Search results for "Low-FODMAP"

Rola diety i metod leczenia żywieniowego w ograniczeniu dolegliwości zespołu jelita drażliwego

2021

The symptoms of irritable bowel syndrome are estimated in 10–20% of the population, and the disease is currently one of the most common diseases of the digestive system. Thus, it is a significant diagnostic problem for doctors and nutritionists in terms of the selection the appropriate diet therapy and for pharmacists in terms of potential pharmaceutical care and consultation on basic nutritional errors. Research shows that the prevalence of IBS contributes to a significant deterioration in the quality of life, and the type of food consumed has a significant impact on the well-being and health of the patient. The prevalence of symptoms is strongly related to the food consumed. About 60% of …