Search results for "Intake"
showing 10 items of 630 documents
Asuntomarkkinoiden hintamuutoksien vaikutus talouden kehittymiseen
2017
Tässä pro gradu -tutkielmassa tutkitaan asuntomarkkinoiden hintamuutoksien vaikutuksia talouden kehittymiseen. Asuntomarkkinoiden asema taloudessa on merkittävä niin kansallisella kuin kansainväliselläkin tasolla. Asuntomarkkinat ovat olleet kehittyneissä talouksissa turbulenssia aiheuttava tekijä ja tämän vuoksi hyvin kattavasti tutkittu talouden osa-alue. Työssä esitellään laaja-alaisesti asuntomarkkinoihin liittyvää aikaisempaa tutkimusta, jonka avulla päästään aihepiiriin sisälle. Aikaisemman tutkimuksen rinnalle tehdään empiirinen mallintaminen Suomen ja Ruotsin makrotason muuttujilla. Muuttujien avulla mallinnetaan asuntohintojen ja BKT:n välistä vuorovaikutusta ja ennustevoimaa vuode…
How does taste influence food preferences and food intake in early childhood?
2012
Humans are born with very few flavor preference. The most consistent observations concern taste: newborns exhibit an early attraction for the sweet taste, in opposition to the avoidance of the bitter taste. Odor preferences are less obvious and are generally related to prenatal learning and/or have biological relevance (Schaal, 2006). The objectives of this presentation will be to describe the early taste preference, how they evolve in early infancy (Schwartz, Issanchou, & Nicklaus, 2009), and how the taste of the foods or the individual attraction toward tastes might influence food preference in infancy (Schwartz, Chabanet, Lange, Issanchou, & Nicklaus, 2011), as well as food intake in ear…
Vuosikertomusnarratiivien informaatiosisältö : toimitusjohtajan katsauksen ja hallituksen toimintakertomuksen sisällön analyysi
2001
"Muuttuuko ihminen, ja mihin suuntaan?" : 16-20 vuotiaiden terapiapotilaiden sisäisen maailman muutos MAPS-testillä tutkittuna
1998
Er det forskjell i barns inntak av frukt og grønnsaker og drikke ved 12, 24 eller 48 måneders alder mellom barn av mødre som har deltatt eller ikke d…
2019
Masteroppgave folkehelsevitenskap ME516 - Universitetet i Agder 2019 Background: Women's intake of fruits and vegetables and drinks during pregnancy can affect both mother and child health.Aim: The purpose of this study is to investigate whether the dietary intervention in pregnant women in the Fit for Delivery study has had an effect on what their child is eating and drinking at 12, 24 and 48 months of age.Method: Pregnant women were recruited up to week 20 of pregnancy and were randomized to either a control or intervention group. Participants responded to food frequencyquestionnaires at different time points. Independent sample t-tests were used to analyze the difference in intake of fru…
Essays on the asymmetric news effects on exchange rate volatility
2009
Providing choice and/or variety on vegetables: What impact on food intake?
2015
On the one hand, a choice situation gives an individual a sense of freedom, autonomy and control over the environment, which triggers higher intrinsic motivation and higher satisfaction (Deci and Ryan, 1985). Indeed, it has been demonstrated that a choice situation elicits higher food intake in a meal context (Rohlfs Domínguez et al., 2013; Parizel et al., 2015). On the other hand, providing variety has been demonstrated to enhance food intake. Rolls et al. (1981) argued that providing variety during a meal prevents the onset of specific sensory satiation which refers to the declining satisfaction generated by the monotonous consumption of a certain food. However, in an out-of-home catering…
Eurooppalainen elinikäinen ohjauspolitiikka : toimintakertomus 2011-12 : raportti eurooppalaisen elinikäisen ohjauksen toimintapolitiikan verkoston t…
2013
On-chip purification of arc-discharge synthesized multiwalled carbon nanotubes via mobile liquid interface
2017
This thesis reports a novel approach for purification of carbon nanotube (CNT) samples deposited on smooth silicon substrates through a mobile liquid interface interacting with carbonaceous debris particles that contaminate the deposition. The method is based on physical interaction of the particles and the three-phase contact line via capillary interface forces, i.e. the surface tension, which results in the detachment of chemically indispersible colloids from the sample surface. In the experiments reported in this work, we focus primarily on arc-discharge grown multi-walled carbon nanotubes, whose synthesis is particularly plagued by carbonaceous debris that is difficult to remove without h…
Effect of Ending the Nationwide Free School Fruit Scheme on the Intake of Fruits, Vegetables, and Unhealthy Snacks in Norwegian School Children Aged …
2023
The Norwegian authorities started a nationwide free school fruit program in 2007, implemented in all secondary schools (grades 8–10) and combined schools (grades 1–10) in Norway. The program ended in 2014. This study evaluates the effect of ending the nationwide free school fruit program on the consumption of fruit, vegetables, and unhealthy snacks among Norwegian sixth and seventh graders. The study sample consists of pupils at 18 schools that participated in all data collections in the Fruits and Vegetables Make the Marks project (FVMM), initiated in 2001, with new data collections in 2008 and 2018. Four of the schools were combined schools, therefore children in sixth and seventh grade a…