Search results for "ORGANISMS"

showing 10 items of 726 documents

Fatty-acid preference changes during development in Drosophila melanogaster.

2011

WOS:000296521400044; International audience; Fatty-acids (FAs) are required in the diet of many animals throughout their life. However, the mechanisms involved in the perception of and preferences for dietary saturated and unsaturated FAs (SFAs and UFAs, respectively) remain poorly explored, especially in insects. Using the model species Drosophila melanogaster, we measured the responses of wild-type larvae and adults to pure SFAs (14, 16, and 18 carbons) and UFAs (C18 with 1, 2, or 3 double-bonds). Individual and group behavioral tests revealed different preferences in larvae and adults. Larvae preferred UFAs whereas SFAs tended to induce both a strong aversion and a persistent aggregation…

[ SDV.BA.ZI ] Life Sciences [q-bio]/Animal biology/Invertebrate Zoology[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionlcsh:MedicineInsectMESH : Behavior AnimalBiochemistrychemistry.chemical_compoundBehavioral EcologyMESH : Drosophila melanogasterMESH: Behavior AnimalMESH: AnimalsPalatabilitylcsh:ScienceMESH : Fatty Acidsmedia_commonchemistry.chemical_classificationLarvaMultidisciplinaryMESH : Food PreferencesEcologyAnimal BehaviorBehavior AnimalEcologyMESH : Fatty Acids UnsaturatedDrosophila MelanogasterFatty AcidsAge FactorsAnimal ModelsNeuroethologyMESH: Fatty Acids UnsaturatedtrpLipidsPreferenceMESH: Fatty AcidsMESH: Dietary FatsSex pheromoneLarvadietary fatFatty Acids Unsaturatedtaste receptor cellSensory PerceptionDrosophila melanogasterResearch Articlelinoleic acidmedia_common.quotation_subjectLinoleic acidZoologylarvaeBiologyMESH: Drosophila melanogasterFood PreferencesModel OrganismslipidAnimalsMESH: Food PreferencesBiologyMESH: Age FactorsEvolutionary BiologyChemical EcologyMESH : Larvalcsh:RfungiFatty acidbiology.organism_classificationDietary Fatstaste receptor cell;dietary fat;aggregation pheromone;linoleic acid;larvae;lipid;trp;palatability;metabolism;mutation[SDV.BA.ZI]Life Sciences [q-bio]/Animal biology/Invertebrate Zoologychemistrypalatabilitylcsh:QMESH : Age FactorsMESH : AnimalsmutationmetabolismMESH: Larva[SDV.AEN]Life Sciences [q-bio]/Food and NutritionMESH : Dietary FatsNeuroscienceaggregation pheromone
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Decreasing Phanerozoic extinction intensity as a consequence of Earth surface oxygenation and metazoan ecophysiology

2021

The decline in background extinction rates of marine animals through geologic time is an established but unexplained feature of the Phanerozoic fossil record. There is also growing consensus that the ocean and atmosphere did not become oxygenated to near-modern levels until the mid-Paleozoic, coinciding with the onset of generally lower extinction rates. Physiological theory provides us with a possible causal link between these two observations-predicting that the synergistic impacts of oxygen and temperature on aerobic respiration would have made marine animals more vulnerable to ocean warming events during periods of limited surface oxygenation. Here, we evaluate the hypothesis that chang…

[SDE] Environmental SciencesAquatic OrganismsHot Temperature010504 meteorology & atmospheric sciencesPaleozoicEarth system evolutionecophysiologyEarth PlanetClimateOceans and SeasEffects of global warming on oceansBiodiversityExtinction BiologicalAtmospheric sciences01 natural sciencesCarbon Cycletemperature-dependent hypoxia03 medical and health sciencesPhanerozoicAnimalsSeawaterBackground extinction rate14. Life underwaterEcosystemComputingMilieux_MISCELLANEOUS030304 developmental biology0105 earth and related environmental sciencesExtinction event0303 health sciencesMultidisciplinaryExtinctionextinctionAtmosphereFossilsHypoxia (environmental)EarthBiodiversity15. Life on landBiologicalBiological EvolutionOxygen13. Climate actionPhysical Sciences[SDE]Environmental SciencesEnvironmental sciencePlanetgeographic locations
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A new tool to assess the ecotoxicological impact of β-triketone herbicides on soil microbial communities

2018

International audience; The β-triketone herbicides are post-emergence maize selective herbicides that have beenintroduced on the market, in replacement of atrazine, banned in Europe in 2004. Qualified as “eco-friendly”, since they are based on natural phytotoxin properties, these herbicides target an enzymeinvolved in carotenoid biosynthesis called 4-hydroxyphenylpyruvate dioxygenase (HPPD) encoded bythe hppd gene. The inhibition of this enzyme provokes bleaching symptoms, necrosis and death ofweeds.The hppd gene is not only find in eukaryotes such as plants, animals and humans but also inprokaryotes such as fungi, yeasts and bacteria. In recent studies, we showed that, within the soil bact…

[SDE] Environmental SciencesB-triketone herbicidesnon-target microorganisms[SDE]Environmental SciencesHPPDsoil microbial communitiesbiomarker
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THE FRENCH NATIONAL SOIL QUALITY MONITORING NETWORK (RMQS) AS A SUPPORT FOR MONITORING SOIL BIODIVERSITY: past, present and future programs

2021

Soil biodiversity would represent about 25% of the species on Earth. It is threatened, and although it is essential for human activities, it remains largely unknown. The French National Soil Quality Monitoring Network (RMQS) has a significant impact in removing the grey areas through its programs on soil microorganisms, soil meso and macrofauna, meadow flora, truffles and more recently enzymatic activities. The first distribution maps of bacterial phyla on a national scale and of soil fauna on a regional scale (in Brittany) have been developed. For the white truffle, three new areas of presence have been identified in France. The habitats of the bacteria were also described for the first ti…

[SDE] Environmental SciencesfongemicroorganismesFauna del suelofloreSoil faunamicroorganismosbioindicateursFaune du solflorahabitatsbioindicadoresmicroorganismshábitatspatial distributionvigilanciadistribution spatiale[SDE.BE] Environmental Sciences/Biodiversity and Ecologymonitoring[SDE]Environmental Sciencesbioindicatorsdistribución espacialsurveillancefungi[SDE.BE]Environmental Sciences/Biodiversity and Ecologyfungí
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DIAGSOL : development of a new functional marker of exposure to herbicides B-triketones in an agricultural soil

2020

Numerous herbicides target an enzyme found not only in weeds but also in « non-target organisms » such as microorganisms. This proof-of-concept study aims to use microbial gene encoding the targeted enzyme or the targeted enzyme itself as a marker for herbicide exposure in soils. The hppd gene and the encoded enzyme (HPPD; 4-hydroxyphenylpyruvate dioxygenase), targeted by B-triketone herbicides, are the subject of this study. In silico analyses reveal that the hppd gene is spread out in all bacterial phyla. Primers specific to this gene were designed. This primer pair is used to measure the abundance, the composition and the diversity of the hppd bacterial community in soil microcosms expos…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDV.EE]Life Sciences [q-bio]/Ecology environment[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesCommunautés microbiennesMicroorganismsMicrobial communitiesBiomarkerEnzyme HPPDOrganismes non-ciblesHPPD enzymeHerbicides β-Tricétones[SDV.EE] Life Sciences [q-bio]/Ecology environment[SDV.EE.ECO]Life Sciences [q-bio]/Ecology environment/EcosystemsBioessaiBiomarqueurNon-target organisms[SDV.EE.ECO] Life Sciences [q-bio]/Ecology environment/EcosystemsMicrobial hppd geneÉcotoxicologie microbienneBioassayMicroorganismeMicrobial ecotoxicologyΒ-Triketones herbicidesGène hppd microbien
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Costs-benfits trade-off in the intercation between Medicago truncatula and Pseudomonas fluorescens C7R12 across atmospheric carbon dioxide modulation

2011

The interactions between plants and soil microorganisms are mainly based on trophic relationships. The compounds exchanged represent cost for the organism produces them but a benefit for the one who receive those compounds. A mutualistic relation leads to stability in the cost-benefit balance resulting from a co-evolution between the two organisms. The cost corresponding for the release of carbon compounds by the plant would be offset by benefits in return corresponding for the activities of microorganisms that use them. We tested by an experimental way the effect of CO2 concentration on the interaction between M. truncatula and the bacterium P. fluorescens C7R12. The results allowed a best…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesmutualismplant-microorganisms interactionmedicago truncatulapseudomonas fluorescenscost and benefit[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciences
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Population Structure and Comparative Genome Hybridization of European Flor Yeast Reveal a Unique Group of Saccharomyces cerevisiae Strains with Few G…

2014

Wine biological aging is a wine making process used to produce specific beverages in several countries in Europe, including Spain, Italy, France, and Hungary. This process involves the formation of a velum at the surface of the wine. Here, we present the first large scale comparison of all European flor strains involved in this process. We inferred the population structure of these European flor strains from their microsatellite genotype diversity and analyzed their ploidy. We show that almost all of these flor strains belong to the same cluster and are diploid, except for a few Spanish strains. Comparison of the array hybridization profile of six flor strains originating from these four co…

[SDV.SA]Life Sciences [q-bio]/Agricultural scienceslcsh:MedicineArray CGHespagneyeastbrewer sGenomeComputational biologyPloidymicrobial floraGene DuplicationGenotypevinCluster Analysissaccharomyces cerevisiaelcsh:SciencePhylogenySequence DeletionGenetics0303 health sciencesComparative Genomic HybridizationMultidisciplinaryVegetal BiologyMembrane GlycoproteinsEcologyAlcoholic BeveragesMicrobial GeneticshongrieGenomicsBiodiversityAgricultural sciencesoenologieMicrosatellitePloidyGenome FungalgénotypefranceResearch ArticleSaccharomyces cerevisiae ProteinsMolecular Sequence DataFlorflore microbiennevieillissement vinBiologyMicrobiologyMicrobial EcologyBeverages03 medical and health sciencesSaccharomycesGenetic variationGenetics[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyAmino Acid Sequencewinemicrobiologie030304 developmental biologyNutritionComparative genomicsWineEvolutionary BiologyBase SequenceBiology and life sciences030306 microbiologylcsh:ROrganismsFungiGenetic VariationGenome analysisDietitalieGenetic LociBiofilmsGenetic Polymorphismlcsh:QSequence AlignmentSciences agricolesBiologie végétalePopulation GeneticsMicrosatellite Repeats
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Multiple-scale distribution and function of soil microorganisms

2011

[SDV] Life Sciences [q-bio][SDE] Environmental SciencesDECOMPOSITIONENZYMESOIL ORGANICSPACIAL MICROBIAL ECOLOGYMOLECULES TO COMMUNITIES[SDV]Life Sciences [q-bio][SDE]Environmental SciencesSOIL MICROORGANISMS
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Mechanisms involved in spatial and temporal mobility of disease patches caused by Rhizoctonia solani in sugar beet field : Induction of antagonists w…

2008

National audience; Rhizoctonia solani AG 2-2 causes damping-off and root rot on sugar beet in patches that are highly mobile both on spatial and temporal scales. They never occur in the same place where they were in the previous season. The aim of the present study was to uncover the mechanisms underlying the dynamics of disease patches. It was observed that soil inoculum potential was higher within diseased patch than in healthy area. However, the dormant pathogen in healthy area was stimulated by addition of buckwheat meal more than that in diseased patch. In addition soil from diseased area was more suppressive towards the disease. We did not observe significant differences in bacterial …

[SDV] Life Sciences [q-bio][SDE] Environmental SciencesSOILROOTDYNAMICS OF DISEASE PATCHES[SDV]Life Sciences [q-bio][SDE]Environmental Sciencesfood and beveragesSPATIAL AND TEMPORAL SCALESANTAGONISTIC ORGANISMSSUGAR BEET
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Molecular analyses of soil denitrifying bacteria

2006

[SDV] Life Sciences [q-bio][SDE] Environmental Sciences[SDV]Life Sciences [q-bio][SDE]Environmental SciencesFUNCTIONAL GROUP LEVELSPLANT MICROORGANISMSMOLECULAR METHODS
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