Search results for "Inactivation"

showing 10 items of 81 documents

Metal concentrations and detoxification mechanisms in Solea solea and Solea senegalensis from NW Mediterranean fishing grounds

2013

10 pages, 5 figures, 4 tables

GillsCommon soleGillLipid peroxidationFisheriesZoologyAquatic ScienceBiologyOceanographyKidneyLipid peroxidationchemistry.chemical_compoundSeleniumMediterranean seaLactate dehydrogenaseMediterranean SeaAnimalsMetallothioneinL-Lactate DehydrogenaseSoleáMusclesLactate dehydrogenasebiology.organism_classificationPollutionchemistryBiochemistryMetalsInactivation MetabolicToxicityFlatfishesAcetylcholinesteraseMetallothioneinLipid PeroxidationBiomarkersWater Pollutants ChemicalEnvironmental Monitoring
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Heat inactivation of fetal bovine serum increases protein contamination of extracellular vesicles

2022

Introduction: Extracellular vesicles (EVs) released in cell cultures are influenced by the cell culture conditions, such as the use of fetal bovine serum (FBS). FBS contains EVs and it is usually depleted of EVs by ultracentrifugation (UC) and/or heat inactivated (HI). Several studies have evaluated the effect of different UC protocols for FBS by evaluating both cells and EVs. However, less is known about the effect of HI on the cells and the released EVs. The aim of this study was therefore to evaluate the effect of HI on EV purity. Methods: To determine the effect of heat inactivation, three different protocols were applied based on different combinations of: 1) UC at 118,000 × g for 18h …

Heat inactivationFetal bovine serumExtracellular vesicles
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Can pressure-induced cell inactivation be related to cell volume compression? A case study for Saccharomyces cerevisiae

2013

In this paper, emphasis has been put on the relationship between volume compression and cell inactivation for the Saccharomyces cerevisiae strain CBS 1171 submitted to high hydrostatic pressure treatments. The influence of cell dehydration on pressure inactivation was first investigated. Inactivation was found to be strongly limited, or even completely prevented for cells with a water content of 60% w/w or below. Moreover, the volume compression undergone by a single yeast cell was assessed as a function of pressure and hydration conditions using a high-pressure setup for pressure-volume-temperature measurements. Direct measurements of volume compression were performed on cell pellets after…

High-pressure[SDV]Life Sciences [q-bio]Hydrostatic pressureSaccharomyces cerevisiaeCellHydrationYeast cellsCell inactivation03 medical and health sciences0404 agricultural biotechnologymedicine0303 health sciencesChromatography[ SDV ] Life Sciences [q-bio]biologyStrain (chemistry)030306 microbiologyChemistry04 agricultural and veterinary sciencesCompression (physics)biology.organism_classification040401 food scienceVolume compressionYeastMembranemedicine.anatomical_structureCytoplasmBiophysicsFood Science
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Green tea extract assisted low-temperature pasteurization to inactivate enteric viruses in juices.

2020

The current popularity of minimally processed foods is an opportunity for natural antimicrobial agents to be combined with mild heat treatments to act synergistically in reducing viral foodborne pathogens. Viral inactivation by heat-treatments (at 25, 40, 50 and 63 °C for 30 min) combined with aged green tea extract (aged-GTE) was initially evaluated in phosphate buffered saline (PBS) against murine norovirus (MNV-1) and hepatitis A virus (HAV) by cell culture, and against human norovirus by in situ capture RT-qPCR. The combination of aged-GTE and heat treatment at 50 °C for 30 min exerted strong antiviral activity, reducing by more than 5 log MNV-1 infectivity in PBS. Heating at 40 °C for …

Hot TemperatureNatural antimicrobialsSwineved/biology.organism_classification_rank.speciesMicrobiologiaHurdle technologyPasteurizationGreen tea extractmedicine.disease_causeAliments MicrobiologiaMicrobiologyAntiviral Agentslaw.inventionFood safetyCell LineFoodborne Diseases03 medical and health sciencesMiceSpecies SpecificitylawmedicineAnimalsHumansFood science030304 developmental biologyInfectivity0303 health sciencesTea030306 microbiologyChemistryved/biologyPlant ExtractsNorovirusGeneral MedicineAntimicrobialFruit and Vegetable JuicesCell cultureNorovirusHurdle technologyPasteurizationVirus InactivationHepatitis A virusFood ScienceMurine norovirusInternational journal of food microbiology
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Viability RT-qPCR to detect potentially infectious enteric viruses on heat-processed berries

2019

Berries have frequently been cited as causing gastroenteritis and acute hepatitis outbreaks due to enteric virus contamination, including human norovirus and hepatitis A virus (HAV). Model experiments were performed to evaluate the potential use of viability RT-qPCR to assess the thermal inactivation of norovirus genotype I (GI), GII, and HAV on raspberries, blueberries and strawberries. Initially, two viability markers, platinum chloride and propidium monoazide (PMAxx™), were compared using thermally inactivated norovirus GI and GII suspensions. The results showed better performance of PMAxx™ pretreatment in discriminating native and inactivated viruses. Thus, the pretreatment was optimize…

InfectivityInoculationvirusesNorovirusOutbreakvirus diseasesBiologyContaminationmedicine.disease_causedigestive system diseasesMicrobiologyFood safetyBlowing a raspberryHAVThermal inactivationfluids and secretionsPropidium monoazideGenotypeNorovirusmedicineMolecular assayFoodborne virusFood ScienceBiotechnology
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Changes in sex ratio from fertilization to birth in assisted-reproductive-treatment cycles

2014

Background: In Western gender-neutral countries, the sex ratio at birth is estimated to be approximately 1.06. This ratio is lower than the estimated sex ratio at fertilization which ranges from 1.07 to 1.70 depending on the figures of sex ratio at birth and differential embryo/fetal mortality rates taken into account to perform these estimations. Likewise, little is known about the sex ratio at implantation in natural and assisted-reproduction-treatment (ART) cycles. In this bioessay, we aim to estimate the sex ratio at fertilization and implantation using data from embryos generated by standard in-vitro fertilization (IVF) or intracytoplasmic sperm injection (ICSI) in preimplantation gene…

InfertilityMaleReproductive Techniques Assistedmedicine.medical_treatmentCleavage Stage OvumEmbryonic DevelopmentFertilization in VitroReviewBiologyPreimplantation genetic diagnosisIntracytoplasmic sperm injectionPreimplantation embryo developmentAndrologyEmbryo Culture TechniquesHuman fertilizationEndocrinologyCleavage-stage transferReproduccióPregnancyX Chromosome InactivationmedicineAnimalsHumansEmbryo ImplantationSex RatioInfertility Malereproductive and urinary physiologyBlastocyst-stage transferFetusPregnancyurogenital systemX-chromosome inactivationObstetrics and Gynecologymedicine.diseaseEmbryo TransferBlastocystReproductive Medicineembryonic structuresEmbryo LossEctogenesisFemaleLive birthInfertility FemaleLive BirthSex ratioDevelopmental Biology
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Increased recovery of brain acetylcholinesterase activity in dichlorvos-intoxicated European eels Anguilla anguilla by bath treatment with N-acetylcy…

2003

Organophosphate (OP) pesticides are widely used as antiparasitic chemicals in finfish aquaculture. However, current antidotes cannot be applied to treat intoxicated fish. We showed in previous studies the importance of glutathione (GSH) metabolism in pesticide resistance of the European eel Anguilla anguilla L. The present work studied the effects of the antioxidant and glutathione pro-drug N-acetyl-l-cysteine (NAC) on the recovery of European eels exposed for 96 h to a sublethal concentration (0.17 mg l^-1; 20% of its 96 h LC50) of the OP pesticide dichlorvos (2,2-dichlorovinyl dimethyl phosphate; DDVP). This insecticide and acaricide decreased muscular GSH content and increased oxidised g…

InsecticidesAntioxidantmedicine.medical_treatmentGlutathione reductaseMedizinmedicine.disease_causeAntioxidantsAcetylcysteinechemistry.chemical_compoundGlutathione metabolismUNESCO::CIENCIAS DE LA VIDAOrganophosphorus pesticideProdrugsUNESCO::CIENCIAS DE LA VIDA::Biología animal (Zoología):CIENCIAS DE LA VIDA::Biología animal (Zoología) [UNESCO]biologyOrganophosphateBrainCholinesterase inhibitorGlutathioneGlutathione ReductaseInactivation MetabolicAcetylcholinesteraseDetoxificationmedicine.drugEnvironmental Monitoringmedicine.medical_specialtyN-acetyl-l-cysteineAquatic Science:CIENCIAS DE LA VIDA [UNESCO]Internal medicineDichlorvosmedicineToxicity Tests AcuteAnimalsEcology Evolution Behavior and SystematicsCholinesteraseOrganophosphate poisoningAnalysis of VarianceDetoxification ; Organophosphorus pesticide ; Organophosphate poisoning ; Cholinesterase inhibitor ; Oxidative stress ; N-acetyl-l-cysteine ; AChE ; Glutathione metabolismDose-Response Relationship DrugBathsGlutathioneAnguillaAcetylcysteineEndocrinologychemistryOxidative stressDichlorvosbiology.proteinAChECholinesterase InhibitorsOxidative stressWater Pollutants Chemical
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Escherichia coli inactivation by neutral solar heterogeneous photo-Fenton (HPF) over hybrid iron/montmorillonite/alginate beads

2015

Abstract Hybrid alginate montmorillonite iron enriched beads (Fe-MABs) were synthesized using ion gelation method and used as catalyst in Escherichia coli inactivation in neutral solar photo-Fenton conditions. A kinetic analysis showed that the E. coli inactivation by Fe-MABs followed a pseudo first-order kinetics model. Complete disinfection was achieved in 1 h of irradiation by using Fe-MABs in the presence of 10 ppm of H 2 O 2 . Preliminary studies on recyclability showed possible beads reused up to four times. Overall, Fe-MABs represent an environmental friendly material able to achieve bactericidal performance measured by E. coli inactivation under photooxidative conditions.

Iron alginate beadsWaste managementProcess Chemistry and TechnologyKineticsKinetic analysismedicine.disease_causeIron alginate beadEnvironmentally friendlyWater disinfectionPollutionHeterogeneous photo-FentonCatalysischemistry.chemical_compoundMontmorillonitechemistryEscherichia coli inactivationmedicineChemical Engineering (miscellaneous)IrradiationWater disinfectionEscherichia coliWaste Management and DisposalNuclear chemistryMontmorillonite
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Modeling the isothermal inactivation curves of Listeria innocua CECT 910 in a vegetable beverage under low-temperature treatments and different pH le…

2015

Thermal inactivation kinetics of Listeria innocua CECT 910 inoculated in a vegetable beverage at three pH conditions (4.25, 4.75, and 5.20), four levels of temperature (50, 55, 60, 65℃), and different treatment times (0–75 min) were obtained. Survival curves did not follow a log-linear relationship and consequently were fitted to various mathematical models: Weibull, Geeraerd, Cerf with shoulder, and the modified Gompertz equation. Results indicated that the best model for the treatment conditions was the modified Gompertz equation, which provides the best goodness-of-fit and the lowest Akaike information criterion value. Sensitivity analysis indicated that the most influential factors affe…

ListeriaGeneral Chemical EngineeringInactivation kineticsGompertz functionColony Count MicrobialModels BiologicalIndustrial and Manufacturing EngineeringIsothermal processBeverages0404 agricultural biotechnologyVegetable beverageVegetablesFood scienceListeria innocuaInactivation kineticbiologyChemistry04 agricultural and veterinary sciencesHydrogen-Ion Concentrationbiology.organism_classification040401 food scienceLower temperatureCold TemperatureFood MicrobiologyListeriaMathematical modelingFood ScienceFood Science and Technology International
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Recent advances in 2D and 3D in vitro systems using primary hepatocytes, alternative hepatocyte sources and non-parenchymal liver cells and their use…

2013

This review encompasses the most important advances in liver functions and hepatotoxicity and analyzes which mechanisms can be studied in vitro. In a complex architecture of nested, zonated lobules, the liver consists of approximately 80 % hepatocytes and 20 % non-parenchymal cells, the latter being involved in a secondary phase that may dramatically aggravate the initial damage. Hepatotoxicity, as well as hepatic metabolism, is controlled by a set of nuclear receptors (including PXR, CAR, HNF-4α, FXR, LXR, SHP, VDR and PPAR) and signaling pathways. When isolating liver cells, some pathways are activated, e.g., the RAS/MEK/ERK pathway, whereas others are silenced (e.g. HNF-4α), resulting in…

MAPK/ERK pathwayHealth Toxicology and MutagenesisNF-KAPPA-BReceptors Cytoplasmic and NuclearReview ArticlePharmacologyToxicologyToxicogeneticsNon-parenchymal cells0302 clinical medicineInduced pluripotent stem cellANION-TRANSPORTING POLYPEPTIDECONSTITUTIVE ANDROSTANE RECEPTOR0303 health sciencesGeneral Medicine3. Good healthCell biologymedicine.anatomical_structureLiver030220 oncology & carcinogenesisHepatocyte[SDV.TOX]Life Sciences [q-bio]/ToxicologyInactivation MetabolicClearanceDILIStem cellPLURIPOTENT STEM-CELLSFARNESOID-X-RECEPTORSignal TransductionMechanisms of gene regulationARYL-HYDROCARBON RECEPTORCell signalingPharmacology and ToxicologyHEPATIC STELLATE CELLSBiology03 medical and health sciencesOrgan Culture TechniquesIn vivoCulture TechniquesToxicity TestsmedicineMathematical modeling.AnimalsHumansLiver X receptorDRUG-DRUG INTERACTIONS030304 developmental biologyCryopreservation[INFO.INFO-MO]Computer Science [cs]/Modeling and Simulation3D ModelsCoculture TechniquesHigh-Throughput Screening AssaysSALT EXPORT PUMPGene Expression RegulationHepatic stellate cellHepatocytes[SDV.SP.PHARMA]Life Sciences [q-bio]/Pharmaceutical sciences/PharmacologyPRIMARY RAT HEPATOCYTESMathematical modeling
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