Search results for "Meat-borne"

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Seroprevalence of Toxoplasma gondii in domestic pigs, sheep, cattle, wild boars, and moose in the Nordic-Baltic region: A systematic review and meta-…

2019

Background: Toxoplasma gondii is an important foodborne zoonotic parasite. Meat of infected animals is presumed to constitute a major source of human infection and may be a driver of geographical variation in the prevalence of anti-T. gondii antibodies in humans, which is substantial in the Nordic-Baltic region in northern Europe. However, data on seroprevalence of T. gondii in different animal species used for human consumption are scattered. Methods: We conducted a systematic review of seroprevalence studies and meta-analysis to estimate the seroprevalence of T. gondii in five animal species that are raised or hunted for human consumption in the Nordic-Baltic region: domestic pigs (Sus sc…

0301 basic medicineVeterinary medicineEpidemiology030231 tropical medicineved/biology.organism_classification_rank.speciesFood-borneBiologyArticleSerologylcsh:Infectious and parasitic diseases03 medical and health sciencesZoonosis0302 clinical medicinemedicineSeroprevalencelcsh:RC109-216OvisSeroepidemiology2. Zero hungerved/biologyTaurine cattleZoonosisToxoplasma gondii030108 mycology & parasitologymedicine.diseasebiology.organism_classificationToxoplasmosis3. Good healthEuropeDomestic pigInfectious DiseasesParasitologyMeat-borneToxoplasmosis
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