Search results for "Milk fat"
showing 2 items of 22 documents
Effect of substitution of barley and tickbean to maize and extruded soybean in the diet on milk and cheese from ewes grazing under two different stoc…
2007
This experiment aimed to verify the effects of a concentrate supplement based on barley and tickbean (BT), compared with a concentrate of maize and extruded soybean meal (MS), on milk and cheese yield and composition of ewes grazing with different stocking rate (SR). Thirty two Comisana ewes, divided into four groups, for 50 days in spring were allowed to graze plots of a mixed sward of Italian reygrass and berseem clover with a low (LSR, 23 ewes/ha) or a high SR (HSR, 38 ewes/ha) and fed BT or MS. Herbage allowance per ewe was more than double at LSR compared to HSR (P<0.001), and daily milk yield was 10 to 15% higher (P<0.01) in the LSR-BT ewes than in the other groups. Milk composition, …
Safety and Tolerance Evaluation of Milk Fat Globule Membrane-Enriched Infant Formulas: A Randomized Controlled Multicenter Non-Inferiority Trial in H…
2014
ObjectiveThis multicenter non-inferiority study evaluated the safety of infant formulas enriched with bovine milk fat globule membrane (MFGM) fractions.MethodsHealthy, full-term infants ( n = 119) age ≤14 days were randomized to standard infant formula (control), standard formula enriched with a lipid-rich MFGM fraction (MFGM-L), or standard formula enriched with a protein-rich MFGM fraction (MFGM-P). Primary outcome was mean weight gain per day from enrollment to age 4 months (non-inferiority margin: –3.0 g/day). Secondary (length, head circumference, tolerability, morbidity, adverse events) and exploratory (phospholipids, metabolic markers, immune markers) outcomes were also evaluated.Res…