Search results for "N fertilizer"

showing 5 items of 15 documents

Effect of nitrogen fertilizer level on quality and shelf-life of fresh cut Swiss chard

2018

Swiss chard (Beta vulgaris L. var. cicla L.) is a leafy vegetable highly appreciated in some areas for its nutritional properties and year round supply. Its production area is not commercially important, but this minor vegetable offers an interesting enlargement of the current vegetable assortment by using its stalks and leaves. Swiss chard is a very nutritive demanding species. The content of mineral elements, total quality and yield are influenced by the amount, frequency and method of fertilization. The aim of this study was to evaluate the effect of high or low levels of nitrogen fertilization on the quality and shelf-life of minimally processed Swiss chard. Plants grown with a high (18…

Leafy vegetableCold storageSwiss ChardSettore AGR/04 - Orticoltura E FloricolturaSettore AGR/15 - Scienze E Tecnologie AlimentariHorticultureShelf lifeAscorbic acidfood.foodCold storageMinimally processed vegetableschemistry.chemical_compoundHorticultureNitrogen fertilizerHuman fertilizationfoodNitratechemistryBeta vulgaris var. cycla leafy vegetable fertilization minimally processed vegetables cold storageChlorophyllBeta vulgaris var. ciclaFertilizationEnvironmental science
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Effects of Plastic Mulching and Basal Nitrogen Application Depth on Nitrogen Use Efficiency and Yield in Maize

2018

The demand for increased grain production to support population and consumption growth has led to increased interest in field management approaches that incorporate plastic mulching and fertilization management. The purpose of this study was to investigate the effects of plastic mulching and basal nitrogen (N)-fertilizer application depth on N balance estimations, N use efficiency (NUE) and maize yield. The experiment was conducted in 2014 and 2015 with six treatments: no N fertilizer and no mulching (CK), traditional broadcast N fertilizer with mulching (T0), basal N-fertilizer application at a depth of 6 cm with no mulching (T1), basal N-fertilizer application at a depth of 6 cm with plas…

Yield (engineering)PopulationPlastic filmchemistry.chemical_elementPlant Science010501 environmental sciencesengineering.materiallcsh:Plant culture01 natural sciencesroot zoneHuman fertilizationAnimal sciencelcsh:SB1-1110education0105 earth and related environmental sciencesMathematicsOriginal Researcheducation.field_of_studynitrogen losstopdressing nitrogen fertilizer04 agricultural and veterinary sciencesNitrogennitrogen uptakechemistry040103 agronomy & agricultureengineeringtraditional broadcast nitrogen fertilizer0401 agriculture forestry and fisheriesDNS root zoneFertilizerMulchFrontiers in Plant Science
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Mise en évidence du rôle de la diversité dans la dynamique des communautés d'adventices et des interactions adventices/cultures

2020

The main challenge of 21st century agriculture is to provide sufficient food for a growing to identify cropping systems which maintain crop productivity, minimize reliance on synthetic herbicides and nitrogen fertilizers, and promote weed diversity. We hypothesized that cropping system diversification, either at the annual scale through the introduction of cover crops, or at the plurennial scale through a diversification of the crop sequence and associated weed management tools, could be a viable means to reach these objectives. More specifically, we hypothesized that cropping system diversification could (i) contain weed abundance and thereby, allow a reduction of herbicide use and an incr…

[SDE] Environmental Sciencesweed:crop competitioncomposition des adventicesdiversification des culturesengrais azotésweed diversityconcurrence adventices/culturesgestion intégrée des gestion intégrée des adventicesdiversité des adventicesnitrogen fertilizerscrop diversificationtraitsintegrated weed management[SDE]Environmental Sciencesweed compositioncover cropsutilisation d'herbicidesherbicide useproductivité des cultures.crop productivitycultures de couverture
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Nitrogen uptake and nitrogen fertilizer recovery in old and modern wheat genotypes grown in the presence or absence of interspecific competition

2015

Choosing genotypes with a high capacity for taking up nitrogen (N) from the soil and the ability to efficiently compete with weeds for this nutrient is essential to increasing the sustainability of cropping systems that are less dependent on auxiliary inputs. This research aimed to verify whether differences exist in N uptake and N fertilizer recovery capacity among wheat genotypes and, if so, whether these differences are related to a different competitive ability against weeds of wheat genotypes. To this end, 12 genotypes, varying widely in morphological traits and year of release, were grown in the presence or absence of interspecific competition (using Avena sativa L. as a surrogate wee…

food.ingredientField experimentmedia_common.quotation_subjectWeed suppression abilityGrowing seasonnitrogen assimilation capacityPlant Scienceengineering.materialBiologylcsh:Plant cultureCompetition (biology)old genotypesNutrientfoodlcsh:SB1-1110Original Researchmedia_commonModern varietiesdurum wheat old genotypes modern varieties nitrogen assimilation capacity weed suppression ability weed competition 15N fertilizer recoveryWeed competitionfood and beveragesdurum wheatInterspecific competitionSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAvenaAgronomyengineeringFertilizerWeed15N fertilizer recovery
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Sustainable development for soya production based on the field research carried out at the Variety Assessment Experimental Station of Głubczyce in th…

2018

The aim of this research was to determine the impact of various nitrogen fertilization systems in soya cultivation on quality and quantity of crop, as well as to examine the economic aspects of sustainable farming. The study was based on research carried out in the Variety Assessment Research Station of Głubczyce (years: 2015-2017). The soybean, protein and fat of four soya varieties (Glycine max (L.)Merrill) non-GMO (Augusta, Mavka, Aligator, Lissabon) were compared, using varying doses of N/ha (0, 30 and 60 kg). The cost effectiveness of the various fertilization doses was also determined. The soybean yields of the different soya varieties differed significantly, which indicates the exist…

sustainable developmentsoyanon-GMOnitrogen fertilizerEconomic and Environmental Studies
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