRCommunity EcologyHabitatMedicineFemaleResearch ArticleOffspringSciencemedia_common.quotation_subjectDecision MakingEnvironmentBiology010603 evolutionary biologyBirds03 medical and health sciencesAnimalsQuality (business)BiologyCommunity StructureEcosystemSelection (genetic algorithm)030304 developmental biologyEvolutionary BiologyReproductive successHawksSpecies InteractionsEvolutionary EcologyPredatory Behaviorta1181Veterinary ScienceZoologyPLoS One
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Immunity and other defenses in pea aphids, Acyrthosiphon pisum

2010

Background Recent genomic analyses of arthropod defense mechanisms suggest conservation of key elements underlying responses to pathogens, parasites and stresses. At the center of pathogen-induced immune responses are signaling pathways triggered by the recognition of fungal, bacterial and viral signatures. These pathways result in the production of response molecules, such as antimicrobial peptides and lysozymes, which degrade or destroy invaders. Using the recently sequenced genome of the pea aphid (Acyrthosiphon pisum), we conducted the first extensive annotation of the immune and stress gene repertoire of a hemipterous insect, which is phylogenetically distantly related to previously ch…

0106 biological sciencesAntimicrobial Peptide; Suppression Subtraction Hybridization; Hemocyte; Alarm Pheromone; Parasitoid WaspGenome InsectHemocyteGenes Insect01 natural sciencesGenomearthropodeAlarm PheromoneParasitoid WaspGenetics0303 health sciencesAphidbiologyAntimicrobial Peptidefood and beveragesGENOMIQUEINSECTEpuceronPEA APHIDSparasiteHost-Pathogen InteractionsSuppression Subtraction Hybridizationagent pathogèneréponse immunitaireACYRTHOSIPHON PISUMAntimicrobial peptidesPEA APHIDS;ACYRTHOSIPHON PISUM;INSECTE;GENOMIQUE010603 evolutionary biology03 medical and health sciencesImmune systemBuchneraImmunityStress PhysiologicalBotanyAnimalsLife ScienceSymbiosisGene030304 developmental biologyResearchgèneGene Expression ProfilingfungiImmunitybiochemical phenomena metabolism and nutritionbiology.organism_classificationAcyrthosiphon pisumGene expression profilingAphidsbacteriaResearch highlight[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/SymbiosisGenome Biology
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Anti-Inflammatory and Cytoprotective Effect of Plant Sterol and Galactooligosaccharides-Enriched Beverages in Caco-2 Cells

2019

Plant sterol (PS) (1 g/100 mL) enriched milk-based fruit beverages with or without galactooligosaccharides (GOS) (1.8 g/100 mL) were used in differentiated Caco-2 cells. Their potential cytopreventive effect against oxidative stress induced by cholesterol oxidation products (COPs) and their anti-inflammatory properties were evaluated. Preincubation (24 h) with bioaccessible fractions from beverages without and with GOS (MfB and MfB-G) completely prevented the COPs (60 μM/4 h) induced oxidative stress independent to GOS presence with exception to calcium influx and GSH content, where a partial protective effect was observed. Besides, MfB produced a significant (p < 0.05) reduction of IL-8 (4…

0106 biological sciencesAntioxidantmedicine.drug_classmedicine.medical_treatmentInterleukin-1betaAnti-Inflammatory AgentsOligosaccharidesChromosomal translocationProtective Agentsmedicine.disease_cause01 natural sciencesAnti-inflammatoryBeverageschemistry.chemical_compoundmedicineHumansFood scienceCholesterol010401 analytical chemistryTranscription Factor RelAPhytosterolsGeneral ChemistryGlutathionePlant sterol0104 chemical sciencesOxidative StresschemistryCytoprotectionCaco-2Caco-2 CellsGeneral Agricultural and Biological SciencesOxidative stress010606 plant biology & botanyJournal of Agricultural and Food Chemistry
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Carbamazepine, cadmium chloride and polybrominated diphenyl ether-47, synergistically modulate the expression of antioxidants and cell cycle biomarke…

2019

Abstract A wide range of contaminants, industrial by-products, plastics, and pharmaceutics belonging to various categories, have been found in sea water. Although these compounds are detected at concentrations that might be considered as sub-lethal, under certain conditions they could act synergistically producing unexpected effects in term of toxicity or perturbation of biochemical markers leading to standard pathway. In this study, the Sparus aurata fibroblast cell line SAF-1, was exposed to increasing concentrations of carbamazepine (CBZ), polybrominated diphenyl ether 47 (BDE-47) and cadmium chloride (CdCl2) until 72 h, to evaluate the cytotoxicity and the expression of genes related to…

0106 biological sciencesAntioxidantmedicine.medical_treatmentAquatic ScienceCadmium chlorideOceanographymedicine.disease_cause010603 evolutionary biology01 natural sciencesCell LinePolybrominated diphenyl-etherchemistry.chemical_compoundCadmium ChlorideSettore AGR/20 - ZoocoltureSettore BIO/10 - BiochimicaHalogenated Diphenyl EthersmedicineAnimalsoxidative stressSparus aurata fibroblastSettore BIO/06 - Anatomia Comparata E CitologiaCytotoxicity010604 marine biology & hydrobiologyCell CycleDiphenyl etherbiomarkersBiomarkerGeneral MedicineCell cycleCadmium chloridePollutionEnzyme ActivationOxidative StressCarbamazepineGene Expression RegulationchemistryBiochemistry:5 - Ciencias puras y naturales::57 - Biología::576 - Biología celular y subcelular. Citología [CDU]Cell culturecarbamazepineToxicityOxidative streEnergy MetabolismOxidoreductasespolybrominated diphenyl-etherBiomarkersWater Pollutants ChemicalOxidative stressMarine Environmental Research
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Fermented sweet lemon juice (Citrus limetta) using Lactobacillus plantarum LS5: Chemical composition, antioxidant and antibacterial activities

2017

Sweet lemon juice was fermented with Lactobacillus plantarum LS5 to produce a probiotic juice. The cell counts of the L. plantarum LS5 increased from 7.0 ± 0.1 to 8.63 ± 0.38 log CFU/mL during fermentation (37 °C for 48 h) (p < 0.05) and decreased from 8.63 ± 0.38 to 7.14 ± 0.21 log CFU/mL after storage (4 °C for 28 d). Antibacterial activity against S. Typhimurium and E. coli O157:H7 was observed in fermented sweet lemon juice. Immediately after fermentation, pH, lactic acid and antioxidant capacity of the samples increased, while glucose and fructose, total acidity, citric acid and phenolic decreased. During storage, phenolics, and antioxidant decreased in both fermented and non-fermented…

0106 biological sciencesAntioxidantmedicine.medical_treatmentMedicine (miscellaneous)medicine.disease_cause01 natural scienceslaw.inventionE. coli O157:H7Probiotic0404 agricultural biotechnologylawCitrus limetta010608 biotechnologymedicineTX341-641Food scienceChemical compositionEscherichia coliNutrition and DieteticsbiologyChemistryNutrition. Foods and food supplyfood and beverages04 agricultural and veterinary sciencesCitrus limettabiology.organism_classification040401 food sciencecarbohydrates (lipids)Lemon juiceFermentationS. TyphimuriumLactobacillus plantarumFood ScienceLactobacillus plantarumSweet lemon juiceJournal of Functional Foods
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Evaluation of fruit quality and antioxidant activity of kiwifruit during ripening and after storage

2016

BACKGROUND: In the Northern hemisphere kiwifruit harvest time is conditioned by low temperatures occurring during the harvesting season while in Southern Italy minimum temperatures in autumn are high enough to support fruit growth and ripening. OBJECTIVE: To evaluate the influence of delayed harvest time on kiwifruit quality attributes. METHODS: The experiment was carried out in a commercial kiwifruit, 'Hayward', orchard located in Southern Italy. In this area, the conventional harvest time occurs 160 days after full bloom (DAFB), during the first decade of November. Fruits were collected from 130 DAFB to 192 DAFB. Fresh fruit and dry weight, flesh color, firmness, total soluble solids cont…

0106 biological sciencesAntioxidantmedicine.medical_treatmentSoil ScienceTitratable acidPlant ScienceBiologyHorticulture01 natural sciencesBiochemistrystorage0404 agricultural biotechnologyDry weightSoluble solidsmedicineActinidia deliciosaFleshfood and beveragesRipening04 agricultural and veterinary sciencesAscorbic acid040401 food scienceSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturepolyphenolAgronomyOrchardAntioxidantAgronomy and Crop Science010606 plant biology & botanyFood Science
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