Search results for "Lentinus"

showing 3 items of 3 documents

The cultivation of Pleurotus and Lentinus mushrooms in tropical and subtropical areas: an overview

2010

The cultivation of edible mushrooms dates back a long time (CHANG & QUIMIO, 1982). The oyster mushrooms [Pleurotus (Fr.) P. Kumm.] are among the most popular edible mushrooms, and their cultivation is practiced throughout the world (KONG, 2004). P. ostreatus (Jacq.) P. Kumm. is the most widely-cultivated Pleurotus species for which many commercial strains have been developed. Other Pleurotus spp., i.e. P. cystidiosus O.K. Mill., P. djamor (Rumph. ex Fr.) Boedijn and P. pulmomarius (Fr.) Quél., are also exploited in both tropical and subtropical regions. In addition, Lentinus tuber-regium (Fr.) Fr., a common mushroom species in the southern part of Nigeria, is being studied and cultivated fo…

Cultivated mushrooms Pleurotus Lentinus tropical areasSettore BIO/03 - Botanica Ambientale E Applicata
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The Influence of the Hot Water Extract from Shiitake Medicinal Mushroom, Lentinus edodes (Higher Basidiomycetes) on the Food Intake, Life Span, and A…

2014

Shiitake medicinal mushroom, Lentinus edodes, is among the most widely cultivated edible mushrooms in the world and is a well-studied source of nutrients and biologically active compounds. We have studied the influence of the dietary supplement of the polysaccharides containing a hot water extract of the mushroom L. edodes on the fruit fly Drosophila melanogaster in terms of food intake, body weight, life span, and age-related locomotor activity. L. edodes extract, when added to the D. melanogaster feeding substrate at a 0.003-0.030% concentration (calculated for the dry weight of the polysaccharide fraction) did not influence food intake or body weight of the flies. It increased the life s…

MaleAgingHot TemperatureShiitake MushroomsMotor ActivityPolysaccharideApplied Microbiology and BiotechnologyEatingNutrientDry weightDrug DiscoveryMelanogasterAnimalsFood sciencePharmacologychemistry.chemical_classificationMushroombiologyBody WeightfungiWaterBiological activitybiology.organism_classificationDrosophila melanogasterchemistryLentinusFemaleDrosophila melanogasterInternational Journal of Medicinal Mushrooms
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Dwa nowe stanowiska twardziaka pucharowatego Neolentinus cyathiformis w Polsce

2018

Neolentinus cyathiformis (Schaeff.) Della Maggiora & Trassinelli (Gloeophyllaceae, Gloeophyllales, Agaricomycetes) to rzadki grzyb, który na aktualnej Czerwonej liście grzybów wielkoowocnikowych w Polsce posiada kategorię gatunku wymierającego E. Pomimo szerokiego zasięgu (Europa, Azja, Ameryka Południowa) jego stanowiska są nieliczne. W Polsce do tej pory znanych było 20 stanowisk tego gatunku, w tym zaledwie dwa w północnej części kraju. Celem artykułu jest zaprezentowanie dwóch nowych stanowisk: w Ogrodzie Botanicznym Uniwersytetu im. Adama Mickiewicza w Poznaniu (woj. wielkopolskie) oraz w północno-wschodniej części kraju we wsi Rejsztokiemie (woj. podlaskie). Na obu stanowiskach owocni…

red listrozmieszczenie macromycetesthreatened fungigatunek wymierającygrzyby zagrożoneoccurrence of macrofungLentinus schaeffericzerwona listaendangered speciesPrzegląd Przyrodniczy
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