Search results for "Millet"
showing 9 items of 19 documents
Isoflavones and Rotenoids from the Leaves of Millettia oblata ssp. teitensis
2017
A new isoflavone, 8-prenylmilldrone (1), and four new rotenoids, oblarotenoids A−D (2−5), along with nine known compounds (6−14), were isolated from the CH2Cl2/CH3OH (1:1) extract of the leaves of Millettia oblata ssp. teitensis by chromatographic separation. The purified compounds were identified by NMR spectroscopic and mass spectrometric analyses, whereas the absolute configurations of the rotenoids were established on the basis of chiroptical data and in some cases by single-crystal X-ray crystallography. Maximaisoflavone J (11) and oblarotenoid C (4) showed weak activity against the human breast cancer cell line MDA-MB-231 with IC50 values of 33.3 and 93.8 μM, respectively. peerReviewed
Effects of polyphenols and lipids from Pennisetum glaucum grains on T-cell activation: modulation of Ca2+ and ERK1/ERK2 signaling
2015
International audience; BACKGROUND: Pearl millet (PM), i.e., Pennisetum glaucum, is widely grown in Africa and known for its anti-oxidant and anti-hyperlipidemic properties.METHODS: The P. glaucum grains were obtained from the region of Ouled Aïssa (South of Algeria). We assessed the effects of phenolic compounds and lipids, extracted from seeds of P. glaucum, on rat lymphocyte proliferation, activated by phorbol 12-myristate 13-acetate and ionomycin. In order to explore signaling pathway, triggered by these compounds, we assessed interleukin-2 (IL-2) mRNA expression and extracellular signal-regulated kinase-1/2 (ERK1/ERK2) phosphorylation. Finally, we determined increases in free intracell…
2017
A new isoflavone, 8-prenylmilldrone (1), and four new rotenoids, oblarotenoids A–D (2–5), along with nine known compounds (6–14), were isolated from the CH2Cl2/CH3OH (1:1) extract of the leaves of Millettia oblata ssp. teitensis by chromatographic separation. The purified compounds were identified by NMR spectroscopic and mass spectrometric analyses, whereas the absolute configurations of the rotenoids were established on the basis of chiroptical data and in some cases by single-crystal X-ray crystallography. Maximaisoflavone J (11) and oblarotenoid C (4) showed weak activity against the human breast cancer cell line MDA-MB-231 with IC50 values of 33.3 and 93.8 μM, respectively.
Rotenoids, Flavonoids, and Chalcones from the Root Bark of Millettia usaramensis.
2015
Five new compounds, 4-O-geranylisoliquiritigenin (1), 12-dihydrousararotenoid B (2), 12-dihydrousararotenoid C (3), 4'-O-geranyl-7-hydroxyflavanone (4), and 4'-O-geranyl-7-hydroxydihydroflavanol (5), along with 12 known natural products (6-17) were isolated from the CH2Cl2/MeOH (1:1) extract of the root bark of Millettia usaramensis ssp. usaramensis by chromatographic separation. The purified metabolites were identified by NMR spectroscopic and mass spectrometric analyses, whereas their absolute configurations were established on the basis of chiroptical data and in some cases also by X-ray crystallography. The crude extract was moderately active (IC50 = 11.63 μg/mL) against the ER-negative…
Raíces profundas
2021
Impact of very low crop residues cover on wind erosion in the Sahel
2011
International audience; In the Sahel, with average annual precipitation in the order of 500 mm yr− 1, wind erosion occurs mainly on cultivated millet fields whose surfaces are only partially covered by crop residues. The impact of these residues on wind erosion was not clearly established. The objective of this study is thus to quantify the actual amount of crop residues in traditional Sahelian fields and to determine their impacts on wind erosion by reference to a bare surface throughout the seasonal cycle over several years. At the beginning of the year during dry season, Sahelian farmers use to "clean" their fields, i.e. cut and lay flat on the soil surface any millet stalks still standi…
Research Regarding the Use of Wheat Biodiversity for Obtaining some Cereal-Based Fermented Mashes
2012
International audience; Cereal-based fermented beverages are an opportunity to include probiotics and fiber in human nutrition. Nowadays, increasing the interest for rediscovering the benefits, on scientific basis, of traditional fermented beverages based on cereals. Fermented mashes based on different cereal grist, namely Braga in Romanian, is a healthy and nutritious beverage, a source for new functional products with beneficial effects on human health. Physical-chemical and sensorial characteristics of these beverages depend on the ingredients and method of preparation. In this article was analyzed the influence of the five varieties of wheat on the main physical-chemical and sensorial c…
Low frequency transmission of a plastid-encoded trait in Setaria italica
2004
International audience
Häviävä Ranskan kirjallisuus? : kirjallisuuden kriisi Richard Millet'n L'Enfer du romanin ja Tzvetan Todorovin La Littérature en périlin valossa
2012
Pro gradu -tutkielman tavoitteena on tarkastella kirjallisuuskriisiä ilmiönä viimeaikaisessa kirjallisuusdiskurssissa, sen kielellistä rakentumista, siihen liittyviä tekijöitä ja yhteyttä laajempaan länsimaisen kulttuurin kriisiin. Näkökulma tässä tutkimuksessa on ranskalaisessa kirjallisuudessa. Analyysissa tarkastelun kohteena on Tzvetand Todorovin pamfletin La Littérature en péril (2007) ja Richard Millet'n manifestin L'Enfer du romanin (2010) retorinen rakentuminen ja erityisesti teoksissa esiintyvät metaforat, joita on tutkittu käyttäen hyödyksi retoriikan teorioita ja kognitiivista metaforateoriaa. Metaforien analyysissa tarkastelun kohteena on kirjallisuuden, kielen ja näiden tilojen…