Search results for "Nitro"

showing 10 items of 2762 documents

Environmental controls on benthic food web functions and carbon resource use in subarctic lakes

2019

Climate warming and consequent greening of subarctic landscapes increase the availability of organic carbon to the detrital food webs in aquatic ecosystems. This may cause important shifts in ecosystem functioning through the functional feeding patterns of benthic organisms that rely differently on climatically altered carbon resources. Twenty-five subarctic lakes in Finnish Lapland across a tree line ecotone were analysed for limnological and optical variables, carbon (delta C-13) and nitrogen (delta N-15) stable isotope (SI) composition of surface sediment organic matter (OM) and fossil Chironomidae (Diptera) remains to examine environmental controls behind chironomid functional feeding g…

0106 biological sciencesTROPHIC FRACTIONATIONliuennut orgaaninen hiilita1171stable isotopesAquatic Sciencefunctional ecology010603 evolutionary biology01 natural sciencesPaleolimnologyZooplanktonChironomidaeINVERTEBRATESDELTA-C-13STABLE-ISOTOPE RATIOS14. Life underwatersurviaissääsket1172 Environmental sciencesInvertebrateTotal organic carbonFunctional ecologyFRESH-WATERpaleolimnologyEcology010604 marine biology & hydrobiologyorganic carbonhiilen kierto15. Life on landSubarctic climateFood webpaleolimnologiaNITROGEN13. Climate actionBenthic zoneZOOPLANKTON1181 Ecology evolutionary biologyEnvironmental scienceta1181ENRICHMENTDELTA-N-15TERRESTRIAL ORGANIC-MATTERravintoverkot
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Trophic ecology of a Late Pleistocene early modern human from tropical Southeast Asia inferred from zinc isotopes

2021

Tam Pà Ling, a cave site in northeastern Laos, has yielded the earliest skeletal evidence of Homo sapiens in mainland Southeast Asia. The reliance of Pleistocene humans in rainforest settings on plant or animal resources is still largely unstudied, mainly due to poor collagen preservation in fossils from tropical environments precluding stable nitrogen isotope analysis, the classical trophic level proxy. However, isotopic ratios of zinc (Zn) in bioapatite constitute a promising proxy to infer trophic and dietary information from fossil vertebrates, even under adverse tropical taphonomic conditions. Here, we analyzed the zinc isotope composition (66Zn/64Zn expressed as δ66Zn value) in the en…

0106 biological sciencesTaphonomyPleistocene[SHS.ARCHEO]Humanities and Social Sciences/Archaeology and Prehistory[SHS.ANTHRO-BIO]Humanities and Social Sciences/Biological anthropologyRainforestBiology010603 evolutionary biology01 natural sciencesStable carbon isotopes03 medical and health sciencesCaveAnimalsHumansAsia SoutheasternEcology Evolution Behavior and SystematicsHunter-gathererComputingMilieux_MISCELLANEOUS030304 developmental biologyTrophic levelCarbon Isotopes0303 health sciencesgeographyHomo sapiensgeography.geographical_feature_categoryNitrogen IsotopesFossilsEcologyTam Pà LingHominidaeDietEnamelHomo sapiensAnthropologyZinc IsotopesMammalHunter-gatherer[SDU.STU.PG]Sciences of the Universe [physics]/Earth Sciences/PaleontologyJournal of Human Evolution
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Seasonal and ontogenetic shifts in the diet of Arctic charr Salvelinus alpinus in a subarctic lake.

2010

Seasonal and ontogenetic shifts in the diet of Arctic charr Salvelinus alpinus were studied in a deep, ultra-oligotrophic lake in subarctic Finland from both stomach contents and the stable carbon (delta(13)C) and nitrogen (delta(15)N) isotope compositions of muscle and liver tissues. Both diet and isotope results indicated that the S. alpinus population relied mainly on littoral benthic energy sources. The strong littoral reliance appeared largely independent of season or fish size, although the data lacked small (total length, L(T),130 mm) and young (3 years) S. alpinus. Liver isotope values of intermediate-sized S. alpinus (200-350 mm), however, suggested exploitation of the increase in …

0106 biological sciencesTroutPopulationFresh WaterAquatic Science010603 evolutionary biology01 natural sciencesZooplanktonLittoral zoneAnimals14. Life underwatereducationEcology Evolution Behavior and SystematicsFinlandIsotope analysisSalvelinuseducation.field_of_studyCarbon IsotopesbiologyNitrogen IsotopesEcology010604 marine biology & hydrobiologyMusclesPelagic zonebiology.organism_classificationSubarctic climateGastrointestinal ContentsDietLiverSeasonsEnergy sourceJournal of fish biology
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Hierarchy of factors impacting grape berry mass: separation of direct and indirect effects on major berry metabolites

2018

Final berry mass, a major quality factor in wine production, is determined by the integrated effect of biotic and abiotic factors that can also influence berry composition. Under field conditions, interactions between these factors complicate study of the variability of berry mass and composition. Depending on the observation scale, the hierarchy of the impact degree of these factors can vary. The present work examines the simultaneous effects of the major factors influencing berry mass and composition to create a hierarchy by impact degree. A second objective was to separate the possible direct effects of factors on berry composition from an indirect effect mediated through their impact on…

0106 biological sciencesVineBerryHorticulture01 natural sciencesBerry seed040501 horticultureVeraisonchemistry.chemical_compoundSoilBotanySugarBerry maAbiotic componentYeast assimilable nitrogen (YAN)ViruBerry composition; Berry mass; Berry seed; Soil; Vine water status; Virus; Yeast assimilable nitrogen (YAN);food and beverages04 agricultural and veterinary sciences15. Life on landIndirect effectSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturechemistryBerry compositionComposition (visual arts)Malic acidVine water statu0405 other agricultural sciences010606 plant biology & botanyFood Science
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Influence of nitrogen availability on seed nitrogen accumulation in pea

1999

International audience; The final seed nitrogen concentration (the ratio of seed N and dry matter content) is highly variable in pea (Pisum sativum L.) and N remobilization during seed filling may limit yield by restricting the seed filling period. This study was conducted to determine how seed N accumulation is regulated in pea. The effect of N availability and distribution on individual seed N accumulation rate at different nodes was investigated in three genotypes grown in the field and glasshouse under various levels of N fertilizer, depodding, and defoliation. The N content of vegetative plants parts (stems, leaves, podwalls) and seeds from three mainstem nodes were regularly recorded.…

0106 biological sciences[SDE] Environmental SciencesAzote[SDV]Life Sciences [q-bio][SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/Agronomychemistry.chemical_elementGreenhouseBiology01 natural sciencesN fertilizerPisumSativumDry matterGraines de poisComputingMilieux_MISCELLANEOUS2. Zero hungerfood and beverages04 agricultural and veterinary sciencesECOPHYSIOLOGIEbiology.organism_classificationNitrogen[SDV] Life Sciences [q-bio]chemistryAgronomy[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesNitrogen accumulationAgronomy and Crop Science010606 plant biology & botanyMaximum rate
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Biochemical Quality of Crop Residues and Carbon and Nitrogen Mineralization Kinetics under Nonlimiting Nitrogen Conditions

2000

International audience; Statistical relationships were established between the fate of C and N from 47 types of crop residues and their biochemical characteristics during a soil incubation at 15°C. The incubations were carried out under nonlimiting N in order to differentiate the effects of biochemical characteristics of residues from those of soil N availability. Depending on the residue, the apparent mineralization of residue C after 168 d varied from 330 to 670 g kg−1 of added C. Mineralization kinetics were described using a two-compartment decomposition model that decomposes according to first-order kinetics. Amounts of C mineralized after 7 d and the decomposition rate coefficient of …

0106 biological sciences[SDE] Environmental SciencesCrop residue[SDV]Life Sciences [q-bio][SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/AgronomySoil Sciencechemistry.chemical_element[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study01 natural sciencesBotanyOrganic matterAGRONOMIENitrogen cycleChemical compositionIncubationComputingMilieux_MISCELLANEOUS2. Zero hungerchemistry.chemical_classificationfood and beverages04 agricultural and veterinary sciencesMineralization (soil science)15. Life on landNitrogen[SDV] Life Sciences [q-bio]chemistryEnvironmental chemistry[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesHordeum vulgare010606 plant biology & botany
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Free Radicals Mediate Systemic Acquired Resistance

2014

Summary: Systemic acquired resistance (SAR) is a form of resistance that protects plants against a broad spectrum of secondary infections. However, exploiting SAR for the protection of agriculturally important plants warrants a thorough investigation of the mutual interrelationships among the various signals that mediate SAR. Here, we show that nitric oxide (NO) and reactive oxygen species (ROS) serve as inducers of SAR in a concentration-dependent manner. Thus, genetic mutations that either inhibit NO/ROS production or increase NO accumulation (e.g., a mutation in S-nitrosoglutathione reductase [GSNOR]) abrogate SAR. Different ROS function additively to generate the fatty-acid-derived azel…

0106 biological sciences[SDV]Life Sciences [q-bio]ArabidopsisPseudomonas syringaeReductasemedicine.disease_cause01 natural scienceschemistry.chemical_compoundcuticle formationInducerDicarboxylic Acidsskin and connective tissue diseaseslcsh:QH301-705.5chemistry.chemical_classification0303 health sciencesMutationsalicyclic-acidCell biologydefenseGlutathione ReductaseBiochemistryGlycerophosphates[SDE]Environmental Sciencesplant immunitySystemic acquired resistances-nitrosoglutathioneSecondary infectionnitric-oxidearabidopsis-thalianaBiologyNitric OxideGeneral Biochemistry Genetics and Molecular BiologyNitric oxide03 medical and health sciencesmedicine[SDV.BV]Life Sciences [q-bio]/Vegetal Biology030304 developmental biologyReactive oxygen speciesArabidopsis Proteinsfungicell-deathbody regionschemistrylcsh:Biology (General)azelaic-acidresponsesNitric Oxide SynthaseReactive Oxygen SpeciesFunction (biology)010606 plant biology & botanynitric-oxide;plant immunity;arabidopsis-thaliana;s-nitrosoglutathione;cuticle formation;salicyclic-acid;azelaic-acid;cell-death;responses;defenseCell Reports
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Pea Efficiency of Post-drought Recovery Relies on the Strategy to Fine-Tune Nitrogen Nutrition

2020

International audience; As drought is increasingly frequent in the context of climate change it is a major constraint for crop growth and yield. The ability of plants to maintain their yield in response to drought depends not only on their ability to tolerate drought, but also on their capacity to subsequently recover. Post-stress recovery can indeed be decisive for drought resilience and yield stability. Pea (Pisum sativum), as a legume, has the capacity to fix atmospheric nitrogen through its symbiotic interaction with soil bacteria within root nodules. Biological nitrogen fixation is highly sensitive to drought which can impact plant nitrogen nutrition and growth. Our study aimed at dyna…

0106 biological sciencesagroecologyrootssymbiotic nitrogen fixationRoot nodulegrain legumes[SDV]Life Sciences [q-bio]chemistry.chemical_elementContext (language use)Plant ScienceBiologylcsh:Plant culture01 natural sciencesPisumyield stability03 medical and health sciencesSativumDrought recoverylcsh:SB1-1110resilienceLegumePisum sativumOriginal Research030304 developmental biologywater deficit2. Zero hunger0303 health sciencesfungifood and beverages15. Life on landbiology.organism_classificationNitrogenchemistryAgronomy13. Climate actionNitrogen fixation010606 plant biology & botanyFrontiers in Plant Science
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There's More to the Picture Than Meets the Eye: Nitric Oxide Cross Talk with Ca2+ Signaling

2013

Abstract Calcium and nitric oxide (NO) are two important biological messengers. Increasing evidence indicates that Ca2+ and NO work together in mediating responses to pathogenic microorganisms and microbe-associated molecular patterns. Ca2+ fluxes were recognized to account for NO production, whereas evidence gathered from a number of studies highlights that NO is one of the key messengers mediating Ca2+ signaling. Here, we present a concise description of the current understanding of the molecular mechanisms underlying the cross talk between Ca2+ and NO in plant cells exposed to biotic stress. Particular attention will be given to the involvement of cyclic nucleotide-gated ion channels and…

0106 biological sciencescalmodulinCell signalingCalmodulinPhysiology[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/AgronomyNanotechnologyPlant ScienceBiology01 natural sciencesNitric oxideTranscriptome03 medical and health scienceschemistry.chemical_compound[ SDV.SA.AGRO ] Life Sciences [q-bio]/Agricultural sciences/Agronomyplant defenseGeneticsPlant defense against herbivoryIon channel030304 developmental biology0303 health sciencescell signallingBiotic stressCell biologychemistryprotein S-nitrosylationgene expressionbiology.proteinplant immunitySignal transduction010606 plant biology & botanyPlant Physiology
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Influence of the marine feeding area on the muscle and egg fatty-acid composition of Atlantic salmonSalmo salarspawners estimated from the scale stab…

2017

Fatty acids in muscle tissue and eggs of female Atlantic salmon Salmo salar spawners were analysed to evaluate the dietary quality of their final feeding areas in the Baltic Sea. The final likely feeding area was identified by comparing stable carbon and nitrogen isotope composition of the outermost growth region (final annulus) of scales of returned S. salar with that of reference S. salar caught from different feeding areas. Some overlap of stable-isotope reference values among the three areas, in addition to prespawning fasting, decreased the ability of muscle tri-acylglycerols to discriminate the final likely feeding area and the area's dietary quality. Among three long-chained polyunsa…

0106 biological scienceschemistry.chemical_classificationMuscle tissuebiology010604 marine biology & hydrobiologyAquatic Sciencebiology.organism_classification010603 evolutionary biology01 natural sciencesEicosapentaenoic acidIsotopes of nitrogenFisherychemistry.chemical_compoundAnimal sciencemedicine.anatomical_structurechemistryDocosahexaenoic acidmedicineComposition (visual arts)Arachidonic acid14. Life underwaterSalmoEcology Evolution Behavior and SystematicsPolyunsaturated fatty acidJournal of Fish Biology
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