Search results for "Intercropping"

showing 10 items of 21 documents

Attitudine alla consociazione di diverse leguminose foraggere mediterranee.

2011

Forage legumeN fixationintercroppingSettore AGR/02 - Agronomia E Coltivazioni Erbacee
researchProduct

Forage mixture productivity and silage quality from a grass/legume intercrop in a semiarid Mediterranean environment

2023

In semiarid environments of the Mediterranean region, intercropping is a sustainable agricultural system of long standing. In this area, the pea (Pisum sativum L.) is one of the most commonly grown legume crops. Little information is available on the quality of silages to be obtained from forage mixtures of pea intercropped with cereals or annual grasses. In this study, two experiments were conducted over the course of two growing seasons in Sicily (Italy) with the aim to determine the biomass production of forage crop mixtures and assess, only in the second experiment, the silage quality of grass and legumes. Four cereals and one annual grass species were grown in pure stand and in mixture…

Foragesilage qualityAgronomy and Crop ScienceintercroppingMediterranean areaSettore AGR/02 - Agronomia E Coltivazioni Erbacee
researchProduct

Forage production, N uptake, N2 fixation, and N recovery of berseem clover grown in pure stand and in mixture with annual ryegrass under different ma…

2011

In Mediterranean countries, forage grasses and legumes are commonly grown in mixture because of their ability to increase herbage yield and quality compared with monocrop systems. However, the benefits of intercropping over a monocrop system are not always realized because the efficiency of a grass–legume mixture is strongly affected by agronomic factors. The present study evaluated productivity, N2 fixation, N transfer, and N recovery of berseem clover (Trifolium alexandrinum) grown in pure stand and in mixture with annual ryegrass (Lolium multiflorum) under high or low defoliation frequencies and varying plant arrangements (sowing in the same row or in alternating rows). On average, the b…

Plant arrangementNLERbiologyved/biologyLolium rigidumved/biology.organism_classification_rank.speciesMediterranean environmentSoil ScienceSowingIntercroppingForagePlant ScienceLolium multiflorumbiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni ErbaceeCutting frequencyAgronomyTrifolium alexandrinumLolium multiflorumLERTrifolium alexandrinumWeedLegume
researchProduct

Effetti della modalità di utilizzazione sulla produttività e sull’azotofissazione simbiotica del Trifolium squarrosum allevato in purezza o in consoc…

2011

Squarrosum cloverN fixationOatintercroppingSettore AGR/02 - Agronomia E Coltivazioni Erbacee
researchProduct

Effects of Inter-cropping and a Herbicide on Management of Striga hermonthica on Sorghum

2017

Aims: The present work was undertaken to determine the effects of the herbicide chlorsulfuron and intercropping sorghum (cv.Wad-Ahmed) with cowpea (T100K-901-6 cv.) on S. hermonthica incidence and sorghum growth. Study Design: Randomized Complete Block Design (RCBD) with four replicates. Place and Duration of Study: A series of laboratory and greenhouse experiments was undertaken at the College of Agricultural Studies, Sudan University of Science and Technology (SUST) at Shambat, during the season 2013/2014. Methodology: Striga free or infested soil was placed in plastic pots (9 cm i .d) with perforations at the bottoms. Pots filled with Striga free soil (0 mg) were included as control for …

Striga hermonthicabiologyUrologyIntercroppingStrigabiology.organism_classificationSorghumcowpeaAgronomyStrigaNephrologyChlorsulfuronsorghumCroppingintercropping
researchProduct

Retour d’expériences sur le semis-direct sous couvert sans glyphosate

2019

Cet article présente les travaux menés dans le cadre du projet ENGAGED. Ce projet a été initié en 2016 à la demande d'agriculteurs normands qui pratiquent le Semis Direct sous Couvert Permanent de légumineuses pérenne (luzerne, trèfle) dans des rotations avec colza, blé, orge. Il vise à construire des systèmes de cultures basés sur la couverture permanente avec des Indicateurs de Fréquence de Traitements (IFT) herbicide inférieur à 1 sans avoir recours à l’utilisation du glyphosate. La faisabilité technique et les performances économiques des systèmes de cultures seront évaluées. La première phase de ce projet consiste à identifier les leviers existants pour gérer les adventices sous un cou…

[SDE] Environmental SciencesGlyphosateinterculturesoil tillage[SDV]Life Sciences [q-bio]intercropping periodtravail du solco-designing[SDV] Life Sciences [q-bio]co conception[SDE]Environmental Sciences[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal Biologycover cropscouverts végétaux
researchProduct

Legumes in 21st century Europe: present and future importance in agri-food systems? New challenges for reseach.

2013

Intensification of agriculture since 1950 has globally led to the decline of grain legume crops, which currently represent less than 3 % of arable crops in France and Europe. Nevertheless, legumes have several major assets (i) as plant proteins for animal feed and human food and (ii) as plants fixing atmospheric N2 and thereby saving nitrogen inputs in cropping systems, and (iii) as diversification crops. The analysis of forage and grain legume producing systems in France showed that the dominant system results in a lock-in of the different factors limiting legume insertion into the current systems. But legumes could have a major role to play in the agroecological transition towards more su…

agroecologyEurope.legumesagroécologienitrogenlégumineusesimpacts environnementauxpulsesrecherchesupply chainazotealimentation[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesresearchéconomiefoodanimal productionfeedmarketforagedurabilitéenvironmental impactssustainabilitysystèmes agricoles et alimentairesprotéagineuxélevagefilièreinnovationbiofuelssymbiosisEuropeassociations végétaleslégumes secsvaleur ajoutéefourragesprotéinesagri food systemsFranceproteinbioénergiessymbiosetransitionsintercroppingadded value
researchProduct

Effects of nitrogen fertilization on efficiency and yield of a berseem clover-annual ryegrass intercrop in a Mediterranean environment

2004

annual ryegrassIntercroppingBerseem cloverSettore AGR/02 - Agronomia E Coltivazioni Erbacee
researchProduct

Forage yield and N2 fixation of Trifolium alexandrinum in pure stand and in mixture with Lolium multiflorum.

2010

The efficiency of grass-legume intercrop systems is affected by various agronomic factors such as crop density, plant spacing and arrangement that may alter the competitive relationships between component crops. This study was aimed to evaluate yield, N concentration, and symbiotic N2 fixation of berseem clover (Trifolium alexandrinum L.) grown in pure stand or in mixture with annual ryegrass (Lolium multiflorum Lam) either in alternating rows or in the same row. The experiment was conducted in two consecutive growing seasons in a semi-arid Mediterranean environment (Sicily, Italy). Dry matter (DM) yields were similar in the mixed stands and in the berseem pure stand; the annual ryegrass pu…

berseem cloverplant arrangementNdfaintercroppingSettore AGR/02 - Agronomia E Coltivazioni Erbacee
researchProduct

Harnessing productivity potential and rehabilitation of degraded sodic lands through Jatropha based intercropping systems

2016

Abstract This paper evaluates an intercropping model with J atropha curcas L. (JCL) as an alternative crop on degraded sodic land in north India. Monoculture of JCL has not proven economically viable in India in view of its poor yield; therefore, intercrops in between JCL plantations were tried to optimize land use efficiency. The results revealed that the planting of JCL at 3 × 3 m spacing with inter-cultivation of sweet basil–matricaria (SB-M) cropping system for four years was more economically viable than planting at 3 × 2 m spacing and the other rotations tested in the study. Improvements in soil properties in terms of soil pH, EC and organic carbon were found with the SB-M cropping sy…

education.field_of_studyEcologybiologyAgroforestryPopulationJatrophaSowingSodic soilIntercropping04 agricultural and veterinary sciences010501 environmental sciencesbiology.organism_classification01 natural sciencesAgronomySoil pH040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental scienceAnimal Science and ZoologyCropping systemMonocultureeducationAgronomy and Crop Science0105 earth and related environmental sciencesAgriculture, Ecosystems & Environment
researchProduct