Search results for "Nitrogen"

showing 10 items of 1200 documents

Hierarchy of factors impacting grape berry mass: separation of direct and indirect effects on major berry metabolites

2018

Final berry mass, a major quality factor in wine production, is determined by the integrated effect of biotic and abiotic factors that can also influence berry composition. Under field conditions, interactions between these factors complicate study of the variability of berry mass and composition. Depending on the observation scale, the hierarchy of the impact degree of these factors can vary. The present work examines the simultaneous effects of the major factors influencing berry mass and composition to create a hierarchy by impact degree. A second objective was to separate the possible direct effects of factors on berry composition from an indirect effect mediated through their impact on…

0106 biological sciencesVineBerryHorticulture01 natural sciencesBerry seed040501 horticultureVeraisonchemistry.chemical_compoundSoilBotanySugarBerry maAbiotic componentYeast assimilable nitrogen (YAN)ViruBerry composition; Berry mass; Berry seed; Soil; Vine water status; Virus; Yeast assimilable nitrogen (YAN);food and beverages04 agricultural and veterinary sciences15. Life on landIndirect effectSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturechemistryBerry compositionComposition (visual arts)Malic acidVine water statu0405 other agricultural sciences010606 plant biology & botanyFood Science
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Influence of nitrogen availability on seed nitrogen accumulation in pea

1999

International audience; The final seed nitrogen concentration (the ratio of seed N and dry matter content) is highly variable in pea (Pisum sativum L.) and N remobilization during seed filling may limit yield by restricting the seed filling period. This study was conducted to determine how seed N accumulation is regulated in pea. The effect of N availability and distribution on individual seed N accumulation rate at different nodes was investigated in three genotypes grown in the field and glasshouse under various levels of N fertilizer, depodding, and defoliation. The N content of vegetative plants parts (stems, leaves, podwalls) and seeds from three mainstem nodes were regularly recorded.…

0106 biological sciences[SDE] Environmental SciencesAzote[SDV]Life Sciences [q-bio][SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/Agronomychemistry.chemical_elementGreenhouseBiology01 natural sciencesN fertilizerPisumSativumDry matterGraines de poisComputingMilieux_MISCELLANEOUS2. Zero hungerfood and beverages04 agricultural and veterinary sciencesECOPHYSIOLOGIEbiology.organism_classificationNitrogen[SDV] Life Sciences [q-bio]chemistryAgronomy[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesNitrogen accumulationAgronomy and Crop Science010606 plant biology & botanyMaximum rate
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Biochemical Quality of Crop Residues and Carbon and Nitrogen Mineralization Kinetics under Nonlimiting Nitrogen Conditions

2000

International audience; Statistical relationships were established between the fate of C and N from 47 types of crop residues and their biochemical characteristics during a soil incubation at 15°C. The incubations were carried out under nonlimiting N in order to differentiate the effects of biochemical characteristics of residues from those of soil N availability. Depending on the residue, the apparent mineralization of residue C after 168 d varied from 330 to 670 g kg−1 of added C. Mineralization kinetics were described using a two-compartment decomposition model that decomposes according to first-order kinetics. Amounts of C mineralized after 7 d and the decomposition rate coefficient of …

0106 biological sciences[SDE] Environmental SciencesCrop residue[SDV]Life Sciences [q-bio][SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/AgronomySoil Sciencechemistry.chemical_element[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study01 natural sciencesBotanyOrganic matterAGRONOMIENitrogen cycleChemical compositionIncubationComputingMilieux_MISCELLANEOUS2. Zero hungerchemistry.chemical_classificationfood and beverages04 agricultural and veterinary sciencesMineralization (soil science)15. Life on landNitrogen[SDV] Life Sciences [q-bio]chemistryEnvironmental chemistry[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesHordeum vulgare010606 plant biology & botany
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Pea Efficiency of Post-drought Recovery Relies on the Strategy to Fine-Tune Nitrogen Nutrition

2020

International audience; As drought is increasingly frequent in the context of climate change it is a major constraint for crop growth and yield. The ability of plants to maintain their yield in response to drought depends not only on their ability to tolerate drought, but also on their capacity to subsequently recover. Post-stress recovery can indeed be decisive for drought resilience and yield stability. Pea (Pisum sativum), as a legume, has the capacity to fix atmospheric nitrogen through its symbiotic interaction with soil bacteria within root nodules. Biological nitrogen fixation is highly sensitive to drought which can impact plant nitrogen nutrition and growth. Our study aimed at dyna…

0106 biological sciencesagroecologyrootssymbiotic nitrogen fixationRoot nodulegrain legumes[SDV]Life Sciences [q-bio]chemistry.chemical_elementContext (language use)Plant ScienceBiologylcsh:Plant culture01 natural sciencesPisumyield stability03 medical and health sciencesSativumDrought recoverylcsh:SB1-1110resilienceLegumePisum sativumOriginal Research030304 developmental biologywater deficit2. Zero hunger0303 health sciencesfungifood and beverages15. Life on landbiology.organism_classificationNitrogenchemistryAgronomy13. Climate actionNitrogen fixation010606 plant biology & botanyFrontiers in Plant Science
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Influence of the marine feeding area on the muscle and egg fatty-acid composition of Atlantic salmonSalmo salarspawners estimated from the scale stab…

2017

Fatty acids in muscle tissue and eggs of female Atlantic salmon Salmo salar spawners were analysed to evaluate the dietary quality of their final feeding areas in the Baltic Sea. The final likely feeding area was identified by comparing stable carbon and nitrogen isotope composition of the outermost growth region (final annulus) of scales of returned S. salar with that of reference S. salar caught from different feeding areas. Some overlap of stable-isotope reference values among the three areas, in addition to prespawning fasting, decreased the ability of muscle tri-acylglycerols to discriminate the final likely feeding area and the area's dietary quality. Among three long-chained polyunsa…

0106 biological scienceschemistry.chemical_classificationMuscle tissuebiology010604 marine biology & hydrobiologyAquatic Sciencebiology.organism_classification010603 evolutionary biology01 natural sciencesEicosapentaenoic acidIsotopes of nitrogenFisherychemistry.chemical_compoundAnimal sciencemedicine.anatomical_structurechemistryDocosahexaenoic acidmedicineComposition (visual arts)Arachidonic acid14. Life underwaterSalmoEcology Evolution Behavior and SystematicsPolyunsaturated fatty acidJournal of Fish Biology
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Spatial variability of stable carbon and nitrogen isotope ratios in a Mediterranean coastal lagoon

2005

Exploring the trophic pathway of organic matter within the Mauguio lagoon (southern France, western Mediterranean), we found spatial differences in the isotopic composition (both δ13C and δ15N values) of organic matter sources (primary producers, particulate and sedimentary organic matter), which were mirrored in the upper trophic levels (invertebrates and fish). On average, δ13C was heavier by about 1.5–2‰ in the location under marine influence than in the sites influenced by freshwater discharge. The opposite trend was found for δ15N, which attained maximum values in the north-central zone influenced by freshwater delivery. For both C and N stable isotope ratios, the highest spatial varia…

0106 biological scienceschemistry.chemical_classificationSettore BIO/07 - Ecologiaδ13CEcologyStable isotope ratio010604 marine biology & hydrobiology010501 environmental sciencesAquatic Science01 natural sciencesstable isotopes food web spatial variability lagoon Mediterranean6. Clean waterIsotopes of nitrogenFood webchemistry13. Climate actionEnvironmental chemistryEnvironmental scienceSedimentary organic matterOrganic matterSpatial variability14. Life underwater0105 earth and related environmental sciencesTrophic level
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Macrophytes shape trophic niche variation among generalist fishes.

2017

Generalist species commonly have a fundamental role in ecosystems as they can integrate spatially distinct habitats and food-web compartments, as well as control the composition, abundance and behavior of organisms at different trophic levels. Generalist populations typically consist of specialized individuals, but the potential for and hence degree of individual niche variation can be largely determined by habitat complexity. We compared individual niche variation within three generalist fishes between two comparable lakes in the Czech Republic differing in macrophyte cover, i.e. macrophyte-rich Milada and macrophyte-poor Most. We tested the hypothesis that large individual niche variation…

0106 biological sciencesecological nichesgeneralist specieshiili:Zoology and botany: 480 [VDP]Marine and Aquatic SciencesPredationlcsh:MedicinePlant ScienceGeneralist and specialist species01 natural sciencesekosysteemittyppiFood Web StructureMedicine and Health Sciencesahvensärkilcsh:ScienceTrophic levelCzech RepublickalatlajistokartoitusPerchMultidisciplinarybiologyEcologyEcologyFishesBiodiversityPlantsPlanktonsorvaTrophic Interactionsekologinen lokeroCommunity EcologyForage fishVertebratesRutilusResearch ArticleFreshwater EnvironmentsScardiniusFood ChainNicherudd010603 evolutionary biologyjärvetZooplanktonPlant-Animal InteractionsTšekkiAnimalsHerbivory:Zoologiske og botaniske fag: 480 [VDP]EcosystempopulaatiobiologiaNutritionEcological nichefishisotoopitNitrogen Isotopes010604 marine biology & hydrobiologyPlant EcologyEcology and Environmental Scienceslcsh:ROrganismsBiology and Life SciencesAquatic EnvironmentsBodies of Waterbiology.organism_classificationInvertebratesDietmacrophytesekosysteemit (ekologia)LakesFoodEarth Sciencesta1181lcsh:QvesikasvitravintoverkotPLoS ONE
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Intermittent Aeration in a Hybrid Moving Bed Biofilm Reactor for Carbon and Nutrient Biological Removal

2020

The paper presents an experimental study on a lab scale hybrid moving bed biofilm reactor with intermittent aeration. Specifically, a comparison between two different operating conditions was analyzed: continuous and intermittent aeration. Both continuous and intermittent aeration were monitored and compared in order to get the best operational conditions. The intermittent aeration campaign was sub-divided in three phases with different duration of alternation of aerobic and anoxic times and organic and nitrogen loading rates. The efficiency of N-removal improved by 70% during the intermittent aeration. The best condition was observed with 40 min of aeration and 20 min of no-aeration, an or…

0106 biological scienceskinetic testslcsh:Hydraulic engineeringGeography Planning and DevelopmentLab scalechemistry.chemical_elementadvanced wastewater treatment010501 environmental sciencesAquatic Science01 natural sciencesBiochemistryNutrientlcsh:Water supply for domestic and industrial purposeslcsh:TC1-978010608 biotechnologyEffluent0105 earth and related environmental sciencesWater Science and Technologylcsh:TD201-500Settore ICAR/03 - Ingegneria Sanitaria-AmbientaleMoving bed biofilm reactorsndPulp and paper industryAnoxic watersNitrogenintermittent aerationchemistryEnvironmental scienceAerationCarbonWater
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Interaction between Medicago truncatula and Pseudomonas fluorescens: evaluation of costs and benefits across an elevated atmospheric CO2.

2012

10 pages; International audience; Soil microorganisms play a key role in both plants nutrition and health. Their relation with plant varies from mutualism to parasitism, according to the balance of costs and benefits for the two partners of the interaction. These interactions involved the liberation of plant organic compounds via rhizodeposition. Modification of atmospheric CO2 concentration may affect rhizodeposition and as a consequence trophic interactions that bind plants and microorganisms. Positive effect of elevated CO2 on plants are rather well known but consequences for micoorganisms and their interactions with plants are still poorly understood. A gnotobiotic system has been devel…

0106 biological scienceslcsh:MedicineplantPlant Science01 natural sciencesPlant RootsPlant reproductionnitrogenPlant Microbiologyterrestrial ecosystem[ SDV.EE.IEO ] Life Sciences [q-bio]/Ecology environment/Symbiosislcsh:ScienceSoil Microbiology2. Zero hungerMutualism (biology)Abiotic componentPlant Growth and Development0303 health sciencesRhizospheredynamicMultidisciplinaryresponsebiologyEcologyfood and beveragesMedicago truncatulacarbon-dioxide;terrestrial ecosystem;development;dynamic;nitrogen;plant;soil;rhizosphere;response;Pseudomonas fluorescensSeedsSoil microbiologyEcosystem FunctioningResearch Article[ SDV.SA.SDS ] Life Sciences [q-bio]/Agricultural sciences/Soil studyPseudomonas fluorescensFlowers[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil studycarbon-dioxidePseudomonas fluorescensMicrobiologyEcosystemsMicrobial Ecologysoil03 medical and health sciencesSymbiosisPlant-Environment InteractionsBotanyMedicago truncatulaSymbiosisBiologydevelopment030304 developmental biology[ SDE.BE ] Environmental Sciences/Biodiversity and EcologyAnalysis of VarianceAtmospherePlant Ecologylcsh:RfungiComputational Biology15. Life on landCarbon Dioxidebiology.organism_classificationPlant LeavesAgronomylcsh:Q[SDE.BE]Environmental Sciences/Biodiversity and EcologyrhizosphereEcosystem Modeling010606 plant biology & botany[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis
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A multi-site study to classify semi-natural grassland types

2009

International audience; Calibration and validation of simulation models describing herbage growth or feed quality of seminatural grasslands is a complex task for agronomists without investing effort into botanical surveys. To facilitate such modelling efforts, a limited number of grassland types were identified using a functional classification of species. These grassland types were characterized by three descriptors required to model herbage growth or feed quality: the abundance-weighted mean leaf dry matter content across grass species, the relative abundance of grasses, and an estimate of species richness. We conducted a multi-site analysis over 749 grasslands from eight temperate region…

0106 biological sciencesleaf traitsRestricted maximum likelihoodManagement type01 natural sciencesGrasslandnitrogenland-use changeNutrientSemi-natural grasslandphosphorus2. Zero hunger[SDV.EE]Life Sciences [q-bio]/Ecology environmentgeography.geographical_feature_categoryEcology04 agricultural and veterinary sciencesVegetationClassification[ SDE.MCG ] Environmental Sciences/Global ChangesFunctional traitsplant-species richnessgrowth[SDE.MCG]Environmental Sciences/Global Changespermanent pastures[SDV.BID]Life Sciences [q-bio]/Biodiversity010603 evolutionary biologyEllenberg indicator values[ SDV.EE ] Life Sciences [q-bio]/Ecology environmentdiversity[SDV.EE.ECO]Life Sciences [q-bio]/Ecology environment/EcosystemsTemperate climateRelative species abundance[ SDV.BID ] Life Sciences [q-bio]/Biodiversitygeography[ SDE.BE ] Environmental Sciences/Biodiversity and EcologySimulation modelingNutrients15. Life on land[SDE.ES]Environmental Sciences/Environmental and Society[ SDV.EE.ECO ] Life Sciences [q-bio]/Ecology environment/EcosystemsAgronomy040103 agronomy & agricultureresponses0401 agriculture forestry and fisheriesEnvironmental scienceAnimal Science and ZoologySpecies richness[SDE.BE]Environmental Sciences/Biodiversity and EcologyAgronomy and Crop Science[ SDE.ES ] Environmental Sciences/Environmental and SocietySpecies richness
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